MX360826B - Composicion de estevia. - Google Patents

Composicion de estevia.

Info

Publication number
MX360826B
MX360826B MX2013009197A MX2013009197A MX360826B MX 360826 B MX360826 B MX 360826B MX 2013009197 A MX2013009197 A MX 2013009197A MX 2013009197 A MX2013009197 A MX 2013009197A MX 360826 B MX360826 B MX 360826B
Authority
MX
Mexico
Prior art keywords
stevia
stevia composition
compositions
enhancers
sweeteners
Prior art date
Application number
MX2013009197A
Other languages
English (en)
Other versions
MX2013009197A (es
Inventor
Markosyan Avetik
Purkayastha Siddhartha
M Canar Michele
Original Assignee
Purecircle Usa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=46638981&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX360826(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from US13/129,158 external-priority patent/US10362797B2/en
Application filed by Purecircle Usa filed Critical Purecircle Usa
Publication of MX2013009197A publication Critical patent/MX2013009197A/es
Publication of MX360826B publication Critical patent/MX360826B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)

Abstract

La presente invención se refiere a composiciones de Estevia se preparan de glicósidos de esteviol de Stevia Rebaudiana Bertoni. Las composiciones son capaces de proporcionar un perfil de gusto superior y se pueden usar como aumentadores de dulzura, aumentadores de sabor y edulcorantes en alimentos, bebidas, cosméticos y farmacéuticos.
MX2013009197A 2011-02-10 2012-02-10 Composicion de estevia. MX360826B (es)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201161441443P 2011-02-10 2011-02-10
US13/129,158 US10362797B2 (en) 2011-02-10 2011-05-11 Stevia composition
PCT/US2011/036063 WO2012108894A1 (en) 2011-02-10 2011-05-11 Stevia composition
US201161499171P 2011-06-20 2011-06-20
PCT/US2012/024722 WO2012109585A1 (en) 2011-02-10 2012-02-10 Stevia composition

Publications (2)

Publication Number Publication Date
MX2013009197A MX2013009197A (es) 2014-02-17
MX360826B true MX360826B (es) 2018-11-16

Family

ID=46638981

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013009197A MX360826B (es) 2011-02-10 2012-02-10 Composicion de estevia.

Country Status (5)

Country Link
EP (2) EP3311677A1 (es)
BR (1) BR112013020507B1 (es)
ES (1) ES2717431T3 (es)
MX (1) MX360826B (es)
WO (1) WO2012109585A1 (es)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2012101269A (ru) 2009-06-16 2013-07-27 ИПиСи (БЕЙДЖИН) НЭЧЕРАЛ ПРОДАКТС КО., ЛТД. Композиция, включающая ребаудиозид d, для снижения или удаления послевкусия и способ ее получения
US9578895B2 (en) 2010-08-23 2017-02-28 Epc (Beijing) Natural Products Co., Ltd. Rebaudioside A and stevioside compositions
CN107087782B (zh) * 2010-12-13 2021-08-31 嘉吉公司 配糖共混物
WO2012177727A1 (en) * 2011-06-20 2012-12-27 Purecircle Usa Inc. Stevia composition
US8962698B2 (en) 2011-01-28 2015-02-24 Tate & Lyle Ingredients Americas Llc Rebaudioside-mogroside V blends
US9402411B2 (en) 2011-01-28 2016-08-02 Tate & Lyle Ingredients Americas Llc Stevia blends containing rebaudioside B
US9795156B2 (en) 2011-03-17 2017-10-24 E.P.C (Beijing) Plant Pharmaceutical Technology Co., Ltd Rebaudioside B and derivatives
WO2012166163A1 (en) * 2011-05-31 2012-12-06 Purecircle Usa Stevia composition
GB201217700D0 (en) 2012-08-01 2012-11-14 Tate & Lyle Ingredients Sweetener compositions containing rebaudioside B
WO2014052457A1 (en) * 2012-09-25 2014-04-03 Cargill, Incorporated Stevioside blends
JP2017500863A (ja) * 2013-12-16 2017-01-12 カーギル・インコーポレイテッド 濃縮シロップ中の安定化ステビオール配糖体
US10264811B2 (en) 2014-05-19 2019-04-23 Epc Natural Products Co., Ltd. Stevia sweetener with improved solubility
GB2526383B (en) 2014-05-20 2018-01-31 Tate & Lyle Ingredients Americas Llc Improved sweetener
US10357052B2 (en) * 2014-06-16 2019-07-23 Sweet Green Fields USA LLC Rebaudioside A and stevioside with improved solubilities
US10485256B2 (en) 2014-06-20 2019-11-26 Sweet Green Fields International Co., Limited Stevia sweetener with improved solubility with a cyclodextrin
PL3017708T3 (pl) 2014-10-24 2018-11-30 Red Bull Gmbh Kompozycja słodząca
EP3504983B9 (en) 2016-12-30 2023-12-20 Red Bull GmbH Sweetening compositions
BR112019013436A2 (pt) 2016-12-30 2019-12-31 Red Bull Gmbh composição de adoçamento, uso da composição de adoçamento, bebida, processo para preparar uma bebida e uso de uma combinação
US11076619B2 (en) 2016-12-30 2021-08-03 Red Bull Gmbh Sweetening compositions
US20210127726A1 (en) * 2018-04-30 2021-05-06 The Coca-Cola Company Methods for improving the solubility of steviol glycoside mixtures, and uses
ES2905586T3 (es) 2018-05-25 2022-04-11 Red Bull Gmbh Composición

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51142570A (en) 1975-06-04 1976-12-08 Morita Kagaku Kogyo Method of imparting sweetness to food or pharmaceutical agent
US4219571A (en) * 1978-06-15 1980-08-26 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Process for producing a sweetener
US4361697A (en) 1981-05-21 1982-11-30 F. K. Suzuki International, Inc. Extraction, separation and recovery of diterpene glycosides from Stevia rebaudiana plants
US4612942A (en) * 1984-03-08 1986-09-23 Stevia Company, Inc. Flavor enhancing and modifying materials
ES2046979T3 (es) 1987-07-21 1994-02-16 Roger H Giovanetto Procedimiento para la obtencion de esteviosidos a partir de material vegetal bruto.
US5962678A (en) 1996-09-13 1999-10-05 Alberta Research Council Method of extracting selected sweet glycosides from the Stevia rebaudiana plant
US5972120A (en) 1997-07-19 1999-10-26 National Research Council Of Canada Extraction of sweet compounds from Stevia rebaudiana Bertoni
US7838044B2 (en) 2004-12-21 2010-11-23 Purecircle Sdn Bhd Extraction, separation and modification of sweet glycosides from the Stevia rebaudiana plant
US7862845B2 (en) 2005-10-11 2011-01-04 Purecircle Sdn Bhd Process for manufacturing a sweetener and use thereof
US20070116823A1 (en) 2005-11-23 2007-05-24 The Coca-Cola Company High-potency sweetener for hydration and sweetened hydration composition
US7847078B2 (en) 2006-01-24 2010-12-07 The United States Of America As Represented By The Department Of Health And Human Services PDE11A mutations in adrenal disease
ES2381892T3 (es) 2007-01-22 2012-06-01 Cargill, Incorporated Procedimiento para producir composiciones de rebaudiósido A purificado que utiliza la cristalización disolvente/antidisolvente
US8709521B2 (en) 2007-05-22 2014-04-29 The Coca-Cola Company Sweetener compositions having enhanced sweetness and improved temporal and/or flavor profiles
US20080292775A1 (en) 2007-05-22 2008-11-27 The Coca-Cola Company Delivery Systems for Natural High-Potency Sweetener Compositions, Methods for Their Formulation, and Uses
KR101529892B1 (ko) * 2007-06-29 2015-06-18 맥네일 뉴트리셔널즈, 엘엘씨 스테비아­함유 탁상용 감미료 및 그 제조 방법
US20100285201A1 (en) 2007-12-27 2010-11-11 Catani Steven J Synergistic sweetening compositions
ES2607005T3 (es) * 2008-11-14 2017-03-28 Cargill, Incorporated Mejora de la sensación en la boca de bebidas
RU2012101269A (ru) * 2009-06-16 2013-07-27 ИПиСи (БЕЙДЖИН) НЭЧЕРАЛ ПРОДАКТС КО., ЛТД. Композиция, включающая ребаудиозид d, для снижения или удаления послевкусия и способ ее получения
WO2011094423A1 (en) 2010-01-28 2011-08-04 Cargill, Incorporated Methods to treat mixtures of glycosides to obtain one or more of these glycosides in more pure form
CN107087782B (zh) * 2010-12-13 2021-08-31 嘉吉公司 配糖共混物
WO2012177727A1 (en) * 2011-06-20 2012-12-27 Purecircle Usa Inc. Stevia composition
US9402411B2 (en) 2011-01-28 2016-08-02 Tate & Lyle Ingredients Americas Llc Stevia blends containing rebaudioside B
EP3520629A1 (en) 2011-02-10 2019-08-07 Purecircle USA Stevia composition comprising rebaudioside b in amorphous form

Also Published As

Publication number Publication date
BR112013020507B1 (pt) 2019-09-17
EP2672840A1 (en) 2013-12-18
EP2672840B1 (en) 2018-12-26
ES2717431T3 (es) 2019-06-21
BR112013020507A2 (pt) 2016-10-18
MX2013009197A (es) 2014-02-17
EP3311677A1 (en) 2018-04-25
WO2012109585A1 (en) 2012-08-16
EP2672840A4 (en) 2014-09-10

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