ZA200007697B - Mucorales fungi for use in preparation of foodstuffs. - Google Patents

Mucorales fungi for use in preparation of foodstuffs.

Info

Publication number
ZA200007697B
ZA200007697B ZA200007697A ZA200007697A ZA200007697B ZA 200007697 B ZA200007697 B ZA 200007697B ZA 200007697 A ZA200007697 A ZA 200007697A ZA 200007697 A ZA200007697 A ZA 200007697A ZA 200007697 B ZA200007697 B ZA 200007697B
Authority
ZA
South Africa
Prior art keywords
foodstuffs
preparation
substance
fungal
cells
Prior art date
Application number
ZA200007697A
Other languages
English (en)
Inventor
Andre De Haan
Sigbertus Godefridus M Geraats
Fredericus Johannes Kruyssen
Hendrik Louis Bijl
Original Assignee
Dsm Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Nv filed Critical Dsm Nv
Publication of ZA200007697B publication Critical patent/ZA200007697B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/008—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/20—Proteins from microorganisms or unicellular algae

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Cell Biology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Fodder In General (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Mushroom Cultivation (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
ZA200007697A 1998-09-15 2000-12-20 Mucorales fungi for use in preparation of foodstuffs. ZA200007697B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP98307450A EP0986960A1 (en) 1998-09-15 1998-09-15 Mucorales fungi for use in preparation of textured products for foodstuffs

Publications (1)

Publication Number Publication Date
ZA200007697B true ZA200007697B (en) 2001-07-13

Family

ID=8235060

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA200007697A ZA200007697B (en) 1998-09-15 2000-12-20 Mucorales fungi for use in preparation of foodstuffs.

Country Status (14)

Country Link
US (1) US7045160B1 (pt)
EP (2) EP0986960A1 (pt)
JP (1) JP2002524097A (pt)
AT (1) ATE240660T1 (pt)
AU (1) AU764133B2 (pt)
CA (1) CA2336037C (pt)
DE (1) DE69908132T2 (pt)
DK (1) DK1094719T3 (pt)
ES (1) ES2198151T3 (pt)
GB (1) GB2357421B (pt)
NZ (1) NZ509053A (pt)
PT (1) PT1094719E (pt)
WO (1) WO2000015045A1 (pt)
ZA (1) ZA200007697B (pt)

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CN103443103B (zh) * 2010-07-20 2016-06-22 韩国生命工学研究院 新型Fusarisetin化合物及其用途
CN110835606B (zh) 2014-07-03 2020-12-22 可持续生物制品公司 嗜酸性尖镰孢菌株及其生产和使用方法
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DE102017212564A1 (de) 2017-07-21 2019-01-24 Martin Frettlöh Sequentielles Co-Kultivierungsverfahren zur Herstellung eines vitamin- und proteinreichen Nahrungsmittels
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WO2019046782A2 (en) 2017-09-01 2019-03-07 Wild Earth, Inc. FOOD PRODUCT COMPOSITIONS AND METHODS OF PRODUCING THEM
US20190069575A1 (en) 2017-09-01 2019-03-07 Wild Earth, Inc. Food product compositions and methods for producing the same
GB2570635B (en) 2017-12-21 2023-05-03 Marlow Foods Ltd Foodstuff
CN108685041A (zh) * 2018-05-02 2018-10-23 泰州市乐太食品有限公司 一种调理肉制品及其制备方法
KR20210018354A (ko) * 2018-06-08 2021-02-17 에멀쥐 아이엔씨 진균성 균사체를 성장시키는 방법 및 식용 산물을 만드는 방법
WO2020061502A1 (en) * 2018-09-20 2020-03-26 The Better Meat Company Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
WO2020074782A1 (en) * 2018-10-11 2020-04-16 Teknologian Tutkimuskeskus Vtt Oy Food product comprising fungal mycelium material
GB2579351B (en) 2018-11-19 2023-08-02 Marlow Foods Ltd Edible fungus
CH715836A2 (de) * 2019-02-13 2020-08-14 Berner Fachhochschule Verfahren zur Herstellung eines strukturierten, fermentierten Körpers.
TW202103564A (zh) 2019-02-27 2021-02-01 美商可持續生物股份有限公司 包含絲狀真菌顆粒之食品材料及膜生物反應器設計
US11649586B2 (en) * 2019-06-18 2023-05-16 The Fynder Group, Inc. Fungal textile materials and leather analogs
TW202116178A (zh) 2019-08-12 2021-05-01 美商特朗米諾有限公司 用生產菌絲的真菌結合織構化基底的方法以及以其為原料的食品
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US20220000162A1 (en) * 2020-07-03 2022-01-06 Mycorena Ab Food Product Comprising a Pure Fungi Biomass
SE2150071A1 (en) * 2021-01-22 2022-07-23 Mycorena Ab A food product comprising fungi biomass and a food additive
TW202300033A (zh) * 2021-03-16 2023-01-01 美商特朗米諾有限公司 含有真菌的織構化蛋白質材料與其製法和用途
SE545255C2 (en) * 2021-04-27 2023-06-07 Mycorena Ab A dry food product comprising fungi biomass and methods for manufacturing a dried fungi biomass food product
EP4186373A1 (en) * 2021-11-30 2023-05-31 Bühler AG Device and method for forming a product that imitates properties of meat, poultry, fish, seafood, dairy products, or products derived therefrom
EP4186372A1 (en) * 2021-11-30 2023-05-31 Bühler AG Product that imitates properties of meat, poultry, fish, seafood, or products derived therefrom and method for its manufacture
EP4186371A1 (en) * 2021-11-30 2023-05-31 Bühler AG Food product and device and method for manufacturing the same
AU2022422302A1 (en) * 2021-12-23 2024-07-04 Bühler AG Device and method for forming a product that imitates properties of meat, poultry, fish, seafood, dairy products, or products derived therefrom
WO2023118597A1 (en) * 2021-12-23 2023-06-29 The Protein Brewery B.V. Composition comprising textured fungal protein pieces
IL313696A (en) * 2021-12-23 2024-08-01 B?Hler Ag Device and method for creating a product that mimics properties of meat, poultry, fish, seafood or products derived from them
SE2250117A1 (en) * 2022-02-07 2023-08-08 Mycorena Ab Fungal biomass food product
WO2023166019A1 (en) * 2022-03-01 2023-09-07 Tempty Foods Aps Method of producing food products based on mycelial material, the obtained food products, and related use
WO2024050589A1 (en) * 2022-09-07 2024-03-14 Nourish Ingredients Pty Ltd Compositions and methods for producing meat-like aromas
WO2024050591A1 (en) * 2022-09-07 2024-03-14 Nourish Ingredients Pty Ltd Compositions and methods for producing food products with meat-like aromas
WO2024050590A1 (en) * 2022-09-07 2024-03-14 Nourish Ingredients Pty Ltd Compositions and methods for producing meat-like aromas
DE102023106905A1 (de) * 2023-03-20 2024-10-10 Nosh.Bio Gmbh Funktionelle bestandteile für nahrungsmittelprodukte auf basis von mycoprotein
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GB1502455A (en) * 1975-06-13 1978-03-01 Du Pont Method and apparatus for texturizing a proteinaceous fungal mass
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GB8308162D0 (en) * 1983-03-24 1983-05-05 Ranks Hovis Mcdougall Plc Edible protein containing substances
CA1336174C (en) * 1988-07-22 1995-07-04 Ronald Peter Potman Method for the preparation of a yeast extract said yeast extract, its use as a food flavour and a food composition comprising the yeast extract
JP2545746B2 (ja) * 1994-06-30 1996-10-23 工業技術院長 リゾプス属菌を用いる食物繊維の製造方法
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Also Published As

Publication number Publication date
GB0105231D0 (en) 2001-04-18
PT1094719E (pt) 2003-09-30
EP1094719A1 (en) 2001-05-02
ATE240660T1 (de) 2003-06-15
DK1094719T3 (da) 2003-09-22
DE69908132D1 (de) 2003-06-26
CA2336037A1 (en) 2000-03-23
NZ509053A (en) 2002-12-20
JP2002524097A (ja) 2002-08-06
AU764133B2 (en) 2003-08-14
CA2336037C (en) 2004-08-17
EP0986960A1 (en) 2000-03-22
US7045160B1 (en) 2006-05-16
DE69908132T2 (de) 2004-03-04
WO2000015045A1 (en) 2000-03-23
ES2198151T3 (es) 2004-01-16
GB2357421A (en) 2001-06-27
EP1094719B1 (en) 2003-05-21
GB2357421B (en) 2002-02-06
AU6202499A (en) 2000-04-03

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