PL4420522T3 - Powlekane cukrem wyroby cukiernicze o zwiększonej chrupkości - Google Patents

Powlekane cukrem wyroby cukiernicze o zwiększonej chrupkości

Info

Publication number
PL4420522T3
PL4420522T3 PL24188237.2T PL24188237T PL4420522T3 PL 4420522 T3 PL4420522 T3 PL 4420522T3 PL 24188237 T PL24188237 T PL 24188237T PL 4420522 T3 PL4420522 T3 PL 4420522T3
Authority
PL
Poland
Prior art keywords
confectionery product
improved crispness
crispness
improved
confectionery
Prior art date
Application number
PL24188237.2T
Other languages
English (en)
Inventor
André BUSOLIN
Patrice Demeulemeester
Original Assignee
Roquette Frères
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Frères filed Critical Roquette Frères
Publication of PL4420522T3 publication Critical patent/PL4420522T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0063—Coating or filling sweetmeats or confectionery
    • A23G3/0065—Processes for making filled articles, composite articles, multi-layered articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0095—Coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/025—Apparatus specially adapted for manufacture or treatment of chewing gum for coating or surface-finishing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/50—Polysaccharides, gums
    • A23V2250/51—Polysaccharide
    • A23V2250/5118—Starch
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/64—Sugar alcohols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
PL24188237.2T 2020-06-30 2021-06-18 Powlekane cukrem wyroby cukiernicze o zwiększonej chrupkości PL4420522T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR2006907A FR3111768B1 (fr) 2020-06-30 2020-06-30 Confiserie dragéifiée à croustillance améliorée

Publications (1)

Publication Number Publication Date
PL4420522T3 true PL4420522T3 (pl) 2026-05-04

Family

ID=73138912

Family Applications (2)

Application Number Title Priority Date Filing Date
PL24188237.2T PL4420522T3 (pl) 2020-06-30 2021-06-18 Powlekane cukrem wyroby cukiernicze o zwiększonej chrupkości
PL21735153.5T PL4171253T3 (pl) 2020-06-30 2021-06-18 Wyroby cukiernicze drażerowane o zwiększonej chrupkości

Family Applications After (1)

Application Number Title Priority Date Filing Date
PL21735153.5T PL4171253T3 (pl) 2020-06-30 2021-06-18 Wyroby cukiernicze drażerowane o zwiększonej chrupkości

Country Status (13)

Country Link
US (1) US20230270132A1 (pl)
EP (2) EP4171253B1 (pl)
JP (1) JP2023532654A (pl)
KR (1) KR20230028801A (pl)
CN (1) CN116193992B (pl)
AU (1) AU2021299863A1 (pl)
CA (1) CA3184131A1 (pl)
ES (2) ES2992483T3 (pl)
FR (1) FR3111768B1 (pl)
MX (1) MX2023000114A (pl)
PL (2) PL4420522T3 (pl)
TW (1) TW202207810A (pl)
WO (1) WO2022002434A1 (pl)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4302607A1 (en) 2022-07-05 2024-01-10 Coöperatie Koninklijke Avebe U.A. Titanium dioxide replacement in hard panned confectionery using starch derivatives
EP4311436A1 (en) 2022-07-26 2024-01-31 Südzucker AG Edible product coating using pregelatinised starches
WO2025137592A2 (en) * 2023-12-21 2025-06-26 Anuj Bellare Diazirine monomers and polymer compositions derived therefrom
WO2025259826A1 (en) * 2024-06-14 2025-12-18 Wm. Wrigley Jr. Company Chewing gum rolling compounds

Family Cites Families (32)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3527646A (en) * 1966-09-12 1970-09-08 American Maize Prod Co Method of coating foods with pregelatinized starch
US3615676A (en) * 1967-12-18 1971-10-26 Gen Mills Inc Process for sugar coating ready-to-eat cereal
IT1058757B (it) 1976-03-05 1982-05-10 Ferrero & C Spa P Prodotto confettato e procedimento per la sua fabbricazione
US4127677A (en) 1977-12-12 1978-11-28 Life Savers, Inc. Xylitol-coated chewing gum and method
US4317838A (en) 1979-09-24 1982-03-02 Life Savers, Inc. Method for applying sugarless coating to chewing gum and confections
FR2580904B1 (fr) 1985-04-30 1990-08-10 Roquette Freres Produit de confiserie ou pharmaceutique a revetement sans sucre obtenu par drageification dure et son procede de preparation.
JPH0755898B2 (ja) 1985-05-20 1995-06-14 株式会社林原生物化学研究所 糖衣固形製剤の製造方法
US4681766A (en) 1986-01-07 1987-07-21 Warner-Lambert Company Coatings for chewing gums containing gum arabic and a soluble calcium salt
US4786511A (en) 1986-01-07 1988-11-22 Warner-Lambert Company Coatings for chewing gums containing gum arabic and a soluble calcium salt
ZA869191B (en) 1986-01-07 1987-07-29 Warner Lambert Co Polyvinylpyrrolidone-containing coating for comestibles
US4828845A (en) 1986-12-16 1989-05-09 Warner-Lambert Company Xylitol coated comestible and method of preparation
US4792453A (en) 1987-05-04 1988-12-20 Wm. Wrigley Jr. Company Hard coated sugarless chewing gum
EP0308317A1 (fr) 1987-09-14 1989-03-22 Sanofi Composition anorexigène à mâcher et son procédé de préparation
JPH02207745A (ja) * 1989-02-07 1990-08-17 Kanebo Ltd 糖衣物
US5135761A (en) 1991-03-28 1992-08-04 Wm. Wrigley Jr. Company Coated chewing gum product with emulsifier subcoat
US5270061A (en) 1992-03-26 1993-12-14 Wm. Wrigley Jr. Company Dual composition hard coated gum with improved shelf life
US5248508A (en) 1992-03-23 1993-09-28 Wm. Wrigley Jr. Company Hard coated gum with improved shelf life
WO1994016575A1 (en) 1992-12-23 1994-08-04 Yatka Robert J Chewing gum containing guar gum hydrolyzate
FR2705207B1 (fr) 1993-05-17 1995-07-28 Roquette Freres Procédé de dragéification dure sans sucre et produits ainsi obtenus.
DK0719092T4 (da) 1993-09-15 2008-03-25 Wrigley W M Jun Co Tyggegummi med hård coating og forbedret holdbarhed, med xylitol- og polyolcoating
CA2170497C (en) 1993-09-15 1999-07-13 Michael A. Reed Hard coated chewing gum with improved shelf life, with mixed polyol coatings
JP2002369657A (ja) * 2001-06-14 2002-12-24 Shimada Kagaku Kogyo Kk 豆菓子の衣掛け用粉類およびそれを用いた豆菓子製造法
JP4590034B2 (ja) 2002-01-31 2010-12-01 三菱商事フードテック株式会社 硬質糖衣製剤、糖衣液及び硬質糖衣製剤の製造方法
GB0209671D0 (en) * 2002-04-27 2002-06-05 Cerestar Holding Bv Sugar-free hard coatings prepared from liquid maltitol
JP4841452B2 (ja) * 2007-02-02 2011-12-21 フィブロ製薬株式会社 糖衣チューインガム用糖衣組成物および該糖衣組成物を使用した糖衣チューインガム
EP2025245A1 (en) * 2007-08-10 2009-02-18 Südzucker Aktiengesellschaft Mannheim/Ochsenfurt Rice starch in sugar free coatings
PL2666368T3 (pl) 2008-07-25 2017-07-31 Tic Gums Inc Zamienniki gumy arabskiej w drażetkowaniu, słodyczach i zastosowaniach w adhezji
US20130052252A1 (en) * 2011-08-25 2013-02-28 Anthony John Bell Hard Coated Confectionary Having A Consumable Soft Chewing Core With A Heat Sensitive Particulate Active And Method For Making Same
CN107205424A (zh) * 2015-02-02 2017-09-26 洲际大品牌有限责任公司 一种快速包覆糖食的方法以及经包覆的糖食
AU2018395041B2 (en) * 2017-12-29 2023-10-26 Corn Products Development, Inc. Baked goods containing pregelatinized waxy cassava starch
DE102019204936A1 (de) * 2019-04-05 2020-10-08 Südzucker AG Verfahren zur Herstellung eines eine zuckerfreie Dragierdecke aufweisenden Süßwarenproduktes
CN110122826A (zh) * 2019-06-19 2019-08-16 河南恒瑞淀粉科技股份有限公司 一种裹衣花生用混合粉、裹衣花生及其制备方法

Also Published As

Publication number Publication date
EP4171253A1 (fr) 2023-05-03
KR20230028801A (ko) 2023-03-02
PL4171253T3 (pl) 2024-11-25
US20230270132A1 (en) 2023-08-31
EP4171253C0 (fr) 2024-08-21
ES2992483T3 (es) 2024-12-13
EP4420522A3 (fr) 2024-12-04
WO2022002434A1 (fr) 2022-01-06
FR3111768B1 (fr) 2022-08-26
CN116193992A (zh) 2023-05-30
EP4420522A2 (fr) 2024-08-28
CN116193992B (zh) 2026-03-13
ES3066509T3 (en) 2026-05-13
EP4420522C0 (fr) 2026-01-28
CA3184131A1 (fr) 2022-01-06
TW202207810A (zh) 2022-03-01
EP4420522B1 (fr) 2026-01-28
AU2021299863A1 (en) 2023-02-09
EP4171253B1 (fr) 2024-08-21
FR3111768A1 (fr) 2021-12-31
MX2023000114A (es) 2023-03-27
JP2023532654A (ja) 2023-07-31

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