ITTO20050755A1 - Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti - Google Patents

Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti

Info

Publication number
ITTO20050755A1
ITTO20050755A1 IT000755A ITTO20050755A ITTO20050755A1 IT TO20050755 A1 ITTO20050755 A1 IT TO20050755A1 IT 000755 A IT000755 A IT 000755A IT TO20050755 A ITTO20050755 A IT TO20050755A IT TO20050755 A1 ITTO20050755 A1 IT TO20050755A1
Authority
IT
Italy
Prior art keywords
frying
composition
edible oil
cooking food
cooking
Prior art date
Application number
IT000755A
Other languages
English (en)
Inventor
Umberto Bracco
Mauro Leonardi
Giovanni Morchio
Original Assignee
Costa D Oro S P A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Costa D Oro S P A filed Critical Costa D Oro S P A
Priority to IT000755A priority Critical patent/ITTO20050755A1/it
Priority to US12/091,593 priority patent/US7955633B2/en
Priority to PCT/IB2006/053912 priority patent/WO2007049227A1/en
Publication of ITTO20050755A1 publication Critical patent/ITTO20050755A1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
IT000755A 2005-10-26 2005-10-26 Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti ITTO20050755A1 (it)

Priority Applications (3)

Application Number Priority Date Filing Date Title
IT000755A ITTO20050755A1 (it) 2005-10-26 2005-10-26 Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti
US12/091,593 US7955633B2 (en) 2005-10-26 2006-10-24 Edible oil composition, particularly for use in frying and cooking foods
PCT/IB2006/053912 WO2007049227A1 (en) 2005-10-26 2006-10-24 Edible oil composition, particularly for use in frying and cooking foods

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT000755A ITTO20050755A1 (it) 2005-10-26 2005-10-26 Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti

Publications (1)

Publication Number Publication Date
ITTO20050755A1 true ITTO20050755A1 (it) 2007-04-27

Family

ID=37714308

Family Applications (1)

Application Number Title Priority Date Filing Date
IT000755A ITTO20050755A1 (it) 2005-10-26 2005-10-26 Composizione di olio commestibile, particolarmente per l'uso nella frittura e cottura di alimenti

Country Status (3)

Country Link
US (1) US7955633B2 (it)
IT (1) ITTO20050755A1 (it)
WO (1) WO2007049227A1 (it)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MY150906A (en) 2007-12-11 2014-03-14 Univ Putra Malaysia An additive for edible oil composition
CN102411038A (zh) * 2010-09-20 2012-04-11 天津博纳艾杰尔科技有限公司 用于食用植物油中餐饮回收油测定专用样品处理及检测方法
CN109645141A (zh) * 2019-01-07 2019-04-19 长沙牙痒痒食品有限公司 一种延缓豆制品氧化变质降低过氧化值的新工艺
CN113881488A (zh) * 2020-08-17 2022-01-04 丰益(上海)生物技术研发中心有限公司 一种浓香油脂及其制备方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9101462D0 (en) * 1991-01-23 1991-03-06 Unilever Plc Edible spread
ATE186174T1 (de) 1993-08-20 1999-11-15 Nestle Sa Lipidzusammensetzung für nahrungsmittel
US5578334A (en) * 1995-04-07 1996-11-26 Brandeis University Increasing the HDL level and the HDL/LDL ratio in human serum with fat blends
ATE230935T1 (de) * 1997-07-22 2003-02-15 Nestle Sa Lipidzusammensetzung für säuglingsnährpräparat und herstellungsverfahren
US20020016317A1 (en) * 2000-03-27 2002-02-07 Schul David Allen Sterol ester compositions
WO2003056939A1 (en) 2002-01-10 2003-07-17 Puleva Biotech, S.A. Oil blends

Also Published As

Publication number Publication date
US7955633B2 (en) 2011-06-07
WO2007049227A1 (en) 2007-05-03
US20080280002A1 (en) 2008-11-13

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