Classifications

• • B—PERFORMING OPERATIONS; TRANSPORTING
  • B08—CLEANING
  • B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
  • B08B3/00—Cleaning by methods involving the use or presence of liquid or steam
  • B08B3/04—Cleaning involving contact with liquid
  • B08B3/08—Cleaning involving contact with liquid the liquid having chemical or dissolving effect
• • C—CHEMISTRY; METALLURGY
  • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
  • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
  • C09K3/00—Materials not provided for elsewhere
  • C09K3/30—Materials not provided for elsewhere for aerosols
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
  • C11D1/02—Anionic compounds
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
  • C11D1/02—Anionic compounds
  • C11D1/12—Sulfonic acids or sulfuric acid esters; Salts thereof
  • C11D1/28—Sulfonation products derived from fatty acids or their derivatives, e.g. esters, amides
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
  • C11D1/66—Non-ionic compounds
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
  • C11D1/66—Non-ionic compounds
  • C11D1/83—Mixtures of non-ionic with anionic compounds
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
  • C11D1/88—Ampholytes; Electroneutral compounds
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
  • C11D1/88—Ampholytes; Electroneutral compounds
  • C11D1/94—Mixtures with anionic, cationic or non-ionic compounds
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D17/00—Detergent materials or soaps characterised by their shape or physical properties
  • C11D17/08—Liquid soap, e.g. for dispensers; capsuled
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
  • C11D3/16—Organic compounds
  • C11D3/20—Organic compounds containing oxygen
• • C—CHEMISTRY; METALLURGY
  • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
  • C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
  • C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
  • C11D3/16—Organic compounds
  • C11D3/38—Products with no well-defined composition, e.g. natural products
  • C11D3/386—Preparations containing enzymes, e.g. protease or amylase

Definitions

• the present invention relates to a method for removing starch-containing dry stains.
• BACKGROUND ART Stains adhering to hard articles such as tableware include starch stains, protein stains, grease stains, and complex stains thereof.
• Methods for washing tableware in general households include, for example, a method in which a flexible porous member such as a sponge carries a washing liquid to wash the tableware, and a method in which the tableware is washed using a dishwasher.
• Japanese Patent Application Laid-Open No. 2020-100745 discloses a technique for a liquid dishwashing detergent composition containing a dialkylsulfosuccinic acid and an amylase enzyme.
• Japanese National Publication of International Patent Application No. 2008-507611 discloses a technique for a liquid detergent composition containing dialkylsulfosuccinates and having an effect on oil and/or starch stains. The technology used is described.
• an object to which starch stains are attached contains (a) one or more compounds selected from polyhydric alcohols having a molecular weight of 150 or less in an amount of 0.1% by mass or more and 10% by mass or less.
• a method for removing starch soils is disclosed in which after contact with a treatment liquid, the object is allowed to stand for more than 30 minutes before removing the starch soils.
• the tableware that has been left in such a manner should be immersed in water or cleaning liquid. Requires mechanical power. For example, starch stains adhering to dishes and the like solidify as they dry, making them extremely difficult to remove. Therefore, in order to obtain a higher cleaning effect, it is often necessary to perform a complicated operation such as immersing an article having dried starch stains in a cleaning liquid diluted with a cleaning agent and then rubbing the article.
• an enzyme it is common general knowledge for those skilled in the art that it is effective to soak the tissue in a treatment solution containing the enzyme and then wash it for the purpose of promoting the enzymatic reaction.
• the present invention provides a method for removing starch-containing dry stains adhering to articles such as tableware and the like, which is excellent in its removal effect. More specifically, the present invention provides a removal method capable of removing starch-containing dry stains, which are difficult to remove, in a shorter period of time.
• the present invention provides (a) an alkyl sulfosuccinate in which the alkyl group is an alkyl group having 8 to 14 carbon atoms [hereinafter referred to as component (a)], and (b) a surfactant [excluding component (a)] [ hereinafter referred to as component (b)], (c) amylase [hereinafter referred to as component (c)], and an aqueous composition containing water;
• component (a) an alkyl sulfosuccinate in which the alkyl group is an alkyl group having 8 to 14 carbon atoms
• component (b) a surfactant [excluding component (a)] [ hereinafter referred to as component (b)]
• component (c) amylase [hereinafter referred to as component (c)] an aqueous composition containing water
• the present invention relates to a method for removing starch-containing dry stains, wherein the stains are removed by applying an external force.
• the aqueous composition of the present invention containing components (a), (b), (c), and water is brought into contact with dry stains containing starch adhered to articles, and a flexible material is used to It includes a method of removing starch-containing dry soils by scrubbing.
• goods, such as tableware is provided. More specifically, there is provided a removal method capable of removing starch-containing dry stains that are difficult to remove in a shorter period of time. According to the removal method of the present invention, a high detergency can be obtained for starch-containing dry stains in a short time, so that so-called speed washing becomes possible.
• the aqueous composition of the present invention containing components (a), (b), (c) and water is brought into contact with starch-containing dry soil adhering to an article. , applying an external force to the point of contact, such as scrubbing with a flexible material or applying a stream of water, removes said dirt.
• the combination of components (a) and (b) promotes the penetration of component (c) into the interior of dried starch-containing soil, thereby weakening the dried starch-containing soil and causing it to It can be easily removed in a short time.
• the component (a) is a sulfosuccinic acid alkyl ester in which the alkyl group is an alkyl group having 8 to 14 carbon atoms.
• the (a) component includes those whose esters are monoesters and those whose esters are diesters. Preferred are diesters, and more preferred are sulfosuccinic acid branched alkyl diesters in which the alkyl group is a branched alkyl group.
• the alkyl group of component (a) has 8 or more carbon atoms, preferably 9 or more carbon atoms, and 14 or less carbon atoms, preferably 13 or less carbon atoms, more preferably 11 or less carbon atoms, and still more preferably 9 or 10 carbon atoms.
• the alkyl group of component (a) is preferably a branched alkyl group, more preferably a branched alkyl group having 8 to 14 carbon atoms, more preferably a branched alkyl group having 9 to 13 carbon atoms, and a branched alkyl group having 9 or 10 carbon atoms. Alkyl groups are even more preferred.
• the branched alkyl group of component (a) is preferably a branched alkyl group having a main chain of 6 or 7 carbon atoms and one or more side chains and having a total of 3 or 4 carbon atoms in the side chains.
• the branched alkyl group of component (a) is preferably a branched alkyl group selected from a 2-propylheptyl group and a 3,5,5-trimethylhexyl group, more preferably a 2-propylheptyl group.
• the (a) component includes a sulfosuccinic acid branched alkyl ester represented by the following general formula (a1).
• R 1a and R 2a are each independently a branched alkyl group having 8 or more and 14 or less carbon atoms.
• a 1 and A 2 each independently represent an alkylene group having 2 to 4 carbon atoms, x and y represent the average number of added moles, and each independently represent 0 to 6.
• M1 is a hydrogen atom or a cation.
• the (a) component includes sulfosuccinic acid branched alkyl esters represented by the following general formula (a1-1).
• R 1a and R 2a are each independently a branched alkyl group having 8 or more and 14 or less carbon atoms.
• M1 is a hydrogen atom or a cation.
• R 1a and R 2a each have 8 or more carbon atoms, preferably 9 or more carbon atoms, and 14 or less carbon atoms, preferably 13 or less carbon atoms, more preferably 11 or less carbon atoms, and still more preferably 9 or 10 carbon atoms.
• a hydrocarbon residue obtained by removing a hydroxyl group from a secondary alcohol is included in the chain-branched hydrocarbon group.
• the hydrocarbon chain having the largest number of carbon atoms counted from the carbon atoms bonded to the oxygen atom is used as the main chain, and branched from the main chain
• the attached hydrocarbon chains are side chains.
• the main chains are determined in the following order. 1.
• the side chain branched from the longest hydrocarbon chain and having the larger number of carbon atoms is taken as the main chain. 2.
• the side chain branched from the longest hydrocarbon chain with the larger number of side chains is taken as the main chain. 3.
• the main chain is the side chain on the carbon atom closer to the oxygen atom, counting from the carbon atom bonded to the oxygen atom. do. 4.
• the side chain closest to the oxygen atom with the greater number of carbon atoms is taken as the main chain.
• two or more longest hydrocarbon chains have the same symmetrical structure, either of them may be the main chain.
• the total number of carbon atoms constituting the side chains may be the same or different, and from the viewpoints of cleaning performance against solid fat and the like and foam suppression performance, the total number is preferably 3. be.
• the total number of carbon atoms constituting a side chain is the total number of carbon atoms in all side chains other than the main chain in one branched alkyl group. It is the total number of carbon atoms in the side chain.
• the number of side chains of R 1a and R 2a may be the same or different, and is 1 or more, preferably 3 or less, and more preferably 2 or less, from the viewpoint of cleaning performance against solid fat and foam suppression. be.
• the number of side chains is the number of side chains branched from the main chain, and the number of side chains does not change even if the side chain further has a side chain branched from the side chain.
• the side chain may further have a side chain branched from the side chain, from the viewpoint of detergency against solid fat and the like and antifoaming property.
• the number of branched carbon atoms in R 1a and R 2a may be the same or different, and is 1 or more, preferably 3 or less, and still more preferably 2 or less, from the viewpoint of cleaning performance against solid fat and foam suppression. is.
• the number of branched carbon atoms is the total number of tertiary carbon atoms and quaternary carbon atoms in the chain branched hydrocarbon group.
• the chain branched hydrocarbon group of R 1a and R 2a each independently has a total carbon number of 9 or more and 11 or less, more preferably 9 or 10, and the main chain has a carbon number of are each independently 6 or 7, the number of carbon atoms constituting the side chains is each independently 1 or more and 3 or less, and the number of side chains is each independently 1.
• Specific branched alkyl groups for R 1a and R 2a may be the same or different, and branched alkyl groups selected from 2-propylheptyl and 3,5,5-trimethylhexyl groups are preferred.
• a 1 and A 2 are each independently an alkylene group having 2 or more carbon atoms and 4 or less carbon atoms, preferably 3 or less carbon atoms.
• x and y are the average number of added moles, and from the viewpoint of cleaning property such as solid fat and foam suppression property, each independently 0 or more and 6 or less, preferably 4 or less, It is more preferably 2 or less, and still more preferably 0.
• x + y is preferably 0 or more, and preferably 12 or less, more preferably 6 or less, still more preferably 3 or less, and still more preferably 0 from the viewpoint of washing property such as solid fat and foam suppression property. .
• M 1 is a hydrogen ion, an inorganic cation such as sodium ion, ammonium ion, potassium ion, magnesium ion, monoethanolammonium ion, diethanolammonium ion, triethanolammonium ion, morpholinium ion and preferably inorganic cations selected from sodium ions, ammonium ions, potassium ions and magnesium ions.
• an inorganic cation such as sodium ion, ammonium ion, potassium ion, magnesium ion, monoethanolammonium ion, diethanolammonium ion, triethanolammonium ion, morpholinium ion and preferably inorganic cations selected from sodium ions, ammonium ions, potassium ions and magnesium ions.
• the method for preparing compounds in which R 1a and R 2a are the same is not particularly limited, but for example, refer to the method described in US Pat. Also, as a method for preparing an asymmetric compound having different R 1a and R 2a , for example, JP-A-58-24555 can be referred to.
• a raw material for the component (a) an alcohol having a predetermined number of carbon atoms to which an alkylene oxide is added can also be used.
• Alcohols suitable for use in the production of the component (a) of the present invention include: (1) primary alcohols typified by 3,5,5-trimethylhexan-1-ol, 2-propylheptan-1-ol, etc.; (2) secondary alcohols such as 5-nonanol and 2,6-dimethyl-4-heptanol;
• the aqueous composition of the present invention can contain the component (a) at, for example, 10 ppm or more, further 100 ppm or more, further 150 ppm or more, and 1000 ppm or less, further 700 ppm or less (ppm is mass basis, hereinafter the same).
• Component (b) is a surfactant [excluding component (a)].
• Component (b) includes (b1) an anionic surfactant [excluding component (a)] [hereinafter referred to as component (b1)], (b2) an amphoteric surfactant [hereinafter referred to as component (b3)], and (b3) includes one or more surfactants selected from nonionic surfactants [hereinafter referred to as component (b3)].
• Component anionic surfactants include alkyl sulfates, polyoxyalkylene alkyl ether sulfates, alkanesulfonates, alkylbenzenesulfonates, higher fatty acids or salts thereof, and polyoxyethylene alkyl ether carboxylic acids. or salts thereof, N-acyl amino acids or salts thereof, alkyl phosphate ester salts, and polyoxyethylene alkyl ether phosphates.
• the anionic surfactant has an alkyl group, the alkyl group may have 8 or more, even 12 or more, and 18 or less, or even 14 or less carbon atoms.
• the anionic surfactant has a polyoxyalkylene group
• the polyoxyalkylene group has an average addition mole number of the oxyalkylene group, for example, 0.1 or more, further 0.4 or more, and 4 or less
• further 2 may be:
• the oxyalkylene group includes an oxyethylene group and an oxypropylene group.
• Salts of anionic surfactants include alkali metal salts such as sodium salts and potassium salts.
• the (b1) component is preferably an alkyl sulfate salt or a polyoxyalkylene alkyl ether sulfate salt from the viewpoint of swelling starch to promote an enzymatic reaction.
• Amphoteric surfactants of component (b2) include N-alkanoyl (alkanoyl group is, for example, lauroyl group or myristiroyl group, the same applies to the following alkanoyl groups) aminopropyl-N,N-dimethylamine oxide, N-long-chain alkyl ( A long-chain alkyl group is, for example, a lauryl group or a myristyl group, the same applies to the following long-chain alkyl groups) -N,N-dimethylamine oxide, N-alkanoylaminopropyl-N,N-dimethyl-N-carboxymethylammonium betaine, N - long-chain alkyl-N,N-dimethyl-N-carboxymethylammonium betaine, N-long-chain alkyl-N,N-dimethyl-N-sulfopropylammonium sulfobetaine, N-long-chain alkyl-N,N-dimethyl- N
• Component nonionic surfactants include alkyl monoglyceryl ethers, polyoxyalkylene monoalkyl or alkenyl ethers, alkyl polyglycosides (glycoside nonionic surfactants), sorbitan nonionic surfactants, Examples include amides of alkanolamines such as fatty alkanolamides, fatty acid monoglycerides, sucrose fatty acid esters, monoethanolamine, diethanolamine and methylmonoethanolamine and fatty acids such as lauric acid and myristic acid.
• the alkyl or alkenyl group may have 3 or more carbon atoms, preferably 5 or more carbon atoms, and 15 or less carbon atoms, further 13 or less carbon atoms.
• the oxyalkylene group includes an oxyethylene group and an oxypropylene group, and an oxyethylene group is preferred.
• Component (b3) is preferably a compound selected from alkyl monoglyceryl ether, glycerin mono-2-ethylhexyl ether, glycerin mono-isodecyl ether, and glycerin mono-2-propylheptyl ether, from the viewpoint of promoting the enzymatic reaction. Mono 2-ethylhexyl ether is more preferred.
• the aqueous composition of the present invention preferably contains components (b1), (b2) and (b3) as components (b).
• the component (b1) is a component that is preferably contained in the aqueous composition of the present invention from the viewpoint of swelling the starch and promoting the enzymatic reaction.
• component (b2) enhances the detergency against greasy stains when used in combination with component (b1), and also detergency against stains present in combination with starch.
• the component (b3) is a component that is preferably contained in the aqueous composition of the present invention from the viewpoint of promoting the enzymatic reaction.
• the aqueous composition of the present invention preferably contains component (b1) as component (b).
• component (b1) / [(a) + (b)], which is the mass ratio of the content of component (b1) to the sum of the content of component (a) and the content of component (b), is obtained by swelling the starch From the viewpoint of promoting the enzyme reaction, it is preferably 0.35 or more and 0.60 or less.
• (b1)/(b), which is the mass ratio of the content of component (b1) to the total content of component (b) is 0.1 or more from the viewpoint of swelling the starch and promoting the enzymatic reaction. 1.0 or less is preferable.
• the aqueous composition of the present invention can contain the component (b) at, for example, 1000 ppm or more, further 2000 ppm or more, and 10000 ppm or less, further 8000 ppm or less.
• the mass ratio of the content of component (a) to the sum of the content of component (a) and the content of component (b) is (a) / [(a) + (b) ] is preferably 0.01 or more, more preferably 0.05 or more, and preferably 0.5 or less, more preferably 0.15 or less, from the viewpoint of detergency.
• the mass ratio (a)/(b1) of the content of component (a) to the content of component (b1) is preferably 0.05 or more, more preferably 0.1. above, and preferably 0.5 or less, more preferably 0.3 or less.
• the aqueous composition of the present invention has a mass ratio of the sum of the content of component (a) and the content of component (b1) to the content of component (b2) [(a) + (b1)]/(b2 ) is preferably 0.5 or more, more preferably 0.8 or more, and preferably 10 or less, more preferably 10 or less, from the viewpoint of detergency against greasy stains when starch stains and greasy stains are present in combination. 3 or less.
• the mass ratio of the content of component (b3) to the total content of components (a) and (b) is (b3) / [(a) + (b) ] is preferably 0.02 or more, more preferably 0.03 or more, and preferably 0.5 or less, more preferably 0.15 or less, from the viewpoint of the cleaning effect using the enzyme.
• the component (c) is amylase.
• Amylases include Bacillus subtilis Marburg, Bacillus subtilis natto, Bacillus amyloliquefaciens, Bacillus licheniformis, Bacillus cereus, Bacillus licheniformis Macerans (Bacillus) bacteria such as macerans, Pseudomonas stutzeri, Klebusiella aerogenes, actinomycetes such as Streptomyces griseus, fungi such as Aspergillus oryzae and Aspergillus niger , seeds of grasses and legumes, digestive glands of animals such as humans and pigs, and many other organisms.
• the amylase used in the present invention is a host cell or the like transformed with a recombinant vector having a DNA sequence encoding the above-mentioned microorganisms or their mutant strains, or these enzymes or their mutants.
• the enzyme can be obtained by inoculating it in a medium containing the source and other essential nutrients, culturing it in a conventional manner, and following a general method of collecting and purifying the enzyme.
• the enzyme solution obtained in this way can be used as it is, but it can also be used after purification, crystallization, powder preparation or liquid preparation by a known method.
• the amylase used in the present invention is preferably ⁇ -amylase.
• amylases examples include Rapidase (trade name) (manufactured by Gistbrokers), Termamyl, Duramil and Stainzyme (trade names) (manufactured by Novozymes Japan), Amplify (manufactured by Novozymes), Plaster ST and Plaster OxAm (trade names). (manufactured by Genencore International).
• the component (c) as an enzyme protein is preferably 0.1 ppm or more, further 1 ppm or more from the viewpoint of detergency, and 1000 ppm or less, further 500 ppm or less from the economic point of view. preferable.
• the enzyme protein of component (c) is quantified according to the standard assay method using Protein Assay Kit II (Catalogue No. 500-0002) manufactured by Bio-Rad, using the bovine serum albumin attached to the kit as the standard protein. can be done.
• the content of component (c) is the amount of enzyme protein unless otherwise specified.
• the mass ratio (a)/(c) of the content of component (a) to the content of component (c) is preferably 10 or more, more preferably 200 or more, and , preferably 5000 or less, more preferably 500 or less.
• the aqueous composition of the present invention has a mass ratio of the content of component (a), the content of component (b1), and the content of component (c) (as an enzyme protein) [(a) + (b1) ]/(c) is preferably 500 or more, more preferably 1500 or more, and preferably 5000 or less, more preferably 2500 or less.
• the aqueous composition of the present invention can contain optional components other than components (a) to (c).
• Optional components include solvents, hydrotropes, dispersants, pH adjusters, thickeners, viscosity adjusters, fragrances, colorants, antioxidants, preservatives, foam inhibitors, bleaches, bleach activators, etc. can be blended.
• the aqueous composition of the present invention contains water. Water is used in the balance of the aqueous composition of the present invention.
• an aqueous composition containing components (a), (b), (c), and water is brought into contact with the starch-containing dry stain adhered to the article, and the stain is removed by applying an external force.
• an external force can be accomplished, for example, by scrubbing with a flexible material, applying a stream of water, combinations thereof, and the like.
• the external force is preferably applied by at least scrubbing using a flexible material.
• the water stream may be pressurized water, for example high pressure shower water as it is sprayed from a rotating nozzle in a dishwasher.
• Articles to be treated by the removal method of the present invention include, for example, tableware, hard articles around the kitchen, and the like.
• Tableware specifically includes, for example, (i) so-called tableware such as plates and bowls; (ii) storage containers such as Tupperware, bottles, etc.; (iii) Kitchen utensils such as knives, cutting boards, pots, frying pans, fish grills, etc. (iv) Components and equipment that come into contact with foodstuffs, such as cooking appliances such as food processors and mixers. In the present invention, these are referred to as "tableware" for convenience.
• hard articles around the kitchen are articles used around the kitchen, specifically, for example, (1) refrigerators, cupboards, and other places where food, tableware, and cooking utensils are stored; (2) Food preparation areas such as drains, kitchen counters, range hoods, sinks, gas ranges, and microwave ovens; In the present invention, these are referred to as "hard articles around the kitchen” for convenience.
• Materials for items such as tableware include plastic (including silicone resin, etc.), metal, ceramics, wood, and combinations thereof.
• Japanese Unexamined Patent Application Publication No. 2021-80377 discloses a method for removing starch stains by which an object to which starch-containing stains are attached can be easily removed.
• the starch-stained object is brought into contact with the treatment liquid, and then the object is left for 30 minutes or longer to suppress drying of the starch and prevent the starch from sticking due to drying.
• starch stains can be easily removed without rinsing.
• the present invention is a starch-containing material that can quickly and easily remove the object from starch stains that have already dried in a short time without, for example, immersing the object in a treatment bath or applying a treatment solution before drying the starch. It is a stain removal method.
• the combination of components (a) and (b) promotes the penetration of component (c) into the interior of the soil, thereby making the dried starch soil brittle.
• component (b) By scrubbing with the material, high detergency can be obtained in a short time.
• the component (b1) is excellent in the effect of swelling starch, so when it is used, the stain decomposition reaction by the component (c) is further accelerated, resulting in higher detergency.
• the method of bringing the aqueous composition of the present invention into contact with the starch-containing dry soil is not limited, but includes methods such as coating and dipping.
• Application can be carried out by contacting a flexible material impregnated with the aqueous composition of the present invention, by brushing the aqueous composition of the present invention, or the like.
• the flexible material impregnated with the aqueous composition of the present invention can be scrubbed together.
• the aqueous composition of the present invention can be adhered to a flexible material such as a sponge containing water, the composition can be retained, and the material can be rubbed several times with hands to create a lather to scrub dishes.
• the aqueous composition of the present invention can be sprayed into contact with the starch-containing dry soil. Spraying is preferably carried out using a trigger sprayer.
• the aqueous composition used in the removal method of the present invention can easily remove starch-containing dry stains by applying an external force such as scrubbing with a flexible material or applying a water stream, even if the contact time with the starch-containing dry stains is short. can do.
• the contacting of the aqueous composition and the scrubbing with the flexible material may be performed at the same time.
• starch-containing dry stains are scrubbed with a flexible material impregnated with an aqueous composition, that is, the aqueous composition is scrubbed with a flexible material impregnated with an aqueous composition to remove starch-containing dry stains.
• the scrubbing with the flexible material and the application of the water stream may be performed at the same time.
• an external force is applied, such as rubbing with a flexible material. It can be washed, a stream of water can be applied, or a combination thereof.
• the present invention can remove tough starch-containing dry soils with such short contact. This is very short compared to the soaking time generally performed.
• the lower limit of the standing time can be, for example, 1 second or longer.
• Flexible materials used in the present invention include materials selected from cloth, sponge, and paper.
• the aqueous composition of the present invention is adhered to a flexible material, the aqueous composition is retained, water is added to the flexible material to dilute it, and then it is manually removed several times. Scrub the dishes by lathering while kneading.
• the amount of the aqueous composition retained by the flexible material is preferably 300 g/m 3 or more, more preferably 1,000 g/m 3 or more, and 50,000 g/m 3 or less, more preferably 20,000 g/m 3 or less.
• component (a) an alkyl sulfosuccinate in which the alkyl group is an alkyl group having 8 to 14 carbon atoms [hereinafter referred to as component (a)]; Component], (c) amylase [hereinafter referred to as component (c)], and an aqueous composition containing water are brought into contact with the starch-containing dry stain adhered to the article (hereinafter referred to as starch-containing dry stain) to remove the external force.
• starch-containing dry stain A method for removing starch-containing dry soil, wherein said soil is removed by loading.
• the alkyl group of component (a) has 8 or more carbon atoms, preferably 9 or more carbon atoms, and 14 or less, preferably 13 or less, more preferably 11 or less, and still more preferably 9 or 10, in ⁇ 1> A method for removing starch-containing dry soils as described.
• the alkyl group of the component (a) is a branched alkyl group, further a branched alkyl group having 8 to 14 carbon atoms, further a branched alkyl group having 9 to 13 carbon atoms, and further a branched alkyl group having 9 or 10 carbon atoms
• branched alkyl group of component (a) is a branched alkyl group having a main chain of 6 or 7 carbon atoms and one or more side chains and a total of 3 or 4 carbon atoms in the side chains;
• branched alkyl group of component (a) is a branched alkyl group selected from a 2-propylheptyl group and a 3,5,5-trimethylhexyl group, and further a 2-propylheptyl group; 3.
• ⁇ 6> The method for removing starch-containing dry stains according to any one of ⁇ 1> to ⁇ 5>, wherein the component (a) is a sulfosuccinic acid branched alkyl ester represented by the following formula (a1) or a salt thereof.
• R 1a and R 2a are each independently a branched alkyl group having 8 or more and 14 or less carbon atoms.
• a 1 and A 2 each independently represent an alkylene group having 2 to 4 carbon atoms, x and y represent the average number of added moles, and each independently represent 0 to 6.
• M1 is a hydrogen atom or a cation.
• a 1 and A 2 are each independently an alkylene group having 2 or more carbon atoms and 4 or less carbon atoms, preferably 3 or less carbon atoms. removal method.
• x and y are the average number of added moles, each independently being 0 or more and 6 or less, preferably 4 or less, more preferably 2 or less, and still more preferably 0.
• ⁇ 9> The method for removing starch-containing dry stains according to any one of ⁇ 1> to ⁇ 6>, wherein the component (a) is a sulfosuccinic acid branched alkyl ester represented by the following formula (a1-1) or a salt thereof.
• R 1a and R 2a are each independently a branched alkyl group having 8 or more and 14 or less carbon atoms.
• M1 is a hydrogen atom or a cation.
• the number of carbon atoms in R 1a and R 2a may be the same or different, and is 8 or more, preferably 9 or more, and 14 or less, preferably 13 or less, more preferably is 11 or less, more preferably 9 or 10, the method for removing starch-containing dry stains according to any one of ⁇ 6> to ⁇ 9>.
• M 1 is a hydrogen ion, or an inorganic cation such as sodium ion, ammonium ion, potassium ion, magnesium ion, monoethanolammonium ion, diethanolammonium ion, or triethanolammonium.
• ⁇ 12> The starch-containing dry stain according to any one of ⁇ 1> to ⁇ 11>, wherein the aqueous composition contains component (a) at 10 ppm or more, further 100 ppm or more, further 150 ppm or more, and 1000 ppm or less, further 700 ppm or less. removal method.
• Component (b) is one or more surfactants selected from (b1) anionic surfactants [excluding component (a)], (b2) amphoteric surfactants, and (b3) nonionic surfactants.
• Component (b1) anionic surfactants include alkyl sulfates, polyoxyalkylene alkyl ether sulfates, alkanesulfonates, alkylbenzenesulfonates, higher fatty acids or salts thereof, polyoxyethylene alkyl ether carboxylic acids or The method for removing starch-containing dry stains according to ⁇ 13>, which is one or more selected from salts thereof, N-acyl amino acids or salts thereof, alkyl phosphate ester salts, and polyoxyethylene alkyl ether phosphates.
• the (b1) component anionic surfactant has an alkyl group, and the alkyl group has 8 or more carbon atoms, further 12 or more carbon atoms, and 18 or less, further 14 or less carbon atoms; A method for removing starch-containing dry soils as described.
• the anionic surfactant of the component (b1) has a polyoxyalkylene group, and the polyoxyalkylene group has an average number of added moles of the oxyalkylene group of 0.1 or more, further 0.4 or more, and 4 or less.
• anionic surfactant of component (b1) has a polyoxyalkylene group
• the oxyalkylene group of the polyoxyalkylene group is an oxyethylene group and/or an oxypropylene group.
• the anionic surfactant of the component is a salt, and the salt is one or more selected from alkali metal salts such as sodium salts and potassium salts, according to any one of ⁇ 13> to ⁇ 17>.
• a method for removing starch-containing dry soils is a salt, and the salt is one or more selected from alkali metal salts such as sodium salts and potassium salts, according to any one of ⁇ 13> to ⁇ 17>.
• Amphoteric surfactant of component (b2) is N-alkanoyl (alkanoyl group is, for example, lauroyl group or myristiroyl group, alkanoyl group below is the same) aminopropyl-N,N-dimethylamine oxide, N-long chain A chain alkyl group is, for example, a lauryl group or a myristyl group, the same applies to the following long chain alkyl groups) -N,N-dimethylamine oxide, N-alkanoylaminopropyl-N,N-dimethyl-N-carboxymethylammonium betaine, N- Long-chain alkyl-N,N-dimethyl-N-carboxymethylammonium betaine, N-long-chain alkyl-N,N-dimethyl-N-sulfopropylammonium sulfobetaine, N-long-chain alkyl-N,N-dimethyl-N -(2-hydroxysulf
• ⁇ 20> The starch-containing dry stain according to any one of ⁇ 13> to ⁇ 19>, wherein the component (b2) is N-long-chain alkyl-N,N-dimethyl-N-(2-hydroxysulfopropyl)ammonium sulfobetaine. removal method.
• component nonionic surfactants include alkyl monoglyceryl ethers, polyoxyalkylene monoalkyl or alkenyl ethers, alkyl polyglycosides (glycoside-type nonionic surfactants), sorbitan-based nonionic surfactants, fats is one or more selected from group alkanolamides, fatty acid monoglycerides, sucrose fatty acid esters, and amides of alkanolamines such as monoethanolamine, diethanolamine and methylmonoethanolamine with fatty acids such as lauric acid and myristic acid, ⁇ 13 > The method for removing starch-containing dry stains according to any one of ⁇ 20>.
• the (b3) component is an alkyl monoglyceryl ether, and is one or more selected from glycerin mono-2-ethylhexyl ether, glycerin monoisodecyl ether, and glycerin mono-2-propylheptyl ether, and further glycerin mono-2-
• the method for removing starch-containing dry stains according to any one of ⁇ 13> to ⁇ 21>, which is ethylhexyl ether.
• ⁇ 23> The method for removing starch-containing dry stains according to any one of ⁇ 1> to ⁇ 22>, wherein the aqueous composition contains component (b) at 1000 ppm or more, further 2000 ppm or more, and 10000 ppm or less, further 8000 ppm or less.
• the aqueous composition contains the component (b1), and is the mass ratio of the content of the component (b1) to the total content of the components (a) and (b) in the aqueous composition (b1)/
• the aqueous composition contains the component (b1), and (b1)/(b), which is the mass ratio of the content of the component (b1) to the total content of the component (b) in the aqueous composition, is 0.1.
• ⁇ 26> In the aqueous composition, (a)/[(a)+(b)], which is the mass ratio of the content of component (a) to the sum of the content of component (a) and the content of component (b), is The starch-containing dried product according to any one of ⁇ 1> to ⁇ 25>, which is preferably 0.01 or more, more preferably 0.05 or more, and preferably 0.5 or less, more preferably 0.15 or less How to remove stains.
• the aqueous composition contains the component (b1), and the mass ratio (a)/(b1) of the content of the component (a) to the content of the component (b1) in the aqueous composition is preferably 0.05.
• the aqueous composition contains the components (b1) and (b2), and the total mass ratio of the content of the component (a) and the content of the component (b1) to the content of the component (b2) in the aqueous composition
• a certain [(a) + (b1)] / (b2) is preferably 0.5 or more, more preferably 0.8 or more, and preferably 10 or less, more preferably 3 or less, ⁇ 13> ⁇
• the method for removing starch-containing dry stains according to any one of ⁇ 27>.
• the aqueous composition contains the component (b3), and is the mass ratio of the content of the component (b3) to the total content of the components (a) and (b) in the aqueous composition (b3)/ [(a) + (b)] is preferably 0.02 or more, more preferably 0.03 or more, and preferably 0.5 or less, more preferably 0.15 or less, ⁇ 13> to ⁇ 28>, the method for removing starch-containing dry stains.
• (c) component is Bacillus subtilis Marburg, Bacillus subtilis natto, Bacillus amyloliquefaciens, Bacillus licheniformis, Bacillus cereus, Bacillus macerans bacteria such as Bacillus macerans, Pseudomonas stutzeri, Klebusiella aerogenes, actinomycetes such as Streptomyces griseus, Aspergillus oryzae, Aspergillus niger, etc.
• One or more amylases preferably ⁇ -amylases, more preferably under the trade name Rapidase (Gist Brokers, Inc.
• ⁇ 31> The starch-containing composition according to any one of ⁇ 1> to ⁇ 30>, wherein the component (c) is 0.1 ppm or more, further 1 ppm or more, and 1000 ppm or less, further 500 ppm or less as an enzyme protein. How to remove dry stains.
• the mass ratio (a)/(c) of the content of component (a) to the content of component (c) is preferably 10 or more, more preferably 200 or more, and preferably 5000 or less, more preferably 500 or less, the method for removing starch-containing dry stains according to any one of ⁇ 1> to ⁇ 31>.
• the aqueous composition contains the component (b1), and is the mass ratio of the content of the component (a), the content of the component (b1), and the content of the component (c) (as an enzyme protein) in the aqueous composition.
• [(a) + (b1)] / (c) is preferably 500 or more, more preferably 1500 or more, and preferably 5000 or less, more preferably 2500 or less, any of ⁇ 1> to ⁇ 32> 2.
• ⁇ 34> The starch-containing according to any one of ⁇ 1> to ⁇ 33>, wherein the external force is applied by at least one of scrubbing with a flexible material and application of water flow, and further by scrubbing with a flexible material. How to remove dry stains.
• ⁇ 36> The method for removing starch-containing dry stains according to ⁇ 34> or ⁇ 35>, wherein the flexible material is a material selected from cloth, sponge, and paper.
• ⁇ 37> The method for removing starch-containing dry stains according to any one of ⁇ 1> to ⁇ 37>, wherein the aqueous composition is sprayed using a trigger sprayer and brought into contact with the starch-containing dry stains.
• ⁇ 40> The method for removing starch-containing dry stains according to ⁇ 39>, wherein the water stream is pressurized water, and is high-pressure shower water because it is jetted from a rotating nozzle in a dishwasher.
• the meat sauce was applied to the slide glass (thickness: 600 ⁇ m), it was dried at 25° C. for 24 hours.
• a piece of sponge (W57.5 mm ⁇ D37.5 mm ⁇ H35 mm) was impregnated with 2.0 g of the aqueous composition shown in Tables 1 and 2 and sufficiently foamed.
• the slide glass and sponge coated with dirt are fixed to a Gakushin type rubbing fastness tester (manufactured by Tester Sangyo Co., Ltd., model number AB-301) so that the dirt and the aqueous composition of the sponge are in contact, and fixed for 10 seconds. was scrubbed (stroke length: 50 mm, speed: 50 mm/s).
• Tables 1 and 2 show the results.
• the balance of the aqueous compositions in Tables 1 and 2 is water, and a concentrated undiluted solution having a predetermined concentration was prepared in advance and diluted with water at 3.5° DH. Also, the aqueous composition was adjusted to pH 7 with sodium hydroxide or hydrochloric acid.
• the ingredients in the table are as follows.
• the concentration of component (c) is based on the amount as enzyme protein.
• Example 3 and Comparative Example 3> Curry sauce was applied to a slide glass (thickness: 600 ⁇ m) and then dried at 50° C. for 2 hours.
• a sponge piece (W57.5 mm ⁇ D37.5 mm ⁇ H35 mm) was impregnated with 2.0 g of the aqueous composition shown in Table 3 and sufficiently foamed.
• the slide glass and sponge coated with dirt are fixed to a Gakushin type rubbing fastness tester (manufactured by Tester Sangyo Co., Ltd., model number AB-301) so that the dirt and the aqueous composition of the sponge are in contact, and fixed for 10 seconds. was scrubbed (stroke length: 50 mm, speed: 50 mm/s).
• Table 3 shows the results.
• the rest of the aqueous composition in Table 3 is water, and a concentrated undiluted solution having a predetermined concentration was prepared in advance and diluted with water at 3.5° DH. Also, the aqueous composition was adjusted to pH 7 with sodium hydroxide or hydrochloric acid. Moreover, the components in Table 3 are the same as those used in Example 1 and the like.

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