ATE336173T1 - Stabiles weichspeiseeis-dessert - Google Patents

Stabiles weichspeiseeis-dessert

Info

Publication number
ATE336173T1
ATE336173T1 AT02763861T AT02763861T ATE336173T1 AT E336173 T1 ATE336173 T1 AT E336173T1 AT 02763861 T AT02763861 T AT 02763861T AT 02763861 T AT02763861 T AT 02763861T AT E336173 T1 ATE336173 T1 AT E336173T1
Authority
AT
Austria
Prior art keywords
sucrose
maltose
weight percent
ice cream
stable soft
Prior art date
Application number
AT02763861T
Other languages
English (en)
Inventor
Victor Tsangmin Huang
Diane Rae Rosenwald
Eric David Harcourt
Original Assignee
Gen Mills Marketing Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Mills Marketing Inc filed Critical Gen Mills Marketing Inc
Application granted granted Critical
Publication of ATE336173T1 publication Critical patent/ATE336173T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
AT02763861T 2001-04-06 2002-03-22 Stabiles weichspeiseeis-dessert ATE336173T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US09/828,521 US6511694B2 (en) 2001-04-06 2001-04-06 Stable soft frozen desserts

Publications (1)

Publication Number Publication Date
ATE336173T1 true ATE336173T1 (de) 2006-09-15

Family

ID=25252050

Family Applications (1)

Application Number Title Priority Date Filing Date
AT02763861T ATE336173T1 (de) 2001-04-06 2002-03-22 Stabiles weichspeiseeis-dessert

Country Status (7)

Country Link
US (1) US6511694B2 (de)
EP (1) EP1385391B1 (de)
JP (1) JP2004522453A (de)
AT (1) ATE336173T1 (de)
DE (1) DE60213964T2 (de)
ES (1) ES2274084T3 (de)
WO (1) WO2002080693A1 (de)

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EP1454535B1 (de) * 2003-02-18 2006-05-10 Unilever Plc Gefrorenes aufgeschlagenes Produkt
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US7507432B2 (en) * 2005-03-03 2009-03-24 Green Rabbit, Llc Non-dairy, non-soy food product and methods of making
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BRPI0714468A2 (pt) * 2006-07-17 2013-03-19 Nestec Sa produtos contendo espuma inteligente e mÉtodo de fabricaÇço
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ES2356263T3 (es) * 2006-10-19 2011-04-06 Unilever Plc Dulces aireados congelados y procedimiento de producción de los mismos.
ES2585234T3 (es) * 2006-12-05 2016-10-04 Unilever N.V. Confites congelados con un bajo contenido en sólidos totales y procedimientos de producción de los mismos
US9032745B2 (en) * 2007-04-27 2015-05-19 Whirlpool Corporation Ice imaging system
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EP2108265B1 (de) * 2008-04-11 2012-07-04 Unilever PLC Eiskonfekt
US20110171360A1 (en) * 2008-09-22 2011-07-14 Solae, Llc Frozen Confections Comprising Protein Hydrolysate Compositions and Method for Producing the Frozen Confections
PT2238839E (pt) * 2009-04-09 2015-06-24 Kraft Foods R & D Inc Alimento de textura múltipla
WO2012001140A1 (en) 2010-06-30 2012-01-05 Svaneke Is Aps Process for the preparation of a frozen dairy-based product
UA112972C2 (uk) * 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС Рідкий молочний концентрат з високим вмістом сухих речовин
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WO2012152324A1 (en) 2011-05-11 2012-11-15 Danone S.A. Freezable dairy product
CA2835342A1 (en) 2011-05-11 2012-11-15 Danone S.A. Freezable dairy product
WO2013001074A1 (en) 2011-06-30 2013-01-03 Svaneke Is Aps Process for the preparation of a frozen dairy-based product
US20150140193A1 (en) * 2011-12-22 2015-05-21 Nestec S.A. Composition for the preparation of homemade frozen confections
JP5536273B1 (ja) 2013-12-27 2014-07-02 赤城乳業株式会社 成型容器
AU2015332490A1 (en) * 2014-10-15 2017-05-04 Jbl Holdings, Ii, Inc. Ice cream incorporating alcohol
EP3217806B1 (de) * 2014-11-13 2022-02-02 Unilever IP Holdings B.V. Flüssige zusammensetzung zur herstellung eines gefrorenen konfekts
WO2017133863A1 (en) 2016-02-05 2017-08-10 Unilever Plc Frozen confection
JP2017013904A (ja) * 2016-10-14 2017-01-19 赤城乳業株式会社 冷菓材用容器、冷菓材、冷菓材の飲食方法、飲食方法
CN111432646A (zh) * 2017-11-23 2020-07-17 荷兰联合利华有限公司 包含明胶的冷冻甜食
CN113133483B (zh) * 2020-01-20 2023-06-23 内蒙古蒙牛乳业（集团）股份有限公司 一种欧姆杀菌工艺生产酸奶的方法
CN115361875A (zh) * 2020-03-23 2022-11-18 联合利华知识产权控股有限公司 冷冻甜食
AU2021240889B2 (en) 2020-03-23 2024-05-02 Magnum IP Holdings B.V. Frozen confection
US20240365809A1 (en) * 2023-04-28 2024-11-07 Michael Foods, Inc. Stabilized frozen desserts

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Also Published As

Publication number Publication date
EP1385391A1 (de) 2004-02-04
DE60213964T2 (de) 2007-08-30
US6511694B2 (en) 2003-01-28
ES2274084T3 (es) 2007-05-16
US20030003215A1 (en) 2003-01-02
JP2004522453A (ja) 2004-07-29
DE60213964D1 (de) 2006-09-28
WO2002080693A1 (en) 2002-10-17
EP1385391A4 (de) 2005-02-09
EP1385391B1 (de) 2006-08-16

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Legal Events

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