NO924255L - Fat for fremstilling av et ernaeringsprodukt bestaaende av en basis og et fyll, en fremgangsmaate for fremstilling av ernaeringsproduktet samt det oppnaadde sluttproduktet - Google Patents

Fat for fremstilling av et ernaeringsprodukt bestaaende av en basis og et fyll, en fremgangsmaate for fremstilling av ernaeringsproduktet samt det oppnaadde sluttproduktet

Info

Publication number
NO924255L
NO924255L NO92924255A NO924255A NO924255L NO 924255 L NO924255 L NO 924255L NO 92924255 A NO92924255 A NO 92924255A NO 924255 A NO924255 A NO 924255A NO 924255 L NO924255 L NO 924255L
Authority
NO
Norway
Prior art keywords
product
draft
fill
procedure
manufacture
Prior art date
Application number
NO92924255A
Other languages
English (en)
Other versions
NO301149B1 (no
NO924255D0 (no
Inventor
Alain Gueroult
Original Assignee
Frisco Findus Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frisco Findus Ag filed Critical Frisco Findus Ag
Publication of NO924255D0 publication Critical patent/NO924255D0/no
Publication of NO924255L publication Critical patent/NO924255L/no
Publication of NO301149B1 publication Critical patent/NO301149B1/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/081—Charging of baking tins or forms with dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/13—Baking-tins; Baking forms

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Containers Having Bodies Formed In One Piece (AREA)
  • Noodles (AREA)
  • Stereophonic System (AREA)
  • Optical Fibers, Optical Fiber Cores, And Optical Fiber Bundles (AREA)
  • Professional, Industrial, Or Sporting Protective Garments (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
NO924255A 1991-11-11 1992-11-05 Form for fremstilling av et ernæringsprodukt bestående av en spiselig deigbasis og et fyll, en fremgangsmåte for fremstilling av ernæringsproduktet samt det oppnådde sluttproduktet NO301149B1 (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP91119150A EP0541834B1 (fr) 1991-11-11 1991-11-11 Plateau pour la réalisation d'un produit alimentaire tel qu'une pizza, procédé pour réaliser ledit produit alimentaire et produit final obtenu

Publications (3)

Publication Number Publication Date
NO924255D0 NO924255D0 (no) 1992-11-05
NO924255L true NO924255L (no) 1993-05-12
NO301149B1 NO301149B1 (no) 1997-09-22

Family

ID=8207320

Family Applications (1)

Application Number Title Priority Date Filing Date
NO924255A NO301149B1 (no) 1991-11-11 1992-11-05 Form for fremstilling av et ernæringsprodukt bestående av en spiselig deigbasis og et fyll, en fremgangsmåte for fremstilling av ernæringsproduktet samt det oppnådde sluttproduktet

Country Status (12)

Country Link
EP (1) EP0541834B1 (no)
AT (1) ATE137387T1 (no)
AU (1) AU659688B2 (no)
BR (1) BR9204355A (no)
CA (1) CA2082597A1 (no)
DE (1) DE69119229T2 (no)
DK (1) DK0541834T3 (no)
ES (1) ES2087949T3 (no)
FI (1) FI924977A (no)
GR (1) GR3020344T3 (no)
MX (1) MX9206444A (no)
NO (1) NO301149B1 (no)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2801867B1 (fr) * 1999-12-03 2002-02-15 Tipiak Sa Procede de conditionnement d'un produit alimentaire multi-composants dans un moule-emballage
US11559914B2 (en) * 2020-06-02 2023-01-24 Frito-Lay North America, Inc. Cutting apparatus for foodstuffs

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1343395A (en) * 1920-06-15 Pie-pan
US2688767A (en) * 1950-12-06 1954-09-14 Western Electric Co Apparatus for continuously making vulcanized articles
DE1757282A1 (de) * 1968-04-19 1971-04-08 Lyons & Co Ltd J Vorrichtung zum Befoerdern von Decken aus Teig in Behaelter fuer Nahrungsgegenstaende
US4364963A (en) * 1981-09-18 1982-12-21 Jeno's, Inc. Food preparation process

Also Published As

Publication number Publication date
DE69119229T2 (de) 1996-09-05
ATE137387T1 (de) 1996-05-15
FI924977A (fi) 1993-05-12
EP0541834A1 (fr) 1993-05-19
DK0541834T3 (da) 1996-07-29
NO301149B1 (no) 1997-09-22
EP0541834B1 (fr) 1996-05-01
MX9206444A (es) 1993-05-01
DE69119229D1 (de) 1996-06-05
ES2087949T3 (es) 1996-08-01
GR3020344T3 (en) 1996-09-30
BR9204355A (pt) 1993-05-18
FI924977A0 (fi) 1992-11-04
CA2082597A1 (en) 1993-05-12
AU659688B2 (en) 1995-05-25
NO924255D0 (no) 1992-11-05
AU2731192A (en) 1993-05-13

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