AR118248A1 - Composiciones de glicósido de esteviol con solubilidad mejorada - Google Patents

Composiciones de glicósido de esteviol con solubilidad mejorada

Info

Publication number
AR118248A1
AR118248A1 ARP200100598A ARP200100598A AR118248A1 AR 118248 A1 AR118248 A1 AR 118248A1 AR P200100598 A ARP200100598 A AR P200100598A AR P200100598 A ARP200100598 A AR P200100598A AR 118248 A1 AR118248 A1 AR 118248A1
Authority
AR
Argentina
Prior art keywords
reb
steviol glycoside
weight
enhanced solubility
glycoside compositions
Prior art date
Application number
ARP200100598A
Other languages
English (en)
Inventor
Kevin Symczak
Kasi Sundaresan
Christopher Gregson
Kaitlin Dblasio
Andrea Belford
Akshay Kumar Anugu
Original Assignee
Corn Products Dev Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Corn Products Dev Inc filed Critical Corn Products Dev Inc
Publication of AR118248A1 publication Critical patent/AR118248A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

En la presente se describen composiciones de glicósido de esteviol que contienen mezclas de glicósido de esteviol que aumentan sinérgicamente la solubilidad del rebaudiósido D y rebaudiósido M. Estas composiciones tienen un sabor limpio y pueden usarse como edulcorantes o potenciadores del dulzor en alimentos y bebidas con contenido reducido de azúcar. Reivindicación 1: Una mezcla seca de glicósidos de esteviol que comprende: (a) Reb A, en donde el Reb A es 35 - 80% o 55 - 65% en peso de la mezcla seca; (b) Reb D, en donde el Reb D es 4 - 8% o 5 - 6% en peso de la mezcla seca; y (c) Reb M, en donde el Reb M es 15 - 22% o 16 - 18% en peso de la mezcla seca, en donde los glicósidos de esteviol de la mezcla seca tienen una solubilidad en agua combinada de al menos 10.000 ppm a 21ºC.
ARP200100598A 2019-03-06 2020-03-04 Composiciones de glicósido de esteviol con solubilidad mejorada AR118248A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201962814734P 2019-03-06 2019-03-06

Publications (1)

Publication Number Publication Date
AR118248A1 true AR118248A1 (es) 2021-09-22

Family

ID=70155353

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP200100598A AR118248A1 (es) 2019-03-06 2020-03-04 Composiciones de glicósido de esteviol con solubilidad mejorada

Country Status (11)

Country Link
US (1) US20220160008A1 (es)
EP (1) EP3934447A1 (es)
JP (1) JP2022522510A (es)
KR (1) KR20210134952A (es)
CN (1) CN113613507A (es)
AR (1) AR118248A1 (es)
AU (1) AU2020231225A1 (es)
BR (1) BR112021017424A2 (es)
CA (1) CA3130655A1 (es)
MX (1) MX2021010464A (es)
WO (1) WO2020181170A1 (es)

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2445535A4 (en) * 2009-06-24 2014-12-17 Univ Louisiana State TERPENIC GLYCOSIDES AND THEIR COMBINATIONS AS SOLUBILIZATION AGENTS
CA2885337A1 (en) * 2012-09-25 2014-04-03 Cargill, Incorporated Stevioside blends
US10905146B2 (en) * 2013-07-12 2021-02-02 The Coca-Cola Company Compositions for improving rebaudioside M solubility
AU2015353735A1 (en) * 2014-11-24 2017-06-08 Cargill, Incorporated Glycoside compositions
MX2017008043A (es) * 2014-12-17 2017-12-11 Cargill Inc Compuestos de glicósido de esteviol, composiciones para ingesta por vía oral o uso oral y metodo para mejorar la solubilidad del glicósido de esteviol.
US10517321B2 (en) * 2015-07-10 2019-12-31 Sweet Green Fields USA LLC Compositions of steviol multiglycosylated derivatives and stevia components
WO2017120480A1 (en) * 2016-01-07 2017-07-13 Purecircle Usa Inc. Highly soluble steviol glycosides
US20180255815A1 (en) * 2016-08-04 2018-09-13 Pepsico, Inc. Sweetening compositions
US20200268027A1 (en) * 2017-10-06 2020-08-27 Cargill, Incorporated Stabilized steviol glycoside compositions and uses thereof
CN109349596A (zh) * 2018-09-29 2019-02-19 四川盈嘉合生科技有限公司 甜味剂组合物

Also Published As

Publication number Publication date
AU2020231225A1 (en) 2021-10-07
MX2021010464A (es) 2021-11-12
WO2020181170A1 (en) 2020-09-10
WO2020181170A9 (en) 2021-09-23
CA3130655A1 (en) 2020-09-10
KR20210134952A (ko) 2021-11-11
CN113613507A (zh) 2021-11-05
JP2022522510A (ja) 2022-04-19
EP3934447A1 (en) 2022-01-12
BR112021017424A2 (pt) 2021-11-16
US20220160008A1 (en) 2022-05-26

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