WO2023206567A1 - 烹饪器具 - Google Patents

烹饪器具 Download PDF

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Publication number
WO2023206567A1
WO2023206567A1 PCT/CN2022/090778 CN2022090778W WO2023206567A1 WO 2023206567 A1 WO2023206567 A1 WO 2023206567A1 CN 2022090778 W CN2022090778 W CN 2022090778W WO 2023206567 A1 WO2023206567 A1 WO 2023206567A1
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WO
WIPO (PCT)
Prior art keywords
inner cavity
cooking utensil
housing
cooking
dividing
Prior art date
Application number
PCT/CN2022/090778
Other languages
English (en)
French (fr)
Inventor
黄国静
杜祖静
张马妹
许智波
姚亮
张晓泉
李家升
Original Assignee
广东美的生活电器制造有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CN202220961942.6U external-priority patent/CN217792621U/zh
Priority claimed from CN202210435962.4A external-priority patent/CN116965694A/zh
Application filed by 广东美的生活电器制造有限公司 filed Critical 广东美的生活电器制造有限公司
Publication of WO2023206567A1 publication Critical patent/WO2023206567A1/zh

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/12Multiple-unit cooking vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills

Definitions

  • the present application belongs to the technical field of kitchen heating equipment, and particularly relates to a cooking appliance.
  • Cooking appliances such as air fryers and ovens are equipped with a cooking cavity to accommodate ingredients for cooking.
  • the volume of the cooking cavity is fixed and cannot meet the cooking needs of ingredients of different volumes.
  • This application aims to solve, at least to a certain extent, the technical problem that the cooking utensil has a fixed volume and cannot meet the cooking needs of ingredients of different volumes. To this end, the present application provides a cooking appliance.
  • An embodiment of the present application provides a cooking utensil, which includes:
  • a shell which is provided with an inner cavity and has an opening communicating with the inner cavity;
  • a dividing member is detachably provided on the housing and located in the inner cavity to divide the inner cavity into a first inner cavity and a second inner cavity.
  • the cooking utensil includes: at least two of the divided pieces, one of which is detachably connected to the housing and located in the inner cavity, and at least one of the divided pieces connects the The inner cavity is divided into a first inner cavity and a second inner cavity;
  • the distance between the bottom of each dividing piece and the connection point between the dividing piece and the housing is different.
  • the dividing piece includes a barrel or a plate-shaped body.
  • the cooking utensil further includes a cover assembly, the cover assembly is connected to the dividing piece and/or movably connected to the housing, and the cover assembly is used to seal the Tell the opening.
  • the capping assembly includes:
  • At least one first cover the at least two divided pieces are selectively and detachably disposed on the first cover; the first cover is used to block part or all of the opening.
  • the number of the first covers corresponds to the number of the divided parts, and each of the divided parts is independently provided on the first cover.
  • the cover assembly further includes:
  • the second cover is used to block the opening portion that is not blocked by the first cover.
  • the segmented piece is thermally conductive.
  • the dividing member is a hollow structure, and the hollow structure has a heat insulation part inside.
  • the cooking appliance further includes a heating assembly, the heating assembly further includes:
  • a first heating part is provided in the housing or the first inner cavity and is used to heat the first inner cavity
  • a second heating part is provided in the housing or the second inner cavity and is used to heat the second inner cavity.
  • the heating component includes:
  • the movable heating part is movably disposed in the first inner cavity and/or the second inner cavity.
  • the moving position of the movable heating part in the first inner cavity and/or the second inner cavity at least includes close to the dividing piece and close to the inner wall of the housing.
  • the inner wall of the housing is provided with a mounting fitting, and the mounting fitting and the inner wall of the housing are an integral structure, and the mounting fitting is hermetically connected to the dividing piece.
  • the outer wall of the barrel is provided with a flange extending toward the outside of the barrel; the installation accessory includes a groove for accommodating the flange or for carrying the flange. convex ribs.
  • the mounting accessory further includes a locking block disposed above the raised rib, and the locking block presses the edge of the opening against the raised rib.
  • a sealing groove is provided on the raised rib, and a sealing gasket is provided in the sealing groove.
  • the mounting accessory is a boss for sealing fit with the outer side wall of the barrel or the bottom wall of the barrel.
  • the above-mentioned cooking utensil is optionally and detachably provided on the casing through at least two dividing pieces.
  • the inner cavity can be divided into a first inner cavity and a second inner cavity;
  • the distance between the bottom of each dividing piece and the connection between the dividing piece and the housing is different, when different dividing pieces are placed in the inner cavity, the inner cavity is divided into first parts by the dividing pieces.
  • the volume ratio of the inner cavity and the second inner cavity is different. That is to say, the cooking utensil of the present application is equipped with at least two divided parts to form a cooking cavity with more volume selections in the inner cavity of the casing to meet the cooking needs of ingredients of different sizes. It has a simple structure and is easier to use. convenient.
  • the cooking appliance further includes: a heating component, at least including an movable heating portion movably disposed in the first inner cavity and/or the second inner cavity.
  • the cooking appliance further includes:
  • a door assembly is provided on the housing to simultaneously open and close the openings corresponding to the first inner cavity and the second inner cavity.
  • a sealing strip is provided between the door assembly and the dividing member to completely isolate the first inner cavity from the second inner cavity.
  • the sealing strip is provided on the door assembly and/or the dividing piece.
  • the door assembly includes:
  • the door frame is hinged on the housing on one side;
  • the visible door body is fixedly installed on the door body frame;
  • a door handle is provided on the other side of the door frame opposite to the hinged side of the housing; and,
  • a locking structure is provided on the other side of the door frame opposite to the hinged side of the housing.
  • the segmented piece is thermally conductive.
  • the heating assembly further includes:
  • a first heating part is provided in the housing or the first inner cavity and is used to heat the first inner cavity
  • a second heating part is provided in the housing or the second inner cavity and is used to heat the second inner cavity.
  • the dividing member is a hollow structure, and the hollow structure has a heat insulation part inside.
  • the moving position of the movable heating part in the first inner cavity and/or the second inner cavity at least includes close to the dividing piece and close to the inner wall of the housing.
  • the inner wall of the housing is provided with a mounting fitting, which is an integral structure with the inner wall of the housing, and the mounting fitting is hermetically connected to the dividing piece.
  • the mounting accessory when the dividing member vertically divides the inner cavity into the first inner cavity and the second inner cavity arranged side by side, the mounting accessory is a groove. ; Or, when the dividing member divides the inner cavity in the horizontal direction into the first inner cavity and the second inner cavity that are stacked, the mounting accessories are grooves or ribs.
  • the cooking utensil further includes at least one inner pot, each of the inner pots being detachably disposed in the inner cavity, the first inner cavity or the second inner cavity;
  • the side wall of the liner blocks the opening or the opening is connected to the first lumen. lumen or a corresponding portion of said second lumen.
  • the cooking utensil when the side wall of the inner pot only blocks the corresponding part of the opening and the first inner cavity, the cooking utensil further includes a cover assembly, and the cover assembly is movable Ground is connected to the housing, so that the cover assembly can open and close the corresponding portion of the opening and the second inner cavity.
  • the above-mentioned cooking utensil is detachably arranged in the casing through a dividing member.
  • the inner cavity can be divided into a first inner cavity and a second inner cavity through the dividing member, so that the inner cavity can be divided into a first inner cavity and a second inner cavity.
  • Two cooking cavities with smaller volumes can be formed to cook smaller-volume ingredients respectively; when the dividing piece is taken out from the inner cavity, larger-volume ingredients can be cooked using the entire inner cavity as a cooking cavity in the cooking utensil.
  • the volume of the cooking cavity used to accommodate ingredients in the cooking utensil can be adjusted to meet the cooking needs of ingredients of different sizes.
  • the heating component of the above-mentioned cooking appliance at least includes a movable heating part movably disposed in the first inner cavity and/or the second inner cavity.
  • a movable heating part By moving the movable heating part, the heating distance of the movable heating part to the food materials can be adjusted. and heating range to meet the different heating needs of food materials, and the movable heating part can be moved to avoid food materials, so that the entire inner cavity can be used as a cooking cavity to meet the cooking needs of larger food materials.
  • Figure 1 shows a schematic three-dimensional structural diagram of a cooking appliance in Embodiment 1 of the present application
  • Figure 2 shows a schematic three-dimensional structural view of the cooking utensil in Figure 1 after the second cover is removed and the dividing piece is removed;
  • Figure 3 shows a schematic longitudinal cross-section of the cooking appliance in Figure 1 in a first state
  • Figure 4 shows a schematic structural view of the first dividing piece in the cooking utensil in Figure 3;
  • Figure 5 shows a schematic longitudinal cross-section of the cooking appliance in Figure 1 in a second state
  • FIG. 6 shows a schematic structural view of the second dividing piece in the cooking appliance in FIG. 5 .
  • Figure 7 shows a schematic longitudinal cross-section of the cooking appliance in the first state of Embodiment 2;
  • Figure 8 shows an enlarged view of position A in Figure 7;
  • Figure 9 shows a schematic longitudinal cross-section of the cooking appliance in the second state of Embodiment 2;
  • Figure 10 shows a schematic longitudinal cross-section of the cooking appliance in the third state of Embodiment 2;
  • Figure 11 shows a schematic three-dimensional structural diagram of the cooking appliance in Embodiment 1 of the present application.
  • Figure 12 shows a schematic three-dimensional structural view of the cooking appliance in Figure 11 after the door assembly is removed and the inner pot is removed;
  • Fig. 13 shows a schematic three-dimensional structural view of the cooking utensil in Fig. 12 after the dividing member is removed;
  • Figure 14 shows a schematic longitudinal cross-section of the cooking appliance in Figure 11 .
  • Figure 15 shows a schematic three-dimensional structural diagram of the cooking appliance in Embodiment 2 of the present application.
  • Figure 16 shows a schematic longitudinal cross-section of the cooking appliance in Figure 15 in a first state
  • Figure 17 shows a schematic diagram of the inner tank structure of the cooking utensil configuration in Figure 16;
  • Figure 18 shows a schematic longitudinal cross-section of the cooking appliance in Figure 15 in its second state
  • FIG. 19 shows another schematic structural diagram of the inner container of the cooking utensil configuration in FIG. 18 .
  • this application may repeat reference numbers and/or reference letters in different examples, such repetition being for the purposes of simplicity and clarity and does not by itself indicate a relationship between the various embodiments and/or arrangements discussed.
  • this application provides examples of various specific processes and materials, but one of ordinary skill in the art will recognize the application of other processes and/or the use of other materials.
  • This application provides a cooking utensil, as shown in Figures 1 to 10 and 12.
  • the cooking utensil of this application includes:
  • Shell 100 the shell 100 is provided with an inner cavity and has an opening communicating with the inner cavity;
  • the dividing member 200 is at least two.
  • the at least two dividing members 200 are selectively and detachably connected to the housing 100 and are located in the inner cavity. At least one dividing member 200 divides the inner cavity into a first inner cavity. 110 and the second inner cavity 120;
  • the distance between the bottom of each partition 200 and the connection between the partition 200 and the housing 100 is different.
  • the above-mentioned cooking utensil is optionally and detachably provided on the housing 100 through at least two dividing members 200.
  • the inner cavity can be divided into a first inner cavity 110 and a third inner cavity 110.
  • two inner cavities 120 since the distance between the bottom of each dividing member 200 and the connection between the dividing member 200 and the housing 100 is different, when different dividing members 200 are placed in the inner cavity, the dividing members 200 can The inner cavity is divided into the first inner cavity 110 and the second inner cavity 120 with different volume ratios.
  • the cooking utensil of the present application is equipped with at least two dividing pieces 200 to form a cooking cavity with more volume options in the inner cavity of the housing 100 to meet the cooking needs of ingredients of different sizes, and has a simple structure. More convenient to use.
  • the housing 100 of the cooking appliance may include an inner wall and an outer shell surrounding the inner wall. There is a certain gap between the inner wall and the outer shell to accommodate some conventional components of the cooking appliance, such as control components, detection components, etc.
  • control components such as control components, detection components, etc.
  • the dividing member 200 is placed into the housing 100 in a horizontal manner to divide the inner cavity, so that the dividing member 200 and the part above it form the first inner cavity 110, and the part below the dividing member 200 forms the first inner cavity 110.
  • the two inner cavities 120 are divided into two inner cavities to form a stacked arrangement of the first inner cavity 110 and the second inner cavity 120 .
  • the dividing member 200 can also be inserted vertically into the housing 100 to divide the inner cavity, so that the first inner cavity 110 and the second inner cavity 120 are arranged side by side.
  • the entire inner cavity and the first inner cavity 110 and the second inner cavity 120 formed by dividing the dividing member 200 can adopt a variety of different cooking methods, which can be selected from air fryers, ovens, steamers, etc. Boxes, stew pots and steam ovens are well-known cooking methods in the field of kitchen heat.
  • the cooking method of the oven is to use the heating assembly 300 as shown in Figures 3, 5, 7, 9-10, and 14 to bake and cook the ingredients to obtain baked ingredients;
  • the cooking method of the air fryer The method is to use the flow of hot air to heat the food and blow away the moisture on the surface of the food, so that the food can achieve a cooking effect similar to frying;
  • the steamer uses the heating component 300 to heat water to generate water vapor to heat the food with steam to obtain steamed food;
  • the stew pot uses the heating component 300 to heat water to cook ingredients with hot water to obtain stewed ingredients.
  • the cooking utensil selects different cooking accessories and heating methods according to the designed cooking method, so as to obtain corresponding cooking effects.
  • the first inner cavity 110 adopts the cooking method of an oven
  • the second inner cavity 120 adopts the cooking method of an air fryer
  • the entire inner cavity adopts the cooking method of an oven
  • the first inner cavity 110 adopts the cooking method of a steamer
  • the second inner cavity 120 adopts the cooking method of a stew pot, and the entire inner cavity adopts the cooking method of a steam oven, etc.
  • the cooking utensil of the present application is exemplified by using the first inner cavity 110 and the second inner cavity 120 to adopt the cooking method of an air fryer and the cooking method of an oven respectively.
  • the inner cavity forms an integral cooking cavity.
  • the entire inner cavity adopts an air fryer cooking method or an oven cooking method according to the arrangement of the heating assembly 300.
  • This embodiment illustrates the cooking utensil of the present application by taking the cooking utensil including the housing 100 and the two divided parts 200 as an example.
  • the housing 100 of this embodiment is provided with an inner cavity, and the housing 100 is provided with an opening communicating with the inner cavity, through which food can be put into the inner cavity or taken out from the inner cavity.
  • the cooking utensil of this embodiment is provided with two dividing pieces 200 , which are respectively named the first dividing piece 210 and the second dividing piece 220 to describe their structures accordingly.
  • the first dividing member 210 and the second dividing member 220 are generally in the shape of a barrel and have different depths.
  • the space inside and above the barrel serves as the first inner cavity 110 for placing food. If there is still remaining space below the bottom wall of the barrel, it will be used as the second inner cavity 120 for placing food.
  • the specific structure of the barrel can be adaptively adjusted according to the structure of the inner cavity.
  • Figure 4 and 6 illustrate the cooking utensil of the present application.
  • the cooking utensil of the present application also includes a cover assembly 500 , which is connected to the dividing piece 200 and/or is movably connected to the housing 100 .
  • the cover assembly 500 is 500 is used to seal the opening.
  • the main body of the cover assembly 500 can be an integral structure and is connected to the dividing member 200 or movably connected to the housing 100 to simultaneously open and close the first inner cavity 110 and the second inner cavity 120 .
  • a sealing member is provided between the cover assembly 500 and the dividing member 200 .
  • the sealing member can be provided on the capping assembly 500 or the dividing member 200, or can be provided on both the capping assembly 500 and the dividing member 200.
  • the sealing member can seal the gap between the capping assembly 500 and the dividing member 200. Thereby, the air flow between the first inner cavity 110 and the second inner cavity 120 can be isolated at the junction between the cover assembly 500 and the dividing member 200 to avoid odor transfer between food ingredients.
  • the main body of the cover assembly 500 has a split structure, including a first cover 510 and a second cover 520.
  • the first cover 510 is movably connected to the housing 100 for opening and closing the first inner cavity 110.
  • the second cover 520 is movably connected to the housing 100 for opening and closing the second inner cavity 120 .
  • the main body of the cover assembly 500 has a split structure, including a first cover 510 and a second cover 520.
  • the first cover 510 is connected to the dividing member 200 for opening and closing the first inner cavity 110
  • the second cover 520 is connected to the dividing member 200 for opening and closing the first inner cavity 110.
  • the cover 520 is movably connected to the housing 100 for opening and closing the second inner cavity 120 .
  • the specific arrangement of the capping assembly 500 can be adjusted adaptively in combination with the structure of the dividing member 200 .
  • the capping assembly 500 includes: at least one first cap 510 , and at least two dividing pieces 200 are selectively and detachably disposed on the first cap 510 ; A cover 510 is used to seal part or all of the opening.
  • the cover assembly 500 only includes a first cover 510, that is, the cooking utensil of the present application includes two first dividing members 210 and a second dividing member 220 with different depths, and is configured with a first covering 510. Which one is used?
  • the dividing piece 200 connects the side wall of the barrel of the dividing piece 200 to the first cover 510 correspondingly, and then the connected dividing piece 200 is placed into the housing 100 .
  • the dividing piece 200 and the first cover 510 can be detachably connected through screws or the like. By sharing the same first cover 510 among the divided parts 200, the number of accessories of the cooking utensil can be reduced and the production cost can be reduced.
  • the capping assembly 500 includes a plurality of first caps 510 , and the number of the first caps 510 corresponds to the number of the dividing parts 200 , and each dividing part 200 is independently provided on the first covering 510 superior. That is, the cooking utensil includes two first dividing parts 210 and second dividing parts 220 with different depths, and is equipped with two first covers 510 , and each dividing part 200 and each first covering 510 are arranged in one-to-one correspondence. When the cooking utensil needs to be divided into inner cavities of different sizes through the dividing piece 200, the dividing piece 200 and the first cover 510 of the barrel with different depths can be directly replaced as a whole.
  • Each segmented piece 200 with barrels of different depths is respectively configured with a first cover 510, which can be replaced as a whole when the cooking appliance replaces the segmented piece 200, without further disassembly of the first cover 510 and the segmented piece 200, making the segmentation
  • the replacement of parts 200 is more convenient.
  • the cover assembly 500 when the first cover 510 is used to block part of the opening, the cover assembly 500 further includes: a second cover 520 used to block the unblocked opening part of the first cover 510 .
  • the cap assembly 500 of this embodiment is also provided with a second cap 520.
  • the second cap 520 is used to open and close the second inner cavity 120, that is, the second cap 520 seals the unsealed portion of the first cap 510. opening part.
  • the cooking utensil of this embodiment is configured with a first dividing member 210 with a relatively shallow barrel depth and a second dividing member 220 with a relatively deep barrel depth.
  • the first dividing member 210 and the second dividing member 220 have a relatively deep barrel depth.
  • the two dividing pieces 220 are respectively detachably connected to the first capping body 511 of the first cover.
  • the first covering body is preferably provided with a first capping handle 512 to facilitate placing the dividing piece 200 in the inner cavity. and removed from the lumen.
  • the food is placed in the barrel of the first dividing member 210 and the first dividing member 210 is placed in the inner cavity.
  • the component 210 is placed in the first inner cavity 110, and under the heating effect of the first heating part 310, the cooking form of an air fryer is formed in the first inner cavity 110; the food is placed on a container such as the baking pan 900 and placed on the first inner cavity 110.
  • a cooking form of an oven is formed in the second inner cavity 120.
  • the food is placed in the barrel of the second dividing member 220 and the second dividing member 220 is placed in the inner cavity, and the first heating part is used.
  • the heating effect of 310 creates an air fryer cooking style in the inner cavity.
  • the barrel side wall of the first dividing member 210 and the barrel side wall of the second dividing member 220 can respectively be connected to the first cover body 511 to block the opening.
  • the corresponding portion of the first inner cavity 110 .
  • the upper part of the side wall on the barrel side of the second dividing member 220 is connected to the first cover body 511 to seal the opening and the corresponding part of the first inner cavity 110;
  • the side wall of the barrel of the second dividing member 220 is The lower part is retracted toward the second inner cavity 120 , that is, the first cover body 511 on the side wall of the second dividing member 220 can only block the corresponding opening part of the first inner cavity 110 .
  • the cooking appliance further includes a second cover 520, and the second cover 520 is movably connected to the housing 100, so that The second cover 520 can open and close the corresponding portion of the opening and the second inner cavity 120 .
  • the first cover 510 is only used to block the opening corresponding to the first inner cavity 110 , so the cover assembly 500 of the cooking utensil is also equipped with a second cover 520 to By opening and closing the corresponding opening portion of the second inner cavity 120, a relatively independent cooking cavity can be formed in the second inner cavity 120 for cooking food.
  • the second cover 520 includes a second cover body 521 and a second cover handle 522 provided on the second cover body 521 .
  • the bottom edge of the second cover body 521 is movably connected to the housing 100 by being hinged with the housing 100.
  • a second cover handle 522 is provided on the side so that the corresponding opening portion of the second inner cavity 120 can be opened and closed through the second cover handle 522 .
  • the dividing piece 200 of this embodiment has thermal conductivity. That is, after the cooking utensil divides the inner cavity into the first inner cavity 110 and the second inner cavity 120 by inserting the dividing member 200 into the casing 100, since the dividing member 200 is a heat conductive member and has thermal conductivity, the first inner cavity 110 and the second inner cavity 120 are separated. Heat conduction can be performed between the two inner cavities 120 .
  • the first inner cavity 110 can absorb part of the heat of the movable heating part 330 through the conduction of the dividing member 200, that is, the first inner cavity 110 can be heated by the movable heating part 330. Heating or keeping warm.
  • the dividing member 200 is a hollow structure with a heat insulation part inside. That is, in this embodiment, the dividing member 200 has heat insulation properties.
  • the dividing member 200 includes a first shell layer, a second shell layer, and a thermal insulation material layer located between the first shell layer and the second shell layer.
  • the thermal insulation material layer may be a thermal insulation material such as mica sheets.
  • the dividing piece 200 has thermal insulation. When placed in the inner cavity, it can isolate the heat conduction between the first inner cavity 110 and the second inner cavity 120 and avoid the respective cooking processes of the first inner cavity 110 and the second inner cavity 120. affect each other.
  • the cooking appliance of this embodiment further includes a heating assembly 300.
  • the heating assembly 300 further includes: a first heating part 310, which is disposed in the housing 100 or the first inner The cavity 110 is used to heat the first inner cavity 110; the second heating part 320 is provided in the housing 100 or the second inner cavity 120 and is used to heat the second inner cavity 120.
  • the first heating part 310 is disposed in the housing 100 or the first inner cavity 110 for heating the first inner cavity 110; the second heating part 320 is disposed in the housing 100 or the second inner cavity 120 for heating the second inner cavity 110. Inner cavity 120.
  • the first heating part 310 and the second heating part 320 may be configured according to the cooking method of the first inner cavity 110 and the second inner cavity 120 , for example, when the first inner cavity 110 is designed to adopt the cooking method of an air fryer.
  • the first heating part 310 can adopt a heating mode including the first fan 311 and the first heating element 312, and use the first heating part 310 to generate hot air to heat the food.
  • the second heating part 320 can adopt a heating mode including the second heating element 322 to use the heat convection generated by the second heating part 320 to heat the food. Heating is performed; the movable heating part 330 and the second adding part can also be used to heat the food in the second inner cavity 120 .
  • the entire inner cavity uses hot air to heat the ingredients under the action of the first fan 311 and the first heating element 312, thereby realizing the cooking mode of the air fryer, or the entire inner cavity is in Under the action of the second heating element 322 and/or the first heating element 312, heat convection is used to heat the food materials, thereby realizing the cooking method of the oven. That is, in this application, a combination of different cooking methods for the first inner cavity 110, the second inner cavity 120, or the entire inner cavity can be achieved through different arrangements of the first heating part 310 and the second heating part 320.
  • the heating assembly 300 of this embodiment also includes: a movable heating part 330 , movably disposed in the first inner cavity 110 and/or the second inner cavity. 120 in.
  • the heating distance and heating range of the food materials by the movable heating part 330 can be adjusted to meet the different heating needs of the food materials, and the movable heating part 330 can be moved to avoid the food materials and make the inner cavity The whole is used as a cooking cavity to meet the cooking needs of larger ingredients.
  • the movable heating part 330 in this embodiment is disposed in the second inner cavity 120 .
  • the heating distance and heating range of the food by the movable heating part 330 can be adjusted to meet the different heating needs of the food.
  • the movable heating part 330 can also be moved to avoid the food, so that the entire inner cavity can be used as a cooking cavity. Meet the cooking needs of larger ingredients.
  • the dividing piece 200 of this embodiment has thermal conductivity. That is, after the cooking utensil divides the inner cavity into the first inner cavity 110 and the second inner cavity 120 by inserting the dividing member 200 into the housing 100, since the dividing member 200 has thermal conductivity, the first inner cavity 110 and the second inner cavity Heat conduction can be carried out between 120 degrees.
  • the first inner cavity 110 can absorb part of the heat of the movable heating part 330 through the conduction of the dividing member 200, that is, the first inner cavity 110 can be heated by the movable heating part 330. Heating or keeping warm.
  • the dividing piece 200 has thermal insulation properties.
  • the dividing member 200 includes a first shell layer, a second shell layer, and a thermal insulation material layer located between the first shell layer and the second shell layer.
  • the thermal insulation material layer may be a thermal insulation material such as mica sheets.
  • the dividing piece 200 has thermal insulation. When placed in the inner cavity, it can isolate the heat conduction between the first inner cavity 110 and the second inner cavity 120 and avoid the respective cooking processes of the first inner cavity 110 and the second inner cavity 120. affect each other.
  • the moving position of the movable heating part 330 in the first inner cavity 110 and/or the second inner cavity 120 includes at least being close to the partition 200 and close to the inner wall of the housing 100 .
  • the movable heating part 330 of this embodiment is located in the second inner cavity 120 , and the movable heating part 330 can move between being close to the partition 200 and close to the inner wall of the housing 100 . That is, when the dividing member 200 is placed in the housing 100 and the inner cavity is divided into the first inner cavity 110 and the second inner cavity 120, for heating smaller food materials, the movable heating part 330 is moved close to the dividing member.
  • the first inner cavity can also be heated through the heat conduction effect of the dividing member 200.
  • the ingredients in 110 are heated or kept warm.
  • the dividing member 200 can be taken out from the housing 100, and the movable heating part 330 can be bent or rotated from the top of the second inner cavity 120 to close to the inner wall of the housing 100, thereby Make more space in the inner cavity to place the larger food.
  • the first heating part 310 can be made to work alone to cook the first inner cavity 110.
  • the second heating part 320 can be made to work alone to cook the food in the second inner cavity 120, and the first heating part 310 and the second heating part 320 can be made to work simultaneously to cook the first inner cavity 110 and the second inner cavity at the same time.
  • the food in the cavity 120 can make the first heating part 310, the second heating part 320 and the movable heating part 330 work simultaneously to cook the food in the first inner cavity 110 and the second inner cavity 120 at the same time, and by using the movable heating part 330 heats the first inner cavity 110 and the second inner cavity 120; in addition, the movable heating part 330 can also be made to work alone to keep the food in the first inner cavity 110 or the food in the second inner cavity 120 warm. . Further, when the barrel is removed from the inner cavity, the first heating part 310 can be made to work alone to cook the food in the inner cavity, and the second heating part 320 can be made to work alone to cook the food in the inner cavity.
  • the first heating part 310 and the second heating part 320 can be made to work at the same time to cook the food in the inner cavity at the same time.
  • the first heating part 310, the second heating part 320 and the movable heating part 330 can be made to work at the same time to cook the food in the inner cavity at the same time.
  • food, and the inner cavity is heated by using the movable heating part 330. That is, in the cooking appliance of the present application, a variety of control methods of the heating component 300 can be performed through the control component to achieve different cooking purposes.
  • the first heating part 310 includes a first fan 311 and a first heating element 312 , and is disposed on the top of the first inner cavity 110 .
  • the second heating part 320 includes a second fan 321 and a second heating element 322, where the second fan 321 is disposed on the side wall of the second inner cavity 120, and the second heating element 322 is disposed on the bottom of the second inner cavity 120.
  • the movable heating part 330 is movably disposed in the second inner cavity 120 .
  • the inner wall of the housing 100 of the present application is provided with a mounting accessory 400 for connecting the split piece 200 .
  • a mounting fitting 400 is provided on the inner wall of the housing 100, and the barrel is placed into a specific position of the inner cavity through the mounting fitting 400 to form a third An inner cavity 110 and a second inner cavity 120 .
  • the installation accessory 400 of this embodiment is hermetically connected to the dividing piece 200 .
  • the installation accessory 400 and the dividing member 200 airtightly connected, that is, the air flow is isolated between the first inner cavity 110 and the second inner cavity 120, so that when the first inner cavity 110 and the second inner cavity 120 cook different ingredients respectively, , can avoid the odor of food ingredients and affect the cooking effect of food ingredients.
  • the installation accessory 400 of this embodiment and the inner wall have an integrated structure.
  • the accessory 400 and the inner wall have an integrated structure, which not only allows the cooking utensil to have fewer accessories and is more convenient to assemble, but also avoids the accumulation of food residues due to connection gaps between the installation accessory 400 and the inner wall.
  • the mounting accessory 400 may also be a separate structure, and then fixed on the inner wall of the housing 100 through connectors or the like.
  • the dividing member 200 may divide the inner cavity into a first inner cavity 110 and a second inner cavity 120 arranged side by side in the vertical direction.
  • the first inner cavity 110 and the second inner cavity 120 are arranged side by side.
  • the first inner cavity 110 and the second inner cavity 120 can be divided by the side wall of the dividing member 200, and the side wall closely fits the installation accessory 400 to make the first inner cavity 110 and the second inner cavity 120 divisions.
  • the dividing member 200 may also divide the inner cavity into a first inner cavity 110 and a second inner cavity 120 that are stacked in the horizontal direction.
  • the first inner cavity 110 and the second inner cavity 120 are arranged in a stacked manner.
  • the first inner cavity 110 and the second inner cavity 120 can be divided by the top wall or the bottom wall of the barrel structure of the dividing member 200 .
  • the shell 100 , barrel and heating assembly 300 of the cooking appliance are arranged in such a manner that the first inner cavity 110 and the second inner cavity 120 of the cooking appliance are stacked one above the other.
  • the structure is further explained.
  • the outer wall of the barrel is provided with a flange extending toward the outside of the barrel
  • the mounting accessory 400 includes a groove for accommodating the flange or a rib 421 for carrying the flange.
  • the groove or convex rib 421 extends along the inner wall of the casing 100 so that the flanges of the barrel are located in the groove so that the barrel and the groove are tightly connected or the flange of the barrel fits on the convex rib 421 so that The air flow between the first lumen 110 and the second lumen 120 is isolated.
  • the mounting accessory 400 further includes a locking block 422 disposed above the raised rib 421 , and the locking block 422 presses the flange onto the raised rib 421 . That is, a number of independent blocking blocks 422 are provided above the raised ribs 421 to press the flange of the barrel onto the raised ribs 421; optionally, a sealing groove is provided at the contact point between the raised ribs 421 and the flange.
  • a sealing gasket 423 is provided in the sealing groove to increase the sealing between the rib 421 and the flange.
  • the sealing gasket 423 is disposed in the sealing groove and can closely fit the flange of the barrel, thereby isolating the air circulation between the first inner cavity 110 and the second inner cavity 120 .
  • the sealing gasket 423 can also prevent the sealing gasket 423 from passing through the ribs 421 falling off.
  • there are at least two grooves or ribs 421 of the mounting accessory 400 which are respectively provided at different positions on the inner wall.
  • the position of the barrel in the inner cavity can be adjusted vertically or horizontally, that is, the volume ratio of the first inner cavity 110 and the second inner cavity 120 can be adjusted. Therefore, the size or proportion of the first inner cavity 110 or the second inner cavity 120 can be adjusted according to the volume of the food, so that the first inner cavity 110 and/or the second inner cavity 120 can be used as a cooking cavity to adapt to the volume of the food. It can not only save energy, but also improve cooking efficiency.
  • the inner wall of the housing 100 can be provided with a plurality of installation accessories 400 of different heights.
  • the corresponding barrel adopts the method of having a barrel opening on the top wall.
  • the barrel will be placed at the upper end of the inner cavity to form the first inner chamber.
  • the cavity 110 forms a second inner cavity 120 at the lower end of the inner cavity.
  • the first inner cavity 110 and the second inner cavity 120 are separated by the bottom wall of the barrel, so that the height of the barrel in the inner cavity is different.
  • the volume ratio of the first inner cavity 110 and the second inner cavity 120 is made different.
  • the mounting accessory 400 is a boss, used for sealing fit with the outer side wall of the barrel or the bottom wall of the barrel.
  • the barrel adopts the method of opening a barrel mouth on the top wall. When the barrel is placed in the inner cavity, the outer wall of the barrel or the bottom wall of the barrel It closely fits the boss, so that the bottom wall of the barrel is used to divide the inner cavity into a first inner cavity 110 and a second inner cavity 120 .
  • Embodiment 2 and Embodiment 1 lies in the structure of the partition 200 and the arrangement of the cover assembly. In this embodiment, the differences between Embodiment 2 and Embodiment 1 are exemplified. An implementation that can be used in Embodiment 2 will not be described again here.
  • the cooking utensil of this embodiment is provided with three dividing parts 200 , which are respectively named the third dividing part 230 , the fourth dividing part 240 and the fifth dividing part 250 to describe their structures accordingly.
  • the main body shape of the third dividing member 230 is generally plate-shaped
  • the main body shapes of the fourth dividing member 240 and the fifth dividing member 250 are generally disk-shaped
  • the upper space of 250 is used to place ingredients.
  • the specific structures of the third dividing member 230 , the fourth dividing member 240 and the fifth dividing member 250 can be adaptively adjusted according to the structure of the inner cavity.
  • the cooking utensil of this embodiment includes a housing 100 , a third dividing member 230 , a fourth dividing member 240 , a fifth dividing member 250 , a heating assembly 300 and an installation accessory 400 .
  • a set of mounting accessories 400 is provided on the inner wall of the housing 100. The edge of the third dividing member 230 and the opening edge of the barrel structure of the fourth dividing member 240 and the fifth dividing member 250 are connected to the shell 100 through the mounting accessories 400. on the inner wall.
  • the third dividing member 230 and the fourth dividing member 240 are independently placed in the housing 100 in a horizontal manner to divide the inner cavity, so that the first inner cavity 110 and the second inner cavity 120 form a stacked structure.
  • the first inner cavity 110 and the second inner cavity 120 are respectively used as a cooking cavity for cooking ingredients;
  • the fifth dividing member 250 is placed in the housing 100 in a horizontal manner, and the entire inner cavity is used as a cooking cavity for cooking ingredients. . Since the distances between the edges of the third dividing piece 230 , the fourth dividing piece 240 and the fifth dividing piece 250 are different from their respective bottoms, the third dividing piece 230 , the fourth dividing piece 240 and the fifth dividing piece 250 are respectively connected to the shell.
  • the volume ratio between the first inner cavity 110 above the dividing member 200 and the second inner cavity 120 below the dividing member 200 is the same in each step. Therefore, the third dividing member 230 and the third dividing member 230 can be selected according to the volume of the food.
  • the appropriate dividing piece 200 among the four dividing pieces 240 and the fifth dividing piece 250 is placed in the housing 100 so that the volume of the divided first inner cavity 110 and the second inner cavity 120 matches the volume of the food material, so that Meet the cooking volume requirements of ingredients.
  • the volume ratio of the first inner cavity 110 and the second inner cavity 120 is changed by replacing the dividing member 200 .
  • the main body of the capping assembly 500 of this embodiment has an integrated structure, that is, the opening can be opened and closed integrally through the capping assembly 500 .
  • the cover assembly 500 has a split structure, including a first cover 510 and a second cover 520.
  • the opening on the housing 100 is divided into two parts with the mounting accessory 400 as the boundary.
  • the first cover 510 and the second cover 520 are respectively used to open and close the two parts of the opening.
  • the first cover 510 and the second cover 520 are movably provided on the housing 100 to facilitate opening and closing thereof.
  • the first cap 510 of this embodiment includes a first cap body 511 and a first cap handle 512 provided on the first cap body 511 .
  • the first cover body 511 is movably connected to the casing 100 through hinges or other means.
  • the split piece 200 is connected to the inner wall of the casing 100 through the installation accessory 400, the first cover body 511 is installed in the sealed inner cavity.
  • the opening on the upper part of the accessory 400 forms a sealed first inner cavity 110 between the dividing piece 200, the first cover body 511 and the inner wall of the housing 100 for cooking food.
  • the second cover 520 of this embodiment includes a second cover body 521 and a second cover handle 522 provided on the second cover body 521 .
  • the second cover body 521 is movably connected to the casing 100 through hinges or other means.
  • the second cover body 521 can block the opening in the inner cavity below the installation accessory 400, so that between the dividing piece 200 and the second cover body 521 and the inner wall of the housing 100 form a sealed second inner cavity 120 for cooking food.
  • the mounting accessory 400 can be either a groove or a convex rib 421.
  • the inner cavity is divided into first and lower parts.
  • Cavity 110 and second inner cavity 120; optionally, grooves or ribs 421 can extend along the inner wall of the housing 100 so that the edges of the split piece 200 are all located in the grooves so that the split piece 200 is tightly connected to the groove or The dividing piece 200 fits on the protruding rib 421 to isolate the air flow between the first inner cavity 110 and the second inner cavity 120 .
  • the mounting accessory 400 of this embodiment also includes a blocking block 422 disposed above the convex rib 421 .
  • the blocking block 422 presses the edge of the dividing plate against the convex rib 421 superior.
  • the blocking blocks 422 can clamp the split disk on the flange.
  • a sealing groove is provided on the raised rib 421, and a sealing gasket 423 is provided in the sealing groove.
  • the sealing gasket 423 is disposed in the sealing groove and can closely fit the edge of the dividing plate, thereby isolating the air circulation between the first inner cavity 110 and the second inner cavity 120 .
  • the sealing gasket 423 can also prevent the sealing gasket 423 from slipping from the convex rib 421 fall off.
  • the position of the dividing member 200 in the inner cavity can be adjusted vertically or horizontally, that is, the volume ratio of the first inner cavity 110 and the second inner cavity 120 can be adjusted. Therefore, the size or proportion of the first inner cavity 110 or the second inner cavity 120 can be adjusted according to the volume of the food, so that the first inner cavity 110 and/or the second inner cavity 120 can be used as a cooking cavity to adapt to the volume of the food. It can not only save energy, but also improve cooking efficiency.
  • the inner wall of the housing 100 can be provided with a plurality of mounting accessories 400 of different heights, so that the heights of the partitions 200 in the inner cavity are different, thereby changing the volumes of the first inner cavity 110 and the second inner cavity 120 .
  • the volume ratio of the first inner cavity 110 and the second inner cavity 120 is mainly changed by adjusting the height of the dividing disk in the inner cavity.
  • the cooking appliance of this embodiment includes:
  • housing 100 the housing 100 is provided with an inner cavity and has an opening communicating with the inner cavity;
  • the dividing member 200 is detachably provided in the housing 100 and is located in the inner cavity to divide the inner cavity into a first inner cavity 110 and a second inner cavity 120 .
  • the cooking appliance of this embodiment further includes: a heating assembly 300, which at least includes an active heating element movably disposed in the first inner cavity 110 and/or the second inner cavity 120. Department 330.
  • the above cooking utensil is detachably provided in the housing 100 through the dividing member 200.
  • the inner cavity can be divided into the first inner cavity 110 and the second inner cavity 120 through the dividing member 200. , so that two cooking cavities with smaller volumes can be formed in the cooking utensil to cook smaller ingredients respectively; when the dividing piece 200 is taken out from the inner cavity, the entire inner cavity can be used as the cooking cavity in the cooking utensil for cooking. Larger ingredients.
  • the volume of the cooking cavity in the cooking utensil for accommodating food materials can be adjusted to meet the cooking needs of food materials of different sizes.
  • the heating assembly 300 of the above-mentioned cooking appliance at least includes a movable heating part 330 movably disposed in the first inner cavity 110 and/or the second inner cavity 120.
  • the movable heating part 330 By moving the movable heating part 330, the movable heating part can be adjusted. 330 can adjust the heating distance and heating range of the food materials to meet the different heating needs of the food materials.
  • the movable heating part 330 can be moved to avoid the food materials, so that the entire inner cavity can be used as a cooking cavity to meet the cooking needs of larger food materials.
  • one side of the housing 100 of this embodiment is provided with an opening communicating with the inner cavity.
  • the opening provided in the housing 100 communicates with the inner cavity, so that food can be put into the inner cavity or taken out from the inner cavity through the opening.
  • the cooking utensil of this embodiment also includes a door assembly 5000, which is provided on the housing 100 to simultaneously open and close the first inner cavity 110 and the second inner cavity.
  • the corresponding opening of cavity 120 In this embodiment, by simultaneously opening and closing the corresponding openings of the first inner cavity 110 and the second inner cavity 120 through the door assembly 5000, the inconvenience of opening and closing the first inner cavity 110 and the second inner cavity 120 with independent doors can be avoided. The problem.
  • a sealing strip 600 is provided between the door assembly 5000 and the dividing member 200, so that the first inner cavity 110 and the second inner cavity Complete isolation between 120.
  • a sealing strip 600 is provided between the door assembly 5000 and the dividing member 200.
  • the dividing member 200 and the sealing strip 600 as well as the first inner cavity 110 and the second inner cavity 120 are completely isolated, that is, it can Isolating the air flow between the first inner cavity 110 and the second inner cavity 120 can effectively avoid the problem of odor transfer between the first inner cavity 110 and the second inner cavity 120 due to air flow during the cooking process of food.
  • the sealing strip 600 of this embodiment is provided on the door body assembly 5000 and/or on the partition 200 .
  • the sealing strip 600 may be made of heat-resistant, sealing performance material such as silicone.
  • the sealing strip 600 can be disposed on the door assembly 5000. When the door assembly 5000 closes the opening of the housing 100, the sealing strip 600 and the dividing member 200 are correspondingly sealed, thereby isolating the door assembly 5000 and the dividing member 200.
  • the first inner cavity 110 and the second inner cavity 120 are connected.
  • the door assembly 5000 includes a door frame 5100, a visible door 5200, a door handle 5300 and a locking structure. Among them, one side of the door frame 5100 is hinged on the housing 100; the visible door 5200 is fixedly installed on the door frame 5100.
  • the door frame 5100 is the main supporting structural member of the door assembly 5000 and is used to fix the visible door 5200 and connect with the casing 100 .
  • the door handle 5300 is provided on the other side of the door frame 5100 opposite to the hinged side of the housing 100 .
  • the visual door 5200 includes see-through glass and see-through plastic.
  • the see-through glass is fixed on the side of the door frame 5100 adjacent to the inner cavity, and the see-through plastic is fixed on the side of the door frame 5100 away from the inner cavity, so that the visible door 5200 can
  • the viewing door body 5200 is formed with a visible area located in the middle and a non-visible area located around the visible area.
  • the locking structure is provided on the other side of the door frame 5100 opposite to the hinged side of the housing 100 .
  • the bottom end of the portal frame 5100 is hinged to the housing 100 , and the locking structure is preferably provided at the top of the portal frame 5100 .
  • the door assembly 5000 can be locked and fixed on the housing 100 when the opening is closed to avoid heat leakage.
  • the locking structure can be a combination of a lock and an elastic thimble.
  • the lock is provided at the top of the door frame 5100 and the elastic thimble is provided at the opening of the housing 100.
  • the lock catch and the elastic thimble engage to lock the door assembly 5000.
  • a sealing ring is provided between the visual glass and the door frame 5100 in this embodiment.
  • the visual door body 5200 further includes a heat insulation block disposed between the see-through glass and the see-through plastic corresponding to the non-display area of the visible door body 5200 .
  • the sealing ring can be made of silicone or other materials to prevent steam in the inner cavity from escaping between the see-through glass and the door frame 5100. By setting up heat insulation blocks, it is possible to further prevent the temperature of the see-through plastic and housing frame from rising, thereby avoiding the risk of burns.
  • the visual door 5200 also includes an inner shell frame and an outer shell frame.
  • the see-through glass is pressed on the door frame 5100 through the inner shell frame, and the see-through plastic is pressed on the door frame 5100 through the outer shell frame.
  • the see-through glass and the see-through plastic are pressed on the door frame 5100 through the inner shell frame and the outer shell frame respectively, and a sealing ring is provided between the see-through glass and the door frame 5100, so that the see-through glass can be , the see-through plastic and the door frame 5100 form a heat-insulating cavity.
  • the sealing ring can prevent steam in the inner cavity from entering the insulating cavity, preventing the temperature of the see-through plastic and outer shell frame from rising, thereby avoiding the risk of burns.
  • the bottom end of the door frame 5100 is hinged to the housing 100 , and the door handle 5300 is preferably provided at the top of the door frame 5100 to open and close the door assembly 5000 with less effort.
  • the door frame 5100 can be hinged with the housing 100 using the side, and the door handle 5300 is preferably provided on the opposite side, so that the door assembly 5000 can be opened and closed with less effort through the door handle 5300.
  • the housing 100 of the cooking appliance may include an inner wall and an outer shell surrounding the inner wall. There is a certain gap between the inner wall and the outer shell to accommodate some conventional components of the cooking appliance, such as control components, detection components, etc.
  • control components such as control components, detection components, etc.
  • the dividing piece 200 of the cooking utensil can have a variety of different structural forms, for example, it can be plate-shaped, barrel-shaped or plate-shaped, and can be specifically selected according to the needs of the cooking utensil.
  • the dividing member 200 is plate-shaped for exemplary description.
  • the dividing member 200 is inserted into the housing 100 in a horizontal manner to divide the inner cavity, so that the first inner cavity 110 and the second inner cavity 120 form a stacked arrangement.
  • the dividing member 200 can also be inserted vertically into the housing 100 to divide the inner cavity, so that the first inner cavity 110 and the second inner cavity 120 are arranged side by side.
  • the entire inner cavity and the first inner cavity 110 and the second inner cavity 120 formed by dividing the dividing member 200 can adopt a variety of different cooking methods, which can be selected from air fryers, ovens, steamers, and stew pots.
  • the cooking method of the oven is to use the heating component 300 to bake and cook the ingredients to obtain baked ingredients
  • the cooking method of the air fryer is to use the flow of hot air to heat the ingredients and blow away the moisture on the surface of the ingredients, so that the ingredients are almost oily.
  • the cooking utensil selects different cooking accessories and heating methods according to the designed cooking method, so as to obtain corresponding cooking effects.
  • the first inner cavity 110 adopts the cooking method of an oven
  • the second inner cavity 120 adopts the cooking method of an air fryer
  • the entire inner cavity adopts the cooking method of an oven
  • the first inner cavity 110 adopts the cooking method of a steamer.
  • the second inner cavity 120 adopts the cooking method of a stew pot, and the entire inner cavity adopts the cooking method of a steam oven, etc.
  • the first inner cavity 110 and the second inner cavity 120 adopt an air fryer cooking method and an oven cooking method respectively.
  • the inner cavity forms an integral cooking cavity.
  • the entire inner cavity adopts an air fryer cooking method or an oven cooking method according to the arrangement of the heating assembly 300.
  • the heating assembly 300 further includes a first heating part 310 and a second heating part 320 .
  • the first heating part 310 is disposed in the housing 100 or the first inner cavity 110 for heating the first inner cavity 110; the second heating part 320 is disposed in the housing 100 or the second inner cavity 120 for heating the second inner cavity 110.
  • Inner cavity 120 For example, the first heating part 310 and the second heating part 320 are respectively provided in the gap between the inner wall and the outer shell of the housing 100, and corresponding air outlets are provided on the inner wall to control the first inner cavity 110 and the second inner cavity 110. Cavity 120 is heated.
  • the first heating part 310 and the second heating part 320 are respectively disposed in the first inner cavity 110 and the second inner cavity 120 and are disposed on the inner wall of the housing 100 at corresponding positions.
  • the first heating part 310 and the second heating part 320 can be adaptively adjusted according to the cooking methods of the first inner cavity 110 and the second inner cavity 120 respectively.
  • the first heating part 310 can adopt a heating mode including the first fan 311 and the first heating element 312, and use the first heating part 310 to generate hot air to heat the food.
  • the second heating part 320 can adopt a heating mode including the second heating element 322 to use the heat convection generated by the second heating part 320 to heat the food. Heating is performed; the movable heating part 330 and the second adding part can also be used to heat the food in the second inner cavity 120 .
  • the entire inner cavity uses hot air to heat the ingredients under the action of the first fan 311 and the first heating element 312, thereby realizing the cooking mode of the air fryer, or the entire inner cavity.
  • thermal convection is used to heat the food materials, thereby realizing the cooking mode of the oven. That is, in this application, a combination of different cooking methods for the first inner cavity 110, the second inner cavity 120, or the entire inner cavity can be achieved through different arrangements of the first heating part 310 and the second heating part 320.
  • the first heating part 310 can be made to work alone to cook the first inner cavity 110.
  • the second heating part 320 can be made to work alone to cook the food in the second inner cavity 120, and the first heating part 310 and the second heating part 320 can be made to work simultaneously to cook the first inner cavity 110 and the second inner cavity at the same time.
  • the food in the cavity 120 can make the first heating part 310, the second heating part 320 and the movable heating part 330 work simultaneously to cook the food in the first inner cavity 110 and the second inner cavity 120 at the same time, and by using the movable heating part 330 heats the first inner cavity 110 and the second inner cavity 120; in addition, the movable heating part 330 can also be made to work alone to keep the food in the first inner cavity 110 or the food in the second inner cavity 120 warm. . Further, when the dividing piece 200 is removed from the inner cavity, the first heating part 310 can be made to work alone to cook the food in the inner cavity, and the second heating part 320 can be made to work alone to cook the food in the inner cavity.
  • the first heating part 310 and the second heating part 320 can be made to work at the same time to cook the food in the inner cavity at the same time.
  • the first heating part 310, the second heating part 320 and the movable heating part 330 can be made to work at the same time to cook the food in the inner cavity at the same time.
  • food, and the inner cavity is heated by using the movable heating part 330. That is, in the cooking appliance of the present application, a variety of control methods of the heating component 300 can be performed through the control component to achieve different cooking purposes.
  • the first heating part 310 includes a first fan 311 and a first heating element 312 , and is disposed on the top of the first inner cavity 110 .
  • the second heating part 320 includes a second fan 321 and a second heating element 322, where the second fan 321 is disposed on the side wall 710 of the second inner cavity 120, and the second heating element 322 is disposed on the bottom of the second inner cavity 120.
  • the movable heating part 330 is movably disposed in the second inner cavity 120 .
  • the dividing piece 200 may also have thermal conductivity. That is, after the cooking utensil divides the inner cavity into the first inner cavity 110 and the second inner cavity 120 by inserting the dividing member 200 into the casing 100, since the dividing member 200 is a heat conductive member and has thermal conductivity, the first inner cavity 110 and the second inner cavity 120 are separated. Heat conduction can be performed between the two inner cavities 120 .
  • the first inner cavity 110 can absorb part of the heat of the movable heating part 330 through the conduction of the dividing member 200, that is, the first inner cavity 110 can be heated by the movable heating part 330. Heating or keeping warm.
  • the dividing member 200 is a hollow structure with a heat insulation part inside. That is, in this embodiment, the dividing member 200 has heat insulation properties.
  • the dividing member 200 includes a first shell layer, a second shell layer, and a thermal insulation material layer located between the first shell layer and the second shell layer.
  • the thermal insulation material layer may be a thermal insulation material such as mica sheets.
  • the dividing piece 200 has thermal insulation. When placed in the inner cavity, it can isolate the heat conduction between the first inner cavity 110 and the second inner cavity 120 and avoid the respective cooking processes of the first inner cavity 110 and the second inner cavity 120. affect each other.
  • the moving position of the movable heating part 330 in the first inner cavity 110 and/or the second inner cavity 120 at least includes close to the partition 200 and close to the inner wall of the housing 100 .
  • the movable heating part 330 of this embodiment is located in the second inner cavity 120 , and the movable heating part 330 can move between being close to the partition 200 and close to the inner wall of the housing 100 . That is, when the dividing member 200 is placed in the housing 100 and the inner cavity is divided into the first inner cavity 110 and the second inner cavity 120, for heating smaller food materials, the movable heating part 330 is moved close to the dividing member.
  • the first inner cavity can also be heated through the heat conduction effect of the dividing member 200.
  • the ingredients in 110 are heated or kept warm.
  • the dividing member 200 can be taken out from the housing 100, and the movable heating part 330 can be bent or rotated from the top of the second inner cavity 120 to close to the inner wall of the housing 100, thereby Make more space in the inner cavity to place the larger food.
  • the inner wall of the housing 100 of this embodiment is provided with a mounting fitting 400 for arranging the dividing piece 200 .
  • a mounting fitting 400 is provided on the inner wall of the housing 100, and the dividing piece 200 is placed into a specific position of the inner cavity through the mounting fitting 400 to form a First lumen 110 and second lumen 120 .
  • the installation accessory 400 of this embodiment is hermetically connected to the dividing member 200 .
  • the installation accessory 400 By making the installation accessory 400 airtightly connected to the dividing member 200 , that is, the air flow is isolated between the first inner cavity 110 and the second inner cavity 120 , so that when the first inner cavity 110 and the second inner cavity 120 cook different ingredients respectively. , can avoid the odor of ingredients and affect the cooking effect of ingredients. Further optionally,
  • the mounting accessory 400 of this embodiment and the inner wall have an integrated structure. That is, by changing the shape of the inner wall of the housing 100, it supports or clamps the dividing member 200, so that the dividing member 200 divides the inner cavity into the first inner cavity 110 and the second inner cavity 120, and due to the installation
  • the accessory 400 and the inner wall have an integrated structure, which not only allows the cooking utensil to have fewer accessories and is more convenient to assemble, but also avoids the accumulation of food residues due to connection gaps between the installation accessory 400 and the inner wall.
  • the mounting accessory 400 may also be a separate structure, and then fixed on the inner wall of the housing 100 through connectors or the like.
  • the dividing member 200 vertically divides the inner cavity into a first inner cavity 110 and a second inner cavity 120 arranged side by side
  • the first inner cavity 110 and the second inner cavity 120 are arranged side by side.
  • the cavities 120 are arranged side by side, and the mounting accessories 400 are preferably grooves.
  • the inner cavity is divided into the first inner cavity 110 and the second inner cavity 120 on the left and right by inserting the dividing member 200 into the groove; optionally, the groove Extend along the inner wall of the housing 100 so that the edges of the dividing parts 200 are located in the grooves so that the dividing parts 200 are hermetically connected with the grooves to isolate the air flow between the first inner cavity 110 and the second inner cavity 120 .
  • the dividing member 200 divides the inner cavity into the first inner cavity 110 and the second inner cavity 120 that are stacked in the horizontal direction, in this embodiment as shown in FIG. 12 , the first inner cavity 110
  • the second inner cavity 120 is arranged in a stacked manner.
  • the installation accessory 400 can be a groove or a convex rib. By inserting the dividing member 200 into the groove or placing it above the convex rib, the inner cavity can be divided into first and lower parts.
  • the inner cavity 110 and the second inner cavity 120 can extend along the inner wall of the housing 100 so that the edges of the split piece 200 are all located in the grooves so that the split piece 200 is tightly connected to the groove or
  • the dividing piece 200 fits on the raised ribs to isolate the air flow between the first inner cavity 110 and the second inner cavity 120; optionally, several independent blocking blocks can be provided above the raised ribs to separate the dividing pieces. 200 is pressed against the ribs; optionally, a U-shaped groove is provided at the contact point between the ribs and the dividing piece 200, and a sealing pad is provided in the U-shaped groove to increase the airtightness between the ribs and the dividing piece 200.
  • the position of the dividing member 200 in the inner cavity can be adjusted vertically or horizontally, that is, the volume ratio of the first inner cavity 110 and the second inner cavity 120 can be adjusted. Therefore, the size or proportion of the first inner cavity 110 or the second inner cavity 120 can be adjusted according to the volume of the food, so that the first inner cavity 110 and/or the second inner cavity 120 can be used as a cooking cavity to adapt to the volume of the food. It can not only save energy, but also improve cooking efficiency.
  • the inner wall of the housing 100 can be provided with a plurality of mounting accessories 400 of different heights, so that the heights of the dividing parts 200 in the inner cavity are different, so that the first inner cavity 110 and the second inner cavity can be separated from each other.
  • the volume ratios of the two inner cavities 120 are different.
  • the cooking utensil further includes at least one inner bladder 700 , and each inner bladder 700 is detachably disposed in the inner cavity, the first inner cavity 110 or the second inner cavity 120 middle.
  • Each inner pot 700 has a different structure or size according to its location. When the inner pot 700 is placed in the overall inner cavity, its volume is larger, which is suitable for large-volume food materials to be placed in the inner pot 700 and then placed in the inner cavity. When the inner pot 700 is disposed in the first inner cavity 110, the volume of the inner pot 700 is relatively small, which is suitable for placing small-volume ingredients in the inner pot 700 and then placing them in the inner cavity for cooking.
  • the cooking utensil of this embodiment is provided with a smaller first inner pot 700 for being placed in the first inner cavity 110 and a larger second inner pot 700 for being placed in the inner cavity.
  • a smaller first inner pot 700 for being placed in the first inner cavity 110
  • a larger second inner pot 700 for being placed in the inner cavity.
  • an air fryer cooking mode is formed in the first inner cavity 110; the food is placed on a container such as the baking pan 900 and placed in the second inner cavity 120 , the cooking form of the oven is formed in the second inner cavity 120 under the heating effect of the movable heating part 330 and the second heating part 320 .
  • the dividing piece 200 is taken out of the inner cavity and the entire inner cavity is used as the cooking cavity, the food is placed in the second inner pot 700 and the second inner pot 700 is placed in the inner cavity, and the heating effect of the first heating part 310 is used.
  • the cooking style of an air fryer is formed in the cavity.
  • the liner 700 of this embodiment has a barrel-shaped liner 700 body, wherein a hidden liner handle 720 is provided on one side wall 710 of the barrel liner 700 body.
  • the hidden liner handle 720 It is used to facilitate putting the inner bladder 700 body into the first inner cavity 110 or taking it out from the first inner cavity 110 .
  • Embodiment 2 The difference between Embodiment 2 and Embodiment 1 is that the cooking assembly of Embodiment 2 is not provided with the door assembly 5000 as in Embodiment 1, but uses a combination of an inner pot 700 assembly and a cover assembly to block the opening.
  • the differences between Embodiment 2 and Embodiment 1 are exemplified, and the implementation manner of Embodiment 1 that can be used in Embodiment 2 will not be described again.
  • the side wall 710 of the inner bladder 700 blocks the opening or the opening and the first inner cavity 110. corresponding part.
  • the side wall 710 of the liner 700 can block the entire opening, or it can be the side wall 710 of the liner 700 .
  • the lower part is retracted toward the second inner cavity 120 , that is, the side wall 710 of the inner bladder 700 can only block the corresponding opening part of the first inner cavity 110 .
  • the side wall 710 of the inner bladder 700 can only block the corresponding opening of the first inner cavity 110, or it can The entire opening can be blocked by extending the side wall 710 of the inner bladder 700 downward; in this embodiment, when the side wall 710 of the inner bladder 700 blocks the entire opening, the second inner cavity 120 is closed by the inner bladder 700 corresponding to The opening part, that is, the second opening, under the action of the side wall 710 of the inner pot 700, can also realize the relative independence of the cooking cavity for cooking food.
  • the liner 700 of this embodiment has a barrel-shaped liner 700 body, wherein a liner handle 720 is provided on one side wall 710 of the barrel liner 700 body, and the liner handle 720 is It is convenient to put the liner 700 body into the first inner cavity 110 or to take it out from the first inner cavity 110 .
  • the cooking utensil when the side wall 710 of the inner pot 700 only blocks the corresponding part of the opening and the first inner cavity 110 , the cooking utensil further includes a second cover. Assembly 800, the second cover assembly 800 is movably connected to the housing 100, so that the cover assembly 800 can open and close the corresponding portion of the opening and the second inner cavity 120.
  • the inner pot 700 equipped with the cooking appliance is a first inner pot 700 with a smaller volume for being placed in the first inner cavity 110 and a first inner pot 700 for being placed in the inner cavity 110 .
  • the second inner pot 700 has a larger volume, and the side walls 710 of the first inner pot 700 and the second inner pot 700 can only block the portion of the opening corresponding to the first inner cavity 110.
  • the second cover assembly 800 is configured to open and close the corresponding opening portion of the second inner cavity 120, so that a relatively independent cooking cavity can be formed in the second inner cavity 120 for cooking food.
  • the second capping assembly 800 includes a second capping body 810 and a capping handle 820 provided on the capping body 810 .
  • the bottom edge of the second cover body 810 is movably connected to the housing 100 by being hinged with the housing 100.
  • a cover handle 820 is provided on the side so that the corresponding opening portion of the second inner cavity 120 can be opened and closed through the cover handle 820 .
  • the term “above” or “below” a first feature on a second feature may include direct contact between the first and second features, or may also include the first and second features. Not in direct contact but through additional characteristic contact between them.
  • the terms “above”, “above” and “above” a first feature on a second feature include the first feature being directly above and diagonally above the second feature, or simply mean that the first feature is higher in level than the second feature.
  • “Below”, “under” and “under” the first feature is the second feature includes the first feature being directly below and diagonally below the second feature, or simply means that the first feature is less horizontally than the second feature.
  • connection can be a fixed connection, a detachable connection, or an integral body; it can It can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be an internal connection between two elements or an interactive relationship between two elements, unless otherwise clearly limited.
  • fixing can be a fixed connection, a detachable connection, or an integral body; it can It can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be an internal connection between two elements or an interactive relationship between two elements, unless otherwise clearly limited.
  • references to the terms “one embodiment,” “some embodiments,” “an example,” “specific examples,” or “some examples” or the like means that specific features are described in connection with the embodiment or example. , structures, materials or features are included in at least one embodiment or example of the present application. In this specification, the schematic expressions of the above terms are not necessarily directed to the same embodiment or example. Furthermore, the specific features, structures, materials or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, those skilled in the art may join and combine the different embodiments or examples described in this specification.

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Abstract

一种烹饪器具,包括:壳体(100),壳体(100)内设有内腔,并开设有与内腔连通的开口;和,至少两个分割件(200),择一且可分离地连接于壳体(100),并位于内腔中,至少一个分割件(200)将内腔分割为第一内腔(110)和第二内腔(120);其中,每个分割件(200)的底部相对于分割件(200)与壳体(100)的连接处之间的距离不同。由于每个分割件(200)的底部相对于分割件(200)与壳体(100)的连接处之间的距离不同,故而不同的分割件(200)置于内腔中时,通过分割件(200)将内腔分割为第一内腔(110)和第二内腔(120)的容积比不同。通过配至少两个分割件(200)以使在壳体(100)的内腔中形成具有更多容积大小选择的烹饪腔,以满足不同体积大小食材的烹饪需求,而且结构简单,使用更加便利。

Description

烹饪器具
相关申请的交叉引用
本申请要求申请日为2022年04月24日、申请号为202220961942.6、专利申请名称为“一种烹饪器具”的优先权,以及申请日为2022年04月24日、申请号为202210435962.4、专利申请名称为“一种烹饪器具”的优先权,其全部内容通过引用结合在本公开中。
技术领域
本申请属于厨热设备技术领域,尤其涉及一种烹饪器具。
背景技术
空气炸锅、烤箱等烹饪器具设有烹饪腔用于容纳食材以进行烹饪,但是烹饪腔的容积大小固定,不能满足不同体积食材的烹饪需求。
发明内容
本申请旨在至少能够在一定程度上解决烹饪器具的容积大小固定,不能够满足不同体积食材的烹饪需求的技术问题。为此,本申请提供了一种烹饪器具。
本申请实施例提供的一种烹饪器具,所述烹饪器具包括:
壳体,所述壳体内设有内腔,并开设有与所述内腔连通的开口;和,
分割件,可分离地设置在所述壳体,并位于所述内腔中,将所述内腔分割为第一内腔和第二内腔。
在一些实施方式中,所述烹饪器具包括:至少两个所述分割件,择一且可分离地连接在所述壳体,并位于所述内腔中,至少一个所述分割件将所述内腔分割为第一内腔和第二内腔;
其中,每个所述分割件的底部相对于所述分割件与所述壳体的连接处之间的距离不同。
在一些实施方式中,所述分割件包括桶体或板状体。
在一些实施方式中,所述烹饪器具还包括封盖组件,所述封盖组件连接于所述分割件和/或可活动地连接于所述壳体,所述封盖组件用于封堵所述开口。
在一些实施方式中,所述封盖组件包括:
至少一个第一封盖,所述至少两个分割件择一且可拆卸地设置在所述第一封盖上;所述第一封盖用于封堵部分或全部所述开口。
在一些实施方式中,所述第一封盖的个数与所述分割件的个数相对应,每个所述分割件分别独自地设置在所述第一封盖上。
当所述第一封盖用于封堵部分所述开口时,所述封盖组件还包括:
第二封盖,用于封堵所述第一封盖未封堵的所述开口部分。
在一些实施方式中,所述分割件具有导热性。
在一些实施方式中,所述分割件为中空结构,所述中空结构内具有隔热部。
在一些实施方式中,所述烹饪器具还包括加热组件,所述加热组件还包括:
第一加热部,设置于所述壳体或所述第一内腔中,用于加热所述第一内腔;
第二加热部,设置于所述壳体或所述第二内腔中,用于加热所述第二内腔。
在一些实施方式中,所述加热组件包括:
活动加热部,可移动地设置于所述第一内腔中和/或所述第二内腔中。
在一些实施方式中,所述活动加热部在所述第一内腔中和/或所述第二内腔中的移动位置至少包括贴近所述分割件和贴近所述壳体的内壁。
在一些实施方式中,所述壳体的内壁设有安装配件,且所述安装配件与所述壳体的内壁为一体结构,所述安装配件与所述分割件密闭连接。
在一些实施方式中,所述桶体的外侧壁设有向所述桶体外侧延伸的凸缘;所述安装配件包括用于容 置所述凸缘的凹槽或用于承载所述凸缘的凸筋。
在一些实施方式中,所述安装配件还包括设置在所述凸筋上方的卡位块,所述卡位块将所述开口边缘压紧在所述凸筋上。
在一些实施方式中,所述凸筋上设有密封槽,所述密封槽中设有密封垫。
在一些实施方式中,所述凹槽或凸筋至少为两个,分别设置在所述内壁的不同位置。
在一些实施方式中,所述安装配件为凸台,用于与所述桶体的外侧壁或所述桶体的底壁密闭贴合。
本申请实施例至少具有如下有益效果:
上述烹饪器具,通过至少两个分割件、择一且可分离地设置在壳体,其中至少一个分割件置于内腔中时,能够将内腔分割为第一内腔和第二内腔;并且由于每个分割件的底部相对于所述分割件与所述壳体的连接处之间的距离不同,故而不同的分割件置于内腔中时,通过分割件将内腔分割为第一内腔和第二内腔的容积比不同。即本申请的烹饪器具,通过配至少两个分割件以使在壳体的内腔中形成具有更多容积大小选择的烹饪腔,以满足不同体积大小食材的烹饪需求,而且结构简单,使用更加便利。
在一些实施方式中,所述烹饪器具还包括:加热组件,至少包括可移动地设置于所述第一内腔中和/或所述第二内腔中的活动加热部。
在一些实施方式中,所述烹饪器具还包括:
门体组件,设置在所述壳体上,以同时开闭所述第一内腔和所述第二内腔对应的所述开口。
在一些实施方式中,所述门体组件与所述分割件之间设有密封条,以使所述第一内腔与所述第二内腔之间完全隔离。
在一些实施方式中,所述密封条设置在所述门体组件上和/或所述分割件上。
在一些实施方式中,所述门体组件包括:
门体架,一侧铰接在所述壳体上;
可视门体,固定设置在所述门体架上;
门体把手,设置在所述门体架与所述壳体铰接侧相对的另一侧;以及,
锁紧结构,设置在所述门体架与所述壳体铰接侧相对的另一侧。
在一些实施方式中,所述分割件具有导热性。
在一些实施方式中,所述加热组件还包括:
第一加热部,设置于所述壳体或所述第一内腔中,用于加热所述第一内腔;
第二加热部,设置于所述壳体或所述第二内腔中,用于加热所述第二内腔。
在一些实施方式中,所述分割件为中空结构,所述中空结构内具有隔热部。
在一些实施方式中,所述活动加热部在所述第一内腔中和/或所述第二内腔中的移动位置至少包括贴近所述分割件和贴近所述壳体的内壁。
在一些实施方式中,所述壳体的内壁设有安装配件,且与所述壳体的内壁为一体结构,所述安装配件与所述分割件密闭连接。
在一些实施方式中,当所述分割件在竖直方向上将所述内腔分割为并列设置的所述第一内腔和所述第二内腔的情况下,所述安装配件为凹槽;或,当所述分割件在水平方向上将所述内腔分割为层叠设置的所述第一内腔和所述第二内腔的情况下,所述安装配件为凹槽或凸筋。
在一些实施方式中,所述安装配件在竖直方向上或水平方向上至少为两个。
在一些实施方式中,所述烹饪器具还包括至少一个内胆,每个所述内胆可分离地设置于所述内腔中、所述第一内腔中或所述第二内腔中;
在所述内胆位于所述内腔或所述第一内腔中或所述第二内腔的情况下,所述内胆的侧壁封堵所述开口或所述开口与所述第一内腔或所述第二内腔的对应部分。
在一些实施方式中,当所述内胆的侧壁仅封堵所述开口与所述第一内腔的对应部分的情况下,所述烹饪器具还包括封盖组件,所述封盖组件活动地连接于所述壳体,以使所述封盖组件可开闭所述开口与所述第二内腔的对应部分。
本申请实施例至少具有如下有益效果:
上述烹饪器具,通过分割件可分离地设置在壳体,当将分割件置于内腔中时,能够通过分割件将内腔分割为第一内腔和第二内腔,从而在烹饪器具内可以形成两个容积较小的烹饪腔以分别烹饪体积较小的食材;当将分割件从内腔中取出时,从而在烹饪器具内以内腔整体作为烹饪腔可以烹饪体积较大的食材。本申请中,通过分割件的可分离设置,可以调整烹饪器具中用于容置食材的烹饪腔的容积大小,满足不同体积大小的食材的烹饪需求。
进一步地,上述烹饪器具的加热组件至少包括可移动地设置于第一内腔中和/或第二内腔中的活动加热部,通过移动活动加热部即可以调整活动加热部对食材的加热距离和加热范围,以满足食材不同的加热需求,又可以通过移动活动加热部以避让食材,使内腔整体作为烹饪腔以满足较大食材的烹饪需求。
附图说明
为了更清楚地说明本申请实施例中的技术方案,下面将对实施例描述中所需要使用的附图作一简单地介绍,显而易见地,下面描述中的附图是本申请的一些实施例,对于本领域普通技术人员来讲,在不付出创造性劳动的前提下,还可以根据这些附图获得其他的附图。
图1示出了本申请实施例一中烹饪器具的立体结构示意图;
图2示出了图1中的烹饪器具拆除第二封盖并移出分割件后的立体结构示意图;
图3示出了图1中的烹饪器具的第一状态时的纵截面示意图;
图4示出了图3中的烹饪器具中的第一分割件的结构示意图;
图5示出了图1中的烹饪器具的第二状态时的纵截面示意图;
图6示出了图5中的烹饪器具中的第二分割件的结构示意图。
图7示出了实施例二的烹饪器具的第一状态时的纵截面示意图;
图8示出了图7中A处的放大视图;
图9示出了实施例二的烹饪器具的第二状态时的纵截面示意图;
图10示出了实施例二的烹饪器具的第三状态时的纵截面示意图;
图11示出了本申请实施例一中烹饪器具的立体结构示意图;
图12示出了图11中的烹饪器具拆除门体组件并移出内胆后的立体结构示意图;
图13示出了图12中的烹饪器具移出分割件后的立体结构示意图;
图14示出了图11中的烹饪器具的纵截面示意图。
图15示出了本申请实施例二中烹饪器具的立体结构示意图;
图16示出了图15中的烹饪器具的第一状态时的纵截面示意图;
图17示出了图16中的烹饪器具配置的一种内胆结构示意图;
图18示出了图15中的烹饪器具的第二状态时的纵截面示意图;
图19示出了图18中的烹饪器具配置的另一种内胆结构示意图。
附图标记:
100、壳体;110、第一内腔;120、第二内腔;130、壳体内壁;200、分割件;210、第一分割件;220、第二分割件;230、第三分割件;240、第四分割件;250、第五分割件;300、加热组件;310、第一加热部;311、第一风机;312、第一发热件;320、第二加热部;321、第二风机;322、第二发热件;330、活动加热部;400、安装配件;421、凸筋;422、卡位块;423、密封垫;500、封盖组件;510、第一封盖;511、第一封盖本体;512、第一封盖把手;520、第二封盖;521、第二封盖本体;522、第二封盖把手;5000、门体组件;5100、门体架;5200、可视门体;5300、门体把手;600、密封条;700、内胆;710、侧壁;720、内胆把手;800、封盖组件;810、封盖本体;820、封盖把手;900、烤盘;5000、门体组件;5100、门体架;5200、可视门体;5300、门体把手;600、密封条;700、内胆;710、侧壁;720、内胆把手;800、封盖组件;810、封盖本体;820、封盖把手、900、烤盘。
具体实施方式
下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述,显然,所描述的实施例仅仅是本申请的一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域普通技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本申请保护的范围。
此外,本申请可以在不同例子中重复参考数字和/或参考字母,这种重复是为了简化和清楚的目的,其本身不指示所讨论各种实施方式和/或设置之间的关系。此外,本申请提供了的各种特定的工艺和材料的例子,但是本领域普通技术人员可以意识到其他工艺的应用和/或其他材料的使用。
下面结合附图并参考具体实施例描述本申请:
本申请提供的一种烹饪器具,如图1至图10、图12所示,本申请的烹饪器具包括:
壳体100,壳体100内设有内腔,并开设有与内腔连通的开口;和,
分割件200,分割件200为至少两个,至少两个分割件200择一且可分离地连接在壳体100,并位于内腔中,至少一个分割件200将内腔分割为第一内腔110和第二内腔120;
其中,每个分割件200的底部相对于分割件200与壳体100的连接处之间的距离不同。
上述烹饪器具,通过至少两个分割件200、择一且可分离地设置在壳体100,其中至少一个分割件200置于内腔中时,能够将内腔分割为第一内腔110和第二内腔120;并且由于每个分割件200的底部相对于分割件200与壳体100的连接处之间的距离不同,故而不同的分割件200置于内腔中时,通过分割件200将内腔分割为第一内腔110和第二内腔120的容积比不同。即本申请的烹饪器具,通过配至少两个分割件200以使在壳体100的内腔中形成具有更多容积大小选择的烹饪腔,以满足不同体积大小食材的烹饪需求,而且结构简单,使用更加便利。
在本申请中,烹饪器具的壳体100可以包括内壁和围绕在内壁外侧的外壳,在内壁和外壳之间具有一定的间隙以设置烹饪器具的一些常规组件,例如控制组件、检测组件等可设置于此的组件,本领域技术人员可以根据需要进行相应的设置,在此不再赘述。
在本申请的以下实施例中,分割件200以水平的方式置入壳体100以分割内腔,使分割件200及其以上的部分形成第一内腔110,使分割件200以下部分形成第二内腔120,从而到达分割内腔形成第一内腔110和第二内腔120上下层叠的设置方式。
在其他实施例中,分割件200还可以竖直地置入壳体100以分割内腔,使第一内腔110和第二内腔120形成左右并列的设置方式。
在本申请的以下实施例中,内腔整体和通过分割件200分割形成的第一内腔110和第二内腔120可以采用多种不同的烹饪方式,可以选自空气炸锅、烤箱、蒸箱、炖锅以及蒸烤箱、等厨热领域公知的烹饪方式。其中,烤箱的烹饪方式是利用如图3、图5、图7、图9-图10、图14中所示的加热组件300的烘烤烹饪食材,获得烤制的食材;空气炸锅的烹饪方式是利用热空气的流动加热食材并吹走食材表层的水分,使食材达到近似油炸的烹饪效果;蒸箱是利用加热组件300加热水产生水蒸气以蒸汽加热食材,获得蒸熟的食材;炖锅是利用加热组件300加热水以热水煮制食材,获得炖煮的食材。在本申请的烹饪器具中,烹饪器具根据设计的烹饪方式选择不同的烹饪配件以及加热方式,从而获得相应的烹饪效果。例如,第一内腔110采用烤箱的烹饪方式、第二内腔120采用空气炸锅的烹饪方式、内腔整体采用烤箱的烹饪方式;又如,第一内腔110采用蒸箱的烹饪方式,第二内腔120采用炖锅的烹饪方式,内腔整体采用蒸烤箱的烹饪方式等。
在本申请的以下实施例中,以第一内腔110和第二内腔120分别采用空气炸锅的烹饪方式和烤箱的烹饪方式对本申请的烹饪器具进行示例性说明。同时,当将分割件200从壳体100中移出后使内腔形成一个整体的烹饪腔,此时根据加热组件300的设置方式使内腔整体采用空气炸锅的烹饪方式或烤箱的烹饪方式。
实施例一
本实施例以烹饪器具包括壳体100和两个分割件200为例对本申请的烹饪器具进行示例性说明。如图2所示,本实施例的壳体100内设有内腔,壳体100开设有与内腔连通的开口,能够通过该开口将食材放入内腔或从内腔将食材取出。
如图4和图6所示,本实施例的烹饪器具设有两个分割件200,分别以第一分割件210和第二分割件220命名以对其结构进行对应说明。第一分割件210和第二分割件220主体形状大致呈桶体且深度不 同,当将该桶体放置于内腔中后,桶体内及以上的空间作为第一内腔110用于放置食材,若桶体底壁以下仍有剩余空间则作为第二内腔120用于放置食材,桶体的具体结构可以根据内腔的结构进行适应性调整,在本申请的以下实施例中,以如图4和图6所示的桶体结构对本申请的烹饪器具进行示例性说明。
作为一种可选实施方式,如图1所示,本申请的烹饪器具还包括封盖组件500,封盖组件500连接于分割件200和/或可活动地连接于壳体100,封盖组件500用于封堵开口。
例如,该封盖组件500的主体可以为一体结构,连接于分割件200或可活动地连接于壳体100,以同时开闭第一内腔110和第二内腔120。进一步可选的,封盖组件500与分割件200之间设有密封件。该密封件既可以设置在封盖组件500上,又可以设置在分割件200上,还可以同时设置在封盖组件500和分割件200上,通过密封件使封盖组件500和分割件200之间密闭连接,从而可以在封盖组件500与分割件200的相接处隔绝第一内腔110和第二内腔120之间的空气流动,避免食材之间的串味。
又如,该封盖组件500的主体为分体结构,包括第一封盖510和第二封盖520,第一封盖510可活动地连接于壳体100用于开闭第一内腔110,第二封盖520可活动地连接于壳体100用于开闭第二内腔120。
再如,封盖组件500的主体为分体结构,包括第一封盖510和第二封盖520,第一封盖510连接于分割件200用于开闭第一内腔110,第二封盖520可活动地连接于壳体100用于开闭第二内腔120。具体的封盖组件500的设置方式可结合分割件200的结构进行适应性调整。
作为一种可选实施方式,如图1所示,封盖组件500包括:至少一个第一封盖510,至少两个分割件200择一且可拆卸地设置在第一封盖510上;第一封盖510用于封堵部分或全部开口。
例如,封盖组件500仅包括一个第一封盖510,即本申请的烹饪器具包括两个深度不同的第一分割件210和第二分割件220,并配置一个第一封盖510,使用哪个分割件200就将该分割件200桶体的侧壁与第一封盖510对应连接,然后将连接好的分割件200置入壳体100。其中,分割件200与第一封盖510可以通过螺钉等连接实现可拆卸连接。通过分割件200共用同一个第一封盖510,可以减少烹饪器具的配件个数,降低生产成本。
又如,封盖组件500包括若干个第一封盖510,且第一封盖510的个数与分割件200的个数相对应,每个分割件200分别独自地设置在第一封盖510上。即烹饪器具包括两个深度不同的第一分割件210和第二分割件220,并配置两个第一封盖510,每个分割件200和每个第一封盖510一一对应设置。烹饪器具需要通过分割件200分割不同大小的内腔时,直接整体更换具有不同深度的桶体的分割件200和第一封盖510组合即可。每个具有不同深度桶体的分割件200分别对应配置有第一封盖510,可以在烹饪器具更换分割件200时整体更换,无需进一步对第一封盖510与分割件200的拆卸,使分割件200的更换更为便捷。
作为一种可选实施方式,当第一封盖510用于封堵部分开口时,封盖组件500还包括:第二封盖520,用于封堵第一封盖510未封堵的开口部分。
如图1所示,在本实施例中,当第一封盖510连接在分割件200上用于开闭第一内腔110时,第一封盖510仅封堵部分开口。故本实施例的封盖组件500还设有第二封盖520,第二封盖520用于开闭第二内腔120,即第二封盖520封堵第一封盖510未封堵的开口部分。
如图4和图6所示,本实施例的烹饪器具配置有桶体深度相对较浅的第一分割件210和桶体深度相对较深的第二分割件220,第一分割件210和第二分割件220分别可拆卸地连接在第一盖板的第一封盖本体511上上,第一盖板本体上优选设置有第一封盖把手512以方便将分割件200放置于内腔中和从内腔中取出。例如,当将第一分割件210置于内腔中从而将内腔分割为第一内腔110和第二内腔120时,食材置于第一分割件210的桶体中并将第一分割件210放置于第一内腔110中,在第一加热部310的加热作用下在第一内腔110中形成空气炸锅的烹饪形式;将食材置于烤盘900等容器上并放置于第二内腔120中,在活动加热部330和第二加热部320的加热作用下在第二内腔120中形成烤箱的烹饪形式。当将第一分割件210从内腔中取出以内腔整体作为烹饪腔,将食材置于第二分割件220的桶体中并将第二分割件220放置于内腔中,利用第一加热部310的加热作用在内腔中形成空气炸锅的烹饪形式。
在上述实施例中,如图3和图5所示,第一分割件210的桶体侧壁和第二分割件220的桶体侧壁分别可以与第一封盖本体511连接以封堵开口与第一内腔110的对应部分。进一步地,第二分割件220的 桶体一侧的侧壁上部与第一封盖本体511连接以封堵开口与第一内腔110的对应部分;第二分割件220桶体的该侧壁下部向第二内腔120缩进,即第二分割件220的该侧壁上的第一封盖本体511仅可以封堵第一内腔110对应的开口部分。进一步地,为了封堵第二内腔120对应的开口部分,作为一种可选实施方式,烹饪器具还包括第二封盖520,第二封盖520可活动地连接于壳体100,以使第二封盖520可开闭开口与第二内腔120的对应部分。如图1、图3以及图5所示,第一封盖510仅针对用于封堵第一内腔110对应的开口部分,从而该烹饪器具的封盖组件500还配置第二封盖520以开闭第二内腔120对应的开口部分,从而能够在第二内腔120形成相对独立的烹饪腔以进行食材的烹饪。
作为进一步可选的实施方式,第二封盖520包括第二封盖本体521和设置在第二封盖本体521上的第二封盖把手522。如图1所示,在本实施例中,第二封盖本体521的底边通过与壳体100铰接以可活动地连接在壳体100上,进一步地,在第二封盖本体521的定边设置第二封盖把手522以便于通过该第二封盖把手522开闭第二内腔120对应的开口部分。
作为一种可选实施方式,本实施例的分割件200具有导热性。即烹饪器具通过将分割件200置入壳体100将内腔分割为第一内腔110和第二内腔120后,由于分割件200为导热件具有导热性,因此第一内腔110与第二内腔120之间可以进行热传导。例如,当活动加热部330位于第二内腔120中时,第一内腔110可以通过分割件200的传导吸收部分活动加热部330的热量,即利用活动加热部330可以对第一内腔110进行加热或者保温。
作为另一种可选实施方式,分割件200为中空结构,中空结构内具有隔热部。即在本实施例中,分割件200具有隔热性。例如分割件200包括第一壳层、第二壳层以及位于第一壳层和第二壳层之间的隔热材料层,隔热材料层可以是云母片等隔热材料。分割件200具有隔热性,将其置于内腔中后可以隔绝第一内腔110与第二内腔120之间的热传导,避免第一内腔110和第二内腔120各自的烹饪过程相互影响。
作为一种可选实施方式,如图3和图5所示,本实施例的烹饪器具还包括加热组件300,加热组件300还包括:第一加热部310,设置于壳体100或第一内腔110中,用于加热第一内腔110;第二加热部320,设置于壳体100或第二内腔120中,用于加热第二内腔120。
第一加热部310设置于壳体100或第一内腔110中,用于加热第一内腔110;第二加热部320设置于壳体100或第二内腔120中,用于加热第二内腔120。第一加热部310和第二加热部320可以分别根据第一内腔110和第二内腔120的烹饪方式进行设置,例如,当第一内腔110被设计为采用空气炸锅的烹饪方式的情况下,第一加热部310可以采用包括第一风机311和第一发热件312的加热模式,利用第一加热部310产生热风对食材进行加热。又如,当第二内腔120被设计为采用烤箱的烹饪方式的情况下,第二加热部320可以采用包括第二发热件322的加热模式,利用第二加热部320产生的热对流对食材进行加热;还可以利用活动加热部330结合第二加部对第二内腔120的食材进行加热。再如,当将桶体从壳体100移出后,内腔整体在第一风机311和第一发热件312的作用下利用热风对食材加热,实现空气炸锅的烹饪模式,或内腔整体在第二发热件322和/或第一发热件312的作用下利用热对流对食材进行加热,实现烤箱的烹饪方式。即在本申请中,可以通过第一加热部310和第二加热部320的不同设置方式实现第一内腔110、第二内腔120或内腔整体不同的烹饪方式的组合。
作为一种可选实施方式,如图3和图5所示,本实施例的加热组件300还包括:活动加热部330,可移动地设置于第一内腔110中和/或第二内腔120中。
本实施例中,通过移动活动加热部330即可以调整活动加热部330对食材的加热距离和加热范围,以满足食材不同的加热需求,又可以通过移动活动加热部330以避让食材,使内腔整体作为烹饪腔以满足较大食材的烹饪需求。
如图3所示,本实施例的中的活动加热部330设置在第二内腔120中。通过移动活动加热部330即可以调整活动加热部330对食材的加热距离和加热范围,以满足食材不同的加热需求,又可以通过移动活动加热部330以避让食材,使内腔整体作为烹饪腔以满足较大食材的烹饪需求。
作为一种可选实施方式,本实施例的分割件200具有导热性。即烹饪器具通过将分割件200置入壳体100将内腔分割为第一内腔110和第二内腔120后,由于分割件200具有导热性,因此第一内腔110与第二内腔120之间可以进行热传导。例如,当活动加热部330位于第二内腔120中时,第一内腔110 可以通过分割件200的传导吸收部分活动加热部330的热量,即利用活动加热部330可以对第一内腔110进行加热或者保温。
作为另一种可选实施方式,分割件200具有隔热性。例如分割件200包括第一壳层、第二壳层以及位于第一壳层和第二壳层之间的隔热材料层,隔热材料层可以是云母片等隔热材料。分割件200具有隔热性,将其置于内腔中后可以隔绝第一内腔110与第二内腔120之间的热传导,避免第一内腔110和第二内腔120各自的烹饪过程相互影响。
作为一种可选实施方式,活动加热部330在第一内腔110中和/或第二内腔120中的移动位置至少包括贴近分割件200和贴近壳体100的内壁。如图3所示,本实施例的活动加热部330位于第二内腔120中,并且活动加热部330可以在贴近分割件200和贴近壳体100的内壁之间移动。即当将分割件200置入壳体100后将内腔分割为第一内腔110和第二内腔120时,用于加热体积较小的食材,通过移动活动加热部330使其贴近分割件200,即使活动加热部330位于第二内腔120的顶部,从而即可以利用活动加热部330对第二内腔120中的食材进行加热,也可以通过分割件200的导热作用对第一内腔110中的食材进行加热或者保温。为了加热体积较大的食材,可以将分割件200从壳体100取出,并将活动加热部330从第二内腔120的顶部通过弯折、旋转等方式使其贴近壳体100的内壁,从而在内腔中腾出更大的空间以放置该体积较大的食材。
在本申请的烹饪器具工作时,在分割件200将内腔分割为第一内腔110和第二内腔120的情况下,可以使第一加热部310单独工作以烹饪第一内腔110中的食材,可以使第二加热部320单独工作以烹饪第二内腔120中的食材,可以使第一加热部310和第二加热部320同时工作以同时烹饪第一内腔110和第二内腔120中的食材,可以使第一加热部310、第二加热部320以及活动加热部330同时工作以同时烹饪第一内腔110和第二内腔120中的食材、并通过利用活动加热部330对第一内腔110和第二内腔120进行加热;此外,还可以使活动加热部330单独工作以对第一内腔110中的食材保温或对第二内腔120中的食材进行保温。进一步地,在从内腔中移出桶体的情况下,使第一加热部310单独工作以烹饪内腔中的食材,可以单独使第二加热部320单独工作以烹饪内腔中的食材,可以使第一加热部310和第二加热部320同时工作以同时烹饪内腔中的食材,可以使第一加热部310、第二加热部320以及活动加热部330同时工作以同时烹饪内腔中的食材、并通过利用活动加热部330对内腔进行加热。即在本申请的烹饪器具中,可以通过控制组件进行多种加热组件300的控制方式以实现不同的烹饪目的。
如图3和图5所示,在本实施例中,第一加热部310包括第一风机311和第一发热件312,设置在第一内腔110的顶部。第二加热部320包括第二风机321和第二发热件322,其中第二风机321设置在第二内腔120的侧壁,第二发热件322设置在第二内腔120的底部,同时,活动加热部330可移动地设置在第二内腔120中。
作为一种可选实施方式,如图2和图3所示,本申请的壳体100的内壁设有安装配件400,用于连接分割件200。在本申请中,为了使分割件200能够可分离地设置在壳体100,故在壳体100的内壁设置安装配件400,将桶体通过安装配件400置入内腔的特定位置,以形成第一内腔110和第二内腔120。进一步可选地,本实施例的安装配件400与分割件200密闭连接。通过使安装配件400与分割件200密闭连接,即第一内腔110和第二内腔120之间隔绝空气流动,从而当第一内腔110和第二内腔120分别烹饪不同食材的情况下,可以避免食材串味,影响食材的烹饪效果。更进一步可选地,本实施例的安装配件400与内壁为一体结构。即通过壳体100的内壁自身的形状改变等方式使其承托或卡固分割件200,从而使分割件200将内腔中分割为第一内腔110和第二内腔120,并且由于安装配件400与内壁为一体结构,既能够使烹饪器具的配件更少,组装更为方便,又能避免由于安装配件400与内壁之间存在连接缝隙等积存食物残渣等。
在其他实施例中,安装配件400也可以是单独设置的结构,然后通过连接件等固定在壳体100内壁上。
在本申请中,分割件200可以是在竖直方向上将内腔分割为并列设置的第一内腔110和第二内腔120,例如第一内腔110和第二内腔120呈左右并列的设置方式,此时可以通过分割件200的一侧壁分割第一内腔110和第二内腔120,该侧壁与安装配件400紧密贴合以使第一内腔110和第二内腔120分割。分割件200也可以是在水平方向上将内腔分割为层叠设置的第一内腔110和第二内腔120,例如, 第一内腔110和第二内腔120呈上下层叠的设置方式,此时,可以通过分割件200桶体结构的顶壁或底壁分割第一内腔110和第二内腔120。
在本实施例中,如图3和图5所示,以烹饪器具的第一内腔110和第二内腔120上下层叠设置的方式对本烹饪器具的壳体100、桶体以及加热组件300等结构进行进一步的说明。
作为一种可选实施方式,桶体的外侧壁设有向桶体的外侧延伸的凸缘,安装配件400包括用于容置凸缘的凹糟或承载凸缘的凸筋421。其中,凹槽或凸筋421沿壳体100的内壁延伸以使桶体的凸缘均位于凹槽中以使桶体与凹槽密闭连接或桶体的凸缘贴合在凸筋421上从而隔绝第一内腔110和第二内腔120之间的空气流动。
作为一种可选实施方式,安装配件400还包括设置在凸筋421上方的卡位块422,卡位块422将凸缘压紧在凸筋421上。即通过在凸筋421的上方设置若干独立的卡位块422以将桶体的凸缘压紧在凸筋421上;还可以选的,凸筋421与凸缘接触处设有密封槽,在密封槽中设置密封垫423,以增加凸筋421与凸缘之间的密闭性。密封垫423设置在密封槽中,能够与桶体的凸缘紧密贴合,从而隔绝第一内腔110和第二内腔120之间的空气流通,此外还能够避免密封垫423从凸筋421上脱落。
作为一种可选实施方式,安装配件400的凹槽或凸筋421至少为两个,分别设置在内壁的不同位置。例如,安装配件400在竖直方向上或水平方向上至少为两个。通过设置两个以上的安装配件400,可以在竖直方向上或水平方向上调整桶体在内腔中的位置,即可以调整第一内腔110和第二内腔120的体积比。从而实现根据食材的体积大小调整第一内腔110或第二内腔120的大小或者比例,从而能够使第一内腔110和/或第二内腔120作为烹饪腔与食材的体积相适应,既能节约能源,又能够提高烹饪效率。在本实施例中,壳体100的内壁可以设置多个不同高度的安装配件400,相应的桶体采用顶壁开设有桶体口的方式,桶体将置于内腔的上端形成第一内腔110,在内腔的下端形成第二内腔120,第一内腔110和第二内腔120之间通过桶体的底壁隔开,从而使桶体在内腔内的高度不同,进而使第一内腔110和第二内腔120的容积比不同。
作为另一种可选实施方式,如图3和图5所示,安装配件400为凸台,用于与桶体的外侧壁或桶体的底壁密闭贴合。如图4和图6所示,在本实施例中,桶体采用顶壁开设有桶体口的方式,当将桶体置于内腔中时,桶体的外侧壁或桶体的底壁与凸台紧密贴合,从而利用桶体的底壁将内腔分割为第一内腔110和第二内腔120。
实施例二
实施例二与实施例一的不同之处在于分割件200的结构和盖板组件的设置方式,在本实施例中针对实施例二与实施例一的不同之处进行示例性说明,而实施例一种可用于实施例二的实施方式在此不再赘述。
如图5至10所示,本实施例的烹饪器具设有三个分割件200,分别以第三分割件230、第四分割件240和第五分割件250命名以对其结构进行对应说明。其中,第三分割件230的主体形状大致呈板状,第四分割件240和第五分割件250的主体形状大致呈盘状,第三分割件230、第四分割件240和第五分割件250的上部空间用于放置食材。第三分割件230、第四分割件240和第五分割件250的具体结构可以根据内腔的结构进行适应性调整。
如图5至10所示,本实施例的烹饪器具包括壳体100、第三分割件230、第四分割件240、第五分割件250、加热组件300以及安装配件400。一组安装配件400设置在壳体100的内壁上,第三分割件230的边缘、第四分割件240和第五分割件250的桶体结构的开口边缘通过安装配件400连接在壳体100的内壁上。在本实施例中,第三分割件230、第四分割件240各自独立地以水平的方式置入壳体100以分割内腔,使第一内腔110和第二内腔120形成上下层叠的设置方式,第一内腔110和第二内腔120分别作为烹饪腔用于烹饪食材;第五分割件250以以水平的方式置入壳体100中,内腔整体作为烹饪腔用于烹饪食材。由于第三分割件230、第四分割件240、第五分割件250的边缘与各自的底部距离不同,故将第三分割件230、第四分割件240、第五分割件250分别与壳体100连接后,分割件200上方的第一内腔110和分割件200下方的第二内腔120之间的容积比各步相同,故可以根据食材的体积大小,选择第三分割件230、第四分割件240、第五分割件250中适宜的分割件200置于壳体100中,以使分割的第一内腔110和第二内腔120的容积大小与食材的体积大小相匹配,从而满足食材的烹饪体积需求。 在本实施例中,通过更换分割件200以改变第一内腔110和第二内腔120的容积比。
作为一种可选实施方式,本实施例的封盖组件500的主体为一体结构,即通过封盖组件500可以整体的开闭上述开口。
又可选的,如图7所示,封盖组件500为分体结构,包括第一封盖510和第二封盖520,壳体100上的开口以安装配件400为界分为两部分,第一封盖510和第二封盖520分别用于开合开口的这两部分,具体的第一封盖510、第二封盖520可活动地设置在壳体100上以便于其开合。
如图7所示,可选的,本实施例的第一封盖510包括第一封盖本体511和设置在第一封盖本体511上的第一封盖把手512。其中,第一封盖本体511与壳体100通过铰接等方式活动连接,当将分割件200通过安装配件400连接在壳体100的内壁上时,第一封盖本体511封堵内腔中安装配件400以上部分的开口,从而在分割件200、第一封盖本体511以及壳体100的内壁之间形成密闭的第一内腔110用于烹饪食材。
请继续参阅图7所示,本实施例的第二封盖520包括第二封盖本体521和设置在第二封盖本体521上的第二封盖把手522。其中,第二封盖本体521与壳体100通过铰接等方式活动连接,第二封盖本体521能够封堵内腔中安装配件400以下部分的开口,从而在分割件200、第二封盖本体521以及壳体100的内壁之间形成密闭的第二内腔120用于烹饪食材。
作为一种可选实施方式,安装配件400既可以使凹槽,也可以是凸筋421,通过将分割件200的边缘插入凹槽或置于凸筋421上方将内腔上下分割为第一内腔110和第二内腔120;可选地,凹槽或凸筋421可以沿壳体100的内壁延伸以使分割件200的边沿均位于凹槽中以使分割件200与凹槽密闭连接或分割件200贴合在凸筋421上从而隔绝第一内腔110和第二内腔120之间的空气流动。
作为一种可选实施方式,如图8所示,本实施例的安装配件400还包括设置在凸筋421上方的卡位块422,卡位块422将分割盘的边缘压紧在凸筋421上。卡位块422为多个,优选具有一定的形变弹性,并且多个卡位块422与凸缘之间具有容纳分割盘边缘的缝隙,当将分割盘边缘置于凸缘上方时,卡位块422能够将分割盘卡紧在凸缘上。进一步优选的,凸筋421上设有密封槽,密封槽中设有密封垫423。密封垫423设置在密封槽中,能够与分割盘的边缘紧密贴合,从而隔绝第一内腔110和第二内腔120之间的空气流通,此外还能够避免密封垫423从凸筋421上脱落。
作为一种可选实施方式,安装配件400在竖直方向上或水平方向上至少为两个。通过设置两个以上的安装配件400,可以在竖直方向上或水平方向上调整分割件200在内腔中的位置,即可以调整第一内腔110和第二内腔120的体积比。从而实现根据食材的体积大小调整第一内腔110或第二内腔120的大小或者比例,从而能够使第一内腔110和/或第二内腔120作为烹饪腔与食材的体积相适应,既能节约能源,又能够提高烹饪效率。在本实施例中,壳体100的内壁可以设置多个不同高度的安装配件400,从而使分割件200在内腔内的高度不同,进而使第一内腔110和第二内腔120的容积比不同。即在本实施例中,主要通过调整分割盘在内腔中的高度以改变第一内腔110和第二内腔120的容积比。
下面结合附图并参考具体实施例描述本申请:
实施例一
如图11和图14所示,本实施例的烹饪器具包括:
壳体100,壳体100内设有内腔,并开设有与所述内腔连通的开口;
分割件200,可分离地设置在壳体100,并位于内腔中,将内腔分割为第一内腔110和第二内腔120。
作为一种可选实施方式,本实施例的烹饪器具还包括:加热组件300,至少包括可移动地设置于所述第一内腔110中和/或所述第二内腔120中的活动加热部330。
上述烹饪器具,通过分割件200可分离地设置在壳体100,当将分割件200置于内腔中时,能够通过分割件200将内腔分割为第一内腔110和第二内腔120,从而在烹饪器具内可以形成两个容积较小的烹饪腔以分别烹饪体积较小的食材;当将分割件200从内腔中取出时,从而在烹饪器具内以内腔整体作为烹饪腔可以烹饪体积较大的食材。本申请中,通过分割件200的可分离设置,可以调整烹饪器具中用于容置食材的烹饪腔的容积大小,满足不同体积大小的食材的烹饪需求。
进一步地,上述烹饪器具的加热组件300至少包括可移动地设置于第一内腔110中和/或第二内腔 120中的活动加热部330,通过移动活动加热部330即可以调整活动加热部330对食材的加热距离和加热范围,以满足食材不同的加热需求,又可以通过移动活动加热部330以避让食材,使内腔整体作为烹饪腔以满足较大食材的烹饪需求。
作为一种可选实施方式,本实施例的壳体100的一侧开设有与内腔连通的开口。如图12至图2所示,在本实施例中,壳体100上开设的开口连通内腔,从而能够通过该开口将食材放入内腔或从内腔将食材取出。
作为一种可选实施方式,如图11和图14所示,本实施例的烹饪器具还包括门体组件5000,设置在壳体100上,以同时开闭第一内腔110和第二内腔120对应的开口。在该实施例中,通过门体组件5000同时开闭第一内腔110和第二内腔120对应的开口,能够避免第一内腔110和第二内腔120分别独立设置门体开合不便的问题。
作为一种可选实施方式,如图14所示,所述门体组件5000与所述分割件200之间设有密封条600,以使所述第一内腔110与所述第二内腔120之间完全隔离。
本实施例的烹饪器具中,在门体组件5000和分割件200之间设有密封条600,通过分隔件200和密封条600以及第一内腔110和第二内腔120完全隔离,即能够隔绝第一内腔110和第二内腔120之间的空气流动,能够有效避免第一内腔110和第二内腔120在食材烹饪过程中由于空气流动引起的串味问题。
作为一种可选实施方式,本实施例的密封条600设置在门体组件5000上和/或分割件200上。密封条600可以是硅胶等耐热、具有密封性能的材料制备而成。密封条600既可以设置在门体组件5000上,当以门体组件5000闭合壳体100的开口时,密封条600与分割件200对应密封,从而在门体组件5000和分割件200之间隔绝第一内腔110和第二内腔120的连通。
作为一种可选实施方式,如图14所示,门体组件5000包括门体架5100、可视门体5200门体把手5300以及锁紧结构。其中,门体架5100的一侧铰接在壳体100上;可视门体5200固定设置在门体架5100上的。门体架5100是门体组件5000的主要支撑结构件,用于固定可视门体5200并与壳体100连接。
门体把手5300设置在所述门体架5100与所述壳体100铰接侧相对的另一侧。进一步可选地,可视门体5200包括透视玻璃和透视塑胶,透视玻璃固定在门体架5100邻近内腔的一侧,透视塑胶固定在门体架5100远离内腔的一侧,以在可视门体5200上形成位于中间的可视区和位于可视区四周的非可视区。
锁紧结构设置在门体架5100与壳体100铰接侧相对的另一侧。在本实施例中,门体架5100的底端与壳体100铰接,锁紧结构优选设置在门体架5100的顶端。通过锁紧结构可以在闭合开口时将门体组件5000锁固定在壳体100上,避免热量的外泄。
可选的,锁紧结构可以采用锁扣和弹性顶针扣合相结合的方式,例如,锁扣设置在门体架5100的顶端、弹性顶针设置在壳体100的开口处,当将门体组件5000闭合开口时,锁扣与弹性顶针扣合实现锁紧门体组件5000的目的。
作为一种可选实施方式,本实施例的可视玻璃与门体架5100之间设有密封圈。进一步地,可视门体5200还包括隔热块,设置在与所述可视门体5200的非显示区对应的所述透视玻璃与所述透视塑胶之间。其中,密封圈可以选择硅胶等材料制备而成,用于防止内腔中的蒸汽等从透视玻璃和门体架5100之间逸出。通过设置隔热块,能够进一步避免透视塑胶和外壳框温度的升高,进而避免产生烫伤危害。
作为一种可选实施方式,可视门体5200还包括内壳框和外壳框,透视玻璃通过内壳框压固在门体架5100上,透视塑胶通过外壳框压固在门体架5100上。即在本实施例中,透视玻璃和透视塑胶分别通过内壳框和外壳框压固在门体架5100上,并且透视玻璃和门体架5100之间还设有密封圈,从而能够在透视玻璃、透视塑胶以及门体架5100之间形成隔热空腔。密封圈能够防止内腔中的蒸汽进入隔热空腔,避免透视塑胶和外壳框的温度升高,进而避免产生烫伤危害。
如图11所示,在本实施例中,门体架5100的底端与壳体100铰接,门体把手5300优选设置在门体架5100的顶端以能够省力地开闭门体组件5000。在其他实施例中,门体架5100可以采用侧边与壳体100铰接,门体把手5300优选设置在相对的侧边,以通过门体把手5300能够省力地开闭门体组件5000。
在本申请中,烹饪器具的壳体100可以包括内壁和围绕在内壁外侧的外壳,在内壁和外壳之间具有一定的间隙以设置烹饪器具的一些常规组件,例如控制组件、检测组件等可设置于此的组件,本领域技 术人员可以根据需要进行相应的设置,在此不再赘述。
在本申请中,烹饪器具的分割件200可以有多种不同的结构形式,例如可以为盘状、桶状或板状,具体的可以根据烹饪器具的需要进行选择。在本申请的以下实施例中,以分割件200为板状进行示例性说明。
在本实施例中,分割件200以水平的方式置入壳体100以分割内腔,使第一内腔110和第二内腔120形成上下层叠的设置方式。
在其他实施例中,分割件200还可以竖直地置入壳体100以分割内腔,使第一内腔110和第二内腔120形成左右并列的设置方式。
在本申请中,内腔整体和通过分割件200分割形成的第一内腔110和第二内腔120可以采用多种不同的烹饪方式,可以选自空气炸锅、烤箱、蒸箱、炖锅以及蒸烤箱、等厨热领域公知的烹饪方式。其中,烤箱的烹饪方式是利用加热组件300的烘烤烹饪食材,获得烤制的食材;空气炸锅的烹饪方式是利用热空气的流动加热食材并吹走食材表层的水分,使食材达到近似油炸的烹饪效果;蒸箱是利用加热组件300加热水产生水蒸气以蒸汽加热食材,获得蒸熟的食材;炖锅是利用加热组件300加热水以热水煮制食材,获得炖煮的食材。在本申请的烹饪器具中,烹饪器具根据设计的烹饪方式选择不同的烹饪配件以及加热方式,从而获得相应的烹饪效果。例如,第一内腔110采用烤箱的烹饪方式、第二内腔120采用空气炸锅的烹饪方式、内腔整体采用烤箱的烹饪方式;又如,第一内腔110采用蒸箱的烹饪方式,第二内腔120采用炖锅的烹饪方式,内腔整体采用蒸烤箱的烹饪方式等。
在本实施例中,如图14所示,第一内腔110和第二内腔120分别采用空气炸锅的烹饪方式和烤箱的烹饪方式。同时,当将分割件200从壳体100中移出后使内腔形成一个整体的烹饪腔,此时根据加热组件300的设置方式使内腔整体采用空气炸锅的烹饪方式或烤箱的烹饪方式。
作为一种可选实施方式,如图14所示,加热组件300还包括第一加热部310和第二加热部320。第一加热部310设置于壳体100或第一内腔110中,用于加热第一内腔110;第二加热部320设置于壳体100或第二内腔120中,用于加热第二内腔120。例如,第一加热部310和第二加热部320分别设置的壳体100的内壁和外壳之间的间隙,并通过在内壁上设有相应的出风口以对第一内腔110和第二内腔120进行加热。又如,第一加热部310和第二加热部320分别设置在第一内腔110和第二内腔120中并设置在相应位置的壳体100的内壁上。其中,第一加热部310和第二加热部320可以分别根据第一内腔110和第二内腔120的烹饪方式进行适应性的设置调整,例如,当第一内腔110被设计为采用空气炸锅的烹饪方式的情况下,第一加热部310可以采用包括第一风机311和第一发热件312的加热模式,利用第一加热部310产生热风对食材进行加热。又如,当第二内腔120被设计为采用烤箱的烹饪方式的情况下,第二加热部320可以采用包括第二发热件322的加热模式,利用第二加热部320产生的热对流对食材进行加热;还可以利用活动加热部330结合第二加部对第二内腔120的食材进行加热。再如,当将分割件200从壳体100移出后,内腔整体在第一风机311和第一发热件312的作用下利用热风对食材加热,实现空气炸锅的烹饪模式,或内腔整体在第二发热件322和/或第一发热件312的作用下利用热对流对食材进行加热,实现烤箱的烹饪方式。即在本申请中,可以通过第一加热部310和第二加热部320的不同设置方式实现第一内腔110、第二内腔120或内腔整体不同的烹饪方式的组合。
在本申请的烹饪器具工作时,在分割件200将内腔分割为第一内腔110和第二内腔120的情况下,可以使第一加热部310单独工作以烹饪第一内腔110中的食材,可以使第二加热部320单独工作以烹饪第二内腔120中的食材,可以使第一加热部310和第二加热部320同时工作以同时烹饪第一内腔110和第二内腔120中的食材,可以使第一加热部310、第二加热部320以及活动加热部330同时工作以同时烹饪第一内腔110和第二内腔120中的食材、并通过利用活动加热部330对第一内腔110和第二内腔120进行加热;此外,还可以使活动加热部330单独工作以对第一内腔110中的食材保温或对第二内腔120中的食材进行保温。进一步地,在从内腔中移出分割件200的情况下,使第一加热部310单独工作以烹饪内腔中的食材,可以单独使第二加热部320单独工作以烹饪内腔中的食材,可以使第一加热部310和第二加热部320同时工作以同时烹饪内腔中的食材,可以使第一加热部310、第二加热部320以及活动加热部330同时工作以同时烹饪内腔中的食材、并通过利用活动加热部330对内腔进行加热。即在本申请的烹饪器具中,可以通过控制组件进行多种加热组件300的控制方式以实现不同的烹饪目的。
如图14所示,在本实施例中,第一加热部310包括第一风机311和第一发热件312,设置在第一内腔110的顶部。第二加热部320包括第二风机321和第二发热件322,其中第二风机321设置在第二内腔120的侧壁710,第二发热件322设置在第二内腔120的底部,同时,活动加热部330可移动地设置在第二内腔120中。
作为另一种可选实施方式,分割件200也可具有导热性。即烹饪器具通过将分割件200置入壳体100将内腔分割为第一内腔110和第二内腔120后,由于分割件200为导热件具有导热性,因此第一内腔110与第二内腔120之间可以进行热传导。例如,当活动加热部330位于第二内腔120中时,第一内腔110可以通过分割件200的传导吸收部分活动加热部330的热量,即利用活动加热部330可以对第一内腔110进行加热或者保温。
作为另一种可选实施方式,分割件200为中空结构,中空结构内具有隔热部。即在本实施例中,分割件200具有隔热性。例如分割件200包括第一壳层、第二壳层以及位于第一壳层和第二壳层之间的隔热材料层,隔热材料层可以是云母片等隔热材料。分割件200具有隔热性,将其置于内腔中后可以隔绝第一内腔110与第二内腔120之间的热传导,避免第一内腔110和第二内腔120各自的烹饪过程相互影响。
进一步优选的,活动加热部330在第一内腔110中和/或第二内腔120中的移动位置至少包括贴近分割件200和贴近壳体100的内壁。如图14所示,本实施例的活动加热部330位于第二内腔120中,并且活动加热部330可以在贴近分割件200和贴近壳体100的内壁之间移动。即当将分割件200置入壳体100后将内腔分割为第一内腔110和第二内腔120时,用于加热体积较小的食材,通过移动活动加热部330使其贴近分割件200,即使活动加热部330位于第二内腔120的顶部,从而即可以利用活动加热部330对第二内腔120中的食材进行加热,也可以通过分割件200的导热作用对第一内腔110中的食材进行加热或者保温。为了加热体积较大的食材,可以将分割件200从壳体100取出,并将活动加热部330从第二内腔120的顶部通过弯折、旋转等方式使其贴近壳体100的内壁,从而在内腔中腾出更大的空间以放置该体积较大的食材。
作为一种可选实施方式,如图14所示,本实施例的壳体100的内壁设有安装配件400,用于设置分割件200。在本申请中,为了使分割件200能够可分离地设置在壳体100,故在壳体100的内壁设置安装配件400,将分割件200通过安装配件400置入内腔的特定位置,以形成第一内腔110和第二内腔120。进一步可选地,本实施例的安装配件400与分割件200密闭连接。通过使安装配件400与分割件200密闭连接,即第一内腔110和第二内腔120之间隔绝空气流动,从而当第一内腔110和第二内腔120分别烹饪不同食材的情况下,可以避免食材串味,影响食材的烹饪效果。更进一步可选地,
如图13和图2所示,本实施例的安装配件400与内壁为一体结构。即通过壳体100的内壁自身的形状改变等方式使其承托或卡固分割件200,从而使分割件200将内腔中分割为第一内腔110和第二内腔120,并且由于安装配件400与内壁为一体结构,既能够使烹饪器具的配件更少,组装更为方便,又能避免由于安装配件400与内壁之间存在连接缝隙等积存食物残渣等。
在其他实施例中,安装配件400也可以是单独设置的结构,然后通过连接件等固定在壳体100内壁上。
作为一种可选实施方式,当分割件200在竖直方向上将内腔分割为并列设置的第一内腔110和第二内腔120的情况下,例如第一内腔110和第二内腔120呈左右并列的设置方式,安装配件400优选为凹槽,通过将分割件200插入凹槽中将内腔左右分割为第一内腔110和第二内腔120;可选地,凹槽沿壳体100的内壁延伸以使分割件200的边沿均位于凹槽中以使分割件200与凹槽密闭连接从而隔绝第一内腔110和第二内腔120之间的空气流动。亦或者是,分割件200在水平方向上将内腔分割为层叠设置的第一内腔110和第二内腔120的情况下,如图12所示的本实施例中,第一内腔110和第二内腔120呈上下层叠的设置方式,安装配件400既可以使凹槽,也可以是凸筋,通过将分割件200插入凹槽或置于凸筋上方将内腔上下分割为第一内腔110和第二内腔120;可选地,凹槽或凸筋可以沿壳体100的内壁延伸以使分割件200的边沿均位于凹槽中以使分割件200与凹槽密闭连接或分割件200贴合在凸筋上从而隔绝第一内腔110和第二内腔120之间的空气流动;又可选地,在凸筋的上方可以设置若干独立的卡位块以将分割件200压紧在凸筋上;还可以选的,凸筋与分割件200接触处设有U型槽,在U型槽中设 置密封垫,以增加凸筋与分割件200之间的密闭性。
作为一种可选实施方式,安装配件400在竖直方向上或水平方向上至少为两个。通过设置两个以上的安装配件400,可以在竖直方向上或水平方向上调整分割件200在内腔中的位置,即可以调整第一内腔110和第二内腔120的体积比。从而实现根据食材的体积大小调整第一内腔110或第二内腔120的大小或者比例,从而能够使第一内腔110和/或第二内腔120作为烹饪腔与食材的体积相适应,既能节约能源,又能够提高烹饪效率。如图12所示,在本实施例中,壳体100的内壁可以设置多个不同高度的安装配件400,从而使分割件200在内腔内的高度不同,进而使第一内腔110和第二内腔120的容积比不同。
作为一种可选实施方式,如图14所示,烹饪器具还包括至少一个内胆700,每个内胆700可分离地设置于内腔中、第一内腔110中或第二内腔120中。每个内胆700根据其设置的位置不同其结构或大小不同,当内胆700设置于整体内腔中,其容积较大,适合大体积的食材置于该内胆700中进而放置在内腔中进行烹饪;当内胆700设置于第一内腔110中,该内胆700的容积相对较小,适合小体积的食材置于该内胆700中进而放置在内腔中进行烹饪。
本实施例的烹饪器具设有一个用于放置于第一内腔110中的体积较小的第一内胆700和一个用于放置于内腔中的体积较大的第二内胆700。例如,当将分割件200置于内腔中从而将内腔分割为第一内腔110和第二内腔120时,食材置于第一内胆700中并将第一内胆700放置于第一内腔110中,在第一加热部310的加热作用下在第一内腔110中形成空气炸锅的烹饪形式;将食材置于烤盘900等容器上并放置于第二内腔120中,在活动加热部330和第二加热部320的加热作用下在第二内腔120中形成烤箱的烹饪形式。当将分割件200从内腔中取出以内腔整体作为烹饪腔,食材置于第二内胆700中并将第二内胆700放置于内腔中,利用第一加热部310的加热作用在内腔中形成空气炸锅的烹饪形式。
如图14所示,本实施例的内胆700具有桶状内胆700本体,其中桶装内胆700本体的一侧壁710上设有隐藏式内胆把手720,该隐藏式内胆把手720用于方便将内胆700本体放入第一内腔110或从第一内腔110中取出。
实施例二
实施例二与实施例一的不同之处在于实施例二的烹饪组件未设置如实施例一的门体组件5000,而是采用内胆700组件和盖板组件相结合的方式以封堵开口,在本实施例中针对实施例二与实施例一的不同之处进行示例性说明,而实施例一种可用于实施例二的实施方式在此不再赘述。
作为一种可选实施方式,如图15所示,在内胆700位于内腔或第一内腔110中的情况下,内胆700的侧壁710封堵开口或开口与第一内腔110的对应部分。例如,当内胆700为用于放置于内腔中的容积较大的内胆700,可选的,内胆700的侧壁710可以封堵整个开口,也可以是内胆700的侧壁710下部向第二内腔120缩进,即内胆700的侧壁710仅可以封堵第一内腔110对应的开口部分。又如,当内胆700为用于放置于第一内腔110中的容积较小的内胆700,内胆700的侧壁710仅可以封堵第一内腔110对应的开口部分,也可以通过使内胆700的侧壁710向下延伸以能够封堵整个开口;在该实施例中,当内胆700的侧壁710封堵整个开口时,第二内腔120通过内胆700封闭对应的开口部分,即第二开口在该内胆700侧壁710的作用下也能实现烹饪腔的相对独立以进行烹饪食材。
如图17和图19所示,本实施例的内胆700具有桶状内胆700本体,其中桶装内胆700本体的一侧壁710上设有内胆把手720,该内胆把手720用于方便将内胆700本体放入第一内腔110或从第一内腔110中取出。
作为一种可选实施方式,如图16和图18所示,当内胆700的侧壁710仅封堵开口与第一内腔110的对应部分的情况下,烹饪器具还包括第二封盖组件800,第二封盖组件800可活动地连接于壳体100,以使封盖组件800可开闭开口与第二内腔120的对应部分。如图16、图17所示,在本实施例中,烹饪器具配备的内胆700为用于放置于第一内腔110中的容积较小的第一内胆700和用于放置于内腔中体积较大的第二内胆700,且第一内胆700和第二内胆700的侧壁710仅能够封堵开口与第一内腔110对应的部分,在此种情况下,烹饪器具配置第二封盖组件800以开闭第二内腔120对应的开口部分,从而能够在第二内腔120形成相对独立的烹饪腔以进行食材的烹饪。作为进一步可选的实施方式,第二封盖组件800包括第二封盖本体810和设置在封盖本体810上的封盖把手820。如图15所示,在本实施例中, 第二封盖本体810的底边通过与壳体100铰接以可活动地连接在壳体100上,进一步地,在第二封盖本体810的定边设置封盖把手820以便于通过该封盖把手820开闭第二内腔120对应的开口部分。
在本申请中,除非另有明确的规定和限定,第一特征在第二特征之“上”或之“下”可以包括第一和第二特征直接接触,也可以包括第一和第二特征不是直接接触而是通过它们之间的另外的特征接触。而且,第一特征在第二特征“之上”、“上方”和“上面”包括第一特征在第二特征正上方和斜上方,或仅仅表示第一特征水平高度高于第二特征。第一特征在第二特征“之下”、“下方”和“下面”包括第一特征在第二特征正下方和斜下方,或仅仅表示第一特征水平高度小于第二特征。
在本申请的描述中,需要理解的是,术语“中心”、“纵向”、“横向”、“长度”、“宽度”、“厚度”、“上”、“下”、“前”、“后”、“左”、“右”、“竖直”、“水平”、“顶”、“底”、“内”、“外”、“顺时针”、“逆时针”指示的方位或位置关系为基于附图所示的方位或位置关系,仅是为了便于描述本申请和简化描述,而不是指示或暗示所指的装置或元件必须具有特定的方位、以特定的方位构造和操作,因此不能理解为对本申请的限制。
需要说明的是,本申请实施例中所有方向性指示仅用于解释在某一特定姿态下各部件之间的相对位置关系、运动情况等,如果该特定姿态发生改变时,则该方向性指示也相应地随之改变。
在本申请中,除非另有明确的规定和限定,术语“连接”、“固定”等应做广义理解,例如,“固定”可以是固定连接,也可以是可拆卸连接,或成一体;可以是机械连接,也可以是电连接;可以是直接相连,也可以通过中间媒介间接相连,可以是两个元件内部的连通或两个元件的相互作用关系,除非另有明确的限定。对于本领域的普通技术人员而言,可以根据具体情况理解上述术语在本申请中的具体含义。
另外,在本申请中如涉及“第一”、“第二”等的描述仅用于描述目的,而不能理解为指示或暗示其相对重要性或者隐含指明所指示的技术特征的数量。由此,限定有“第一”、“第二”的特征可以明示或者隐含地包括一个或者多个所述特征。在本申请的描述中,“多个”的含义是两个或两个以上,除非另有明确具体的限定。
在本说明书的描述中,参考术语“一个实施例”、“一些实施例”、“示例”、“具体示例”、或“一些示例”等的描述意指结合该实施例或示例描述的具体特征、结构、材料或者特点包含于本申请的至少一个实施例或示例中。在本说明书中,对上述术语的示意性表述不必须针对的是相同的实施例或示例。而且,描述的具体特征、结构、材料或者特点可以在任何的一个或多个实施例或示例中以合适的方式结合。此外,本领域的技术人员可以将本说明书中描述的不同实施例或示例进行接合和组合。
另外,各个实施例之间的技术方案可以相互结合,但是必须是以本领域普通技术人员能够实现为基础,当技术方案的结合出现相互矛盾或无法实现时应当认为这种技术方案的结合不存在,也不在本申请要求的保护范围之内。
尽管已经示出和描述了本申请的实施方式,本领域的普通技术人员可以理解:在不脱离本申请的原理和宗旨的情况下可以对这些实施方式进行多种变化、修改、替换和变型,本申请的范围由权利要求及其等同物限定。

Claims (32)

  1. 一种烹饪器具,其中,所述烹饪器具包括:
    壳体,所述壳体内设有内腔,并开设有与所述内腔连通的开口;
    分割件,可分离地设置在所述壳体,并位于所述内腔中,将所述内腔分割为第一内腔和第二内腔。
  2. 如权利要求1所述的烹饪器具,其中,所述烹饪器具包括:
    至少两个所述分割件,择一且可分离地连接在所述壳体,并位于所述内腔中,至少一个所述分割件将所述内腔分割为第一内腔和第二内腔;
    其中,每个所述分割件的底部相对于所述分割件与所述壳体的连接处之间的距离不同。
  3. 如权利要求2所述的烹饪器具,其中,所述分割件包括桶体或板状体。
  4. 如权利要求2或3所述的烹饪器具,其中,所述烹饪器具还包括封盖组件,所述封盖组件连接于所述分割件和/或可活动地连接于所述壳体,所述封盖组件用于封堵所述开口。
  5. 如权利要求4所述的烹饪器具,其中,所述封盖组件包括:
    至少一个第一封盖,所述至少两个分割件择一且可拆卸地设置在所述第一封盖上;所述第一封盖用于封堵部分或全部所述开口。
  6. 如权利要求5所述的烹饪器具,其中,所述第一封盖的个数与所述分割件的个数相对应,每个所述分割件分别独自地设置在所述第一封盖上。
  7. 如权利要求5或6所述的烹饪器具,其中,当所述第一封盖用于封堵部分所述开口时,所述封盖组件还包括:
    第二封盖,用于封堵所述第一封盖未封堵的所述开口部分。
  8. 如权利要求2至7任意一项所述的烹饪器具,其中,所述分割件具有导热性。
  9. 如权利要求2至8任意一项所述的烹饪器具,其中,所述分割件为中空结构,所述中空结构内具有隔热部。
  10. 如权利要求2至9任意一项所述的烹饪器具,其中,所述烹饪器具还包括加热组件,所述加热组件还包括:
    第一加热部,设置于所述壳体或所述第一内腔中,用于加热所述第一内腔;
    第二加热部,设置于所述壳体或所述第二内腔中,用于加热所述第二内腔。
  11. 如权利要求10所述的烹饪器具,其中,所述加热组件包括:
    活动加热部,可移动地设置于所述第一内腔中和/或所述第二内腔中。
  12. 如权利要求11所述的烹饪器具,其中,所述活动加热部在所述第一内腔中和/或所述第二内腔中的移动位置至少包括贴近所述分割件和贴近所述壳体的内壁。
  13. 如权利要求3至12任意一项所述的烹饪器具,其中,所述壳体的内壁设有安装配件,且所述安装配件与所述壳体的内壁为一体结构,所述安装配件与所述分割件密闭连接。
  14. 如权利要求13所述的烹饪器具,其中,所述桶体的外侧壁设有向所述桶体外侧延伸的凸缘;所述安装配件包括用于容置所述凸缘的凹槽或用于承载所述凸缘的凸筋。
  15. 如权利要求14所述的烹饪器具,其中,所述安装配件还包括设置在所述凸筋上方的卡位块,所述卡位块将所述开口边缘压紧在所述凸筋上。
  16. 如权利要求14所述的烹饪器具,其中,所述凸筋上设有密封槽,所述密封槽中设有密封垫。
  17. 如权利要求14所述的烹饪器具,其中,所述凹槽或凸筋至少为两个,分别设置在所述内壁的不同位置。
  18. 如权利要求13所述的烹饪器具,其中,所述安装配件为凸台,用于与所述桶体的外侧壁或所述桶体的底壁密闭贴合。
  19. 如权利要求1所述的烹饪器具,其中,所述烹饪器具还包括:加热组件,至少包括可移动地设置于所述第一内腔中和/或所述第二内腔中的活动加热部。
  20. 如权利要求19所述的烹饪器具,其中,所述烹饪器具还包括:
    门体组件,设置在所述壳体上,以同时开闭所述第一内腔和所述第二内腔对应的所述开口。
  21. 如权利要求20所述的烹饪器具,其中,所述门体组件与所述分割件之间设有密封条,以使所述第一内腔与所述第二内腔之间完全隔离。
  22. 如权利要求21所述的烹饪器具,其中,所述密封条设置在所述门体组件上和/或所述分割件上。
  23. 如权利要求20至22任意一项所述的烹饪器具,其中,所述门体组件包括:
    门体架,一侧铰接在所述壳体上;
    可视门体,固定设置在所述门体架上;
    门体把手,设置在所述门体架与所述壳体铰接侧相对的另一侧;以及,
    锁紧结构,设置在所述门体架与所述壳体铰接侧相对的另一侧。
  24. 如权利要求23所述的烹饪器具,其中,所述分割件具有导热性。
  25. 如权利要求19至24任意一项所述的烹饪器具,其中,所述加热组件还包括:
    第一加热部,设置于所述壳体或所述第一内腔中,用于加热所述第一内腔;
    第二加热部,设置于所述壳体或所述第二内腔中,用于加热所述第二内腔。
  26. 如权利要求25所述的烹饪器具,其中,所述分割件为中空结构,所述中空结构内具有隔热部。
  27. 如权利要求25或26所述的烹饪器具,其中,所述活动加热部在所述第一内腔中和/或所述第二内腔中的移动位置至少包括贴近所述分割件和贴近所述壳体的内壁。
  28. 如权利要求19至27任意一项所述的烹饪器具,其中,所述壳体的内壁设有安装配件,且与所述壳体的内壁为一体结构,所述安装配件与所述分割件密闭连接。
  29. 如权利要求28所述的烹饪器具,其中,当所述分割件在竖直方向上将所述内腔分割为并列设置的所述第一内腔和所述第二内腔的情况下,所述安装配件为凹槽;或,当所述分割件在水平方向上将所述内腔分割为层叠设置的所述第一内腔和所述第二内腔的情况下,所述安装配件为凹槽或凸筋。
  30. 如权利要求28或29所述的烹饪器具,其中,所述安装配件在竖直方向上或水平方向上至少为两个。
  31. 如权利要求19至30任意一项所述的烹饪器具,其中,所述烹饪器具还包括至少一个内胆,每个所述内胆可分离地设置于所述内腔中、所述第一内腔中或所述第二内腔中;
    在所述内胆位于所述内腔或所述第一内腔中或所述第二内腔的情况下,所述内胆的侧壁封堵所述开口或所述开口与所述第一内腔或所述第二内腔的对应部分。
  32. 如权利要求31所述的烹饪器具,其中,当所述内胆的侧壁仅封堵所述开口与所述第一内腔的对应部分的情况下,所述烹饪器具还包括封盖组件,所述封盖组件活动地连接于所述壳体,以使所述封盖组件可开闭所述开口与所述第二内腔的对应部分。
PCT/CN2022/090778 2022-04-24 2022-04-29 烹饪器具 WO2023206567A1 (zh)

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