SG2090G - Gel system - Google Patents
Gel systemInfo
- Publication number
- SG2090G SG2090G SG20/90A SG2090A SG2090G SG 2090 G SG2090 G SG 2090G SG 20/90 A SG20/90 A SG 20/90A SG 2090 A SG2090 A SG 2090A SG 2090 G SG2090 G SG 2090G
- Authority
- SG
- Singapore
- Prior art keywords
- gum
- xanthan
- galactomannan
- gellan
- glucomannan
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
- A61K8/73—Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/244—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/272—Gellan
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
- A61K8/73—Polysaccharides
- A61K8/737—Galactomannans, e.g. guar; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/10—General cosmetic use
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
- A61K2800/59—Mixtures
- A61K2800/592—Mixtures of compounds complementing their respective functions
- A61K2800/5922—At least two compounds being classified in the same subclass of A61K8/18
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/805—Pet food for dog, cat, bird, or fish
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Birds (AREA)
- Dispersion Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Epidemiology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Dermatology (AREA)
- Jellies, Jams, And Syrups (AREA)
- Colloid Chemistry (AREA)
- Fodder In General (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Medicinal Preparation (AREA)
- Grain Derivatives (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB848431699A GB8431699D0 (en) | 1984-12-14 | 1984-12-14 | Gel system |
Publications (1)
Publication Number | Publication Date |
---|---|
SG2090G true SG2090G (en) | 1990-08-03 |
Family
ID=10571241
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG20/90A SG2090G (en) | 1984-12-14 | 1990-01-12 | Gel system |
Country Status (16)
Country | Link |
---|---|
US (1) | US4746528A (de) |
EP (1) | EP0185511B1 (de) |
JP (1) | JPS61185541A (de) |
AT (1) | ATE60888T1 (de) |
CA (1) | CA1251711A (de) |
DE (1) | DE3581792D1 (de) |
DK (1) | DK173929B1 (de) |
ES (1) | ES8606893A1 (de) |
GB (2) | GB8431699D0 (de) |
GR (1) | GR853001B (de) |
HK (1) | HK11390A (de) |
IE (1) | IE57087B1 (de) |
NO (1) | NO176966C (de) |
NZ (1) | NZ214420A (de) |
PT (1) | PT81655B (de) |
SG (1) | SG2090G (de) |
Families Citing this family (70)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3335593A1 (de) * | 1983-09-30 | 1985-04-11 | Diamalt AG, 8000 München | Gelier- und verdickungsmittel auf der basis von cassia-galactomannanen |
FR2588189B1 (fr) * | 1985-10-03 | 1988-12-02 | Merck Sharp & Dohme | Composition pharmaceutique de type a transition de phase liquide-gel |
US4647470A (en) * | 1985-11-27 | 1987-03-03 | Merck & Co., Inc. | Low-acetyl gellan gum blends |
FR2600267A1 (fr) * | 1986-06-19 | 1987-12-24 | Rhone Poulenc Chimie | Granules de biopolymere a dispersabilite et dissolution rapides |
DE3634645C1 (de) * | 1986-10-10 | 1988-03-10 | Diamalt Ag | Verfahren zur Herstellung von farblosem,geruchs- und geschmacksneutralem Cassia-Endosperm-Mehl |
US5279845A (en) * | 1986-11-19 | 1994-01-18 | Kabushiki Kaisha Kibun | Konjak-added foodstuffs and process of making |
EP0275234A3 (en) * | 1987-01-13 | 1989-07-26 | Ciba-Geigy Ag | Layers for photographic materials |
FI78816C (fi) * | 1987-01-23 | 1989-10-10 | Cultor Oy | Paelsdjursfoder och foerfarande foer framstaellning av detsamma. |
GB8710704D0 (en) * | 1987-05-06 | 1987-06-10 | Mars G B Ltd | Edible gels |
JPS6460338A (en) * | 1987-08-31 | 1989-03-07 | Sanei Kagaku Kogyo Kk | Method for imparting heat stability to xanthan gum and locust bean gum |
US5284673A (en) * | 1987-11-13 | 1994-02-08 | Kabushikikaisha Kibun | Process of making konjak-added foodstuffs |
US4952686A (en) * | 1987-12-01 | 1990-08-28 | Fmc Corporation | Soluble dried cassia alloy gum composition and process for making same |
JPH01165347A (ja) * | 1987-12-22 | 1989-06-29 | Kibun Kk | 果肉様ゼリー及びその製造方法 |
US4869916A (en) * | 1988-05-16 | 1989-09-26 | Merck & Co., Inc. | Blends of high acyl gellan gum with starch |
JPH0712271B2 (ja) * | 1988-07-22 | 1995-02-15 | 株式会社紀文 | スポンジケーキ及びパン |
CA2042639A1 (en) * | 1990-05-17 | 1991-11-18 | George T. Colegrove | Restructured food and plant products |
FR2665167B1 (fr) * | 1990-07-30 | 1994-03-25 | Rhone Poulenc Chimie | Composition comportant un polysaccharide obtenu par fermation microbiemnne. pa |
US5213834A (en) * | 1990-10-05 | 1993-05-25 | Uni Colloid Kabushiki Kaisha | Low calorie processed food made with gel-particles of glucomannan coagulum |
DE4037497A1 (de) * | 1990-11-26 | 1992-06-11 | Juchem Gmbh | Futter-trockenmischung |
WO1993002571A1 (en) * | 1991-08-08 | 1993-02-18 | Fmc Corporation | Clarified and cold-melt konjac glucomannan |
US5380542A (en) * | 1992-06-19 | 1995-01-10 | Rhone-Poulenc Specialties Chemical Co. | Dietary fiber compositions for use in foods |
US5294456A (en) * | 1992-06-19 | 1994-03-15 | Rhone-Poulenc Inc. | Dietary fiber compositions for use in comminuted meats |
US5294457A (en) * | 1992-06-19 | 1994-03-15 | Rhone-Poulenc Inc. | Thermo-irreversible gel particles for use in foods |
AU673848B2 (en) * | 1992-07-23 | 1996-11-28 | Fmc Corporation | Glucomannan spongeous matrices |
GB9226391D0 (en) * | 1992-12-18 | 1993-02-10 | Cpc International Inc | Xanthan gelling agents |
JP2931730B2 (ja) * | 1992-12-24 | 1999-08-09 | ユニコロイド株式会社 | 油揚げ食品及びその製法 |
JP2628231B2 (ja) * | 1992-12-30 | 1997-07-09 | エフ エム シー コーポレーション | 放出調整賦形剤として容易に入手できるコンニャクグルコマンナン |
US5387427A (en) * | 1992-12-30 | 1995-02-07 | Rhone-Poulenc Specialty Chemicals Co. | Inlaid dairy products and processes |
US5342626A (en) * | 1993-04-27 | 1994-08-30 | Merck & Co., Inc. | Composition and process for gelatin-free soft capsules |
ES2109393T3 (es) * | 1993-07-03 | 1998-01-16 | Nestle Sa | Composicion heterogenea para alimentacion animal. |
US5498436A (en) * | 1993-12-30 | 1996-03-12 | Fmc Corporation | Coprocessed galactomannan-glucomannan |
US5616569A (en) * | 1994-03-28 | 1997-04-01 | The Iams Company | Pet food product containing fermentable fibers and process for treating gastrointestinal disorders |
US5562939A (en) * | 1995-01-27 | 1996-10-08 | Bush Boake Allen Inc. | Method of suspending inclusions and compositions produced thereby |
US5576039A (en) * | 1995-02-03 | 1996-11-19 | Bush Boake Allen Inc. | Colored jelly-type substance, method of preparation, and composition containing same |
EP0831722B1 (de) | 1995-06-06 | 2000-12-27 | Mars U.K. Limited | Gel-system enthaltend carrageen und kokonuss-endosperm |
KR0166629B1 (ko) * | 1995-07-31 | 1998-12-01 | 김성태 | 침하후 재부상하는 양어용 사료의 제조방법 |
CA2188331A1 (en) * | 1995-10-19 | 1997-04-20 | Timothy J. Young | Bakery shortening substitute, bakery products containing the same, and preparation method |
WO1997021360A1 (en) * | 1995-12-15 | 1997-06-19 | The Procter & Gamble Company | Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems and low levels of xanthan gum |
US5641532A (en) * | 1995-12-15 | 1997-06-24 | The Procter & Gamble Company | Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum |
WO1998008399A1 (fr) * | 1996-08-27 | 1998-03-05 | San-Ei Gen F.F.I., Inc. | Nouvelle utilisation d'une gomme gellane pure |
DE69813757T2 (de) * | 1998-01-19 | 2004-03-18 | Société des Produits Nestlé S.A. | Gekühltes wässriges Gelee und Verfahren zu dessen Herstellung |
FR2781666B1 (fr) | 1998-07-30 | 2000-09-08 | Oreal | Composition cosmetique solide et ses utilisations |
JP2002532108A (ja) * | 1998-12-18 | 2002-10-02 | シー・ピー・ケルコ・ユー・エス・インコーポレイテツド | ゼラチン代用品組成物 |
US6733769B1 (en) * | 1999-05-06 | 2004-05-11 | Opta Food Ingredients, Inc. | Methods for lowering viscosity of glucomannan compositions, uses and compositions |
WO2001002477A1 (en) * | 1999-07-06 | 2001-01-11 | The Procter & Gamble Company | Pre-formed, self-adhesive sheets suitable for topical application |
US6280779B1 (en) * | 1999-12-28 | 2001-08-28 | Colgate-Palmolive Company | Pet food for maintaining normal bowel health |
US20040014717A1 (en) * | 2000-08-16 | 2004-01-22 | Katsura Adachi | Transparent, aqueous elastomer |
EP1250851A1 (de) | 2001-04-18 | 2002-10-23 | Societe Des Produits Nestle S.A. | Halbraffiniertes Geliermittel enthaltendes Haustierfuttermittel |
ES2378762T5 (es) * | 2001-07-26 | 2017-02-23 | Dupont Nutrition Biosciences Aps | Procedimiento para mejorar el cuerpo y el sabor de las bebidas de malta |
US6558652B2 (en) * | 2001-08-29 | 2003-05-06 | Shimizu Chemical Corporation | Process for producing glucomannan gel particles |
US7378122B2 (en) * | 2003-06-11 | 2008-05-27 | Pepsico, Inc. | Tri-gum blend |
WO2005036971A1 (en) * | 2003-10-16 | 2005-04-28 | Techcom Group, Llc | Reduced digestible carbohydrate food having reduced blood glucose response |
US20050119222A1 (en) | 2003-12-01 | 2005-06-02 | The Iams Company | Compositions comprising fermentable fiber which are adapted for use by a companion animal and kits and methods of their use |
JP4395016B2 (ja) | 2004-06-29 | 2010-01-06 | 日清オイリオグループ株式会社 | ゲル状吸水用組成物 |
PT1962620E (pt) * | 2005-12-12 | 2013-09-30 | Unilever Nv | Concentrado embalado para preparar um caldo, sopa, molhos ou para uso como tempero, compreendendo o concentrado goma de xantano e de alfarroba |
DE102006013814A1 (de) * | 2006-03-23 | 2007-09-27 | Franz Zentis Gmbh & Co. Kg | Lebensmittelprodukt, umfassend frische Früchte |
ES2328529T5 (es) * | 2007-06-12 | 2020-10-08 | Unilever Nv | Concentrado envasado para preparar un caldo, una sopa, un aliño, una salsa o para su uso como condimento, comprendiendo el concentrado glucomanán |
EP2005843A1 (de) * | 2007-06-12 | 2008-12-24 | Unilever N.V. | Abgepacktes Konzentrat zur Zubereitung von Bouillon, Suppe, Sauce, Tunke oder zur Verwendung als Würze sowie das Konzentrat mit Xanthan und Guargummi |
EP2005839A1 (de) * | 2007-06-12 | 2008-12-24 | Unilever N.V. | Abgepacktes Konzentrat zur Zubereitung von Bouillon, Suppe, Sauce, Tunke oder zur Verwendung als Würze sowie das Konzentrat mit Xanthan und Cassiagummi |
ES2323659T5 (es) * | 2007-06-12 | 2012-12-19 | Unilever N.V. | Concentrado envasado para preparar un caldo, sopa, salsa, salsa de carne o para uso como un condimento, comprendiendo el concentrado xantano y goma tara |
CN101801341A (zh) * | 2007-07-31 | 2010-08-11 | 比尔·麦卡纳莱及合伙人公司 | 由天然食品成分制得的创伤护理产品的组合物及其用途和制备方法 |
US20110215500A1 (en) * | 2010-03-08 | 2011-09-08 | Stan Edward Farrell | Reusable mold making material |
RU2013134340A (ru) * | 2010-12-23 | 2015-01-27 | Колгейт-Палмолив Компани | Жидкие композиции для ухода за полостью рта |
EA027254B1 (ru) * | 2011-01-17 | 2017-07-31 | Юнилевер Нв | Желированный пищевой концентрат и способ его получения |
EA031696B9 (ru) * | 2011-01-17 | 2019-04-30 | Юнилевер Нв | Полутвердый пищевой концентрат в виде пасты или геля |
US9452135B2 (en) | 2012-03-20 | 2016-09-27 | Particle Dynamics International, Llc | Gelling agent-based dosage form |
CA2874335C (en) * | 2012-05-21 | 2020-08-11 | Nestec S.A. | Canned food products having one or more fillings |
WO2019193208A1 (en) | 2018-04-06 | 2019-10-10 | Philip Morris Products S.A. | Nicotine gel |
CN112839524A (zh) * | 2018-09-28 | 2021-05-25 | 嘉吉公司 | 昆虫饲料 |
CN110214897A (zh) * | 2019-06-24 | 2019-09-10 | 淮北辣魔王食品有限公司 | 一种香辣素毛肚的生产工艺 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1324557A (en) * | 1970-12-23 | 1973-07-25 | Gen Foods Corp | Gelling compositions |
FR2402678A1 (fr) * | 1977-09-12 | 1979-04-06 | Ceca Sa | Compositions gelifiantes a base de galactomannanes et de xanthane |
KR830002802B1 (ko) * | 1978-12-04 | 1983-12-16 | 제임스 에프 · 너우톤 | 박테리아 발효에 의한 다당류 s-60의 제조방법 |
US4326053A (en) * | 1978-12-04 | 1982-04-20 | Merck & Co., Inc. | Polysaccharide S-60 and bacterial fermentation process for its preparation |
JPS5988051A (ja) * | 1982-11-05 | 1984-05-21 | メルク エンド カムパニー インコーポレーテッド | 食品ゲル系におけるs−60 |
IE54013B1 (en) * | 1983-03-04 | 1989-05-10 | Grove Tuerkeys Ltd | A method for treating poultry meat prior to cooking to improve the organoleptic properties thereof |
US4563366A (en) * | 1983-05-31 | 1986-01-07 | Merck & Co., Inc. | Non-heated gellan gum gels |
DE3335593A1 (de) * | 1983-09-30 | 1985-04-11 | Diamalt AG, 8000 München | Gelier- und verdickungsmittel auf der basis von cassia-galactomannanen |
US4517216A (en) * | 1984-03-05 | 1985-05-14 | Merck & Co., Inc. | Gellan gum/gelatin blends |
US4647470A (en) * | 1985-11-27 | 1987-03-03 | Merck & Co., Inc. | Low-acetyl gellan gum blends |
-
1984
- 1984-12-14 GB GB848431699A patent/GB8431699D0/en active Pending
-
1985
- 1985-12-03 NZ NZ214420A patent/NZ214420A/en unknown
- 1985-12-11 GB GB08530543A patent/GB2168366B/en not_active Expired
- 1985-12-11 ES ES549830A patent/ES8606893A1/es not_active Expired
- 1985-12-11 AT AT85309010T patent/ATE60888T1/de not_active IP Right Cessation
- 1985-12-11 EP EP85309010A patent/EP0185511B1/de not_active Expired - Lifetime
- 1985-12-11 DE DE8585309010T patent/DE3581792D1/de not_active Expired - Lifetime
- 1985-12-11 PT PT81655A patent/PT81655B/pt unknown
- 1985-12-12 GR GR853001A patent/GR853001B/el not_active IP Right Cessation
- 1985-12-13 IE IE3163/85A patent/IE57087B1/en not_active IP Right Cessation
- 1985-12-13 CA CA000497576A patent/CA1251711A/en not_active Expired
- 1985-12-13 NO NO19855031A patent/NO176966C/no not_active IP Right Cessation
- 1985-12-13 DK DK198505794A patent/DK173929B1/da not_active IP Right Cessation
- 1985-12-13 JP JP60279375A patent/JPS61185541A/ja active Pending
-
1986
- 1986-08-29 US US06/903,857 patent/US4746528A/en not_active Expired - Lifetime
-
1990
- 1990-01-12 SG SG20/90A patent/SG2090G/en unknown
- 1990-02-15 HK HK113/90A patent/HK11390A/xx not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
AU577431B2 (en) | 1988-09-22 |
US4746528A (en) | 1988-05-24 |
DK173929B1 (da) | 2002-02-25 |
GR853001B (de) | 1986-04-16 |
CA1251711A (en) | 1989-03-28 |
GB8530543D0 (en) | 1986-01-22 |
ES8606893A1 (es) | 1986-05-16 |
PT81655B (pt) | 1987-10-20 |
HK11390A (en) | 1990-02-23 |
PT81655A (en) | 1986-01-01 |
NZ214420A (en) | 1988-09-29 |
DK579485A (da) | 1986-06-15 |
AU5131285A (en) | 1986-06-19 |
ES549830A0 (es) | 1986-05-16 |
DE3581792D1 (de) | 1991-03-28 |
ATE60888T1 (de) | 1991-03-15 |
GB2168366A (en) | 1986-06-18 |
IE853163L (en) | 1986-06-14 |
DK579485D0 (da) | 1985-12-13 |
IE57087B1 (en) | 1992-04-22 |
GB2168366B (en) | 1989-01-18 |
GB8431699D0 (en) | 1985-01-30 |
NO176966B (no) | 1995-03-20 |
EP0185511A3 (en) | 1987-12-23 |
EP0185511A2 (de) | 1986-06-25 |
NO855031L (no) | 1986-06-16 |
NO176966C (no) | 2001-11-19 |
JPS61185541A (ja) | 1986-08-19 |
EP0185511B1 (de) | 1991-02-20 |
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