WO2018176641A1 - Viande de lapin ou de lièvre contenant des médicaments - Google Patents

Viande de lapin ou de lièvre contenant des médicaments Download PDF

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Publication number
WO2018176641A1
WO2018176641A1 PCT/CN2017/088899 CN2017088899W WO2018176641A1 WO 2018176641 A1 WO2018176641 A1 WO 2018176641A1 CN 2017088899 W CN2017088899 W CN 2017088899W WO 2018176641 A1 WO2018176641 A1 WO 2018176641A1
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WIPO (PCT)
Prior art keywords
rabbit meat
rabbit
meat
medicated
taste
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PCT/CN2017/088899
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English (en)
Chinese (zh)
Inventor
朱子毅
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朱子毅
朱凤玲
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Publication of WO2018176641A1 publication Critical patent/WO2018176641A1/fr

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    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/63—Arthropods
    • A61K35/648—Myriapods, e.g. centipedes or millipedes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/21—Amaranthaceae (Amaranth family), e.g. pigweed, rockwort or globe amaranth
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/481—Astragalus (milkvetch)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/488—Pueraria (kudzu)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/65—Paeoniaceae (Peony family), e.g. Chinese peony
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/71—Ranunculaceae (Buttercup family), e.g. larkspur, hepatica, hydrastis, columbine or goldenseal
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/74—Rubiaceae (Madder family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/888—Araceae (Arum family), e.g. caladium, calla lily or skunk cabbage
    • A61K36/8888—Pinellia
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/898—Orchidaceae (Orchid family)
    • A61K36/8988—Gastrodia
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P17/00—Drugs for dermatological disorders
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P35/00—Antineoplastic agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00—Drugs for disorders of the cardiovascular system
    • A61P9/12—Antihypertensives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Definitions

  • the present invention relates to a functional health food, in particular to a medicated rabbit meat.
  • the protein content of rabbit meat is 70%, which is higher than that of pig, cow and mutton.
  • the second high is that its lecithin content is up to 8%.
  • Lecithin is the main component of human brain cells, which has the functions of supplementing brain and brain. It is the material of human wisdom and the source of vitality.
  • One low is that the fat content of fresh rabbit meat is as low as 8%.
  • the fat content of rabbit meat is only 26.67%, which is much less than that of pig, cow and lamb; the second is low cholesterol content in rabbit meat. It contains only 65 mg of cholesterol per 100 g of rabbit meat.
  • rabbit meat is also relatively high, especially the content of calcium and phosphorus, which is conducive to children's bone development and the body repair of the elderly: the digestibility of rabbit meat is also significantly higher than other livestock and poultry meat, up to 85 %. Therefore, rabbit meat is a very good high-protein nutritious food for children, women, the elderly and patients, especially suitable for hot summer sputum consumption.
  • the object of the present invention is to provide a rabbit which is convenient to manufacture, conforms to people's eating habits, has low cost, has no side effects, can relieve dampness, improve skin inflammation, anti-cancer and stabilize blood pressure. meat.
  • a medicated rabbit meat is made from the following raw materials: rabbit meat 500-1000g, bamboo solid 30-60g, big maple stalk 8-24g, astragalus 20-40g, achyranthes l-10g, gastrodia 10-30g, Bidens 10-40g, white peony 10-30g, danpi 15-25g
  • Preparation method (1) Drifting water: After washing the rabbit meat, it can be rinsed out in a water-repellent pot with a temperature between 35 °C and 55 °C for 2-4 minutes.
  • Braised rabbit meat The rabbit meat, the halogen material prepared in the step 2 is placed in the broth and boiled: it is cooked twice.
  • First light halogen the first 15 minutes, the first 10 minutes, the interval between 10 minutes; and deep brine: the rabbit meat after the shallow halogen is cooled and then deep-halogen, deep-boiled for 30 minutes.
  • step 4 The rabbit meat of step 4 is vacuum molded.
  • step 3 one or more of salt, rabbit meat, white sugar and monosodium glutamate may be added in an appropriate amount.
  • Dafengzi It is a mature seed of Dafengzi, a large plant of the family Mapleaceae. Sexual taste and return: Xin, hot, poisonous. Enter Lung, liver, hurricane dampness, attacking and killing insects. Indications for leprosy, external treatment of plum sores, sputum, hand cleft palate and other symptoms.
  • Astragalus also known as Mian, has enhanced immune function, liver protection, diuresis, anti-aging, anti-stress, blood pressure and a wide range of antibacterial effects. It has anti-cancer effect, can improve immune function, resist fatigue, dilate blood vessels, improve skin blood circulation and lower blood pressure.
  • Gastrodia, taste sweet, flat, non-toxic. Gas level, bitter taste.
  • Efficacy Interest, wind and shock. Treatment of dizziness, black eyes, head wind headache, limb numbness, hemiplegia, language paralysis, children with epileptic seizures, bloating, under the full, sputum, blood. It has a steady-pressure anti-pressure effect, which is good for the waist and knees and strong for strength.
  • White peony, whole grass can be used as medicine, cold and sweet, flat, with small poison, with dampness, detoxification effect, treatment of sores, swollen poison, phlegm, wind sputum, etc., have blood pressure, stability The pressure effect has a certain health care function for middle-aged and elderly people who are deficient in calcium.
  • Danpi bitter, spicy, slightly cold. Heart, liver, kidney. It has the effect of clearing heat and cooling blood, promoting blood circulation and removing blood stasis, and is used for warming poisonous hair spots. It is vomiting blood and blood stasis, night heat and early cold, no sweat bone steaming, menstrual dysmenorrhea, swollen sore poison, falling and hurting.
  • the drug According to modern pharmacological research, the drug has the effects of antibacterial, anticancer, clearing away heat and detoxifying, diuresis, drenching and relieving pain, and is used for swollen poison, appendicitis, cold and fever, and blood in the urine.
  • Dry Pinellia alias old blind, water jade, geography, three-step jump, jade fruit, etc., tuber into medicine, can be damp ⁇ , lowering the vomiting, using phlegm and swelling; attending cough, nausea and vomiting; topical treatment of acute mastitis, acute and chronic suppurative otitis media.
  • Pueraria returning to the spleen; stomach.
  • Sexual taste Gan; Xin; Cool.
  • Efficacy Decompression of muscles; publication of thorough diagnosis; Shengjinzhike; Shengyang diarrhea, reconciliation medicinal. Indications for exogenous fever, strong head pain, early onset of measles, poor rash, warm thirst, thirst, diarrhea, dysentery, high blood pressure, coronary heart disease.
  • the rabbit meat can relieve dampness, improve skin inflammation, anti-cancer and stabilize blood pressure after use.
  • the preparation method of the invention adopts various ingredients directly into the formula, maintains the original original drug property, can maximize the effective effect of each component, has simple preparation process, can be suitable for household application, and can also be suitable for factory large-scale. produce.
  • Drifting water After washing the rabbit meat, it can be taken out by immersing in a water-repellent pot with a temperature between 35 ° C and 55 ° C for 2-4 minutes.
  • step 2 stewed rabbit meat: the rabbit meat, the halogen material prepared in step 2 is placed in the broth and boiled: cooked in two portions.
  • First light halogen the first 15 minutes, the first 10 minutes, the interval between 10 minutes; and deep brine: the rabbit meat after the shallow halogen is cooled and then deep-halogen, deep-boiled for 30 minutes.
  • step 4 The rabbit meat of step 4 is vacuum-sealed.
  • step 3 one or more of salt, rabbit meat, white sugar and monosodium glutamate may be added in an appropriate amount.
  • ingredients include one or more of granulated sugar, salt, monosodium glutamate, vinegar, and chicken powder.

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  • Health & Medical Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Veterinary Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Epidemiology (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Medical Informatics (AREA)
  • Biotechnology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Insects & Arthropods (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Cardiology (AREA)
  • Dermatology (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Pain & Pain Management (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Rheumatology (AREA)
  • Zoology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

La présente invention concerne de la viande de lapin ou de lièvre contenant des médicaments, préparée avec les ingrédients suivants : 500 à 1000 grammes de viande de lapin ou de lièvre, 30 à 60 grammes de fruit de bambou, 8 à 24 grammes de Semen Hydnocarpi, 20 à 40 grammes de Radix Astragali, 1 à 10 grammes de Radix Achyranthis Bidentatae, 10 à 30 grammes de Rhizoma Gastrodiae, 10 à 40 grammes de bident feuillu, 10 à 30 grammes de chénopode blanc, 15 à 25 grammes de Cortex Moutan, 9 à 18 grammes de Herba Galii Teneri, 5 à 20 grammes de Rhizoma Pinelliae, 1 à 6 morceaux de Scolopendra et 9 à 18 grammes de Radix Puerariae.
PCT/CN2017/088899 2017-03-27 2017-06-17 Viande de lapin ou de lièvre contenant des médicaments WO2018176641A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN201710189274.3A CN108651856A (zh) 2017-03-27 2017-03-27 一种药膳兔肉
CN201710189274.3 2017-03-27

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WO2018176641A1 true WO2018176641A1 (fr) 2018-10-04

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WO (1) WO2018176641A1 (fr)

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102599543A (zh) * 2012-03-20 2012-07-25 湖南津佳兔业科技食品产业有限公司 一种兔肉的制备方法
CN104705657A (zh) * 2015-04-10 2015-06-17 黄佩霞 一种补益气血的药膳配方及其制作方法
CN104757356A (zh) * 2015-03-11 2015-07-08 陈航 一种辅助降血糖的组合物及其制备方法、制剂与应用
CN105166950A (zh) * 2015-08-31 2015-12-23 韩久树 一种香仙鲜保健兔肉及其制备方法
CN105724894A (zh) * 2014-12-09 2016-07-06 青岛市黄岛区中医医院 一种放疗术后调补的中药药膳配方及其制备方法
CN106620370A (zh) * 2017-03-27 2017-05-10 朱秀青 一种治疗脚气的中药

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102599543A (zh) * 2012-03-20 2012-07-25 湖南津佳兔业科技食品产业有限公司 一种兔肉的制备方法
CN105724894A (zh) * 2014-12-09 2016-07-06 青岛市黄岛区中医医院 一种放疗术后调补的中药药膳配方及其制备方法
CN104757356A (zh) * 2015-03-11 2015-07-08 陈航 一种辅助降血糖的组合物及其制备方法、制剂与应用
CN104705657A (zh) * 2015-04-10 2015-06-17 黄佩霞 一种补益气血的药膳配方及其制作方法
CN105166950A (zh) * 2015-08-31 2015-12-23 韩久树 一种香仙鲜保健兔肉及其制备方法
CN106620370A (zh) * 2017-03-27 2017-05-10 朱秀青 一种治疗脚气的中药

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