SE437916B - Hard smorkomposition anvendbar som kakaosmorsubstitut - Google Patents
Hard smorkomposition anvendbar som kakaosmorsubstitutInfo
- Publication number
- SE437916B SE437916B SE7809425A SE7809425A SE437916B SE 437916 B SE437916 B SE 437916B SE 7809425 A SE7809425 A SE 7809425A SE 7809425 A SE7809425 A SE 7809425A SE 437916 B SE437916 B SE 437916B
- Authority
- SE
- Sweden
- Prior art keywords
- snf
- fraction
- pmf
- chocolate
- cocoa butter
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP52108455A JPS5918969B2 (ja) | 1977-09-08 | 1977-09-08 | ハ−ドバタ−組成物 |
Publications (2)
Publication Number | Publication Date |
---|---|
SE7809425L SE7809425L (sv) | 1979-03-09 |
SE437916B true SE437916B (sv) | 1985-03-25 |
Family
ID=14485202
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SE7809425A SE437916B (sv) | 1977-09-08 | 1978-09-07 | Hard smorkomposition anvendbar som kakaosmorsubstitut |
Country Status (10)
Country | Link |
---|---|
US (1) | US4219584A (xx) |
JP (1) | JPS5918969B2 (xx) |
AU (1) | AU517123B2 (xx) |
CA (1) | CA1095773A (xx) |
CH (1) | CH635484A5 (xx) |
DE (1) | DE2839060C2 (xx) |
FR (1) | FR2402416A1 (xx) |
GB (1) | GB2003912B (xx) |
NL (1) | NL7809187A (xx) |
SE (1) | SE437916B (xx) |
Families Citing this family (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5658445A (en) * | 1979-10-19 | 1981-05-21 | Fuji Oil Co Ltd | Hard butter composition |
NL8000258A (nl) * | 1980-01-16 | 1981-08-17 | Unilever Nv | Margarines op basis van roombotervet. |
US4364868A (en) * | 1980-02-07 | 1982-12-21 | Lever Brothers Company | Cocoabutter replacement fat compositions |
US4348423A (en) * | 1980-10-15 | 1982-09-07 | Blohorn, S.A. | Method of preparing a cocoa butter substitute |
US4465703A (en) * | 1981-07-31 | 1984-08-14 | Scm Corporation | Hard butter and process for making same |
EP0130487B1 (en) * | 1983-06-29 | 1987-10-21 | Asahi Denka Kogyo Kabushiki Kaisha | Cacao butter substitutes and chocolates containing the same |
US4839191A (en) * | 1983-07-26 | 1989-06-13 | Nestec S.A. | Fat fractions and mixtures thereof |
JPH0611217B2 (ja) * | 1985-12-07 | 1994-02-16 | 不二製油株式会社 | カカオバター代用脂 |
JP2504987B2 (ja) * | 1987-04-03 | 1996-06-05 | 不二製油株式会社 | ハ−ドバタ−組成物 |
GB8712465D0 (en) * | 1987-05-27 | 1987-07-01 | Unilever Plc | Chocolate fat |
KR100218231B1 (ko) * | 1991-03-04 | 1999-09-01 | 야스이 기치지 | 초콜렛 및 초콜렛 이용 식품 |
DK0530864T3 (da) * | 1991-07-03 | 1995-08-28 | Unilever Plc | Forbedrede chokoladesammensætninger |
EP0560425B1 (en) * | 1992-03-11 | 1995-07-26 | Loders Croklaan B.V. | Improved chocolate compositions based on hardstock fat additives |
GB2282952A (en) * | 1993-10-20 | 1995-04-26 | Albert Zumbe | Process for manufacture of reduced fat and reduced calorie chocolate |
JP3458447B2 (ja) * | 1994-03-31 | 2003-10-20 | 不二製油株式会社 | 吸油膨潤防止機能性油脂、複合菓子用チョコレート及び複合菓子 |
EP0744133B1 (en) * | 1994-12-07 | 1999-08-11 | Fuji Oil Co., Ltd. | Fat composition for nut filling and nut filling |
US5932275A (en) * | 1998-03-31 | 1999-08-03 | Nestec S.A. | Palm kernel oil blends |
EP1025763B1 (en) | 1999-02-02 | 2008-02-20 | Societe Des Produits Nestle S.A. | Novel oil blend compositions |
EP2440067B1 (en) | 2009-06-12 | 2014-04-09 | Mars, Incorporated | Chocolate compositions containing ethylcellulose oleogel and methods for preparing |
EP2566341B1 (en) | 2010-05-07 | 2017-03-01 | Loders Croklaan B.V. | Fat blend |
GB2485421B (en) | 2010-11-15 | 2016-05-25 | Mars Inc | Dough products exhibiting reduced oil migration |
AU2013323765B2 (en) | 2012-09-28 | 2016-03-17 | Mars, Incorporated | Heat resistant chocolate |
US11317639B2 (en) | 2017-06-07 | 2022-05-03 | Aak Ab (Publ) | Shea based cocoa substitute |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2975060A (en) * | 1955-02-19 | 1961-03-14 | Lever Brothers Ltd | Cocoa butter substitutes and products containing them |
GB827172A (en) * | 1955-02-19 | 1960-02-03 | Unilever Ltd | Improvements in or relating to cocoa-butter substitutes |
US2975063A (en) * | 1956-08-10 | 1961-03-14 | Lever Brothers Ltd | Cocoa-butter substitutes, process of preparing same, and composition containing said substitutes |
GB925805A (en) * | 1958-06-11 | 1963-05-08 | Unilever Ltd | Improvements in or relating to cocoa butter substitutes |
US3012891A (en) * | 1958-06-11 | 1961-12-12 | Lever Brothers Ltd | Cocoa-butter substitute |
US3070445A (en) * | 1959-05-13 | 1962-12-25 | Twincon Nv | Process for the preparation of a cocoa butter substitute as well as for the preparation of chocolate and the shaped products thus obtained |
US3171748A (en) * | 1960-12-14 | 1965-03-02 | Ver Textiel & Oliefabrieken Af | Cocoa butter containing fat mixture |
GB1390936A (en) * | 1971-04-02 | 1975-04-16 | Unilever Ltd | Fat |
US4103039A (en) * | 1976-08-18 | 1978-07-25 | Fuji Oil Company, Limited | Method for producing improved shea fat |
-
1977
- 1977-09-08 JP JP52108455A patent/JPS5918969B2/ja not_active Expired
-
1978
- 1978-09-05 US US05/939,797 patent/US4219584A/en not_active Expired - Lifetime
- 1978-09-06 GB GB7835854A patent/GB2003912B/en not_active Expired
- 1978-09-07 DE DE2839060A patent/DE2839060C2/de not_active Expired
- 1978-09-07 FR FR7825777A patent/FR2402416A1/fr active Granted
- 1978-09-07 CH CH939278A patent/CH635484A5/de not_active IP Right Cessation
- 1978-09-07 SE SE7809425A patent/SE437916B/sv unknown
- 1978-09-08 NL NL7809187A patent/NL7809187A/xx not_active Application Discontinuation
- 1978-09-08 AU AU39702/78A patent/AU517123B2/en not_active Expired
- 1978-09-08 CA CA310,915A patent/CA1095773A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
SE7809425L (sv) | 1979-03-09 |
GB2003912B (en) | 1982-01-27 |
FR2402416B1 (xx) | 1984-10-19 |
GB2003912A (en) | 1979-03-21 |
FR2402416A1 (fr) | 1979-04-06 |
JPS5441907A (en) | 1979-04-03 |
US4219584A (en) | 1980-08-26 |
JPS5918969B2 (ja) | 1984-05-01 |
AU3970278A (en) | 1980-03-13 |
DE2839060C2 (de) | 1987-05-07 |
DE2839060A1 (de) | 1979-03-22 |
CA1095773A (en) | 1981-02-17 |
CH635484A5 (de) | 1983-04-15 |
NL7809187A (nl) | 1979-03-12 |
AU517123B2 (en) | 1981-07-09 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
SE437916B (sv) | Hard smorkomposition anvendbar som kakaosmorsubstitut | |
US4103039A (en) | Method for producing improved shea fat | |
US7709041B2 (en) | Low-fat cocoa powder | |
EP0196210B2 (en) | Cacao butter substitute composition | |
JP5455655B2 (ja) | 改良されたチョコレート組成物 | |
US4882192A (en) | Hard butter composition | |
EP0130487B1 (en) | Cacao butter substitutes and chocolates containing the same | |
JPS62210949A (ja) | カカオバタ−代用組成物 | |
GB2168715A (en) | Temperable confectionery compositions having improved mouth melt suitable for chocolate | |
GB2168716A (en) | Solvent fractionation process for obtaining temperable confectionery fat from palm oil | |
Hartel | Applications of milk-fat fractions in confectionery products | |
US5069915A (en) | Cocoa butter fractions | |
US4104288A (en) | Method for producing hard butter fraction from shea fat | |
JPH09316484A (ja) | 非テンパリング型ハードバター | |
EP0424997B1 (en) | Cacao butter fractions | |
JP2004298041A (ja) | チョコレート及びハードバターの製造方法 | |
JP2000109879A (ja) | カカオ脂の分別方法 | |
JPH0427813B2 (xx) | ||
JP4493130B2 (ja) | 油脂組成物の製造方法 | |
US2975061A (en) | Cocoa-butter substitutes and compositions containing same | |
JPS6250089B2 (xx) | ||
JPS629289B2 (xx) | ||
JP4826848B2 (ja) | サル脂分別油の製造法 | |
JPH0123104B2 (xx) | ||
US4844940A (en) | Hard butter |