WO2017206407A1 - Appareil de cuisson à la vapeur - Google Patents

Appareil de cuisson à la vapeur Download PDF

Info

Publication number
WO2017206407A1
WO2017206407A1 PCT/CN2016/101271 CN2016101271W WO2017206407A1 WO 2017206407 A1 WO2017206407 A1 WO 2017206407A1 CN 2016101271 W CN2016101271 W CN 2016101271W WO 2017206407 A1 WO2017206407 A1 WO 2017206407A1
Authority
WO
WIPO (PCT)
Prior art keywords
steam
water
exhaust
port
upper cover
Prior art date
Application number
PCT/CN2016/101271
Other languages
English (en)
Chinese (zh)
Inventor
陆海东
王拜军
Original Assignee
广东美的厨房电器制造有限公司
美的集团股份有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 广东美的厨房电器制造有限公司, 美的集团股份有限公司 filed Critical 广东美的厨房电器制造有限公司
Priority to JP2018562191A priority Critical patent/JP6724171B2/ja
Publication of WO2017206407A1 publication Critical patent/WO2017206407A1/fr

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/06—Lids or covers for cooking-vessels
    • A47J36/08—Lids or covers for cooking-vessels for draining liquids from vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/38—Parts, details or accessories of cooking-vessels for withdrawing or condensing cooking vapors from cooking utensils
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam

Definitions

  • This invention relates to the field of kitchen appliances and, more particularly, to a steam cooking apparatus.
  • the cooking chamber of the electric steaming furnace is almost completely sealed, and only a small exhaust port is opened at the top of the cooking chamber. To ensure that the electric steamer does not cause excessive pressure in the cooking chamber.
  • the present invention provides a steam cooking apparatus comprising: a liner having a cooking chamber, the bladder having a steam outlet; and an upper cover located above the bladder The cover is provided with an exhaust port communicating with the steam outlet; a steam generator communicating with the cooking chamber for conveying steam into the cooking chamber; and a water receiving box located below the inner tank a condensate for accommodating the cooking chamber; and a flow guiding member disposed between the steam outlet and the exhaust port, the flow guiding member having a steam inlet portion communicating with the steam outlet, a steam exhausting portion connected to the exhaust port and a drain portion communicating with the water receiving box, and the drain portion is located below the exhaust portion so that condensed water at the exhaust port can be diverted to the water receiving tank through the drain portion Inside.
  • the steam cooking device provided by the invention adds a flow guiding member between the steam outlet and the steam exhaust port, and on the one hand, ensures that part of the steam generated in the cooking chamber can pass through the steam outlet, the steam inlet portion and the steam exhausting portion on the flow guiding member.
  • the steam cooking device provided by the above embodiment of the present invention further has the following additional technical features:
  • the flow guiding member further has a water storage portion connected between the steam exhausting portion and the drain portion, and the lower end surface of the water storage portion is opened and drained a first communication port that communicates with the portion, and a second communication port that communicates with the steam inlet portion is opened on a sidewall of the water storage portion.
  • a water storage portion is connected between the exhaust portion and the drain portion, and an upper portion of the water storage portion communicates with the exhaust portion, a lower portion of the water storage portion communicates with the drain portion, and a lower end surface of the water storage portion is open to communicate with the drain portion.
  • a first communication port, a second communication port communicating with the steam inlet portion is formed on the side wall of the water storage portion, such that the height of the first communication port is lower than the height of the second communication port, so that the steam is condensed at the exhaust port
  • the water ball can be returned to the water receiving box below the inner tank through the drainage portion on the flow guiding member under the action of its own gravity without passing through the diversion flow.
  • the inlet portion of the piece is returned to the cooking chamber, thereby preventing the condensed water at the exhaust port from flowing back into the cooking chamber, affecting the health and taste of the food in the cooking chamber.
  • the lower end surface of the water storage portion is gradually inclined downward in a direction close to the first communication port.
  • the lower end surface of the water storage portion is gradually inclined downward in a direction close to the first communication port, so that the water in the water storage portion can smoothly flow into the drainage portion through the first communication port, and then return to the water connected to the drainage portion. Inside the box, the condensed water generated at the exhaust port is effectively prevented from collecting in the water storage portion.
  • the steam outlet is opened at a position near the corner of the top plate of the inner casing, and the steam exhaust port is opened at an intermediate position of the rear end portion of the upper cover.
  • the steam outlet on the inner liner is located at a corner of the inner liner of the inner liner, away from the control panel; and at the same time, for the appearance, the upper cover is
  • the exhaust port is located at an intermediate position behind the upper cover, and the steam outlet on the inner tank and the exhaust port on the upper cover are staggered.
  • the upper port of the exhaust portion is disposed opposite to the exhaust port, and the inlet portion communicates with the steam outlet through an exhaust pipe.
  • the upper port of the exhaust part is arranged opposite the exhaust port to ensure that the steam discharged from the steam chamber can be smoothly discharged from the exhaust port after passing through the exhaust port, and on the other hand, the condensed water generated at the exhaust port can be in itself Under the action of gravity, it is smoothly dripped into the drainage part on the flow guiding member through the steam exhausting part, so as to prevent the condensed water at the exhaust port from flowing back into the cooking cavity; since the steam outlet and the exhaust port are staggered, the deflector is The steam outlet on the steam inlet and the inner tank communicates with the steam exhaust pipe, and the steam discharged from the cooking cavity passes through the steam exhaust pipe to reach the flow guiding member, and then passes through the steam exhausting portion on the flow guiding member and the exhausting steam.
  • the exhaust port of the section is discharged to the outside of the steam cooking device.
  • the shape of the upper port of the exhaust portion is adapted to the shape of the exhaust port, and the upper port of the exhaust portion is fitted to the lower end surface of the upper cover .
  • the shape of the upper port of the exhaust part is adapted to the shape of the exhaust port, and the upper port of the exhaust part is fitted to the lower end surface of the upper cover to ensure that the steam in the cooking chamber is smoothly discharged from the exhaust port through the exhaust part. Discharge, and ensure that the condensate at the exhaust port is smoothly returned to the water receiving box through the exhaust part; the upper port of the exhaust part is attached to the lower end of the upper cover to ensure the sealing effect between the exhaust part and the upper cover The steam in the cooking chamber is prevented from entering between the upper cover and the inner tank through the gap between the exhaust portion and the upper cover, thereby affecting the normal operation of the control panel.
  • the outer peripheral surface of the exhaust portion is provided with an outwardly protruding fixing portion, and the flow guiding member is fixed to the lower end surface of the upper cover by the fixing portion.
  • the flow guiding member is fixed on the upper cover through the fixing portion.
  • the fixing portion is provided with a first screw hole
  • the upper cover is provided with a second screw hole corresponding to the first screw hole, and is guided by screwing
  • the flow piece is fixed on the lower end surface of the upper cover, and the assembly is convenient and the fixing is firm.
  • the drain portion is connected to the water receiving box through a water pipe And a water connection is connected between the water pipe and the water receiving box.
  • a water receiving tank is connected between the water receiving pipe and the water receiving box, and the drainage portion on the flow guiding member communicates with the water receiving tank through the water connecting pipe, the water receiving pipe communicates with the water receiving box, and the condensed water at the steam discharging port passes through the drainage portion. Then, it is returned to the water tank through the water pipe, and then flows into the water tank, thereby preventing the condensed water from flowing back into the cooking cavity.
  • the water receiving box is detachably mounted below the inner casing.
  • the water tank is detachably installed under the inner tank, which is convenient for removing the water tank and draining the condensed water inside, and it is convenient to remove the water tank for cleaning.
  • the flow guiding member is an integrally formed structure.
  • the flow guiding member is integrally formed to ensure the connection strength of each part of the flow guiding member, and the forming of the flow guiding member is convenient and the cost is low.
  • FIG. 1 is a schematic exploded view of a steam cooking apparatus according to an embodiment of the present invention.
  • FIG. 2 is a schematic view showing the assembly structure of the steam cooking device shown in Figure 1;
  • Figure 3 is a perspective view showing the structure of the flow guiding member in the steam cooking device shown in Figure 1;
  • Figure 4 is a front view of the flow guide of Figure 3;
  • Figure 5 is a cross-sectional structural view of the flow guide shown in Figure 3.
  • FIGS. 1 through 5 A steam cooking apparatus according to some embodiments of the present invention will now be described with reference to FIGS. 1 through 5.
  • a steam cooking apparatus includes a liner 10, an upper cover 20, a steam generator 30, a water receiving box 40, and a flow guiding member 50.
  • the inner casing 10 has a cooking chamber 101, and the inner casing 10 is provided with a steam outlet 102; the upper cover 20 is located above the inner casing 10, and the upper cover 20 is provided with an exhaust port 201 communicating with the steam outlet 102; 30 is in communication with the cooking chamber 101 for conveying steam into the cooking chamber 101; the water receiving box 40 is located below the inner tank 10 for accommodating the condensed water discharged from the cooking chamber 101; the flow guiding member 50 is disposed at the steam outlet 102 and the row Between the ports 201, the flow guiding member 50 has a steam inlet portion 501 communicating with the steam outlet 102, a steam exhaust portion 502 communicating with the steam exhaust port 201, and a drain portion 503 communicating with the water receiving box 40, and the drain portion 503 is located. Below the exhaust portion 502, the condensed water at the exhaust port 201 can be diverted into the water tank 40 through the drain portion 503.
  • the steam cooking device provided by the present invention by adding a flow guiding member 50 between the steam outlet 102 and the exhaust port 201, on the one hand, ensures that part of the steam generated in the cooking chamber 101 can pass through the steam outlet 102 and the flow guiding member 50.
  • the steam exhaust port 201 on the upper cover 20 is discharged to the outside of the product, thereby preventing the steam pressure in the cooking chamber 101 from being excessively large when the steam cooking device is operated; on the other hand, ensuring the exhaust steam
  • the condensed water generated at the port 201 can pass through the exhaust portion 502 and the drain portion 503 on the flow guiding member 50, and then be guided to the water receiving box 40 located below the inner liner 10, thereby avoiding condensed water in the cooking process.
  • the situation of the steam port 201 is collected, thereby avoiding the problem that the water droplets may be splashed at the steam outlet 201 under the impact of the steam, even scalding the user, and avoiding the problem that the condensed water blocks the steam exhaust port 201 and avoiding the problem.
  • the condensed water is collected at the exhaust port 201, thereby avoiding the condensed water remaining in the exhaust port 201 and being difficult to clean, and the residual condensed water flowing back into the cooking cavity 101 to affect the health and taste of the food. problem.
  • the flow guiding member 50 further has There is a water storage portion 504 connected between the exhaust portion 502 and the drain portion 503.
  • the lower end surface of the water storage portion 504 is provided with a first communication port 5041 communicating with the drain portion 503, and the side wall of the water storage portion 504 is opened.
  • a water storage portion 504 is connected between the exhaust portion 502 and the drain portion 503, and an upper portion of the water storage portion 504 communicates with the exhaust portion 502, a lower portion of the water storage portion 504 communicates with the drain portion 503, and a lower end surface of the water storage portion 504 a first communication port 5041 communicating with the drain portion 503 is disposed, and a second communication port 5042 communicating with the steam inlet portion 501 is defined in the sidewall of the water storage portion 504, such that the height of the first communication port 5041 is lower than the second
  • the height of the communication port 5042 is such that the steam is condensed at the exhaust port 201 to form a water bead, and after being collected in the water storage portion 504 on the flow guiding member 50, the water ball can pass through the flow guiding member 50 under the action of its own gravity.
  • the drain portion 503 is returned to the water receiving box 40 below the inner liner 10 without returning to the cooking chamber 101 via the steam inlet portion 501 on the flow guiding member 50, thereby avoiding condensed water return at the exhaust port 201.
  • conditions affecting the health and mouthfeel of the food in the cooking cavity 101 occur.
  • the lower end surface of the water storage portion 504 is gradually inclined downward in the direction approaching the first communication port 5041.
  • the lower end surface of the water storage portion 504 is gradually inclined downward in a direction close to the first communication port 5041, so that the water in the water storage portion 504 can smoothly flow into the drain portion 503 through the first communication port 5041, and then flow back to the drain portion 503.
  • the condensed water generated at the steam outlet 201 is effectively prevented from collecting in the water storage portion 504.
  • the flow guiding member 50 is an integrally formed structure, which ensures the connection strength of each part of the flow guiding member 50, and makes the forming of the flow guiding member 50 convenient and low in cost.
  • a steam outlet 102 is opened at a position near the corner of the top plate of the inner casing 10, and an exhaust port is opened at an intermediate position of the rear end portion of the upper cover 20. 201.
  • the steam outlet 102 on the inner liner 10 is disposed at a corner of the top plate of the inner liner 10, away from the control panel;
  • the exhaust port 201 on the upper cover 20 is disposed at an intermediate position behind the upper cover 20, at which time the steam outlet 102 on the inner casing 10 and the exhaust port 201 on the upper cover 20 are staggered.
  • the upper port of the exhaust portion 502 is disposed opposite to the exhaust port 201, and the inlet portion 501 is in communication with the steam outlet 102 through the exhaust trap 60.
  • the upper port of the exhaust portion 502 is disposed opposite the exhaust port 201. On the one hand, it is ensured that the steam discharged from the steam chamber can be smoothly discharged from the exhaust port 201 through the exhaust portion 502, and on the other hand, the steam outlet 201 is generated.
  • the condensed water can be smoothly dripped into the drain portion 503 on the flow guiding member 50 through the exhausting portion 502 under the action of its own gravity, thereby preventing the condensed water at the exhaust port 201 from flowing back into the cooking chamber 101; due to the steam outlet 102 and
  • the steam exhaust port 201 is staggered, so that the steam inlet portion 501 on the flow guiding member 50 communicates with the steam outlet port 102 on the inner liner 10 through the exhaust steam trap 60, and the steam discharged from the cooking chamber 101 passes through the exhaust steam trap 60. It reaches the inside of the flow guiding member 50, and is discharged to the outside of the steam cooking device through the exhaust portion 502 on the flow guiding member 50 and the exhaust port 201 facing the exhaust portion 502.
  • the shape of the upper port of the exhaust portion 502 is adapted to the shape of the exhaust port 201, and the upper port of the exhaust portion 502 is fitted to the lower end surface of the upper cover 20. .
  • the shape of the upper port of the exhaust portion 502 is adapted to the shape of the exhaust port 201, and the upper port of the exhaust portion 502 is fitted to the lower end surface of the upper cover 20 to ensure that the steam in the cooking chamber 101 is discharged through the exhaust portion.
  • 502 is smoothly discharged from the exhaust port 201, and the condensed water at the exhaust port 201 is smoothly returned to the water receiving box 40 through the exhaust portion 502; the upper port of the exhaust portion 502 is attached to the lower end surface of the upper cover 20, The sealing effect between the exhaust portion 502 and the upper cover 20 is ensured, and the steam in the cooking chamber 101 is prevented from entering between the upper cover 20 and the inner liner 10 through the gap between the exhaust portion 502 and the upper cover 20, thereby affecting the control panel.
  • the normal work is ensured, and the steam in the cooking chamber 101 is prevented from entering between the upper cover 20 and the inner liner 10 through the gap between the exhaust portion 502 and the upper cover 20, thereby affecting the control panel.
  • the outer peripheral surface of the exhaust portion 502 is provided with an outwardly protruding fixing portion 505, and the flow guiding member 50 is fixed by the fixing portion 505.
  • the fixing portion 505 On the lower end surface of the upper cover 20.
  • the flow guiding member 50 is fixed to the upper cover 20 by the fixing portion 505.
  • the fixing portion 505 is provided with a first screw hole
  • the upper cover 20 is provided with a second screw hole corresponding to the first screw hole.
  • the guide member 50 is fixed on the lower end surface of the upper cover 20 by means of a screw, and the assembly is convenient and the fixing is firm.
  • the drain portion 503 is in communication with the water tank 40 through the water conduit 70, and a water receiving tank 80 is connected between the water conduit 70 and the water tank 40.
  • a water receiving tank 80 is connected between the water receiving pipe 70 and the water receiving box 40, and the drain portion 503 on the flow guiding member 50 communicates with the water receiving tank 80 through the water receiving pipe 70, and the water receiving tank 80 communicates with the water receiving box 40 to exhaust the steam.
  • the condensed water at the port 201 passes through the drain portion 503, is returned to the water receiving tank 80 through the water receiving pipe 70, and flows into the water receiving box 40, thereby preventing the condensed water from flowing back into the cooking chamber 101.
  • the water receiving cartridge 40 is detachably mounted below the inner liner 10.
  • the water receiving box 40 is detachably mounted under the inner casing 10, so that the water receiving box 40 can be removed to pour off the condensed water inside, and the water receiving box 40 can be easily removed for cleaning.
  • the base 10 is supported below the inner casing 10, and the water receiving tank 80 and the water receiving box 40 are both mounted on the base 90.
  • the steam cooking device provided by the embodiment of the present invention adds a flow guiding member between the steam outlet and the steam exhaust port, and on the one hand, ensures that part of the steam generated in the cooking chamber can pass through the steam outlet and the flow guiding member.
  • the steam exhaust port on the upper cover After entering the steam inlet and the steam exhausting department, the steam exhaust port on the upper cover is discharged to the outside of the product, thereby avoiding excessive steam pressure in the cooking chamber when the steam cooking device is working; on the other hand, ensuring the occurrence of the steam exhaust port
  • the condensate can be diverted to the water receiving box located below the inner tank through the exhaust part and the drain part on the deflector, thereby avoiding the accumulation of condensed water at the exhaust port during the cooking process, thereby avoiding the condensed water.
  • connection may be a fixed connection, a detachable connection, or an integral connection. , or electrical connection; can be directly connected, or indirectly connected through an intermediary.
  • connecting may be a fixed connection, a detachable connection, or an integral connection. , or electrical connection; can be directly connected, or indirectly connected through an intermediary.
  • the description of the terms “one embodiment”, “some embodiments”, “specific embodiments” and the like means that the specific features, structures, materials, or characteristics described in connection with the embodiments or examples are included in the present invention. At least one embodiment or example.
  • the schematic representation of the above terms does not necessarily refer to the same embodiment or example.
  • the particular features, structures, materials, or characteristics described may be combined in a suitable manner in any one or more embodiments or examples.

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)

Abstract

L'invention concerne un appareil de cuisson à la vapeur, comprenant : un revêtement (10), un couvercle supérieur (20), un générateur de vapeur (30), un compartiment de collecte d'eau (40) et un élément de guidage d'écoulement (50), le revêtement (10) ayant une chambre de cuisson (101), et une sortie de vapeur (102) étant disposée sur le revêtement (10) ; le couvercle supérieur (20) est positionné au-dessus du revêtement (10), une ouverture d'évacuation de vapeur (201) en communication avec la sortie de vapeur (102) étant disposée sur le couvercle supérieur (20) ; le générateur de vapeur (30) est en communication avec la chambre de cuisson (101), et est utilisé pour transporter la vapeur dans la chambre de cuisson (101) ; le compartiment de collecte d'eau (40) est disposé en dessous du revêtement (10) ; l'élément de guidage d'écoulement (50) est disposé entre la sortie de vapeur (102) et l'ouverture d'évacuation de vapeur (201), l'élément de guidage d'écoulement (50) ayant une partie d'entrée de vapeur (501) en communication avec la sortie de vapeur (102), une partie d'évacuation de vapeur (502) en communication avec l'ouverture d'évacuation de vapeur (201), et une partie d'évacuation d'eau (503) en communication avec le compartiment de collecte d'eau (40), la partie d'évacuation d'eau (503) étant disposée en dessous de la partie d'évacuation de vapeur (502), de telle sorte que l'eau condensée au niveau de l'ouverture d'évacuation de vapeur (201) est guidée pour s'écouler à travers la partie d'évacuation d'eau (503) dans le compartiment de collecte d'eau (40). Le présent appareil de cuisson à la vapeur, au moyen de l'ajout d'un élément de guidage d'écoulement entre la sortie de vapeur et l'ouverture d'évacuation de vapeur, s'assure qu'une partie de la vapeur à l'intérieur de la chambre de cuisson peut être évacuée à l'extérieur du produit au moyen de l'élément de guidage d'écoulement, et s'assure également que l'eau condensée produite au niveau de l'ouverture d'évacuation de vapeur peut être guidée au moyen de l'élément de guidage d'écoulement pour s'écouler dans le compartiment de collecte d'eau.
PCT/CN2016/101271 2016-05-30 2016-09-30 Appareil de cuisson à la vapeur WO2017206407A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2018562191A JP6724171B2 (ja) 2016-05-30 2016-09-30 蒸気調理装置

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN201610373891.4A CN105852634B (zh) 2016-05-30 2016-05-30 蒸汽烹饪装置
CN201610373891.4 2016-05-30

Publications (1)

Publication Number Publication Date
WO2017206407A1 true WO2017206407A1 (fr) 2017-12-07

Family

ID=56641890

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2016/101271 WO2017206407A1 (fr) 2016-05-30 2016-09-30 Appareil de cuisson à la vapeur

Country Status (3)

Country Link
JP (1) JP6724171B2 (fr)
CN (1) CN105852634B (fr)
WO (1) WO2017206407A1 (fr)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110393433A (zh) * 2019-07-23 2019-11-01 广东澳斯威尔电器科技有限公司 一种前排汽蒸烤炉
CN112167959A (zh) * 2019-11-18 2021-01-05 九阳股份有限公司 一种蒸汽加热饭煲
CN114052514A (zh) * 2020-07-31 2022-02-18 宁波方太厨具有限公司 一种用于烹饪装置的排汽结构及具有该结构的烹饪装置
CN114305079A (zh) * 2020-09-29 2022-04-12 杭州九阳小家电有限公司 一种蒸汽烹饪器具
CN114468745A (zh) * 2020-11-13 2022-05-13 广东肠粉哥电器有限公司 一种肠粉机
CN114587134A (zh) * 2020-12-07 2022-06-07 佛山市顺德区美的电热电器制造有限公司 烹饪设备、烹饪控制方法和可读存储介质
CN114617424A (zh) * 2021-01-07 2022-06-14 九阳股份有限公司 一种蒸汽烹饪器具

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105852634B (zh) * 2016-05-30 2018-06-19 广东美的厨房电器制造有限公司 蒸汽烹饪装置
CN106724879B (zh) * 2016-12-08 2018-11-20 广东美的厨房电器制造有限公司 排汽系统及蒸汽烹饪装置
CN110680199B (zh) * 2018-07-06 2022-04-19 佛山市顺德区美的电热电器制造有限公司 盖体组件及烹饪器具
CN109008590B (zh) * 2018-09-11 2024-01-30 广东格兰仕集团有限公司 一种电蒸炉的冷凝水回流结构
CN110946469B (zh) * 2018-09-26 2022-10-04 浙江绍兴苏泊尔生活电器有限公司 烹饪器具及排蒸汽方法
CN109259582B (zh) * 2018-11-14 2024-06-18 珠海格力电器股份有限公司 烹饪电器及蒸汽通道构件
CN111358270B (zh) * 2018-12-25 2021-12-31 九阳股份有限公司 一种旋转烹饪型炒菜机
EP3679839A1 (fr) * 2019-01-14 2020-07-15 Koninklijke Philips N.V. Appareil de cuisson à vapeur
CN109864569B (zh) * 2019-01-15 2024-05-28 广东创卓电器有限公司 蒸汽烤箱排水结构
CN110056914B (zh) * 2019-04-03 2020-10-09 广东美的厨房电器制造有限公司 微波炉
CN110811303B (zh) * 2019-10-24 2021-10-26 宁波方太厨具有限公司 一种蒸制挡水结构及具有该结构的蒸制烹饪装置
CN111256097A (zh) * 2020-02-10 2020-06-09 廖茂生 一种蒸汽烹饪器
CN113925339B (zh) * 2020-07-14 2022-08-23 广东美的厨房电器制造有限公司 烹饪装置
CN114680600B (zh) * 2020-12-31 2023-06-20 广东美的厨房电器制造有限公司 烹饪器具
CN112890613B (zh) * 2021-01-08 2022-04-19 宁波方太厨具有限公司 一种用于蒸制烹饪设备的排气管及具有该排气管的蒸箱
CN113068998B (zh) * 2021-04-21 2022-11-15 华帝股份有限公司 一种蒸汽烹饪设备的冷凝回收系统
CN113331694B (zh) * 2021-04-22 2023-02-07 华帝股份有限公司 一种余水蒸发组件、余水蒸发方法及蒸汽烹饪设备
CN113475929B (zh) * 2021-08-03 2022-08-30 广东美的厨房电器制造有限公司 蒸汽电器
CN116687221A (zh) * 2022-03-04 2023-09-05 添可智能科技有限公司 积液管理方法及烹饪设备

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0648457A1 (fr) * 1993-10-12 1995-04-19 SOCIETE COOPERATIVE DE PRODUCTION BOURGEOIS (Société Coopérative de Production Anonyme à Capital Variable) Four muni d'un dispositif de traitement de l'excès de vapeur
CN202505016U (zh) * 2012-02-24 2012-10-31 九阳股份有限公司 一种安全家用馒头机
US20130019762A1 (en) * 2011-07-21 2013-01-24 Kim Jeongkil Condensate guiding system and steam cooker including the same
CN203987508U (zh) * 2014-08-12 2014-12-10 广东美的厨房电器制造有限公司 蒸汽烹饪装置
CN104248333A (zh) * 2013-06-27 2014-12-31 广东美的厨房电器制造有限公司 蒸汽烹饪装置
CN204743745U (zh) * 2015-07-09 2015-11-11 佛山市顺德区美的电热电器制造有限公司 上盖组件及电压力锅
CN105852634A (zh) * 2016-05-30 2016-08-17 广东美的厨房电器制造有限公司 蒸汽烹饪装置

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN202919907U (zh) * 2012-09-06 2013-05-08 宁波方太厨具有限公司 蒸汽发生装置
CN204146855U (zh) * 2014-11-05 2015-02-11 华帝股份有限公司 一种蒸烤装置
CN205162746U (zh) * 2015-10-23 2016-04-20 魏根 一种电蒸箱的冷凝水回收装置

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0648457A1 (fr) * 1993-10-12 1995-04-19 SOCIETE COOPERATIVE DE PRODUCTION BOURGEOIS (Société Coopérative de Production Anonyme à Capital Variable) Four muni d'un dispositif de traitement de l'excès de vapeur
US20130019762A1 (en) * 2011-07-21 2013-01-24 Kim Jeongkil Condensate guiding system and steam cooker including the same
CN202505016U (zh) * 2012-02-24 2012-10-31 九阳股份有限公司 一种安全家用馒头机
CN104248333A (zh) * 2013-06-27 2014-12-31 广东美的厨房电器制造有限公司 蒸汽烹饪装置
CN203987508U (zh) * 2014-08-12 2014-12-10 广东美的厨房电器制造有限公司 蒸汽烹饪装置
CN204743745U (zh) * 2015-07-09 2015-11-11 佛山市顺德区美的电热电器制造有限公司 上盖组件及电压力锅
CN105852634A (zh) * 2016-05-30 2016-08-17 广东美的厨房电器制造有限公司 蒸汽烹饪装置

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110393433A (zh) * 2019-07-23 2019-11-01 广东澳斯威尔电器科技有限公司 一种前排汽蒸烤炉
CN112167959A (zh) * 2019-11-18 2021-01-05 九阳股份有限公司 一种蒸汽加热饭煲
CN114052514A (zh) * 2020-07-31 2022-02-18 宁波方太厨具有限公司 一种用于烹饪装置的排汽结构及具有该结构的烹饪装置
CN114305079A (zh) * 2020-09-29 2022-04-12 杭州九阳小家电有限公司 一种蒸汽烹饪器具
CN114468745A (zh) * 2020-11-13 2022-05-13 广东肠粉哥电器有限公司 一种肠粉机
CN114468745B (zh) * 2020-11-13 2023-08-22 冯一帆 一种肠粉机
CN114587134A (zh) * 2020-12-07 2022-06-07 佛山市顺德区美的电热电器制造有限公司 烹饪设备、烹饪控制方法和可读存储介质
CN114617424A (zh) * 2021-01-07 2022-06-14 九阳股份有限公司 一种蒸汽烹饪器具

Also Published As

Publication number Publication date
JP2019517655A (ja) 2019-06-24
JP6724171B2 (ja) 2020-07-15
CN105852634B (zh) 2018-06-19
CN105852634A (zh) 2016-08-17

Similar Documents

Publication Publication Date Title
WO2017206407A1 (fr) Appareil de cuisson à la vapeur
CN106120984B (zh) 一体式水槽清洗装置
CN204863036U (zh) 一种节能洗碗机
WO2015100696A1 (fr) Structure de corps rectangulaire de machine de nettoyage du type lavabo
CN106088263B (zh) 一种透气、溢水、进水一体结构
CN104545748A (zh) 水槽式清洗机的溢水保护装置
WO2017206408A1 (fr) Appareil de cuisson à la vapeur
CN107951398B (zh) 蒸汽阀座和蒸汽阀及电饭煲
CN109247831B (zh) 烹饪器具
CN205612285U (zh) 一种防溢电饭煲
CN214258963U (zh) 盖板结构、盖体组件及烹饪器具
CN209863706U (zh) 一种洗碗机
CN209733435U (zh) 烹饪器具
CN204394441U (zh) 水槽式清洗机的溢水保护装置
CN108888217A (zh) 一种集成灶台
CN204995197U (zh) 一种带冷却装置的压力锅
CN211625384U (zh) 自清洁集成灶
CN209863705U (zh) 一种具有自动投放机构的洗碗机
CN210169999U (zh) 一种洗碗机
CN109864569B (zh) 蒸汽烤箱排水结构
KR20180068631A (ko) 압력밥솥
CN111134524A (zh) 便于清洗的蒸烤箱
CN205923723U (zh) 蒸汽烹饪装置
CN219720457U (zh) 排水结构和烹饪器具
CN220734819U (zh) 壳体组件及烹饪设备

Legal Events

Date Code Title Description
ENP Entry into the national phase

Ref document number: 2018562191

Country of ref document: JP

Kind code of ref document: A

121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 16903789

Country of ref document: EP

Kind code of ref document: A1

NENP Non-entry into the national phase

Ref country code: DE

122 Ep: pct application non-entry in european phase

Ref document number: 16903789

Country of ref document: EP

Kind code of ref document: A1

32PN Ep: public notification in the ep bulletin as address of the adressee cannot be established

Free format text: NOTING OF LOSS OF RIGHTS PURSUANT TO RULE 112(1) EPC (EPO FORM 1205N DATED 05.02.2019)

122 Ep: pct application non-entry in european phase

Ref document number: 16903789

Country of ref document: EP

Kind code of ref document: A1