PT66040B - Process for the preparation of sweetening compounds and compositions - Google Patents
Process for the preparation of sweetening compounds and compositionsInfo
- Publication number
- PT66040B PT66040B PT66040A PT6604077A PT66040B PT 66040 B PT66040 B PT 66040B PT 66040 A PT66040 A PT 66040A PT 6604077 A PT6604077 A PT 6604077A PT 66040 B PT66040 B PT 66040B
- Authority
- PT
- Portugal
- Prior art keywords
- compositions
- preparation
- sweetening compounds
- sweetening
- compounds
- Prior art date
Links
- 150000001875 compounds Chemical class 0.000 title 1
- 239000000203 mixture Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/38—Sucrose-free products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/064—Chewing gum characterised by the composition containing organic or inorganic compounds containing inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/37—Halogenated sugars
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
- A61K47/26—Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/60—Sugars; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H5/00—Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium
- C07H5/02—Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium to halogen
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Veterinary Medicine (AREA)
- Molecular Biology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Epidemiology (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biotechnology (AREA)
- General Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Genetics & Genomics (AREA)
- Birds (AREA)
- Saccharide Compounds (AREA)
- Seasonings (AREA)
- Medicines Containing Plant Substances (AREA)
- Road Signs Or Road Markings (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB616/76A GB1543167A (en) | 1976-01-08 | 1976-01-08 | Sweeteners |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| PT66040A PT66040A (en) | 1977-02-01 |
| PT66040B true PT66040B (en) | 1978-06-20 |
Family
ID=9707494
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PT66040A PT66040B (en) | 1976-01-08 | 1977-01-07 | Process for the preparation of sweetening compounds and compositions |
Country Status (28)
| Country | Link |
|---|---|
| JP (1) | JPS5287275A (en) |
| AT (1) | AT360321B (en) |
| AU (1) | AU502079B2 (en) |
| BE (1) | BE850180A (en) |
| CA (1) | CA1076110A (en) |
| CH (1) | CH624835A5 (en) |
| CY (1) | CY1150A (en) |
| DE (2) | DE2700036C3 (en) |
| DK (1) | DK147314C (en) |
| ES (1) | ES454909A1 (en) |
| FR (1) | FR2337762A1 (en) |
| GB (1) | GB1543167A (en) |
| GR (1) | GR62478B (en) |
| HK (1) | HK79284A (en) |
| IE (1) | IE44757B1 (en) |
| IL (1) | IL51227A (en) |
| IT (1) | IT1082501B (en) |
| KE (1) | KE3218A (en) |
| LU (1) | LU76533A1 (en) |
| MY (1) | MY8300019A (en) |
| NL (1) | NL177175C (en) |
| NO (2) | NO142283C (en) |
| NZ (1) | NZ183033A (en) |
| PT (1) | PT66040B (en) |
| SE (1) | SE424039B (en) |
| TR (1) | TR19279A (en) |
| YU (1) | YU44002B (en) |
| ZA (1) | ZA767563B (en) |
Families Citing this family (46)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4435440A (en) * | 1976-01-08 | 1984-03-06 | Tate & Lyle Limited | Sweeteners |
| IL58275A0 (en) * | 1978-09-22 | 1979-12-30 | Tate & Lyle Patent Holdings | Compositions for prevention of tooth decay comprising chlorodeoxysucrose derivative |
| EP0010409A1 (en) * | 1978-10-18 | 1980-04-30 | TATE & LYLE PATENT HOLDINGS LIMITED | Bittering agents |
| JPS55118369A (en) * | 1979-03-06 | 1980-09-11 | Hayashibara Biochem Lab Inc | Method of making beverage and food |
| US4335100A (en) | 1979-04-23 | 1982-06-15 | Iowa State University Research Foundation, Inc. | Method of inhibiting dextransucrase and oral compositions for use therein |
| DE3065399D1 (en) | 1979-12-18 | 1983-11-24 | Tate & Lyle Plc | Crystalline 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose |
| LV5131A3 (en) * | 1979-12-20 | 1993-06-10 | Tate & Lyle Plc | Saturation of 4,1 ', 6'-trichloro-4,1', 6'-trideoxygalactosaccharose |
| EP0043649B1 (en) * | 1980-07-08 | 1984-09-12 | TATE & LYLE PUBLIC LIMITED COMPANY | Process for the preparation of 4, 1',6'-trichloro-4,1',6'-trideoxygalactosucrose (tgs) |
| LV5134A3 (en) * | 1980-07-08 | 1993-06-10 | Tate & Lyle Plc | Saturation of 4,1 ', 6'-trichloro-4,1', 6'-trideoxygalactosaccharose |
| CA1183133A (en) * | 1980-10-28 | 1985-02-26 | Tate & Lyle Public Limited Company | Sweet chlorine-substituted disaccharides |
| ATE20567T1 (en) * | 1981-04-29 | 1986-07-15 | Tate & Lyle Plc | SWEETENERS. |
| EP0067535B1 (en) * | 1981-05-22 | 1985-01-30 | TATE & LYLE PUBLIC LIMITED COMPANY | Brominated sucrose derivatives |
| US4612373A (en) * | 1982-09-13 | 1986-09-16 | Tate & Lyle Public Limited Co. | Trichloro, 6-substituted sucrose compounds, compositions and uses therefor |
| GB8403611D0 (en) * | 1984-02-10 | 1984-03-14 | Tate & Lyle Plc | Sweetener |
| GB8622345D0 (en) * | 1986-09-17 | 1986-10-22 | Tate & Lyle Plc | Sucrose derivatives |
| GB8627139D0 (en) * | 1986-11-13 | 1986-12-10 | Tate & Lyle Plc | Sweetening composition |
| ATE83612T1 (en) * | 1987-05-15 | 1993-01-15 | Wrigley W M Jun Co | CHEWING GUM WITH REGULATED SWEETNESS. |
| GB8723423D0 (en) * | 1987-10-06 | 1987-11-11 | Tate & Lyle Plc | Sucralose compositions |
| PH26074A (en) * | 1988-08-09 | 1992-02-06 | Warner Lambert Co | Synergistic sweetening composition containing chloro - compositions containing same and a process for the preparation thereof |
| US5013716A (en) * | 1988-10-28 | 1991-05-07 | Warner-Lambert Company | Unpleasant taste masking compositions and methods for preparing same |
| US4971797A (en) * | 1988-12-22 | 1990-11-20 | Warner-Lambert Company | Stabilized sucralose complex |
| US5080910A (en) * | 1990-05-15 | 1992-01-14 | Werner-Lambert Company | Stabilized chlorodeoxysugar sweetening agents in powder form and methods for preparing same |
| GB9110821D0 (en) | 1991-05-21 | 1991-07-10 | Tate & Lyle Plc | Continuous process for the preparation of sucrose 6-esters |
| JP3439559B2 (en) * | 1995-02-01 | 2003-08-25 | 三栄源エフ・エフ・アイ株式会社 | How to improve the flavor of food |
| GB9517281D0 (en) * | 1995-08-23 | 1995-10-25 | Tate & Lyle Plc | Solid sucralose |
| US6075139A (en) * | 1996-07-24 | 2000-06-13 | Iowa State University Research Foundation, Inc. | Linear and cyclic sucrose reaction products, their preparation and their use |
| US5900478A (en) * | 1997-06-20 | 1999-05-04 | Iowa State University Research Foundation, Inc. | Activated mono-, di-, and polysaccharides reaction products thereof, their preparation and uses |
| EP1076661A1 (en) * | 1998-05-15 | 2001-02-21 | Rostislav G. Zhbankov | Method of preparation of 4,1',6'-trichloro-4,1',6'-trideoxygalactosucrose |
| EP1210880B8 (en) | 1998-10-28 | 2009-06-03 | San-Ei Gen F.F.I., Inc. | Compositions containing sucralose and application thereof |
| EP2277393B1 (en) | 1999-04-16 | 2012-12-12 | San-Ei Gen F.F.I., Inc. | Sucralose-containing composition |
| US20030070584A1 (en) | 2001-05-15 | 2003-04-17 | Cynthia Gulian | Dip coating compositions containing cellulose ethers |
| US8309118B2 (en) | 2001-09-28 | 2012-11-13 | Mcneil-Ppc, Inc. | Film forming compositions containing sucralose |
| US7429619B2 (en) | 2002-08-02 | 2008-09-30 | Mcneil Consumer Healthcare | Polyacrylic film forming compositions |
| US6984732B2 (en) * | 2003-03-31 | 2006-01-10 | Mcneil-Ppc, Inc. | High-intensity sweetener composition and delivery of same |
| EP1817964A1 (en) * | 2006-02-13 | 2007-08-15 | Sweetwell NV | Functional sugar replacement |
| US7955630B2 (en) | 2004-09-30 | 2011-06-07 | Kraft Foods Global Brands Llc | Thermally stable, high tensile strength encapsulated actives |
| US20060062811A1 (en) | 2004-09-21 | 2006-03-23 | Szymczak Christopher E | Medicinal cooling emulsions |
| US8148112B2 (en) * | 2005-02-16 | 2012-04-03 | National University Corporation Hokkaido University | Sugar chain containing 4-position halogenated galactose and application thereof |
| DE102005025895A1 (en) | 2005-05-27 | 2006-11-30 | Südzucker AG Mannheim/Ochsenfurt | Isomaltulose as a taste-shortening agent |
| US20090220663A1 (en) * | 2005-06-22 | 2009-09-03 | Alembic Limited | Process and composition of preparing granular sucralose for emulating table sugar |
| CN100418976C (en) | 2006-04-03 | 2008-09-17 | 广州科宏食品添加物有限公司 | A kind of preparation method of sucralose |
| US8436156B2 (en) * | 2008-01-04 | 2013-05-07 | Tate & Lyle Technology Limited | Method for the production of sucralose |
| TR200904862A1 (en) | 2009-05-29 | 2010-12-21 | Sanovel İlaç San. Ve Ti̇c. A.Ş. | Sucralose formulation and production process |
| CN103635096B (en) | 2011-04-29 | 2016-08-17 | 洲际大品牌有限责任公司 | Encapsulated acid, method for its preparation and chewing gum comprising said encapsulated acid |
| US20140082768A1 (en) | 2012-09-17 | 2014-03-20 | Mcneil Nutritionals, Llc. | Enhanced natural sweetener |
| US11306114B2 (en) | 2014-02-18 | 2022-04-19 | Heartland Consumer Products Llc | Process for separation, isolation and characterization of steviol glycosides |
-
1976
- 1976-01-08 GB GB616/76A patent/GB1543167A/en not_active Expired
- 1976-12-15 CY CY1150A patent/CY1150A/en unknown
- 1976-12-21 ZA ZA767563A patent/ZA767563B/en unknown
- 1976-12-29 CA CA268,863A patent/CA1076110A/en not_active Expired
-
1977
- 1977-01-03 DE DE2700036A patent/DE2700036C3/en not_active Expired
- 1977-01-03 GR GR52509A patent/GR62478B/en unknown
- 1977-01-03 DE DE2759739A patent/DE2759739C2/en not_active Expired
- 1977-01-04 FR FR7700041A patent/FR2337762A1/en active Granted
- 1977-01-04 SE SE7700057A patent/SE424039B/en not_active IP Right Cessation
- 1977-01-05 IT IT67023/77A patent/IT1082501B/en active
- 1977-01-06 LU LU76533A patent/LU76533A1/xx unknown
- 1977-01-06 AU AU21118/77A patent/AU502079B2/en not_active Expired
- 1977-01-07 AT AT4877A patent/AT360321B/en not_active IP Right Cessation
- 1977-01-07 JP JP71377A patent/JPS5287275A/en active Granted
- 1977-01-07 DK DK7077A patent/DK147314C/en not_active IP Right Cessation
- 1977-01-07 NZ NZ183033A patent/NZ183033A/en unknown
- 1977-01-07 TR TR19279A patent/TR19279A/en unknown
- 1977-01-07 IL IL51227A patent/IL51227A/en unknown
- 1977-01-07 PT PT66040A patent/PT66040B/en unknown
- 1977-01-07 YU YU39/77A patent/YU44002B/en unknown
- 1977-01-07 CH CH20977A patent/CH624835A5/en not_active IP Right Cessation
- 1977-01-07 IE IE34/77A patent/IE44757B1/en not_active IP Right Cessation
- 1977-01-07 BE BE173909A patent/BE850180A/en not_active IP Right Cessation
- 1977-01-08 ES ES454909A patent/ES454909A1/en not_active Expired
- 1977-01-10 NO NO770068A patent/NO142283C/en unknown
- 1977-01-10 NL NLAANVRAGE7700192,A patent/NL177175C/en not_active IP Right Cessation
-
1980
- 1980-03-19 NO NO800785A patent/NO149235C/en unknown
-
1982
- 1982-05-31 KE KE3218A patent/KE3218A/en unknown
-
1983
- 1983-12-30 MY MY19/83A patent/MY8300019A/en unknown
-
1984
- 1984-10-18 HK HK792/84A patent/HK79284A/en unknown
Also Published As
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