ZA944260B - A lipidic composition intended for use as a foor or in food products - Google Patents

A lipidic composition intended for use as a foor or in food products

Info

Publication number
ZA944260B
ZA944260B ZA944260A ZA944260A ZA944260B ZA 944260 B ZA944260 B ZA 944260B ZA 944260 A ZA944260 A ZA 944260A ZA 944260 A ZA944260 A ZA 944260A ZA 944260 B ZA944260 B ZA 944260B
Authority
ZA
South Africa
Prior art keywords
fatty acids
lipid composition
food
fats
nutritional lipid
Prior art date
Application number
ZA944260A
Other languages
English (en)
Inventor
Umberto Bracco
Eric Coiffier
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8213192&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ZA944260(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA944260B publication Critical patent/ZA944260B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Fats And Perfumes (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Tea And Coffee (AREA)
  • Seasonings (AREA)
  • Dairy Products (AREA)
ZA944260A 1993-08-20 1994-06-15 A lipidic composition intended for use as a foor or in food products ZA944260B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP93113326A EP0639333B1 (fr) 1993-08-20 1993-08-20 Composition lipidique à usage alimentaire

Publications (1)

Publication Number Publication Date
ZA944260B true ZA944260B (en) 1995-02-10

Family

ID=8213192

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA944260A ZA944260B (en) 1993-08-20 1994-06-15 A lipidic composition intended for use as a foor or in food products

Country Status (16)

Country Link
US (1) US5518753A (xx)
EP (2) EP0639333B1 (xx)
JP (1) JPH07147901A (xx)
CN (1) CN1044667C (xx)
AT (1) ATE186174T1 (xx)
AU (1) AU677318B2 (xx)
BR (1) BR9403278A (xx)
CA (1) CA2127012C (xx)
DE (1) DE69326949T2 (xx)
DK (1) DK0639333T3 (xx)
ES (1) ES2138987T3 (xx)
GR (1) GR3032501T3 (xx)
NO (1) NO309591B1 (xx)
NZ (1) NZ260865A (xx)
RU (1) RU2119751C1 (xx)
ZA (1) ZA944260B (xx)

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US20030166614A1 (en) * 2002-03-01 2003-09-04 Harrison Stanley F. Method for reducing cholesterol and triglycerides
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US7344747B2 (en) * 2004-04-29 2008-03-18 Gfa Brands, Inc. Oxidative stabilization of omega-3 fatty acids in low linoleic acid-containing peanut butter
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DE202004015931U1 (de) * 2004-10-13 2005-01-05 Dr. Gerhard Mann Chem.-Pharm. Fabrik Gmbh Omega-3-Fettsäuren und Omega-6-Fettsäuren enthaltende Zusammensetzung
CA2586310C (en) 2004-11-04 2013-09-24 Monsanto Technology Llc Seed oil compositions
FR2878413B1 (fr) * 2004-11-26 2007-01-26 Lesieur S A S Composition lipidique presentant des proprietes nutritionnelles et organoleptiques d'interet
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DK1863570T3 (da) * 2005-03-11 2011-06-20 Recon Oil Ind Private Ltd Synergistisk varmestabilt oliemedium med eicosapentaensyre (EPA) og decosahexaensyre (DHA)
ITTO20050755A1 (it) * 2005-10-26 2007-04-27 Costa D Oro S P A Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti
US20090252853A1 (en) * 2005-11-30 2009-10-08 Angel Gil Hernandez Lipid Mixture and Use Thereof in the Preparation of a Product That Is Intended for Enteral or Oral Administration
US7790953B2 (en) 2006-03-10 2010-09-07 Monsanto Technology Llc Soybean seed and oil compositions and methods of making same
US20070243307A1 (en) * 2006-04-11 2007-10-18 Martek Biosciences Corporation Food Products Comprising Long Chain Polyunsaturated Fatty Acids and Methods for Preparing the Same
CN101088349B (zh) * 2006-06-13 2010-09-08 南海油脂工业(赤湾)有限公司 含有二十二碳六烯酸的食用调和油
ES2356263T3 (es) * 2006-10-19 2011-04-06 Unilever Plc Dulces aireados congelados y procedimiento de producción de los mismos.
CA2567879C (en) * 2006-11-14 2013-03-26 Thomas Greither Nutritional food oil compositions and methods of making same
FR2909839B1 (fr) * 2006-12-19 2009-06-19 Lesieur S A S Composition lipidique presentant des proprietes d'interet
FR2911252B1 (fr) * 2007-01-12 2009-04-03 Nathae Entpr Unipersonnelle Re Composition destinee a ralentir le processus de veillissement de l'organisme, sous forme d'une huile alimentaire d'assaisonnement
US8162159B2 (en) * 2007-04-04 2012-04-24 Carter Mark C Modular garage storage
AU2008282941A1 (en) * 2007-07-27 2009-02-05 Cargill, Incorporated Frying shortening compositions having improved frying performance
CN101142942B (zh) * 2007-10-22 2010-06-02 王鹏 一种dha大杏果酸奶及其制备方法
US20110177224A1 (en) * 2008-03-03 2011-07-21 Daniel Perlman Stabilization of omega-3 fatty acids in oil-water emulsions
US9480271B2 (en) 2009-09-15 2016-11-01 Monsanto Technology Llc Soybean seed and oil compositions and methods of making same
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US8551551B2 (en) 2012-01-06 2013-10-08 Perlman Consulting, Llc Stabilization of omega-3 fatty acids in saturated fat microparticles having low linoleic acid content
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US20140037813A1 (en) * 2012-08-02 2014-02-06 Mead Johnson Nutrition Company Nutritional creamer composition
US8728546B1 (en) 2013-03-15 2014-05-20 Swing Aerobics Licensing, Inc. Medicament for treatment of cancer, cardiovascular diseases and inflammation
GR1009671B (el) * 2017-10-03 2020-01-07 Novaplot Enterprises Ltd Εναλλακτικο προϊον με βαση το γαλα, που περιεχει φυτικο ελαιο και μεθοδος παραγωγης του ιδιου
WO2019125886A1 (en) * 2017-12-18 2019-06-27 Access Business Group International Llc Chia variety designated rehnborg
CN109198044B (zh) * 2018-09-27 2020-06-02 华中科技大学同济医学院附属同济医院 一种具有预防动脉粥样硬化功效的食用油
WO2020144032A1 (en) * 2019-01-11 2020-07-16 Société des Produits Nestlé S.A. Process for an instant oil fried noodle
AU2021414174A1 (en) * 2020-12-29 2023-07-27 Wilmar (Shanghai) Biotechnology Research & Development Center Co., Ltd Structured emulsion

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Also Published As

Publication number Publication date
AU6467994A (en) 1995-03-02
EP0937408A3 (fr) 2000-01-19
NO309591B1 (no) 2001-02-26
CA2127012C (en) 2005-09-27
EP0639333B1 (fr) 1999-11-03
DE69326949T2 (de) 2000-02-17
AU677318B2 (en) 1997-04-17
ATE186174T1 (de) 1999-11-15
GR3032501T3 (en) 2000-05-31
US5518753A (en) 1996-05-21
DK0639333T3 (da) 2000-05-08
RU94029679A (ru) 1996-09-10
DE69326949D1 (de) 1999-12-09
EP0937408B1 (fr) 2004-02-11
NO942365D0 (xx) 1994-06-21
CN1108893A (zh) 1995-09-27
ES2138987T3 (es) 2000-02-01
JPH07147901A (ja) 1995-06-13
NZ260865A (en) 1996-02-27
CN1044667C (zh) 1999-08-18
EP0639333A1 (fr) 1995-02-22
EP0937408A2 (fr) 1999-08-25
CA2127012A1 (en) 1995-02-21
BR9403278A (pt) 1995-04-11
RU2119751C1 (ru) 1998-10-10
NO942365L (no) 1995-02-21

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