ZA767563B - Sweeteners - Google Patents

Sweeteners

Info

Publication number
ZA767563B
ZA767563B ZA767563A ZA767563A ZA767563B ZA 767563 B ZA767563 B ZA 767563B ZA 767563 A ZA767563 A ZA 767563A ZA 767563 A ZA767563 A ZA 767563A ZA 767563 B ZA767563 B ZA 767563B
Authority
ZA
South Africa
Prior art keywords
sweeteners
Prior art date
Application number
ZA767563A
Inventor
L Hough
M Jenner
S Phadins
R Khan
Original Assignee
Tate & Lyle Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Ltd filed Critical Tate & Lyle Ltd
Publication of ZA767563B publication Critical patent/ZA767563B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38Sucrose-free products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/064Chewing gum characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/37Halogenated sugars
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/06Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
    • A61K47/26Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/60Sugars; Derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H5/00Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium
    • C07H5/02Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium to halogen
ZA767563A 1976-01-08 1976-12-21 Sweeteners ZA767563B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB616/76A GB1543167A (en) 1976-01-08 1976-01-08 Sweeteners

Publications (1)

Publication Number Publication Date
ZA767563B true ZA767563B (en) 1977-11-30

Family

ID=9707494

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA767563A ZA767563B (en) 1976-01-08 1976-12-21 Sweeteners

Country Status (28)

Country Link
JP (1) JPS5287275A (en)
AT (1) AT360321B (en)
AU (1) AU502079B2 (en)
BE (1) BE850180A (en)
CA (1) CA1076110A (en)
CH (1) CH624835A5 (en)
CY (1) CY1150A (en)
DE (2) DE2700036C3 (en)
DK (1) DK147314C (en)
ES (1) ES454909A1 (en)
FR (1) FR2337762A1 (en)
GB (1) GB1543167A (en)
GR (1) GR62478B (en)
HK (1) HK79284A (en)
IE (1) IE44757B1 (en)
IL (1) IL51227A (en)
IT (1) IT1082501B (en)
KE (1) KE3218A (en)
LU (1) LU76533A1 (en)
MY (1) MY8300019A (en)
NL (1) NL177175C (en)
NO (2) NO142283C (en)
NZ (1) NZ183033A (en)
PT (1) PT66040B (en)
SE (1) SE424039B (en)
TR (1) TR19279A (en)
YU (1) YU44002B (en)
ZA (1) ZA767563B (en)

Families Citing this family (45)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4435440A (en) * 1976-01-08 1984-03-06 Tate & Lyle Limited Sweeteners
IL58275A0 (en) * 1978-09-22 1979-12-30 Tate & Lyle Patent Holdings Compositions for prevention of tooth decay comprising chlorodeoxysucrose derivative
EP0010409A1 (en) * 1978-10-18 1980-04-30 TATE & LYLE PATENT HOLDINGS LIMITED Bittering agents
JPS55118369A (en) * 1979-03-06 1980-09-11 Hayashibara Biochem Lab Inc Method of making beverage and food
US4335100A (en) 1979-04-23 1982-06-15 Iowa State University Research Foundation, Inc. Method of inhibiting dextransucrase and oral compositions for use therein
DE3065399D1 (en) 1979-12-18 1983-11-24 Tate & Lyle Plc Crystalline 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose
LV5131A3 (en) * 1979-12-20 1993-06-10 Tate & Lyle Plc Saturation of 4,1 ', 6'-trichloro-4,1', 6'-trideoxygalactosaccharose
LV5134A3 (en) * 1980-07-08 1993-06-10 Tate & Lyle Plc Saturation of 4,1 ', 6'-trichloro-4,1', 6'-trideoxygalactosaccharose
EP0043649B1 (en) * 1980-07-08 1984-09-12 TATE & LYLE PUBLIC LIMITED COMPANY Process for the preparation of 4, 1',6'-trichloro-4,1',6'-trideoxygalactosucrose (tgs)
CA1183133A (en) * 1980-10-28 1985-02-26 Tate & Lyle Public Limited Company Sweet chlorine-substituted disaccharides
EP0064361B1 (en) * 1981-04-29 1986-07-02 TATE & LYLE PUBLIC LIMITED COMPANY Sweetening agents
ATE11544T1 (en) * 1981-05-22 1985-02-15 Tate & Lyle Public Limited Company BROMINE SUBSTITUTED DERIVATIVES OF SUCROSE.
CA1213887A (en) * 1982-09-13 1986-11-12 Riaz A. Khan Sucrose derivative
GB8403611D0 (en) * 1984-02-10 1984-03-14 Tate & Lyle Plc Sweetener
GB8622345D0 (en) * 1986-09-17 1986-10-22 Tate & Lyle Plc Sucrose derivatives
GB8627139D0 (en) * 1986-11-13 1986-12-10 Tate & Lyle Plc Sweetening composition
EP0314758B1 (en) * 1987-05-15 1992-12-23 Wm. Wrigley Jr. Company Chewing gum having a controlled sweetness
GB8723423D0 (en) * 1987-10-06 1987-11-11 Tate & Lyle Plc Sucralose compositions
PH26074A (en) * 1988-08-09 1992-02-06 Warner Lambert Co Synergistic sweetening composition containing chloro - compositions containing same and a process for the preparation thereof
US5013716A (en) * 1988-10-28 1991-05-07 Warner-Lambert Company Unpleasant taste masking compositions and methods for preparing same
US4971797A (en) * 1988-12-22 1990-11-20 Warner-Lambert Company Stabilized sucralose complex
US5080910A (en) * 1990-05-15 1992-01-14 Werner-Lambert Company Stabilized chlorodeoxysugar sweetening agents in powder form and methods for preparing same
GB9110821D0 (en) 1991-05-21 1991-07-10 Tate & Lyle Plc Continuous process for the preparation of sucrose 6-esters
JP3439559B2 (en) * 1995-02-01 2003-08-25 三栄源エフ・エフ・アイ株式会社 How to improve the flavor of food
GB9517281D0 (en) * 1995-08-23 1995-10-25 Tate & Lyle Plc Solid sucralose
US6075139A (en) * 1996-07-24 2000-06-13 Iowa State University Research Foundation, Inc. Linear and cyclic sucrose reaction products, their preparation and their use
US5900478A (en) * 1997-06-20 1999-05-04 Iowa State University Research Foundation, Inc. Activated mono-, di-, and polysaccharides reaction products thereof, their preparation and uses
AU1864899A (en) * 1998-05-15 1999-12-06 Tamara E. Kolosova Method of preparation 4,1,6-trichloro-4,1,6-trideoxygalactosucrose
WO2000024273A1 (en) 1998-10-28 2000-05-04 San-Ei Gen F.F.I., Inc. Compositions containing sucralose and application thereof
EP2277393B1 (en) 1999-04-16 2012-12-12 San-Ei Gen F.F.I., Inc. Sucralose-containing composition
US20030070584A1 (en) 2001-05-15 2003-04-17 Cynthia Gulian Dip coating compositions containing cellulose ethers
US8309118B2 (en) 2001-09-28 2012-11-13 Mcneil-Ppc, Inc. Film forming compositions containing sucralose
US6984732B2 (en) * 2003-03-31 2006-01-10 Mcneil-Ppc, Inc. High-intensity sweetener composition and delivery of same
EP1817964A1 (en) * 2006-02-13 2007-08-15 Sweetwell NV Functional sugar replacement
US7955630B2 (en) 2004-09-30 2011-06-07 Kraft Foods Global Brands Llc Thermally stable, high tensile strength encapsulated actives
US20060062811A1 (en) 2004-09-21 2006-03-23 Szymczak Christopher E Medicinal cooling emulsions
US8148112B2 (en) * 2005-02-16 2012-04-03 National University Corporation Hokkaido University Sugar chain containing 4-position halogenated galactose and application thereof
DE102005025895A1 (en) 2005-05-27 2006-11-30 Südzucker AG Mannheim/Ochsenfurt Isomaltulose as a taste-shortening agent
US20090220663A1 (en) * 2005-06-22 2009-09-03 Alembic Limited Process and composition of preparing granular sucralose for emulating table sugar
CN100418976C (en) 2006-04-03 2008-09-17 广州科宏食品添加物有限公司 Process for preparing sucralose
US8436156B2 (en) * 2008-01-04 2013-05-07 Tate & Lyle Technology Limited Method for the production of sucralose
TR200904862A1 (en) 2009-05-29 2010-12-21 Sanovel İlaç San. Ve Ti̇c. A.Ş. Sucralose formulation and production process
CN103635096B (en) 2011-04-29 2016-08-17 洲际大品牌有限责任公司 Encapsulated acid, its preparation method and include the chewing gum of described encapsulated acid
US20140082768A1 (en) 2012-09-17 2014-03-20 Mcneil Nutritionals, Llc. Enhanced natural sweetener
WO2015126876A1 (en) 2014-02-18 2015-08-27 Mcneil Nutritionals, Llc. Process for separation, isolation and characterization of steviol glycosides

Also Published As

Publication number Publication date
JPS5287275A (en) 1977-07-20
LU76533A1 (en) 1977-06-17
IE44757B1 (en) 1982-03-24
YU44002B (en) 1990-02-28
IL51227A0 (en) 1977-03-31
FR2337762B1 (en) 1982-10-15
NL7700192A (en) 1977-07-12
YU3977A (en) 1983-10-31
DK7077A (en) 1977-07-09
PT66040B (en) 1978-06-20
BE850180A (en) 1977-05-02
SE7700057L (en) 1977-07-09
MY8300019A (en) 1983-12-31
ES454909A1 (en) 1978-04-01
JPS5540019B2 (en) 1980-10-15
NL177175C (en) 1985-08-16
FR2337762A1 (en) 1977-08-05
NO142283B (en) 1980-04-21
KE3218A (en) 1982-07-09
NO770068L (en) 1977-07-11
NL177175B (en) 1985-03-18
CA1076110A (en) 1980-04-22
IE44757L (en) 1977-07-08
DE2759739C2 (en) 1984-05-24
CY1150A (en) 1982-09-10
DE2700036A1 (en) 1977-07-21
IT1082501B (en) 1985-05-21
NO800785L (en) 1977-07-11
IL51227A (en) 1979-12-30
NO149235C (en) 1984-03-14
AT360321B (en) 1980-01-12
HK79284A (en) 1984-10-26
NZ183033A (en) 1978-03-06
ATA4877A (en) 1980-05-15
NO149235B (en) 1983-12-05
DK147314B (en) 1984-06-18
AU2111877A (en) 1978-07-13
SE424039B (en) 1982-06-28
PT66040A (en) 1977-02-01
AU502079B2 (en) 1979-07-12
CH624835A5 (en) 1981-08-31
NO142283C (en) 1980-07-30
DK147314C (en) 1985-01-21
GR62478B (en) 1979-04-13
TR19279A (en) 1978-10-27
DE2700036B2 (en) 1981-02-12
DE2700036C3 (en) 1981-10-01
GB1543167A (en) 1979-03-28

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