SG11201607557WA - Novel lactobacillus paracasei strain - Google Patents

Novel lactobacillus paracasei strain

Info

Publication number
SG11201607557WA
SG11201607557WA SG11201607557WA SG11201607557WA SG11201607557WA SG 11201607557W A SG11201607557W A SG 11201607557WA SG 11201607557W A SG11201607557W A SG 11201607557WA SG 11201607557W A SG11201607557W A SG 11201607557WA SG 11201607557W A SG11201607557W A SG 11201607557WA
Authority
SG
Singapore
Prior art keywords
lactobacillus paracasei
novel lactobacillus
paracasei strain
strain
novel
Prior art date
Application number
SG11201607557WA
Other languages
English (en)
Inventor
Takeshi Ikenaga
Tsuneyuki Noda
Yoshito Tajiri
Hiroki Noguchi
Atsushi Ueda
Noriyuki Kouda
Original Assignee
Otsuka Pharma Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Otsuka Pharma Co Ltd filed Critical Otsuka Pharma Co Ltd
Publication of SG11201607557WA publication Critical patent/SG11201607557WA/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • A61K35/741—Probiotics
    • A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/06—Antihyperlipidemics
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/11—Lactobacillus
    • A23V2400/165—Paracasei
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225—Lactobacillus

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Epidemiology (AREA)
  • Obesity (AREA)
  • Hematology (AREA)
  • Diabetes (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
SG11201607557WA 2014-03-24 2015-03-23 Novel lactobacillus paracasei strain SG11201607557WA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2014060010 2014-03-24
PCT/JP2015/058750 WO2015146916A1 (fr) 2014-03-24 2015-03-23 Nouvelle souche de lactobacillus paracasei

Publications (1)

Publication Number Publication Date
SG11201607557WA true SG11201607557WA (en) 2016-10-28

Family

ID=54195429

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11201607557WA SG11201607557WA (en) 2014-03-24 2015-03-23 Novel lactobacillus paracasei strain

Country Status (10)

Country Link
US (2) US20170137902A1 (fr)
EP (1) EP3135753B1 (fr)
JP (1) JP6479768B2 (fr)
KR (1) KR102240196B1 (fr)
CN (1) CN106103696B (fr)
ES (1) ES2768960T3 (fr)
PH (1) PH12016501777A1 (fr)
SG (1) SG11201607557WA (fr)
TW (1) TWI673057B (fr)
WO (1) WO2015146916A1 (fr)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6785141B2 (ja) * 2016-12-09 2020-11-18 サントリーホールディングス株式会社 基礎代謝亢進剤
TWI645854B (zh) 2017-03-20 2019-01-01 大江生醫股份有限公司 胚芽乳酸桿菌tci378及其於減脂及改善腸胃功能之應用
TWI651412B (zh) * 2017-11-01 2019-02-21 葡萄王生技股份有限公司 用於改善代謝症候群的新穎副乾酪乳桿菌gks6、其培養基、培養方法、用途、醫藥組合物及可食用組合物
JP7309212B2 (ja) * 2018-01-05 2023-07-18 ベネド バイオメディカル カンパニー リミテッド 新規な乳酸菌およびその応用
JP7206623B2 (ja) * 2018-04-23 2023-01-18 キリンホールディングス株式会社 糖代謝異常の予防および改善用組成物
TWI739078B (zh) * 2018-04-25 2021-09-11 日商曾根農場股份有限公司 脂肪累積抑制用組成物
MY186993A (en) 2018-05-09 2021-08-26 Kobiolabs Inc Lactobacillus paracasei strain and use thereof
CN108813262A (zh) * 2018-07-02 2018-11-16 杭州相生相成科技有限公司 一种含dha藻油的复合益生菌固体饮料
JP2021020944A (ja) * 2020-10-26 2021-02-18 サントリーホールディングス株式会社 基礎代謝亢進剤
CN116286537B (zh) * 2023-03-31 2024-05-24 天津小薇生物科技有限公司 具有辅助减肥作用的副干酪乳杆菌gf045及其应用

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2005102559A (ja) * 2003-09-29 2005-04-21 Domer Inc 新菌株及び該菌株によるγ−アミノ酪酸（ＧＡＢＡ）の大量生産方法
JP4336992B2 (ja) * 2006-01-20 2009-09-30 日清食品ホールディングス株式会社 血中コレステロール低減作用を有する新規乳酸菌
JP2009102270A (ja) * 2007-10-24 2009-05-14 Tsujido Kagaku Kk 脂肪代謝抑制剤
EE05341B1 (et) * 2008-05-13 2010-08-16 O� Tervisliku Piima Biotehnoloogiate Arenduskeskus Isoleeritud mikroorganismi tvi Lactobacillus plantarum Inducia DSM 21379 kui organismi loomulikku kaitsev?imet t?stev probiootik, seda sisaldav toiduaine ja kompositsioon ning mikroorganismi kasutamine rakulist immuunsust t?stva ravimi valmistamisek
DK2123168T3 (da) * 2008-05-16 2012-04-10 Nestec Sa Lactobacillus paracasei og vægtkontrol
WO2010103132A1 (fr) * 2009-03-10 2010-09-16 Hero España, S.A. Isolement, identification et caractérisation de souches ayant une activité probiotique à partir de fèces de nourrissons alimentés exclusivement avec du lait maternel
JP5620650B2 (ja) 2009-05-13 2014-11-05 株式会社ロッテ ポリアミンを含有する飲食品の製造方法

Also Published As

Publication number Publication date
CN106103696B (zh) 2020-01-17
TW201542216A (zh) 2015-11-16
ES2768960T3 (es) 2020-06-24
EP3135753A1 (fr) 2017-03-01
TWI673057B (zh) 2019-10-01
KR20160132050A (ko) 2016-11-16
EP3135753B1 (fr) 2019-12-25
US20190055613A1 (en) 2019-02-21
EP3135753A4 (fr) 2017-11-01
WO2015146916A1 (fr) 2015-10-01
JPWO2015146916A1 (ja) 2017-04-13
US20170137902A1 (en) 2017-05-18
PH12016501777A1 (en) 2017-02-06
KR102240196B1 (ko) 2021-04-15
JP6479768B2 (ja) 2019-03-06
CN106103696A (zh) 2016-11-09

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