AR049515A1 - Productos liquidos similares a la crema autoespumantes, y procesos - Google Patents
Productos liquidos similares a la crema autoespumantes, y procesosInfo
- Publication number
- AR049515A1 AR049515A1 ARP050102459A ARP050102459A AR049515A1 AR 049515 A1 AR049515 A1 AR 049515A1 AR P050102459 A ARP050102459 A AR P050102459A AR P050102459 A ARP050102459 A AR P050102459A AR 049515 A1 AR049515 A1 AR 049515A1
- Authority
- AR
- Argentina
- Prior art keywords
- cream
- beverage
- liquid
- foam
- product
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/08—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing caseinates but no other milk proteins nor milk fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/30—Whipping, foaming, frothing or aerating dairy products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2260/00—Particular aspects or types of dairy products
- A23C2260/20—Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
- Non-Alcoholic Beverages (AREA)
- Dairy Products (AREA)
- Grain Derivatives (AREA)
Abstract
Productos similares a la crema, líquidos, autoespumantes, que incluyen un componente líquido que incluye un componente ácido comestible, y un segundo componente líquido que comprende una sal comestible, siendo cada líquido estable en los estantes además de estar operativamente asociado, de manera tal que cuando los líquidos primero y segundo se combinan se genera dioxido de carbono para ayudar en la provision de la espuma de manera que cuando el producto similar a la crema líquido se combina con la bebida, una porcion del producto similar a la crema se derrite o dispersa en menos de aproximadamente 20 segundos en la bebida para impartir un sabor de crema y un color blanquecino a la bebida, formando el resto del producto similar a la crema una espuma que tiene una densidad que es inferior a la intensidad de la bebida de manera de permanecer sobre la parte superior de la bebida en forma de una capa espuma visible, y métodos para hacer bebidas espumadas con los mismos. La cantidad de espuma generada en la bebida depende del rebosado del producto similar a la crema líquido espumante.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US57926704P | 2004-06-15 | 2004-06-15 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR049515A1 true AR049515A1 (es) | 2006-08-09 |
Family
ID=35058085
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP050102458A AR049514A1 (es) | 2004-06-15 | 2005-06-15 | Productos aireados similares a la crema y procesos |
ARP050102459A AR049515A1 (es) | 2004-06-15 | 2005-06-15 | Productos liquidos similares a la crema autoespumantes, y procesos |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP050102458A AR049514A1 (es) | 2004-06-15 | 2005-06-15 | Productos aireados similares a la crema y procesos |
Country Status (11)
Country | Link |
---|---|
US (2) | US20050276898A1 (es) |
EP (2) | EP1765095A1 (es) |
JP (2) | JP2008502351A (es) |
CN (2) | CN101026967A (es) |
AR (2) | AR049514A1 (es) |
AU (2) | AU2005257925A1 (es) |
CA (2) | CA2571199A1 (es) |
MX (2) | MXPA06014738A (es) |
RU (2) | RU2007101294A (es) |
TW (2) | TW200603740A (es) |
WO (2) | WO2006002025A1 (es) |
Families Citing this family (50)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7887864B2 (en) | 2004-07-23 | 2011-02-15 | Kraft Foods Global Brands Llc | Heat-stable concentrated milk product |
US20070009636A1 (en) * | 2005-07-11 | 2007-01-11 | Sher Alexander A | Methods and systems to enhance foam generation and quality through dispenser |
PT1797772E (pt) * | 2005-12-13 | 2009-03-10 | Nestec Sa | Auxiliares culinários líquidos auto-espumantes e processos |
EP1917864A1 (en) * | 2006-11-01 | 2008-05-07 | Nestec S.A. | Soluble foaming beverage powder |
US20090004326A1 (en) * | 2007-06-29 | 2009-01-01 | Randy Andrews | Beverage Additive and Method of Making the Same |
US8945655B2 (en) | 2007-07-10 | 2015-02-03 | Conopco, Inc. | Stable and consumable compositions |
GB2452953B (en) * | 2007-09-20 | 2010-03-10 | Kraft Foods R & D Inc | Coffee Composition |
US8399039B2 (en) * | 2007-11-29 | 2013-03-19 | Nestec S.A. | Shelf stable liquid whitener and process of making thereof |
US20090142468A1 (en) * | 2007-11-29 | 2009-06-04 | Sher Alexander A | Shelf stable liquid whitener and process of making thereof |
US8043645B2 (en) | 2008-07-09 | 2011-10-25 | Starbucks Corporation | Method of making beverages with enhanced flavors and aromas |
US9282755B2 (en) * | 2008-09-02 | 2016-03-15 | Intercontinental Great Brands Llc | Heat stable concentrated dairy liquid and cream product |
US9055752B2 (en) | 2008-11-06 | 2015-06-16 | Intercontinental Great Brands Llc | Shelf-stable concentrated dairy liquids and methods of forming thereof |
TWI480050B (zh) * | 2009-02-10 | 2015-04-11 | Daiichi Sankyo Co Ltd | 抗-mst1r抗體及其用途 |
US20100209556A1 (en) * | 2009-02-18 | 2010-08-19 | Roman Stephen B | Creamer composition and method to deliver viable probiotic microorganisms |
US20100303971A1 (en) * | 2009-06-02 | 2010-12-02 | Whitewave Services, Inc. | Producing foam and dispersing creamer and flavor through packaging |
CN101630574B (zh) * | 2009-06-18 | 2011-06-01 | 侯思明 | 浸油式变压器超声波清洗器及其清洗方法 |
CA2780237C (en) * | 2009-11-10 | 2018-06-19 | Philip Morris Products S.A. | Hydrosol based flavor delivery device |
CA2781844A1 (en) * | 2009-11-25 | 2011-06-03 | Nestec S.A. | Liquid creamers and methods of making same |
MX2012006048A (es) * | 2009-11-25 | 2012-09-07 | Nestec Sa | Aceites estables en oxidación y mezclas y composiciones que los contienen. |
KR101222584B1 (ko) | 2009-12-14 | 2013-01-16 | 동서식품주식회사 | 단백질 함량 감소 크리머 |
JP2013524794A (ja) * | 2010-04-21 | 2013-06-20 | ネステク ソシエテ アノニム | 多価イオンを含むコーヒー抽出物 |
EP2384644A1 (en) | 2010-05-07 | 2011-11-09 | Nestec S.A. | Beverage product with stable dairy foam |
CA2806313A1 (en) * | 2010-07-23 | 2012-01-26 | Nestec S.A. | Liquid creamer composition and process |
UA112972C2 (uk) | 2010-09-08 | 2016-11-25 | Інтерконтінентал Грейт Брендс ЛЛС | Рідкий молочний концентрат з високим вмістом сухих речовин |
NL2005496C2 (en) * | 2010-10-11 | 2012-04-12 | Friesland Brands Bv | Sweet particulate fat-containing powder, its preparation and its use. |
MX2013006064A (es) * | 2010-11-30 | 2013-07-03 | Nestec Sa | Sustituyidos de crema liquidos y metodos para su elaboracion. |
US20130266713A1 (en) * | 2010-12-07 | 2013-10-10 | Nestec S.A. | Foaming juice compositions |
JP2014511708A (ja) * | 2011-04-21 | 2014-05-19 | ネステク ソシエテ アノニム | クリーマー及びその製造方法 |
CN103283908A (zh) * | 2012-03-02 | 2013-09-11 | 侯兆乾 | 百合咖啡及其生产工艺 |
US9516877B2 (en) | 2012-03-30 | 2016-12-13 | Gojo Industries, Inc. | Antimicrobial alcohol foam compositions and methods of preparation |
PL2647295T3 (pl) * | 2012-04-03 | 2015-09-30 | Friesland Brands Bv | Układ pieniący do gorących napojów zawierający sól (wodoro)węglanową |
CN104994744A (zh) * | 2012-12-19 | 2015-10-21 | 里奇产品有限公司 | 含碳酸钙的可食用可发泡组合物 |
JP6239249B2 (ja) * | 2013-03-21 | 2017-11-29 | 理研ビタミン株式会社 | 発泡性即席飲料 |
WO2016008742A1 (en) * | 2014-07-18 | 2016-01-21 | Nestec S.A. | Creamer free from added emulsifier(s), buffer(s) and stabilizing salts |
CN104738191B (zh) * | 2015-04-13 | 2016-04-13 | 河北承德露露股份有限公司 | 一种提高植物蛋白饮料稳定性的方法 |
CN104738189B (zh) * | 2015-04-13 | 2016-04-27 | 河北承德露露股份有限公司 | 一种植物蛋白饮料稳定剂 |
AU2017214424B2 (en) * | 2016-02-04 | 2020-12-17 | Société des Produits Nestlé S.A. | Process for producing a creamer |
US20190029281A1 (en) * | 2016-02-04 | 2019-01-31 | Nestec S.A. | Creamer composition |
CA3010867C (en) | 2016-02-05 | 2023-09-26 | Unilever Plc | Frozen confection comprising freezing point depressants including erythritol |
CN108697128A (zh) * | 2016-03-01 | 2018-10-23 | 卡夫食品集团品牌有限责任公司 | 包含色素-蛋白质复合物的粒化着色剂和包括其的食品 |
CA3041722A1 (en) | 2016-11-09 | 2018-05-17 | Pepsico, Inc. | Carbonated beverage makers, methods, and systems |
CN106578145A (zh) * | 2016-12-14 | 2017-04-26 | 山东天骄生物技术有限公司 | 一种发泡植脂末的制备方法 |
US11147294B2 (en) | 2017-02-02 | 2021-10-19 | Starbucks Corporation | Method and apparatus for injecting a gas into a beverage |
US11554352B2 (en) | 2017-02-02 | 2023-01-17 | Starbucks Corporation | Method and apparatus for injecting a gas into a beverage |
EP3400810A1 (en) | 2017-05-11 | 2018-11-14 | Omya International AG | Surface-reacted calcium carbonate in food |
JP6328837B1 (ja) * | 2017-09-21 | 2018-05-23 | アサヒグループ食品株式会社 | クリーミングパウダー |
TWI820145B (zh) | 2018-07-16 | 2023-11-01 | 荷蘭商弗里斯蘭康必奶荷蘭有限公司 | 用於飲料的即溶奶蓋 |
CN112512327B (zh) | 2018-11-14 | 2024-04-09 | 雀巢产品有限公司 | 液体奶精 |
WO2023013578A1 (ja) * | 2021-08-03 | 2023-02-09 | 味の素株式会社 | インスタント飲料用キット |
US20240206489A1 (en) * | 2022-12-22 | 2024-06-27 | Société des Produits Nestlé S.A. | Aerated creamers, packaged ready-to-use aerated creamers, and methods of making and using such creamers |
Family Cites Families (38)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4072761A (en) * | 1975-11-24 | 1978-02-07 | Societe D'assistance Technique Pour Produits Nestle S.A. | Aromatization of coffee products |
US4438147A (en) * | 1982-06-25 | 1984-03-20 | Societe D'assistance Technique Pour Produits Nestle S.A. | Foaming creamer and method of making same |
AU3111384A (en) * | 1983-08-02 | 1985-02-07 | Battelle Memorial Institute | Mayonnaise foam |
US5204087A (en) * | 1989-08-31 | 1993-04-20 | Ss Pharmaceutical Co., Ltd. | Composition for foaming preparation |
NL9201264A (nl) * | 1992-07-14 | 1994-02-01 | Dmv International Division Of | Poedervormige, schuimvormende creamer. |
US5350591A (en) * | 1992-09-11 | 1994-09-27 | Guantanamo Bay, Inc. | Additive for foaming coffee |
JP3390259B2 (ja) * | 1994-08-04 | 2003-03-24 | 三栄源エフ・エフ・アイ株式会社 | 発泡性クリーミングパウダー |
ES2208692T3 (es) * | 1994-09-16 | 2004-06-16 | Kraft Foods North America, Inc. | Crema de cafe espumosa y capuchino caliente instantaneo. |
GB2301015B (en) * | 1996-03-12 | 1997-04-23 | Nestle Sa | Soluble coffee beverage product |
US5721003A (en) * | 1996-03-18 | 1998-02-24 | Kraft Foods, Inc. | Foaming coffee creamer and instant hot cappuccino |
US6589586B2 (en) * | 1996-08-21 | 2003-07-08 | Nestec S.A. | Cold beverage creamer |
US6048567A (en) * | 1997-02-07 | 2000-04-11 | The Procter & Gamble Company | Higher density foamable instant coffee products for preparing cappuccino like beverages |
JPH114666A (ja) * | 1997-06-17 | 1999-01-12 | Otsuka Pharmaceut Co Ltd | マグネシウム補給発泡剤組成物 |
US6228415B1 (en) * | 1997-11-11 | 2001-05-08 | Nestec S.A. | Beverage topping |
WO1999038393A2 (en) * | 1998-01-30 | 1999-08-05 | The Procter & Gamble Company | Beverages with improved texture and flavor impact at lower dosage of solids |
US6174557B1 (en) * | 1999-01-15 | 2001-01-16 | Kraft Foods, Inc. | Instant particulate dry mix composition for producing a cappuccino beverage having a marbled foam |
ATE272322T1 (de) * | 1999-01-21 | 2004-08-15 | Illycaffe Spa | Stark schäumende kaffeefraktion und verfahren zu deren herstellung |
HU229885B1 (en) * | 1999-01-28 | 2014-11-28 | Nestle Sa | Aromatised soluble creamer powder |
DE69908901T2 (de) * | 1999-03-08 | 2003-12-04 | Societe Des Produits Nestle S.A., Vevey | Ein Behälter und ein trinkfertiges Getränk enthaltende Anordnung |
US6168819B1 (en) * | 1999-04-06 | 2001-01-02 | Kraft Foods, Inc. | Cappuccino creamer with improved foaming characteristics |
US6129943A (en) * | 1999-06-22 | 2000-10-10 | Kraft Foods, Inc. | Foaming cappuccino creamer containing gasified carbohydrate |
US6291006B1 (en) * | 1999-07-30 | 2001-09-18 | The Procter & Gamble Co. | Dissolution agent and process for making rapidly soluble instant beverage products |
EP1074181A1 (en) * | 1999-08-03 | 2001-02-07 | Societe Des Produits Nestle S.A. | Foaming creamer ingredient and powders containing it |
ES2198239T3 (es) * | 2000-03-02 | 2004-02-01 | Societe Des Produits Nestle S.A. | Sistema de concentrado de cafe "macchiato". |
US6458403B1 (en) * | 2000-04-10 | 2002-10-01 | Josefa Binker | Coffee foaming sweetener |
US6365209B2 (en) * | 2000-06-06 | 2002-04-02 | Capricorn Pharma, Inc. | Confectionery compositions and methods of making |
PT1198992E (pt) * | 2000-10-20 | 2004-11-30 | Nestle Sa | Po soluvel para bebidas do tipo expresso |
EP1226761A1 (en) * | 2001-01-26 | 2002-07-31 | Societe Des Produits Nestle S.A. | A milk product which can be foamed by shaking |
US6713114B2 (en) * | 2001-02-14 | 2004-03-30 | The Board Of Trustees Of The University Of Illinois | Frozen beverage topping |
ES2264726T3 (es) * | 2001-02-26 | 2007-01-16 | Unilever N.V. | Procedimiento para la preparacion de un producto espumoso y productos que se pueden obtener con dicho procedimiento. |
EP1367924B1 (en) | 2001-03-16 | 2007-07-04 | The Procter & Gamble Company | Beverage brewing devices for preparing creamy beverages |
US20030039731A1 (en) * | 2001-03-16 | 2003-02-27 | The Procter & Gamble Co. | Beverage brewing devices |
KR20040082391A (ko) * | 2002-01-17 | 2004-09-24 | 네스텍소시에테아노님 | 투명한 액체 크리머 조성물 |
US6838110B2 (en) * | 2002-05-22 | 2005-01-04 | Kraft Foods Holdings, Inc. | Instant dry mix composition for providing a beverage having a two-toned foam on its surface |
JP4014455B2 (ja) * | 2002-06-18 | 2007-11-28 | 江崎グリコ株式会社 | 発泡性粉末飲料 |
US6824810B2 (en) * | 2002-10-01 | 2004-11-30 | The Procter & Gamble Co. | Creamer compositions and methods of making and using the same |
US6827080B2 (en) * | 2002-10-03 | 2004-12-07 | Kimberly-Clark Worldwide, Inc. | Pressure activated reaction vessel and package |
US20040253361A1 (en) * | 2002-12-18 | 2004-12-16 | Einerson Mark Allen | Clear liquid creamer composition |
-
2005
- 2005-06-14 AU AU2005257925A patent/AU2005257925A1/en not_active Abandoned
- 2005-06-14 JP JP2007516607A patent/JP2008502351A/ja active Pending
- 2005-06-14 RU RU2007101294/13A patent/RU2007101294A/ru unknown
- 2005-06-14 WO PCT/US2005/020765 patent/WO2006002025A1/en active Search and Examination
- 2005-06-14 CN CNA2005800196656A patent/CN101026967A/zh active Pending
- 2005-06-14 US US11/151,539 patent/US20050276898A1/en not_active Abandoned
- 2005-06-14 US US11/151,515 patent/US20060073256A1/en not_active Abandoned
- 2005-06-14 EP EP05759234A patent/EP1765095A1/en not_active Withdrawn
- 2005-06-14 MX MXPA06014738A patent/MXPA06014738A/es active IP Right Grant
- 2005-06-14 CA CA002571199A patent/CA2571199A1/en not_active Abandoned
- 2005-06-15 CN CNA2005800196711A patent/CN1968613A/zh active Pending
- 2005-06-15 WO PCT/EP2005/006435 patent/WO2005122799A1/en active Application Filing
- 2005-06-15 AU AU2005253722A patent/AU2005253722B2/en not_active Ceased
- 2005-06-15 TW TW094119832A patent/TW200603740A/zh unknown
- 2005-06-15 AR ARP050102458A patent/AR049514A1/es unknown
- 2005-06-15 JP JP2007515871A patent/JP2008502337A/ja active Pending
- 2005-06-15 TW TW094119830A patent/TW200608904A/zh unknown
- 2005-06-15 AR ARP050102459A patent/AR049515A1/es unknown
- 2005-06-15 EP EP05758593.7A patent/EP1761136B1/en not_active Withdrawn - After Issue
- 2005-06-15 CA CA002570457A patent/CA2570457A1/en not_active Abandoned
- 2005-06-15 RU RU2007101301/10A patent/RU2420084C2/ru not_active IP Right Cessation
- 2005-06-15 MX MXPA06014607A patent/MXPA06014607A/es active IP Right Grant
Also Published As
Publication number | Publication date |
---|---|
EP1765095A1 (en) | 2007-03-28 |
JP2008502337A (ja) | 2008-01-31 |
JP2008502351A (ja) | 2008-01-31 |
WO2006002025A1 (en) | 2006-01-05 |
TW200603740A (en) | 2006-02-01 |
AU2005257925A1 (en) | 2006-01-05 |
CN101026967A (zh) | 2007-08-29 |
RU2007101301A (ru) | 2008-07-20 |
AU2005253722A1 (en) | 2005-12-29 |
CA2571199A1 (en) | 2006-01-05 |
MXPA06014607A (es) | 2007-03-12 |
AR049514A1 (es) | 2006-08-09 |
TW200608904A (en) | 2006-03-16 |
RU2007101294A (ru) | 2008-07-20 |
RU2420084C2 (ru) | 2011-06-10 |
WO2005122799A1 (en) | 2005-12-29 |
CN1968613A (zh) | 2007-05-23 |
US20050276898A1 (en) | 2005-12-15 |
MXPA06014738A (es) | 2007-03-26 |
EP1761136B1 (en) | 2014-04-16 |
US20060073256A1 (en) | 2006-04-06 |
EP1761136A1 (en) | 2007-03-14 |
AU2005253722B2 (en) | 2010-08-05 |
CA2570457A1 (en) | 2005-12-29 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AR049515A1 (es) | Productos liquidos similares a la crema autoespumantes, y procesos | |
GB0920500D0 (en) | A beverage composition | |
US10667540B2 (en) | Self-foaming ready to drink beverages | |
EP2574161B1 (en) | Beverage product with stable dairy foam | |
CA2947935A1 (en) | Packaged dairy beverage | |
JP4225278B2 (ja) | 炭酸飲料 | |
US20210169251A1 (en) | Convertible beverage container and drinking apparatus | |
JP2009254334A (ja) | 飲料用の即席浮遊体 | |
ES2454465T3 (es) | Producto alimenticio gelificado, fermentado y carbonatado | |
US20130011522A1 (en) | Novel method of making cocktails using tablets, a novel method of selling alcohol, and a novel kit. | |
KR20150057541A (ko) | 음료의 장식 방법 | |
WO2014112887A1 (en) | A liquid containing means | |
KR200273261Y1 (ko) | 탄산음료용 기포발생 유리컵 | |
ES2538879B1 (es) | Bebida energética tónica carbonatada aromatizada a base de vino | |
TWI774583B (zh) | 杯裝食品展示結構及杯裝食品 | |
FR3061155B1 (fr) | Emballage pour le conditionnement d'un produit, notamment alimentaire | |
GB2428553A (en) | Drinking system comprising an edible container | |
JP3100240U (ja) | 2段式カップ | |
WO2009000946A1 (es) | Envase para una cantidad dosificada de bebida alcohólica | |
JP2002059951A (ja) | 氷結ボトルで鮮度保持の食品容器 | |
TWM395443U (en) | Container structure | |
JP2017065700A (ja) | 飲食品用容器 | |
TH102737B (th) | วิธีการสำหรับการเตรียมเครื่องดื่มที่มีนมที่คล้ายครีมเป็นพื้นฐานจากแคปซูลและชุดเครื่องมือสำหรับการเตรียมดังกล่าว | |
TH74916A (th) | กรรมวิธี และครีมเมอร์เหลวชนิดก่อเกิดโฟมในตัวเอง | |
DE10324898A1 (de) | Mischgetränk |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FB | Suspension of granting procedure |