PT1198992E - Po soluvel para bebidas do tipo expresso - Google Patents

Po soluvel para bebidas do tipo expresso

Info

Publication number
PT1198992E
PT1198992E PT00122858T PT00122858T PT1198992E PT 1198992 E PT1198992 E PT 1198992E PT 00122858 T PT00122858 T PT 00122858T PT 00122858 T PT00122858 T PT 00122858T PT 1198992 E PT1198992 E PT 1198992E
Authority
PT
Portugal
Prior art keywords
soluble
coffee beverage
soluble coffee
weight
aroma
Prior art date
Application number
PT00122858T
Other languages
English (en)
Portuguese (pt)
Inventor
Hanspeter Maier
Ludwig Bachtler
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of PT1198992E publication Critical patent/PT1198992E/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Non-Alcoholic Beverages (AREA)
PT00122858T 2000-10-20 2000-10-20 Po soluvel para bebidas do tipo expresso PT1198992E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00122858A EP1198992B1 (en) 2000-10-20 2000-10-20 Soluble powder for espresso type beverage

Publications (1)

Publication Number Publication Date
PT1198992E true PT1198992E (pt) 2004-11-30

Family

ID=8170146

Family Applications (1)

Application Number Title Priority Date Filing Date
PT00122858T PT1198992E (pt) 2000-10-20 2000-10-20 Po soluvel para bebidas do tipo expresso

Country Status (17)

Country Link
US (2) US6814997B2 (ja)
EP (1) EP1198992B1 (ja)
JP (1) JP4001815B2 (ja)
KR (1) KR100825703B1 (ja)
AT (1) ATE276669T1 (ja)
AU (2) AU2002216969B2 (ja)
BR (1) BR0114749B1 (ja)
CA (1) CA2423681C (ja)
DE (1) DE60014099T2 (ja)
DK (1) DK1198992T3 (ja)
ES (1) ES2226678T3 (ja)
HU (1) HU228363B1 (ja)
MX (1) MXPA03002631A (ja)
NO (1) NO324599B1 (ja)
PL (1) PL202075B1 (ja)
PT (1) PT1198992E (ja)
WO (1) WO2002034063A1 (ja)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20070091391A (ko) * 2006-03-06 2007-09-11 권태국 기능성 발효 버블음료
US20050276898A1 (en) * 2004-06-15 2005-12-15 Pascual Teresita B Aerated creamers and processes
US7713565B2 (en) * 2004-08-17 2010-05-11 Kraft Foods Holdings, Inc. Method of preparing a foaming soluble coffee powder
EP1806974A1 (en) 2004-10-26 2007-07-18 Nestec S.A. De-bittering creamer
DE602005011465D1 (de) 2005-12-13 2009-01-15 Nestec Sa Selbstschäumende Küchenhilfsmittel und Verfahren
US20080032025A1 (en) * 2006-05-22 2008-02-07 Amerilab Technologies, Inc. Effervescent creamer composition
JP5173178B2 (ja) * 2006-10-13 2013-03-27 小川香料株式会社 香料組成物
PT2194795E (pt) 2007-09-28 2015-03-04 Nestec Sa Pó de bebida instantânea
GB2458450B (en) * 2008-03-12 2012-08-29 Krafts Food R & D Inc Foaming coffee composition
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20110135803A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US20110135802A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
UA108471C2 (uk) * 2009-04-01 2015-05-12 Нестек С.А. Спосіб виробництва продукту для розчинного напою
CN102368909B (zh) * 2009-04-01 2013-10-09 雀巢产品技术援助有限公司 速溶饮料产品
GB0905976D0 (en) * 2009-04-06 2009-05-20 Kraft Foods R & D Inc Foaming coffee compositions
GB0907942D0 (en) * 2009-05-08 2009-06-24 Cadbury Uk Ltd Process
MX2012010241A (es) 2010-04-21 2012-10-10 Nestec Sa Extracto de cafe que comprende un ion multivalente.
EP3054778B1 (en) * 2013-10-11 2017-06-14 Nestec S.A. Method of producing a coffee beverage powder
AU2015365854A1 (en) * 2014-12-19 2017-05-04 Nestec S.A. Coffee aroma composition
JP6873162B2 (ja) * 2016-06-10 2021-05-19 ソシエテ・デ・プロデュイ・ネスレ・エス・アー 窒素を注入した高収率の可溶性コーヒー及びその方法
KR20200016830A (ko) * 2017-06-07 2020-02-17 소시에떼 데 프로듀이 네슬레 소시에떼아노님 다공성 입자 및 부분적으로 응집된 단백질을 포함하는 음료 분말
WO2018224537A1 (en) * 2017-06-07 2018-12-13 Nestec S.A. Beverage powder comprising porous particles and partially aggregated protein
KR20220016848A (ko) * 2019-06-05 2022-02-10 소시에떼 데 프로듀이 네슬레 소시에떼아노님 인스턴트 커피 분말

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IN163753B (ja) * 1984-02-20 1988-11-05 Nestle Sa
DE69419404T2 (de) * 1994-04-02 1999-10-28 Nestle Sa Verfahren zur Herstellung einer Getränkezusammensetzung
GB2301015B (en) * 1996-03-12 1997-04-23 Nestle Sa Soluble coffee beverage product
US5882717A (en) * 1996-10-30 1999-03-16 Kraft Foods, Inc. Soluble espresso coffee
US5817264A (en) * 1997-04-15 1998-10-06 Xerox Corporation Thermal transfer composition and processes thereof
ES2182215T3 (es) * 1997-06-19 2003-03-01 Nestle Sa Formador de crema para bebidas solubles.
EP0891715A1 (en) * 1997-07-14 1999-01-20 Societe Des Produits Nestle S.A. Soluble beverage powder
US6098524A (en) * 1998-09-16 2000-08-08 Crane Co. Hot beverage vending machine
US6168819B1 (en) * 1999-04-06 2001-01-02 Kraft Foods, Inc. Cappuccino creamer with improved foaming characteristics
ES2251902T3 (es) * 2000-03-24 2006-05-16 Societe Des Produits Nestle S.A. Materia en polvo soluble, autoespumante, para bebidas.

Also Published As

Publication number Publication date
BR0114749B1 (pt) 2013-07-16
DK1198992T3 (da) 2004-12-06
NO20031654L (no) 2003-04-10
AU1696902A (en) 2002-05-06
JP2004512034A (ja) 2004-04-22
US20050042353A1 (en) 2005-02-24
KR20030040549A (ko) 2003-05-22
CA2423681C (en) 2010-05-11
ES2226678T3 (es) 2005-04-01
HUP0302461A2 (hu) 2003-11-28
PL202075B1 (pl) 2009-05-29
CA2423681A1 (en) 2002-05-02
WO2002034063A1 (en) 2002-05-02
DE60014099D1 (de) 2004-10-28
US20030157235A1 (en) 2003-08-21
ATE276669T1 (de) 2004-10-15
MXPA03002631A (es) 2003-06-19
EP1198992A1 (en) 2002-04-24
US6964789B2 (en) 2005-11-15
EP1198992B1 (en) 2004-09-22
HUP0302461A3 (en) 2005-05-30
NO20031654D0 (no) 2003-04-10
NO324599B1 (no) 2007-11-26
KR100825703B1 (ko) 2008-04-29
HU228363B1 (en) 2013-03-28
AU2002216969B2 (en) 2006-04-27
JP4001815B2 (ja) 2007-10-31
BR0114749A (pt) 2003-12-23
DE60014099T2 (de) 2005-10-06
US6814997B2 (en) 2004-11-09
PL361037A1 (en) 2004-09-20

Similar Documents

Publication Publication Date Title
PT1198992E (pt) Po soluvel para bebidas do tipo expresso
EP2503900B1 (en) A beverage composition
EP1064850A3 (en) Foaming cappuccino creamer containing gasified carbohydrate
EP0286445A2 (en) Process for preparing a brewed beverage
CO5221090A1 (es) Producto tipo nata para cafe capuccino con caracteristicas mejoradas de formacion de espuma que comprende proteina parcialmente desnaturalizada
US20090285953A1 (en) Apparatus and method for brewing coffee, tea and espresso
KR20110133632A (ko) 즉석 음료 제품
AU2002216969A1 (en) Soluble powder for espresso type beverage
DE60117399D1 (de) Stössel zur zubereitung eines getränks
RU2585230C2 (ru) Состав для приготовления напитка или пищевого продукта, содержащий множество тел из нерастворимого материала
EP1726536B1 (en) Kit for and method of preparing a coffee beverage
MY130243A (en) Self-foaming soluble beverage powder
CA2894998C (en) Coffee composition
EP0928561A1 (en) Improved coffee composition
JP2004097154A (ja) コーヒー飲料の製造方法
KR101712664B1 (ko) 블랜더와 전용용기를 구비한 거품커피 제조장치 및 이를 이용한 거품커피의 제조방법
RU2175193C2 (ru) Способ получения концентрата напитка из растворимого и/или натурального кофе, и/или растворимого и/или натурального чая, и/или растворимого и/или натурального какао
CN210102267U (zh) 一种隐茶杯
RU99124316A (ru) Способ получения концентрата напитка из растворимого и/или натурального кофе, и/или растворимого и/или натурального чая, и/или растворимого и/или натурального какао
TH53998A (th) ผงเครื่องดื่มละลายได้ที่มีฟองในตัวเอง
TH25910B (th) ผงเครื่องดื่มละลายได้ที่มีฟองในตัวเอง