NO901367L - NEW SWEATER PRODUCT FOR FOODS BASED ON SUCCAROSE AND A POWERFUL SWEETER AND PROCEDURE FOR THE MANUFACTURING THEREOF. - Google Patents

NEW SWEATER PRODUCT FOR FOODS BASED ON SUCCAROSE AND A POWERFUL SWEETER AND PROCEDURE FOR THE MANUFACTURING THEREOF.

Info

Publication number
NO901367L
NO901367L NO90901367A NO901367A NO901367L NO 901367 L NO901367 L NO 901367L NO 90901367 A NO90901367 A NO 90901367A NO 901367 A NO901367 A NO 901367A NO 901367 L NO901367 L NO 901367L
Authority
NO
Norway
Prior art keywords
product
saccharose
sweetening
succarose
sweeter
Prior art date
Application number
NO90901367A
Other languages
Norwegian (no)
Other versions
NO177951C (en
NO177951B (en
NO901367D0 (en
Inventor
Gerard Genermont
Guy Lepietre
Original Assignee
Beghin Say Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Beghin Say Sa filed Critical Beghin Say Sa
Publication of NO901367L publication Critical patent/NO901367L/en
Publication of NO901367D0 publication Critical patent/NO901367D0/en
Publication of NO177951B publication Critical patent/NO177951B/en
Publication of NO177951C publication Critical patent/NO177951C/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002Addition of chemicals or other foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Macromonomer-Based Addition Polymer (AREA)
  • Dairy Products (AREA)
  • Saccharide Compounds (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

New granular sweetening food product comprising saccharose and at least one intense sweetener, characterized in that it contains from 50 to 99 % by weight of saccharose and from 1 to 50 % of at least one intense or strong sweetener, in that its apparent density is between 0.4 and 0.7 g/cm<3>, preferably between 0.45 and 0.55 g/cm<3>, and in that the mean diameter of the grains is between 150 and 500 mu m, preferably equal to about 200 mu m. The new product of the invention is stable in storage conditions. It is easy to handle. It is also easy to dose accurately and has a sweetening power equal to that of saccharose and brings in a reduced, practically negligible number of calories. The sweetening product may be added to various food products such as beverages, ice creams, dairy products such as yaourts and white cheese, confectionery, as well as food products in the form of powders.
NO901367A 1988-07-25 1990-03-23 Process for preparing a granular sweetener product NO177951C (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR8810004A FR2634355B1 (en) 1988-07-25 1988-07-25 NOVEL FOOD SWEETENER BASED ON SUCROSE AND INTENSE SWEETENER AND PROCESS FOR PREPARING THE SAME
PCT/FR1988/000648 WO1990001070A1 (en) 1988-07-25 1988-12-30 New sweetening food product based on saccharose and intense sweetener, and methods for its preparation

Publications (4)

Publication Number Publication Date
NO901367L true NO901367L (en) 1990-03-23
NO901367D0 NO901367D0 (en) 1990-03-23
NO177951B NO177951B (en) 1995-09-18
NO177951C NO177951C (en) 1995-12-27

Family

ID=9368731

Family Applications (1)

Application Number Title Priority Date Filing Date
NO901367A NO177951C (en) 1988-07-25 1990-03-23 Process for preparing a granular sweetener product

Country Status (12)

Country Link
EP (1) EP0352393B1 (en)
JP (1) JPH0614840B2 (en)
AT (1) ATE90114T1 (en)
AU (1) AU619242B2 (en)
CA (1) CA1340757C (en)
DE (1) DE3881517T2 (en)
DK (1) DK171849B1 (en)
ES (1) ES2040882T3 (en)
FI (1) FI100449B (en)
FR (1) FR2634355B1 (en)
NO (1) NO177951C (en)
WO (1) WO1990001070A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69712332T2 (en) * 1996-02-29 2002-10-02 Fujisawa Pharmaceutical Co TABLETS CONTAINING BETA LACTAM ANTIBIOTIC AND METHOD FOR THE PRODUCTION THEREOF
ITMI972556A1 (en) * 1997-11-18 1999-05-18 B Ma S N C Di Cafano Giuseppe PROCEDURE AND MEANS OF IMPROVEMENT OF BEVERAGES IN GENERAL AS A RESULT OF THEIR EDUCATION AT THE TIME OF CONSUMPTION
FR2826290B1 (en) * 2001-06-26 2003-09-12 Beghin Say Eridania PROCESS FOR DRYING A SUCROSE SOLUTION, PRODUCT AS OBTAINED AND USE THEREOF

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4338350A (en) * 1980-10-22 1982-07-06 Amstar Corporation Crystallized, readily water-dispersible sugar product
CA1206370A (en) * 1982-08-17 1986-06-24 Ajinomoto Co., Inc. Stabilized aspartame compositions
EP0106910A1 (en) * 1982-10-22 1984-05-02 Ajinomoto Co., Inc. Dipeptide sweeteners in the form of shaped bodies and process for their production
BE902356A (en) * 1985-05-06 1985-09-02 Raffinerie Tirlemontoise Sa SWEETENING PRODUCT, PROCESS FOR THE MANUFACTURE OF THIS PRODUCT AND PLANT FOR THE IMPLEMENTATION OF THIS PROCESS.
FR2581515B1 (en) * 1985-05-07 1991-01-18 Polive Wuhrlin Sa Laboratoires PROCESS FOR INCORPORATING A LOW-WATER-SOLUBLE HYGROSCOPIC SUBSTANCE, IN PARTICULAR ASPARTAME, IN A SUGAR-BASED FOOD PRODUCT
LU86076A1 (en) * 1985-09-18 1987-04-02 Raffinerie Tirlemontoise Sa SUGAR PRODUCT, METHOD FOR MANUFACTURING THIS PRODUCT, AND INSTALLATION FOR CARRYING OUT SAID METHOD

Also Published As

Publication number Publication date
ES2040882T3 (en) 1993-11-01
DK75990D0 (en) 1990-03-23
EP0352393A1 (en) 1990-01-31
FR2634355B1 (en) 1990-09-14
DK171849B1 (en) 1997-07-07
DK75990A (en) 1990-03-23
FR2634355A1 (en) 1990-01-26
AU619242B2 (en) 1992-01-23
ATE90114T1 (en) 1993-06-15
NO177951C (en) 1995-12-27
AU2912089A (en) 1990-02-19
FI901323A0 (en) 1990-03-16
FI100449B (en) 1997-12-15
EP0352393B1 (en) 1993-06-02
DE3881517D1 (en) 1993-07-08
CA1340757C (en) 1999-09-21
JPH02502252A (en) 1990-07-26
WO1990001070A1 (en) 1990-02-08
JPH0614840B2 (en) 1994-03-02
NO177951B (en) 1995-09-18
DE3881517T2 (en) 1993-09-23
NO901367D0 (en) 1990-03-23

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