PT2806749E - Dispositivo e processo para revolver massa comestível - Google Patents

Dispositivo e processo para revolver massa comestível Download PDF

Info

Publication number
PT2806749E
PT2806749E PT137026167T PT13702616T PT2806749E PT 2806749 E PT2806749 E PT 2806749E PT 137026167 T PT137026167 T PT 137026167T PT 13702616 T PT13702616 T PT 13702616T PT 2806749 E PT2806749 E PT 2806749E
Authority
PT
Portugal
Prior art keywords
edible mass
conching
conching edible
mass
edible
Prior art date
Application number
PT137026167T
Other languages
English (en)
Portuguese (pt)
Inventor
Kruiver Jan
Original Assignee
Royal Duyvis Wiener Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=47664271&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PT2806749(E) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Royal Duyvis Wiener Bv filed Critical Royal Duyvis Wiener Bv
Publication of PT2806749E publication Critical patent/PT2806749E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/12—Chocolate-refining mills, i.e. roll refiners
    • A23G1/125—Conches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0026—Mixing; Roller milling for preparing chocolate
    • A23G1/0036—Conching

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
PT137026167T 2012-01-27 2013-01-25 Dispositivo e processo para revolver massa comestível PT2806749E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP20120152901 EP2620057A1 (en) 2012-01-27 2012-01-27 Device and process for conching edible mass

Publications (1)

Publication Number Publication Date
PT2806749E true PT2806749E (pt) 2016-03-31

Family

ID=47664271

Family Applications (1)

Application Number Title Priority Date Filing Date
PT137026167T PT2806749E (pt) 2012-01-27 2013-01-25 Dispositivo e processo para revolver massa comestível

Country Status (19)

Country Link
US (1) US9198447B2 (enExample)
EP (2) EP2620057A1 (enExample)
JP (1) JP6386381B2 (enExample)
CN (1) CN104135866B (enExample)
AU (1) AU2013213541B2 (enExample)
BR (1) BR112014018105B1 (enExample)
CA (1) CA2861282C (enExample)
CL (1) CL2014001989A1 (enExample)
DK (1) DK2806749T4 (enExample)
EA (1) EA032319B1 (enExample)
ES (1) ES2563790T5 (enExample)
MX (1) MX361398B (enExample)
MY (1) MY169173A (enExample)
NZ (1) NZ627500A (enExample)
PH (1) PH12014501672A1 (enExample)
PT (1) PT2806749E (enExample)
SG (1) SG11201404117UA (enExample)
UA (1) UA116769C2 (enExample)
WO (1) WO2013110795A1 (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3244748B1 (en) * 2015-01-16 2019-11-27 Cocoterra Company Chocolate processing system and method
CN107279415B (zh) * 2016-03-31 2023-09-15 双龙集团有限公司 巧克力的生产系统
CN109359364B (zh) * 2018-09-30 2021-11-02 东南大学 一种球磨机破碎能量评估方法
DE102018009471B3 (de) * 2018-12-03 2020-02-27 Netzsch-Feinmahltechnik Gmbh Verfahren zur Herstellung einer Produktmasse
US11470853B2 (en) 2019-03-15 2022-10-18 CocoTerra Company Interface and application for designing a chocolate-making experience

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2348473A (en) 1938-11-12 1944-05-09 J M Lehmann Co Inc Method of treating chocolate and similar materials
US3236687A (en) * 1962-07-09 1966-02-22 Grain Processing Corp Process for producing sugars from starch
GB1251044A (enExample) 1968-01-26 1971-10-27
GB1251043A (enExample) * 1968-01-26 1971-10-27
DE2238519B2 (de) † 1972-08-04 1975-04-24 B. Sprengel & Co, 3000 Hannover Verfahren zur Herstellung von Schokoladenmasse
DE2313563C3 (de) * 1973-03-19 1979-04-05 Maschinenfabrik J.S. Petzholdt, 6000 Frankfurt Verfahren zur Entfernung von Schadaromen bei der kontinuierlichen Behandlung von Kakaomassen
CH620368A5 (enExample) † 1977-06-07 1980-11-28 Buehler Ag Geb
EP0018607B1 (de) † 1979-04-26 1982-04-07 Bühler AG Verfahren und Vorrichtung zur Vorvermahlung von Kakaokerngut
DE3000930C2 (de) † 1980-01-11 1982-11-18 F.B. Lehmann Maschinenfabrik Gmbh, 7080 Aalen Verfahren und Vorrichtung zur Vor- und Röstveredelung von grüner Kakaomasse
CH662477A5 (de) † 1983-03-22 1987-10-15 Buehler Ag Geb Verfahren zum behandeln von schalenfruechten.
JPS606163A (ja) * 1983-06-23 1985-01-12 Meiji Seika Kaisha Ltd 脱気油脂性菓子の製造方法
DE3440091A1 (de) † 1984-11-02 1986-05-22 Gebrüder Bühler AG, Uzwil Verfahren zum behandeln von schalenfruechten
JPH0779625B2 (ja) * 1986-12-25 1995-08-30 不二製油株式会社 カカオマスの連続殺菌処理法
NL8701379A (nl) * 1987-06-12 1989-01-02 Wiener & Co Apparatenbouw Bv Veredelingsinrichting.
NL9000105A (nl) * 1990-01-16 1991-08-16 Wiener & Co Apparatenbouw Bv Werkwijze en inrichting voor het verwerken van chocolademassa.
EP0574764A2 (en) 1992-06-19 1993-12-22 Societe Des Produits Nestle S.A. Drying of alkalised cocoa mass
DE4433039B4 (de) * 1994-09-16 2006-11-16 Richard Frisse Gmbh Vorrichtungen zum Bearbeiten von Dispersionen
DE19612957A1 (de) 1996-04-01 1997-10-02 Lehmann Maschf F B Verfahren zur kontinuierlichen Veredelung insbesondere von Kakaomassen
GB2347874B (en) * 1999-03-19 2002-10-16 Bch Ltd An evaporator
DE10111679A1 (de) † 2001-03-09 2002-09-12 Buehler Ag Verfahren und Anlage zur Veredelung von Kakao- oder Schokoladenmassen
DE102008041162A1 (de) † 2008-03-05 2009-09-10 Bühler AG Verfahren und Vorrichtung zum Veredeln von fliessfähigen Massen

Also Published As

Publication number Publication date
CN104135866A (zh) 2014-11-05
UA116769C2 (uk) 2018-05-10
DK2806749T3 (en) 2016-03-07
EP2806749B2 (en) 2018-09-26
US20150118374A1 (en) 2015-04-30
ES2563790T5 (es) 2019-02-28
NZ627500A (en) 2015-05-29
BR112014018105A2 (pt) 2017-07-04
PH12014501672B1 (en) 2014-11-10
EP2806749B1 (en) 2015-12-02
EA201491409A1 (ru) 2014-11-28
EA032319B1 (ru) 2019-05-31
CN104135866B (zh) 2017-03-29
DK2806749T4 (en) 2019-01-07
JP2015508292A (ja) 2015-03-19
US9198447B2 (en) 2015-12-01
ES2563790T3 (es) 2016-03-16
PH12014501672A1 (en) 2014-11-10
WO2013110795A1 (en) 2013-08-01
CA2861282C (en) 2020-01-21
EP2806749A1 (en) 2014-12-03
EP2620057A1 (en) 2013-07-31
AU2013213541B2 (en) 2016-10-13
AU2013213541A1 (en) 2014-08-21
MY169173A (en) 2019-02-25
MX2014008896A (es) 2015-02-17
BR112014018105B1 (pt) 2020-08-25
MX361398B (es) 2018-12-05
SG11201404117UA (en) 2014-08-28
CA2861282A1 (en) 2013-08-01
CL2014001989A1 (es) 2015-01-02
JP6386381B2 (ja) 2018-09-05

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