ATE109797T1 - Verfahren zur herstellung von verzweigten fructo- oligosacchariden. - Google Patents

Verfahren zur herstellung von verzweigten fructo- oligosacchariden.

Info

Publication number
ATE109797T1
ATE109797T1 AT88308213T AT88308213T ATE109797T1 AT E109797 T1 ATE109797 T1 AT E109797T1 AT 88308213 T AT88308213 T AT 88308213T AT 88308213 T AT88308213 T AT 88308213T AT E109797 T1 ATE109797 T1 AT E109797T1
Authority
AT
Austria
Prior art keywords
branched
production
oligosaccharids
fruct
microorganisms
Prior art date
Application number
AT88308213T
Other languages
English (en)
Inventor
Masayoshi Muramatsu
Teruo Nakakuki
Seishiro Kainuma
Taizo Miwa
Original Assignee
Japan Maize Prod
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Japan Maize Prod filed Critical Japan Maize Prod
Application granted granted Critical
Publication of ATE109797T1 publication Critical patent/ATE109797T1/de

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/18Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/18Carbohydrates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/06Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0051Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid beta-D-Fructofuranans, e.g. beta-2,6-D-fructofuranan, i.e. levan; Derivatives thereof
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/911Microorganisms using fungi
    • Y10S435/913Aspergillus

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Materials Engineering (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Saccharide Compounds (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
AT88308213T 1987-09-04 1988-09-05 Verfahren zur herstellung von verzweigten fructo- oligosacchariden. ATE109797T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP62221347A JP2806522B2 (ja) 1987-09-04 1987-09-04 分岐フラクトオリゴ糖の製造方法

Publications (1)

Publication Number Publication Date
ATE109797T1 true ATE109797T1 (de) 1994-08-15

Family

ID=16765374

Family Applications (1)

Application Number Title Priority Date Filing Date
AT88308213T ATE109797T1 (de) 1987-09-04 1988-09-05 Verfahren zur herstellung von verzweigten fructo- oligosacchariden.

Country Status (5)

Country Link
US (1) US5334516A (de)
EP (1) EP0307158B1 (de)
JP (1) JP2806522B2 (de)
AT (1) ATE109797T1 (de)
DE (1) DE3851022T2 (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5659028A (en) * 1990-02-23 1997-08-19 Raffinerie Tirlemontoise S.A. Branched fructo-oligosaccharides, method for obtaining them and use of products containing them
US5334524A (en) * 1992-05-18 1994-08-02 Solvay Enzymes, Inc. Process for producing levan sucrase using Bacillus licheniformis
US6811786B1 (en) 1999-04-01 2004-11-02 Ganeden Biotech, Inc. Methods for reducing cholesterol using Bacillus coagulans spores, systems and compositions
CA2326874C (en) * 1998-04-01 2010-05-25 Ganeden Biotech, Inc. Methods for reducing cholesterol using bacillus coagulans spores, systems and compositions
US7767203B2 (en) 1998-08-07 2010-08-03 Ganeden Biotech, Inc. Methods for the dietary management of irritable bowel syndrome and carbohydrate malabsorption
DE19840028A1 (de) 1998-09-02 2000-03-09 Max Planck Gesellschaft Nucleinsäuremoleküle codierend Enzyme, die Fructosyltransferaseaktivität besitzen, und deren Verwendung
KR100458151B1 (ko) * 2001-05-14 2004-11-26 씨제이 주식회사 프락토실 트랜스퍼라제를 생산하는 신규 미생물 및 이를이용하여 프락토올리고당 및 네오프락토올리고당을생산하는 방법
CN1243832C (zh) * 2001-05-14 2006-03-01 第一制糖株式会社 生产果糖转移酶的微生物和采用该微生物生产果糖低聚糖和新果糖低聚糖的方法
WO2004067013A1 (en) * 2003-01-24 2004-08-12 Flora Technology Inc. Compositions and methods for restoring bacterial flora
WO2007061918A2 (en) * 2005-11-22 2007-05-31 Genencor International, Inc. In situ fructooligosaccharide production and sucrose reduction
DK2424550T3 (en) 2009-04-29 2017-08-28 Ganeden Biotech Inc BACTERIAL CELL MEMBRANE formulation
WO2012135499A1 (en) 2011-03-31 2012-10-04 Ganeden Biotech, Inc. Probiotic sports nutrition compositions
GB201320409D0 (en) * 2013-11-19 2014-01-01 Univ Aberystwyth Prebiotic composition

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61187797A (ja) * 1985-02-16 1986-08-21 Nippon Shokuhin Kako Kk フラクタンの製造方法
JPS61268190A (ja) * 1985-05-23 1986-11-27 Meiji Seika Kaisha Ltd 糖の製造法

Also Published As

Publication number Publication date
JP2806522B2 (ja) 1998-09-30
JPS6463389A (en) 1989-03-09
US5334516A (en) 1994-08-02
DE3851022D1 (de) 1994-09-15
EP0307158B1 (de) 1994-08-10
DE3851022T2 (de) 1994-11-24
EP0307158A2 (de) 1989-03-15
EP0307158A3 (en) 1989-11-02

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