GB1387117A - Fish product - Google Patents
Fish productInfo
- Publication number
- GB1387117A GB1387117A GB1492971A GB1492971A GB1387117A GB 1387117 A GB1387117 A GB 1387117A GB 1492971 A GB1492971 A GB 1492971A GB 1492971 A GB1492971 A GB 1492971A GB 1387117 A GB1387117 A GB 1387117A
- Authority
- GB
- United Kingdom
- Prior art keywords
- fish
- moulding
- fillets
- product
- smoked
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Marine Sciences & Fisheries (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
1387117 Moulding fish portions UNILEVER LTD 8 May 1972 [14 May 1971] 14929/71 Headings A2B A2D and A2U A moulded fish product comprises pieces of filleted, salted fish held together by a binder derived from finely divided raw fish muscle mixed with from 1 to 10% sodium chloride and from 3 to 8% food grade phosphate, both expressed in terms of wet weight of the finely divided muscle. A process for making the product consists in contacting raw fillets with salt to provide fillets containing from 3 to 20% salt expressed on a wet weight basis, coating the salted fillets with from 5 to 50% by weight of the binder, and moulding the coated fillets into blocks. The process may be applied to trout, salmon, saithe, or to any white fish, including cod and haddock, or any shellfish, and the product may be hot or cold smoked to provide smoked trout or salmon or seelachs (smoked saithe). The phosphate employed may be sodium pyrophosphate or tripolyphosphate. The moulded blocks may be frozen, or the moulding may be effected by freeze moulding, and the product then sliced. Smoking may be effected before or after slicing.
Priority Applications (14)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1492971A GB1387117A (en) | 1971-05-14 | 1971-05-14 | Fish product |
BE783172A BE783172A (en) | 1971-05-14 | 1972-05-08 | RECONSTITUTED FISH |
CA141,513A CA960909A (en) | 1971-05-14 | 1972-05-08 | Fish product |
IS2073A IS938B6 (en) | 1971-05-14 | 1972-05-09 | Fish products |
DE2222696A DE2222696C3 (en) | 1971-05-14 | 1972-05-09 | Process for the manufacture of fish products |
ZA723187A ZA723187B (en) | 1971-05-14 | 1972-05-10 | Fish product |
IE622/72A IE36358B1 (en) | 1971-05-14 | 1972-05-11 | Fish product |
NO1701/72A NO132517C (en) | 1971-05-14 | 1972-05-12 | |
SE7206300A SE387824B (en) | 1971-05-14 | 1972-05-12 | PROCEDURE FOR MANUFACTURE OF A FISH PRODUCT |
AT413472A AT319723B (en) | 1971-05-14 | 1972-05-12 | Process for the manufacture of fish products |
FR7217141A FR2137873B1 (en) | 1971-05-14 | 1972-05-12 | |
JP4691472A JPS5729980B1 (en) | 1971-05-14 | 1972-05-13 | |
NL7206554A NL7206554A (en) | 1971-05-14 | 1972-05-15 | |
US423946A US3897573A (en) | 1971-05-14 | 1973-12-12 | Fish product |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1492971A GB1387117A (en) | 1971-05-14 | 1971-05-14 | Fish product |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1387117A true GB1387117A (en) | 1975-03-12 |
Family
ID=10050034
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1492971A Expired GB1387117A (en) | 1971-05-14 | 1971-05-14 | Fish product |
Country Status (13)
Country | Link |
---|---|
JP (1) | JPS5729980B1 (en) |
AT (1) | AT319723B (en) |
BE (1) | BE783172A (en) |
CA (1) | CA960909A (en) |
DE (1) | DE2222696C3 (en) |
FR (1) | FR2137873B1 (en) |
GB (1) | GB1387117A (en) |
IE (1) | IE36358B1 (en) |
IS (1) | IS938B6 (en) |
NL (1) | NL7206554A (en) |
NO (1) | NO132517C (en) |
SE (1) | SE387824B (en) |
ZA (1) | ZA723187B (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2116818A (en) * | 1982-03-15 | 1983-10-05 | Unilever Plc | A method of preparing a dry food product |
DE4110608A1 (en) * | 1991-04-02 | 1992-10-08 | Aroma Patent & Licensing Ap & | Treatment of freshly-caught fish - in which stock prepd. from fish offal and powdered shell fish is used to coat frozen fish portions before packing |
WO2004002230A1 (en) * | 2002-06-26 | 2004-01-08 | Young's Bluecrest Seafood Limited | Process for the preparation of fish portions |
ES2389823A1 (en) * | 2011-04-05 | 2012-11-02 | Jealsa Rianxeira, S.A. | Procedure for preparation of molded fish. (Machine-translation by Google Translate, not legally binding) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2591075A1 (en) * | 1985-12-10 | 1987-06-12 | Int Dev France | Method for manufacturing a food product based on marine animals and, in particular, fish, and food product with the aid of this method |
FR2600498B1 (en) * | 1986-06-25 | 1990-06-15 | Fradin Maurice | PROCESS FOR THE MANUFACTURE OF FOOD PRODUCTS BY FORMING ANIMAL MEAT WITH A BINDER USED IN MEAT PRODUCTS, EGG WHITE AND AN EMULSION OBTAINED FROM MEAT OR CERTAIN ANIMAL BY-PRODUCTS AND A FOOD PRODUCT OBTAINED BY SAID PROCESS |
EP0358791B1 (en) * | 1988-09-14 | 1993-03-10 | Frisco-Findus Ag | Process to produce shaped fish products |
NL9002273A (en) * | 1990-10-18 | 1992-05-18 | Vink Maria Agnes Antonia | MATERIAL FOR COVERING OR COATING FOOD AND METHODS FOR PREPARING THEREOF. |
ES2034886B1 (en) * | 1991-07-17 | 1993-12-16 | Arrantzuarekiko Zienzia Eta Te | SMOKING PROCEDURE FOR NORTH BONITO SLICES (THUNNUS ALALUNGA)> |
NL9302194A (en) * | 1993-12-15 | 1995-07-03 | Nidera Handelscompagnie B V | Process for preparing a combined fish product, as well as fish product obtained using this process. |
NO954669L (en) * | 1994-11-22 | 1996-05-23 | Wijnen H Van Bv | Method and apparatus for processing fish |
NL1000026C2 (en) * | 1995-04-03 | 1996-10-04 | Wijnen H Van Bv | Method for processing fish, in particular salmon, as well as a device for applying the method. |
NL9401943A (en) * | 1994-11-22 | 1996-07-01 | Wijnen H Van Bv | Method for bonding parts of fish and device for application of the method. |
FR2729830B1 (en) * | 1995-02-01 | 1997-04-18 | Desbomer Jean Paul | PREPARATION OF FROZEN RAW FISH AND METHOD FOR MANUFACTURING SUCH A PREPARATION |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB790812A (en) * | 1956-02-13 | 1958-02-19 | Hermann Barez | Process for the preparation of fish products |
GB1360609A (en) * | 1970-08-28 | 1974-07-17 | Unilever Ltd | Fish product |
-
1971
- 1971-05-14 GB GB1492971A patent/GB1387117A/en not_active Expired
-
1972
- 1972-05-08 CA CA141,513A patent/CA960909A/en not_active Expired
- 1972-05-08 BE BE783172A patent/BE783172A/en not_active IP Right Cessation
- 1972-05-09 IS IS2073A patent/IS938B6/en unknown
- 1972-05-09 DE DE2222696A patent/DE2222696C3/en not_active Expired
- 1972-05-10 ZA ZA723187A patent/ZA723187B/en unknown
- 1972-05-11 IE IE622/72A patent/IE36358B1/en unknown
- 1972-05-12 AT AT413472A patent/AT319723B/en not_active IP Right Cessation
- 1972-05-12 NO NO1701/72A patent/NO132517C/no unknown
- 1972-05-12 FR FR7217141A patent/FR2137873B1/fr not_active Expired
- 1972-05-12 SE SE7206300A patent/SE387824B/en unknown
- 1972-05-13 JP JP4691472A patent/JPS5729980B1/ja active Pending
- 1972-05-15 NL NL7206554A patent/NL7206554A/xx not_active Application Discontinuation
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2116818A (en) * | 1982-03-15 | 1983-10-05 | Unilever Plc | A method of preparing a dry food product |
DE4110608A1 (en) * | 1991-04-02 | 1992-10-08 | Aroma Patent & Licensing Ap & | Treatment of freshly-caught fish - in which stock prepd. from fish offal and powdered shell fish is used to coat frozen fish portions before packing |
WO2004002230A1 (en) * | 2002-06-26 | 2004-01-08 | Young's Bluecrest Seafood Limited | Process for the preparation of fish portions |
ES2389823A1 (en) * | 2011-04-05 | 2012-11-02 | Jealsa Rianxeira, S.A. | Procedure for preparation of molded fish. (Machine-translation by Google Translate, not legally binding) |
Also Published As
Publication number | Publication date |
---|---|
DE2222696C3 (en) | 1979-04-19 |
NO132517C (en) | 1975-11-26 |
IS2073A7 (en) | 1972-11-15 |
NL7206554A (en) | 1972-11-16 |
FR2137873A1 (en) | 1972-12-29 |
ZA723187B (en) | 1973-12-19 |
DE2222696A1 (en) | 1972-11-30 |
IE36358B1 (en) | 1976-10-13 |
SE387824B (en) | 1976-09-20 |
FR2137873B1 (en) | 1976-08-06 |
IE36358L (en) | 1972-11-14 |
DE2222696B2 (en) | 1978-08-24 |
BE783172A (en) | 1972-11-08 |
JPS5729980B1 (en) | 1982-06-25 |
IS938B6 (en) | 1976-06-14 |
NO132517B (en) | 1975-08-18 |
AT319723B (en) | 1975-01-10 |
CA960909A (en) | 1975-01-14 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed | ||
PCNP | Patent ceased through non-payment of renewal fee |