MX2016000267A - Reubaudiosido x para potenciar el dulzor. - Google Patents

Reubaudiosido x para potenciar el dulzor.

Info

Publication number
MX2016000267A
MX2016000267A MX2016000267A MX2016000267A MX2016000267A MX 2016000267 A MX2016000267 A MX 2016000267A MX 2016000267 A MX2016000267 A MX 2016000267A MX 2016000267 A MX2016000267 A MX 2016000267A MX 2016000267 A MX2016000267 A MX 2016000267A
Authority
MX
Mexico
Prior art keywords
rebaudioside
sweetness
sweetened
compositions
sweetness enhancement
Prior art date
Application number
MX2016000267A
Other languages
English (en)
Inventor
Indra Prakash
Mary Campbell
Juvenal Higiro
Original Assignee
Coca Cola Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Coca Cola Co filed Critical Coca Cola Co
Publication of MX2016000267A publication Critical patent/MX2016000267A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/30—Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
    • A61K47/36—Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Medicinal Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Tea And Coffee (AREA)

Abstract

En la presente se proporcionan composiciones edulcoloradas que comprenden al menos un edulcolorante y rebaidiósido X. El rebaudiósido X está presente en las composiciones edulcoloradas con una concentración igual o inferior al umbral de reconocimiento del dulzor, mientras que el edulcolortante o edulcolorantes están presentes con una concentración superior a su umbral de reconocimiento del dulzor. El rebaudiósido X actúa para potenciar el dulzor de las composiciones edulcoloradas con un contenido calórico reducido. En la presente también se proporcionan métodos para potenciar el dulzor de una composición edulcorada con rebaudiósido X.
MX2016000267A 2013-07-12 2014-07-14 Reubaudiosido x para potenciar el dulzor. MX2016000267A (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201361845812P 2013-07-12 2013-07-12
US14/036,654 US10039834B2 (en) 2013-07-12 2013-09-25 Compositions and methods using rebaudioside X to provide sweetness enhancement
PCT/US2014/046499 WO2015006763A1 (en) 2013-07-12 2014-07-14 Rebaudioside x to provide sweetness enhancement

Publications (1)

Publication Number Publication Date
MX2016000267A true MX2016000267A (es) 2016-05-16

Family

ID=52277582

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016000267A MX2016000267A (es) 2013-07-12 2014-07-14 Reubaudiosido x para potenciar el dulzor.

Country Status (8)

Country Link
US (2) US10039834B2 (es)
EP (1) EP3019197B1 (es)
CN (1) CN105530960B (es)
AU (2) AU2014286948B2 (es)
CA (1) CA2918060C (es)
DK (1) DK3019197T3 (es)
MX (1) MX2016000267A (es)
WO (1) WO2015006763A1 (es)

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* Cited by examiner, † Cited by third party
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US20140272068A1 (en) 2013-03-14 2014-09-18 Indra Prakash Beverages containing rare sugars
US9717267B2 (en) 2013-03-14 2017-08-01 The Coca-Cola Company Beverages containing rare sugars
US10905146B2 (en) 2013-07-12 2021-02-02 The Coca-Cola Company Compositions for improving rebaudioside M solubility
US20160242439A1 (en) 2014-04-04 2016-08-25 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
US11185096B2 (en) 2014-05-06 2021-11-30 Dr Pepper/Seven Up, Inc. Sweet taste improving compositions including naringenin and steviol glycosides
US10231474B2 (en) * 2014-05-06 2019-03-19 Dr Pepper/Seven Up, Inc. Sweet taste improving compositions including naringenin
US20160279058A1 (en) * 2015-03-24 2016-09-29 Cesar Rodriguez Protein-based gel delivery system
CN108347980A (zh) * 2015-08-28 2018-07-31 杜克马塔克有限公司 制备甜味剂组合物的方法和甜味剂组合物
CA3002578C (en) * 2015-10-22 2023-05-09 Givaudan Sa Sweetness enhancement
CN109152931A (zh) * 2016-03-28 2019-01-04 可口可乐公司 具有类黄酮的甜菊醇糖苷或罗汉果苷甜味剂的甜度和味道改善
CN109152382A (zh) * 2016-05-04 2019-01-04 Cj第制糖株式会社 用于抑制血糖升高的包含咖啡和塔格糖的功能性保健食品
US10085472B2 (en) * 2016-08-29 2018-10-02 Pepsico, Inc. Compositions comprising rebaudioside J
WO2018066835A1 (ko) 2016-10-07 2018-04-12 씨제이제일제당(주) 알룰로스 및 염을 포함하는 미질이 개선된 감미료 조성물 및 염을 이용한 알룰로스의 미질 개선 방법
JP2019528761A (ja) * 2016-10-07 2019-10-17 シージェイ チェイルジェダン コーポレーションＣｊ Ｃｈｅｉｌｊｅｄａｎｇ Ｃｏｒｐｏｒａｔｉｏｎ アルロースを用いた、アルコール性飲料のアルコール感の改善方法
WO2018075874A1 (en) * 2016-10-20 2018-04-26 The Coca-Cola Company Diterpene glycosides isolated from stevia, compositions and methods
CA3175100A1 (en) 2017-02-03 2018-08-09 Codexis, Inc. Engineered glycosyltransferases and steviol glycoside glucosylation methods
CN110996681A (zh) * 2017-05-31 2020-04-10 可口可乐公司 具有环己基氨基磺酸盐的甜菊醇糖苷和罗汉果苷甜味剂的甜度和味道改善
CA3078234A1 (en) 2017-10-06 2019-04-11 Cargill, Incorporated Readily dissolvable steviol glycoside compositions
US20190350240A1 (en) * 2018-05-20 2019-11-21 Todd Ewing Electrolyte-Enhanced Sweetener and Consumable Products Obtained
WO2019241583A1 (en) * 2018-06-14 2019-12-19 Seattle Gummy Company Low glycemic composition and methods of making and using thereof
WO2020116627A1 (ja) * 2018-12-07 2020-06-11 サントリーホールディングス株式会社 糖および甘味料の呈する味質が改善したフレーバーウォーター
EP3892112A4 (en) * 2018-12-07 2022-10-12 Suntory Holdings Limited FLAVORED WATER IN WHICH THE TASTE QUALITY OF A SUGAR AND A SWEETENER IS IMPROVED
AU2019391944A1 (en) * 2018-12-07 2021-07-29 Suntory Holdings Limited Composition
WO2020116633A1 (ja) * 2018-12-07 2020-06-11 サントリーホールディングス株式会社 糖および甘味料の呈する味質が改善した果汁飲料
EP3892106A4 (en) * 2018-12-07 2022-08-17 Suntory Holdings Limited COFFEE BEVERAGE WITH IMPROVED TASTE QUALITY PROVIDED BY SUGAR AND SWEETENER
AU2020271793A1 (en) 2019-04-06 2021-11-04 Cargill, Incorporated Sensory modifiers
CN110208471B (zh) * 2019-06-10 2021-08-31 浙江工商大学 一种酸味物质背景下甜味物质感官甜度的测定方法
EP4135538A1 (en) * 2020-04-13 2023-02-22 Per Os Biosciences, LLC Oral care compositions and methods

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7160565B2 (en) * 2003-03-31 2007-01-09 Breakthru Products, Llc Hydration beverage and method of delivering nutrients
GB0414655D0 (en) 2004-06-30 2004-08-04 Leuven K U Res & Dev Prebiotic
US20100092638A1 (en) 2006-10-24 2010-04-15 Chad Allen Hansen Consumables
WO2008141333A1 (en) 2007-05-14 2008-11-20 Cadbury Adams Usa Llc Taste potentiator compositions in oral delivery systems
MY158626A (en) * 2008-10-03 2016-10-31 Morita Kagaku Kogyo New steviol glycoside
US20120164083A1 (en) * 2009-09-04 2012-06-28 Redpoint Bio Corporation Sweetness Enhancers Including Rebaudioside A or D
US9012520B2 (en) 2009-12-28 2015-04-21 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
WO2013022989A2 (en) 2011-08-08 2013-02-14 Evolva Sa Recombinant production of steviol glycosides
WO2013036767A1 (en) 2011-09-09 2013-03-14 The Coca-Cola Company Improved natural sweetened compositions and methods for preparing the same
US20130136839A1 (en) 2011-11-28 2013-05-30 Nutrinova Nutrition Specialties & Food Ingredients Gmbh Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same
CN104684414A (zh) 2011-12-19 2015-06-03 可口可乐公司 纯化甜叶菊醇糖苷的方法和其用途
BR112014014139B1 (pt) 2011-12-19 2020-03-10 Givaudan Sa Produto de bebida flavorizada

Also Published As

Publication number Publication date
CN105530960B (zh) 2019-11-12
AU2014286948A1 (en) 2016-02-04
US11246936B2 (en) 2022-02-15
DK3019197T3 (da) 2019-12-02
EP3019197A1 (en) 2016-05-18
AU2018217294A1 (en) 2018-09-06
CA2918060A1 (en) 2015-01-15
EP3019197B1 (en) 2019-08-28
WO2015006763A1 (en) 2015-01-15
CN105530960A (zh) 2016-04-27
US10039834B2 (en) 2018-08-07
EP3019197A4 (en) 2017-01-18
AU2014286948B2 (en) 2018-05-24
CA2918060C (en) 2022-07-26
US20150018432A1 (en) 2015-01-15
US20180296678A1 (en) 2018-10-18

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