AT319723B - Verfahren zur Herstellung von Fischprodukten - Google Patents
Verfahren zur Herstellung von FischproduktenInfo
- Publication number
- AT319723B AT319723B AT413472A AT413472A AT319723B AT 319723 B AT319723 B AT 319723B AT 413472 A AT413472 A AT 413472A AT 413472 A AT413472 A AT 413472A AT 319723 B AT319723 B AT 319723B
- Authority
- AT
- Austria
- Prior art keywords
- manufacture
- fish products
- fish
- products
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Marine Sciences & Fisheries (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1492971A GB1387117A (en) | 1971-05-14 | 1971-05-14 | Fish product |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AT319723B true AT319723B (de) | 1975-01-10 |
Family
ID=10050034
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT413472A AT319723B (de) | 1971-05-14 | 1972-05-12 | Verfahren zur Herstellung von Fischprodukten |
Country Status (13)
| Country | Link |
|---|---|
| JP (1) | JPS5729980B1 (fr) |
| AT (1) | AT319723B (fr) |
| BE (1) | BE783172A (fr) |
| CA (1) | CA960909A (fr) |
| DE (1) | DE2222696C3 (fr) |
| FR (1) | FR2137873B1 (fr) |
| GB (1) | GB1387117A (fr) |
| IE (1) | IE36358B1 (fr) |
| IS (1) | IS938B6 (fr) |
| NL (1) | NL7206554A (fr) |
| NO (1) | NO132517C (fr) |
| SE (1) | SE387824B (fr) |
| ZA (1) | ZA723187B (fr) |
Families Citing this family (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2116818A (en) * | 1982-03-15 | 1983-10-05 | Unilever Plc | A method of preparing a dry food product |
| FR2591075A1 (fr) * | 1985-12-10 | 1987-06-12 | Int Dev France | Procede de fabrication d'un produit alimentaire a base d'animaux marins et notamment de poissons et produit alimentaire a l'aide de ce procede |
| FR2600498B1 (fr) * | 1986-06-25 | 1990-06-15 | Fradin Maurice | Procede de fabrication de produits alimentaires par mise en forme de la chair d'animaux avec un liant utilise en charcuterie, du blanc d'oeuf et une emulsion obtenue a partir de chair ou de certains sous-produits animaux et produit alimentaire obtenu au moyen dudit procede |
| DE3879203T2 (de) * | 1988-09-14 | 1993-08-05 | Frisco Findus Ag | Verfahren zur herstellung geformter fischprodukte. |
| NL9002273A (nl) * | 1990-10-18 | 1992-05-18 | Vink Maria Agnes Antonia | Materiaal voor het afdekken of bekleden van levensmiddelen en werkwijzen voor het bereiden daarvan. |
| DE4110608A1 (de) * | 1991-04-02 | 1992-10-08 | Aroma Patent & Licensing Ap & | Verfahren zur aufarbeitung von fangfrischem fisch |
| ES2034886B1 (es) * | 1991-07-17 | 1993-12-16 | Arrantzuarekiko Zienzia Eta Te | Procedimiento de ahumado de rodajas de bonito del norte (thunnus alalunga)> |
| NL9302194A (nl) * | 1993-12-15 | 1995-07-03 | Nidera Handelscompagnie B V | Werkwijze voor het bereiden van een samengevoegd visprodukt, alsmede visprodukt verkregen onder toepassing van deze werkwijze. |
| NO954669L (no) * | 1994-11-22 | 1996-05-23 | Wijnen H Van Bv | Fremgangsmåte og anordning for behandling av fisk |
| NL1000026C2 (nl) * | 1995-04-03 | 1996-10-04 | Wijnen H Van Bv | Werkwijze voor het verwerken van vis, in het bijzonder zalm, alsmede inrichting voor toepassing van de werkwijze. |
| NL9401943A (nl) * | 1994-11-22 | 1996-07-01 | Wijnen H Van Bv | Werkwijze voor het hecht verbinden van delen vis en inrichting voor toepassing van de werkwijze. |
| FR2729830B1 (fr) * | 1995-02-01 | 1997-04-18 | Desbomer Jean Paul | Preparation de poisson cru congele et procede de fabrication d'une telle preparation |
| GB0214781D0 (en) * | 2002-06-26 | 2002-08-07 | Youngs Bluecrest Seafood Ltd | Process for the preparation of fish portions |
| ES2389823B1 (es) * | 2011-04-05 | 2013-09-20 | Jealsa Rianxeira, S.A. | Procedimiento de elaboración de pescado moldeado. |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB790812A (en) * | 1956-02-13 | 1958-02-19 | Hermann Barez | Process for the preparation of fish products |
| GB1360609A (en) * | 1970-08-28 | 1974-07-17 | Unilever Ltd | Fish product |
-
1971
- 1971-05-14 GB GB1492971A patent/GB1387117A/en not_active Expired
-
1972
- 1972-05-08 BE BE783172A patent/BE783172A/fr not_active IP Right Cessation
- 1972-05-08 CA CA141,513A patent/CA960909A/en not_active Expired
- 1972-05-09 IS IS2073A patent/IS938B6/is unknown
- 1972-05-09 DE DE2222696A patent/DE2222696C3/de not_active Expired
- 1972-05-10 ZA ZA723187A patent/ZA723187B/xx unknown
- 1972-05-11 IE IE622/72A patent/IE36358B1/xx unknown
- 1972-05-12 NO NO1701/72A patent/NO132517C/no unknown
- 1972-05-12 SE SE7206300A patent/SE387824B/xx unknown
- 1972-05-12 AT AT413472A patent/AT319723B/de not_active IP Right Cessation
- 1972-05-12 FR FR7217141A patent/FR2137873B1/fr not_active Expired
- 1972-05-13 JP JP4691472A patent/JPS5729980B1/ja active Pending
- 1972-05-15 NL NL7206554A patent/NL7206554A/xx not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| IE36358L (en) | 1972-11-14 |
| GB1387117A (en) | 1975-03-12 |
| DE2222696A1 (de) | 1972-11-30 |
| JPS5729980B1 (fr) | 1982-06-25 |
| NO132517C (fr) | 1975-11-26 |
| NL7206554A (fr) | 1972-11-16 |
| CA960909A (en) | 1975-01-14 |
| DE2222696B2 (de) | 1978-08-24 |
| SE387824B (sv) | 1976-09-20 |
| ZA723187B (en) | 1973-12-19 |
| IS938B6 (is) | 1976-06-14 |
| FR2137873A1 (fr) | 1972-12-29 |
| IE36358B1 (en) | 1976-10-13 |
| BE783172A (fr) | 1972-11-08 |
| IS2073A7 (is) | 1972-11-15 |
| FR2137873B1 (fr) | 1976-08-06 |
| DE2222696C3 (de) | 1979-04-19 |
| NO132517B (fr) | 1975-08-18 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ELJ | Ceased due to non-payment of the annual fee |