PT98613A - Processo e instalacao de tratamento de vegetais alimentares congelados - Google Patents

Processo e instalacao de tratamento de vegetais alimentares congelados

Info

Publication number
PT98613A
PT98613A PT98613A PT9861391A PT98613A PT 98613 A PT98613 A PT 98613A PT 98613 A PT98613 A PT 98613A PT 9861391 A PT9861391 A PT 9861391A PT 98613 A PT98613 A PT 98613A
Authority
PT
Portugal
Prior art keywords
vegetables
treatment
aid
pieces
installation
Prior art date
Application number
PT98613A
Other languages
English (en)
Other versions
PT98613B (pt
Inventor
Jacques Bain
Original Assignee
Sodiape
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=9399531&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PT98613(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Sodiape filed Critical Sodiape
Publication of PT98613A publication Critical patent/PT98613A/pt
Publication of PT98613B publication Critical patent/PT98613B/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
    • A23L3/362—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Treatments Of Macromolecular Shaped Articles (AREA)
  • Materials Applied To Surfaces To Minimize Adherence Of Mist Or Water (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Disintegrating Or Milling (AREA)
PT98613A 1990-08-08 1991-08-08 Processo e instalacao de tratamento de vegetais alimentares congelados PT98613B (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9010127A FR2665615B1 (fr) 1990-08-08 1990-08-08 Procede et installation de traitement de produits surgeles.

Publications (2)

Publication Number Publication Date
PT98613A true PT98613A (pt) 1993-10-29
PT98613B PT98613B (pt) 1999-01-29

Family

ID=9399531

Family Applications (1)

Application Number Title Priority Date Filing Date
PT98613A PT98613B (pt) 1990-08-08 1991-08-08 Processo e instalacao de tratamento de vegetais alimentares congelados

Country Status (13)

Country Link
US (1) US5223293A (pt)
EP (1) EP0472450B1 (pt)
AT (1) ATE132010T1 (pt)
AU (1) AU8327791A (pt)
CA (1) CA2048438C (pt)
DE (1) DE69115797T2 (pt)
ES (1) ES2084131T3 (pt)
FR (1) FR2665615B1 (pt)
GR (1) GR3019265T3 (pt)
IE (1) IE70228B1 (pt)
MX (1) MX9100596A (pt)
PT (1) PT98613B (pt)
WO (1) WO1992002141A1 (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2665612B1 (fr) * 1990-08-08 1993-06-11 Sodiape Procede et installation de preparation de vegetaux surgeles.
IT1293615B1 (it) * 1997-07-16 1999-03-08 Vomm Chemipharma Srl Metodo ed apparecchiatura per l'ottenimento di prodotti alimentari compositi surgelati
DE69816781T2 (de) * 1998-04-14 2004-06-03 Dirafrost F.F.I. N.V. Gefrorener Früchtesalat
US6235330B1 (en) * 1998-09-18 2001-05-22 Conagra, Inc. Process for making free-flowing, coated, frozen food
US6228172B1 (en) * 1998-10-29 2001-05-08 The Boc Group Plc Tumble coating
US6524636B1 (en) 2000-04-26 2003-02-25 General Mills, Inc. Double chip sauce delivery system
ATE343331T1 (de) * 2000-09-26 2006-11-15 Unilever Nv Verfahren zur herstellung einer zusammensetzung enthaltend eine fettphase, pflanzliches material und salz
BE1021409B1 (nl) * 2014-06-23 2015-11-17 D'arta Nv Werkwijze voor het vormen van oven bakbare diepgevroren groenten en/of fruit
FR3066073B1 (fr) * 2017-05-10 2019-06-21 Bonduelle Procede d'enrobage continu de produits alimentaires, notamment surgeles, avec chauffage maitrise de rotor(s)
CN110521745A (zh) * 2019-09-24 2019-12-03 潘一飞 一种速冻实面薄皮馅饼的生饼坯的制作方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3607313A (en) * 1968-10-14 1971-09-21 Freezecoat Inc Method of applying an edible coating to individually quick-frozen food pieces by freeze adherence
US3868470A (en) * 1973-02-16 1975-02-25 Gen Foods Corp Seasoning individually quick frozen vegetables
GB1508781A (en) * 1974-04-11 1978-04-26 Unilever Ltd Food manufacture
JPS5585361A (en) * 1978-12-20 1980-06-27 Toshiyuki Oota Strawberry coated with chocolate
JPS5847149B2 (ja) * 1981-06-24 1983-10-20 旭東化学産業株式会社 衣づけ冷凍食品及びその製造法
JPS5916748B2 (ja) * 1981-11-04 1984-04-17 株式会社加ト吉 衣づけ冷凍食品及びその製造法
US4478861A (en) * 1982-04-19 1984-10-23 Chef Automatique International Ltd. Preparation of a frozen food product for later use
JPS60262559A (ja) * 1984-06-12 1985-12-25 Nippon Seifun Kk 冷凍揚げ物用食品の製造法
FR2628943B1 (fr) * 1988-03-25 1990-12-28 Lambert Sarl Procede de fabrication en continu de legumes rissoles et surgeles individuellement

Also Published As

Publication number Publication date
ES2084131T3 (es) 1996-05-01
MX9100596A (es) 1992-04-01
PT98613B (pt) 1999-01-29
IE912799A1 (en) 1992-02-12
AU8327791A (en) 1992-03-02
WO1992002141A1 (fr) 1992-02-20
DE69115797D1 (de) 1996-02-08
EP0472450B1 (fr) 1995-12-27
ATE132010T1 (de) 1996-01-15
FR2665615A1 (fr) 1992-02-14
CA2048438C (fr) 2001-04-10
DE69115797T2 (de) 1996-09-05
US5223293A (en) 1993-06-29
CA2048438A1 (fr) 1992-02-09
EP0472450A1 (fr) 1992-02-26
IE70228B1 (en) 1996-11-13
FR2665615B1 (fr) 1993-06-11
GR3019265T3 (en) 1996-06-30

Similar Documents

Publication Publication Date Title
EP0815746A4 (en) METHOD FOR MAINTAINING FOOD AND THE LIKE IN AN UNFROZEN STATE IN THE TEMPERATURE AREA BELOW THE FREEZING POINT
NZ236018A (en) Sterilisation of air, water and perishable foodstuffs using isothiocyanic acid ester vapour, compositions and apparatus for generating such
CA2013094A1 (en) Cryogenic apparatus
EP0605147A3 (en) Apparatus and method of freezing food.
PT98613A (pt) Processo e instalacao de tratamento de vegetais alimentares congelados
ES524799A0 (es) Aparato y metodo para el tratamiento de frutas y articulos parecidos
NO922494D0 (no) Framgangsmaate for framstilling av et fryst maaltid
AU8329291A (en) Method and apparatus for preparing frozen vegetables
ATE97782T1 (de) Apparat zur herstellung huellenlose wuerste.
HUT38228A (en) Method for freezing after dehydration peeled, cut apple and similars
ES2155397B1 (es) Congelacion de productos carnicos.
IT8025619A0 (it) Apparato di surgelamento e conservazione di prodotti alimentari.
AU4513197A (en) Reusable containers for the preservation of fresh fruits and vegetables
CA2011748A1 (en) Method of preventing after-ripening or aging of fruit and vegetables
GB9105891D0 (en) Processing of frozen vegetables
IL112748A0 (en) Apparatus for freezing or deep-freezing food products
JPS5213158A (en) Thawing method
SE9001371D0 (sv) Foerfarande foer lagring av groensaker och frukt eller liknande i modifierad eller kontrollerad atmosfaer och anordning foer geno mfoerande av foerfarandet
HU903479D0 (en) Apparatus for the preparation of natural food products with cool preservation process for lon-time storing
AR240383A1 (es) Metodo para pelar productos alimenticios de cascara delgada con perdida o dano minimos de las porciones comestibles y recipiente para el tratamiento de productos alimenticios con dicho metodo.
ES1024245Y (es) Aparato manual para pelado de frutas y similares.
SE9101150D0 (sv) Foerfarande foer lagring av groensaker och frukt eller liknande i modifierad eller kontrollerad atmosfaer och anordning foer genomfoerande av foerfarandet
ES2124181B1 (es) Procedimiento para envasar y conservar huevos duros pelados.
ES504286A0 (es) Un procedimiento y su correspondiente aparato para la prepa-racion de un helado u otro producto alimenticio
SE9201100D0 (sv) Foerfarande foer lagring av groensaker och frukt eller liknande i modifierad eller kontrollerad atmosfaer och anordning foer genomfoerande av foerfarandet

Legal Events

Date Code Title Description
BB1A Laying open of patent application

Effective date: 19930420

FG3A Patent granted, date of granting

Effective date: 19981009

PC3A Transfer or assignment

Free format text: DAROME, SOCIETE PAR ACTIONS SIMPLIFIEE FR

Effective date: 20031223

MM4A Annulment/lapse due to non-payment of fees, searched and examined patent

Free format text: MAXIMUM VALIDITY LIMIT REACHED

Effective date: 20131009