ATE179303T1 - Methode und verfahren zum dampfpasteurisiren von fleisch - Google Patents

Methode und verfahren zum dampfpasteurisiren von fleisch

Info

Publication number
ATE179303T1
ATE179303T1 AT95939090T AT95939090T ATE179303T1 AT E179303 T1 ATE179303 T1 AT E179303T1 AT 95939090 T AT95939090 T AT 95939090T AT 95939090 T AT95939090 T AT 95939090T AT E179303 T1 ATE179303 T1 AT E179303T1
Authority
AT
Austria
Prior art keywords
chamber
meat
steam
dewatering
conveyor
Prior art date
Application number
AT95939090T
Other languages
English (en)
Inventor
Robert C Wilson
Jerome D Leising
John Strong
Jon Hocker
Jerry O'connor
Original Assignee
Frigoscandia Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frigoscandia Inc filed Critical Frigoscandia Inc
Application granted granted Critical
Publication of ATE179303T1 publication Critical patent/ATE179303T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • A22B5/0082—Cleaning, washing or disinfecting carcasses
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
AT95939090T 1994-11-07 1995-11-06 Methode und verfahren zum dampfpasteurisiren von fleisch ATE179303T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US33543794A 1994-11-07 1994-11-07

Publications (1)

Publication Number Publication Date
ATE179303T1 true ATE179303T1 (de) 1999-05-15

Family

ID=23311768

Family Applications (1)

Application Number Title Priority Date Filing Date
AT95939090T ATE179303T1 (de) 1994-11-07 1995-11-06 Methode und verfahren zum dampfpasteurisiren von fleisch

Country Status (11)

Country Link
US (2) US5711981A (de)
EP (1) EP0790778B1 (de)
JP (1) JPH10508489A (de)
CN (1) CN1171724A (de)
AT (1) ATE179303T1 (de)
AU (1) AU696799B2 (de)
BR (1) BR9509611A (de)
CA (1) CA2203429C (de)
DE (1) DE69509407T2 (de)
ES (1) ES2135781T3 (de)
WO (1) WO1996013983A2 (de)

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AR008836A1 (es) * 1996-09-16 2000-02-23 Frigoscandia Inc Metodo y aparato para destruir patogenos en la carne
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DE102008053332A1 (de) * 2008-10-27 2010-04-29 Völkl, Thomas Temperiertunnel und Verfahren zu seinem Betrieb
ITVI20110210A1 (it) * 2011-07-29 2013-01-30 Cartigliano Off Spa Apparato e metodo per il trattamento biologico di carni stagionate e prodotti alimentari similari
CN102986814A (zh) * 2012-12-18 2013-03-27 苏州麦克食品机械塑胶有限公司 一种肉类新鲜加工装置
EP3203850B1 (de) * 2014-10-09 2022-01-26 Devrone Unlimited Company Verkühlung von schlachttieren
US11234444B1 (en) 2016-04-26 2022-02-01 John Bean Technologies Corporation Steam pasteurization system and method
CN106288663B (zh) * 2016-08-31 2019-03-29 加通汽车内饰(常熟)有限公司 一种自动除水装置
US10476416B2 (en) 2016-10-24 2019-11-12 John Bean Technologies Corporation Automatic air defrost system
JP6174226B1 (ja) * 2016-11-18 2017-08-02 勝広 篠原 生精肉の保存処理方法
KR101864427B1 (ko) * 2017-10-20 2018-07-13 찬우축산 주식회사 고기의 습식숙성장치 및 이를 이용한 고기의 습식숙성방법
CN108633972A (zh) * 2018-04-22 2018-10-12 西南民族大学 牛羊屠宰过程中的胴体减菌方法
ES2953066T3 (es) * 2019-10-04 2023-11-07 Air Liquide Tratamiento de la canal de un animal después del sacrificio
KR20210111122A (ko) * 2020-03-02 2021-09-10 씨제이제일제당 (주) 살균 모듈 및 개폐 모듈
CA3226707A1 (en) * 2021-08-17 2023-02-23 Jude CAMBRE Dual waterfall cabinet for food processing applications

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Also Published As

Publication number Publication date
DE69509407D1 (de) 1999-06-02
US5711981A (en) 1998-01-27
AU4104796A (en) 1996-05-31
WO1996013983A3 (en) 1996-08-08
EP0790778A2 (de) 1997-08-27
EP0790778B1 (de) 1999-04-28
CN1171724A (zh) 1998-01-28
CA2203429A1 (en) 1996-05-17
JPH10508489A (ja) 1998-08-25
US5976005A (en) 1999-11-02
BR9509611A (pt) 1997-10-21
DE69509407T2 (de) 1999-11-25
WO1996013983A2 (en) 1996-05-17
CA2203429C (en) 2001-01-09
AU696799B2 (en) 1998-09-17
ES2135781T3 (es) 1999-11-01

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