NO833845L - Fremgangsmaate til reduksjon av klorogensyreinnholdet i raakaffe. - Google Patents
Fremgangsmaate til reduksjon av klorogensyreinnholdet i raakaffe.Info
- Publication number
- NO833845L NO833845L NO833845A NO833845A NO833845L NO 833845 L NO833845 L NO 833845L NO 833845 A NO833845 A NO 833845A NO 833845 A NO833845 A NO 833845A NO 833845 L NO833845 L NO 833845L
- Authority
- NO
- Norway
- Prior art keywords
- coffee
- stated
- acid
- extract
- substances
- Prior art date
Links
- 235000001368 chlorogenic acid Nutrition 0.000 title claims description 38
- 238000000034 method Methods 0.000 title claims description 33
- CWVRJTMFETXNAD-FWCWNIRPSA-N 3-O-Caffeoylquinic acid Natural products O[C@H]1[C@@H](O)C[C@@](O)(C(O)=O)C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1 CWVRJTMFETXNAD-FWCWNIRPSA-N 0.000 title claims description 27
- PZIRUHCJZBGLDY-UHFFFAOYSA-N Caffeoylquinic acid Natural products CC(CCC(=O)C(C)C1C(=O)CC2C3CC(O)C4CC(O)CCC4(C)C3CCC12C)C(=O)O PZIRUHCJZBGLDY-UHFFFAOYSA-N 0.000 title claims description 27
- CWVRJTMFETXNAD-KLZCAUPSSA-N Neochlorogenin-saeure Natural products O[C@H]1C[C@@](O)(C[C@@H](OC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)C(=O)O CWVRJTMFETXNAD-KLZCAUPSSA-N 0.000 title claims description 27
- CWVRJTMFETXNAD-JUHZACGLSA-N chlorogenic acid Chemical compound O[C@@H]1[C@H](O)C[C@@](O)(C(O)=O)C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1 CWVRJTMFETXNAD-JUHZACGLSA-N 0.000 title claims description 27
- 229940074393 chlorogenic acid Drugs 0.000 title claims description 27
- FFQSDFBBSXGVKF-KHSQJDLVSA-N chlorogenic acid Natural products O[C@@H]1C[C@](O)(C[C@@H](CC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)C(=O)O FFQSDFBBSXGVKF-KHSQJDLVSA-N 0.000 title claims description 27
- BMRSEYFENKXDIS-KLZCAUPSSA-N cis-3-O-p-coumaroylquinic acid Natural products O[C@H]1C[C@@](O)(C[C@@H](OC(=O)C=Cc2ccc(O)cc2)[C@@H]1O)C(=O)O BMRSEYFENKXDIS-KLZCAUPSSA-N 0.000 title claims description 27
- 235000013353 coffee beverage Nutrition 0.000 claims description 60
- 239000000284 extract Substances 0.000 claims description 38
- 239000000126 substance Substances 0.000 claims description 31
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 24
- 241000533293 Sesbania emerus Species 0.000 claims description 21
- 150000001735 carboxylic acids Chemical class 0.000 claims description 17
- 150000002500 ions Chemical class 0.000 claims description 17
- BDAGIHXWWSANSR-UHFFFAOYSA-N methanoic acid Natural products OC=O BDAGIHXWWSANSR-UHFFFAOYSA-N 0.000 claims description 17
- 239000007788 liquid Substances 0.000 claims description 15
- 238000004821 distillation Methods 0.000 claims description 14
- 150000001450 anions Chemical class 0.000 claims description 13
- 238000010828 elution Methods 0.000 claims description 13
- 238000001179 sorption measurement Methods 0.000 claims description 13
- 239000002253 acid Substances 0.000 claims description 11
- 238000005342 ion exchange Methods 0.000 claims description 11
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims description 9
- OSWFIVFLDKOXQC-UHFFFAOYSA-N 4-(3-methoxyphenyl)aniline Chemical compound COC1=CC=CC(C=2C=CC(N)=CC=2)=C1 OSWFIVFLDKOXQC-UHFFFAOYSA-N 0.000 claims description 8
- 235000019253 formic acid Nutrition 0.000 claims description 8
- 239000006286 aqueous extract Substances 0.000 claims description 7
- 239000003480 eluent Substances 0.000 claims description 7
- 230000009467 reduction Effects 0.000 claims description 7
- 230000008929 regeneration Effects 0.000 claims description 7
- 238000011069 regeneration method Methods 0.000 claims description 7
- 238000000605 extraction Methods 0.000 claims description 6
- 238000005349 anion exchange Methods 0.000 claims description 4
- 239000007864 aqueous solution Substances 0.000 claims description 4
- 239000003456 ion exchange resin Substances 0.000 claims description 4
- 229920003303 ion-exchange polymer Polymers 0.000 claims description 4
- 238000010790 dilution Methods 0.000 claims description 3
- 239000012895 dilution Substances 0.000 claims description 3
- 238000011010 flushing procedure Methods 0.000 claims description 3
- 238000001256 steam distillation Methods 0.000 claims description 3
- 239000012141 concentrate Substances 0.000 claims description 2
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 claims 2
- 239000011347 resin Substances 0.000 claims 1
- 229920005989 resin Polymers 0.000 claims 1
- 241000723377 Coffea Species 0.000 description 49
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 32
- 239000000243 solution Substances 0.000 description 20
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 16
- 229960001948 caffeine Drugs 0.000 description 16
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 16
- 244000046052 Phaseolus vulgaris Species 0.000 description 8
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 8
- 230000008569 process Effects 0.000 description 8
- 150000007513 acids Chemical class 0.000 description 5
- 239000003957 anion exchange resin Substances 0.000 description 5
- 239000000203 mixture Substances 0.000 description 4
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 238000003795 desorption Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 239000002895 emetic Substances 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 210000002784 stomach Anatomy 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 229920001429 chelating resin Polymers 0.000 description 2
- -1 chlorogenic acid anions Chemical class 0.000 description 2
- 238000003776 cleavage reaction Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 239000012458 free base Substances 0.000 description 2
- 239000002952 polymeric resin Substances 0.000 description 2
- 230000007017 scission Effects 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 229920003002 synthetic resin Polymers 0.000 description 2
- AAWZDTNXLSGCEK-LNVDRNJUSA-N (3r,5r)-1,3,4,5-tetrahydroxycyclohexane-1-carboxylic acid Chemical compound O[C@@H]1CC(O)(C(O)=O)C[C@@H](O)C1O AAWZDTNXLSGCEK-LNVDRNJUSA-N 0.000 description 1
- CHRJZRDFSQHIFI-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;styrene Chemical compound C=CC1=CC=CC=C1.C=CC1=CC=CC=C1C=C CHRJZRDFSQHIFI-UHFFFAOYSA-N 0.000 description 1
- TZSYLWAXZMNUJB-UHFFFAOYSA-N 1-methylpyridin-1-ium-3-carboxylic acid;chloride Chemical compound [Cl-].C[N+]1=CC=CC(C(O)=O)=C1 TZSYLWAXZMNUJB-UHFFFAOYSA-N 0.000 description 1
- 229920001661 Chitosan Polymers 0.000 description 1
- 240000007154 Coffea arabica Species 0.000 description 1
- 241000272201 Columbiformes Species 0.000 description 1
- AAWZDTNXLSGCEK-UHFFFAOYSA-N Cordycepinsaeure Natural products OC1CC(O)(C(O)=O)CC(O)C1O AAWZDTNXLSGCEK-UHFFFAOYSA-N 0.000 description 1
- 206010020601 Hyperchlorhydria Diseases 0.000 description 1
- 239000004952 Polyamide Substances 0.000 description 1
- AAWZDTNXLSGCEK-ZHQZDSKASA-N Quinic acid Natural products O[C@H]1CC(O)(C(O)=O)C[C@H](O)C1O AAWZDTNXLSGCEK-ZHQZDSKASA-N 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000010304 firing Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 230000007794 irritation Effects 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 230000003472 neutralizing effect Effects 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N phenol group Chemical group C1(=CC=CC=C1)O ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 229920002647 polyamide Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 230000009103 reabsorption Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 235000011121 sodium hydroxide Nutrition 0.000 description 1
- XXFQGNXPWZSRRK-UHFFFAOYSA-N sodium;n-chlorobenzenesulfonamide Chemical compound [Na+].ClNS(=O)(=O)C1=CC=CC=C1 XXFQGNXPWZSRRK-UHFFFAOYSA-N 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- WWNNZCOKKKDOPX-UHFFFAOYSA-N trigonelline Natural products C[N+]1=CC=CC(C([O-])=O)=C1 WWNNZCOKKKDOPX-UHFFFAOYSA-N 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/16—Removing unwanted substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/16—Removing unwanted substances
- A23F5/18—Removing unwanted substances from coffee extract
- A23F5/185—Removing unwanted substances from coffee extract using flocculating, precipitating, adsorbing or complex-forming agents, or ion-exchangers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19823239219 DE3239219A1 (de) | 1982-10-22 | 1982-10-22 | Verfahren zur verminderung des chlorogensaeuregehalts von rohkaffee |
Publications (1)
Publication Number | Publication Date |
---|---|
NO833845L true NO833845L (no) | 1984-04-24 |
Family
ID=6176383
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO833845A NO833845L (no) | 1982-10-22 | 1983-10-21 | Fremgangsmaate til reduksjon av klorogensyreinnholdet i raakaffe. |
Country Status (7)
Country | Link |
---|---|
EP (1) | EP0107171A1 (da) |
JP (1) | JPS59135840A (da) |
DE (1) | DE3239219A1 (da) |
DK (1) | DK484283A (da) |
ES (1) | ES8405595A1 (da) |
FI (1) | FI833866A (da) |
NO (1) | NO833845L (da) |
Families Citing this family (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3760463D1 (en) * | 1986-02-06 | 1989-09-28 | Code Kaffee Handel | Coffee and process for its production |
ATE60192T1 (de) * | 1987-07-17 | 1991-02-15 | Code Kaffee Handel | Roest- und instantkaffee sowie verfahren zu deren herstellung. |
US4976983A (en) * | 1989-05-08 | 1990-12-11 | Kraft General Foods, Inc. | Coffee product with reduced malic acid content |
EP0755631B1 (de) | 1995-06-16 | 1997-03-05 | J. J. Darboven GmbH & Co. | Verfahren zur Qualitätsverbesserung von Rohkaffee durch Behandlung mit Wasserdampf und Wasser |
PL1872665T3 (pl) * | 2006-06-29 | 2014-04-30 | Douwe Egberts Bv | Sposób modyfikacji smaku kawy |
KR101786644B1 (ko) * | 2013-03-15 | 2017-10-18 | 마이코테크놀로지, 인코포레이티드 | 균사체화된 산물 및 카카오와 다른 농작물 유래의 균사체화된 산물의 제조방법 |
US10231469B2 (en) | 2014-03-15 | 2019-03-19 | Mycotechnology, Inc. | Myceliated products and methods for making myceliated products from cacao and other agricultural substrates |
BR112017002819B1 (pt) | 2014-08-26 | 2022-02-22 | Mycotechnology, Inc | Composição compreendendo cultura de tecido líquido micélico e método deintensificação do sabor de um produto alimentício |
US10709157B2 (en) | 2014-08-26 | 2020-07-14 | Mycotechnology, Inc. | Methods for the production and use of mycelial liquid tissue culture |
US9572364B2 (en) | 2014-08-26 | 2017-02-21 | Mycotechnology, Inc. | Methods for the production and use of mycelial liquid tissue culture |
JP6348392B2 (ja) * | 2014-09-30 | 2018-06-27 | 花王株式会社 | 精製クロロゲン酸類含有組成物の製造方法 |
US10980257B2 (en) | 2015-02-26 | 2021-04-20 | Myco Technology, Inc. | Methods for lowering gluten content using fungal cultures |
US10806101B2 (en) | 2016-04-14 | 2020-10-20 | Mycotechnology, Inc. | Methods for the production and use of myceliated high protein food compositions |
CA3018423C (en) | 2016-04-14 | 2021-02-23 | Mycotechnology, Inc. | Methods for the production and use of myceliated high protein food compositions |
US11166477B2 (en) | 2016-04-14 | 2021-11-09 | Mycotechnology, Inc. | Myceliated vegetable protein and food compositions comprising same |
PL237751B1 (pl) | 2016-04-15 | 2021-05-31 | Mediam Chemical Spolka Z Ograniczona Odpowiedzialnoscia | Sposób otrzymywania preparatów z nieprażonego ziarna kawy |
ES2833723T3 (es) * | 2017-06-22 | 2021-06-15 | Mastercoldbrewer Ag | Procedimientos de procesado de cerezas del café |
WO2020061502A1 (en) | 2018-09-20 | 2020-03-26 | The Better Meat Company | Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions |
DE102019218199A1 (de) * | 2019-11-25 | 2021-05-27 | Sternenzym Gmbh & Co. Kg | Verfahren zum Behandeln von Kaffeebohnen, sowie Kaffeebohne, die gemäß diesem Verfahren hergestellt wurde |
AU2022360297A1 (en) * | 2021-10-06 | 2024-04-11 | West Invest S.A. | Process for treating coffee and corrected coffee thereof |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1069982A (en) * | 1913-08-12 | Franz Schmidt | Process of treating coffee-beans for the elimination of deleterious constituents thereof. | |
DE1692236A1 (de) * | 1966-05-26 | 1971-07-29 | Ibenco Gmbh | Verfahren zur Standardisierung des Saeuregrades von Pulverkaffee |
FR2067182A1 (en) * | 1969-11-21 | 1971-08-20 | Hag Ag | Prevention of chemisorption of chlorogenic acid of - coffee extracts |
DE2639066A1 (de) * | 1976-08-30 | 1978-03-02 | Hag Ag | Verfahren zur entfernung von reizstoffen aus kaffee |
CH635485A5 (de) * | 1978-08-22 | 1983-04-15 | Coffex Ag | Verfahren zum entcoffeinieren von rohkaffee. |
-
1982
- 1982-10-22 DE DE19823239219 patent/DE3239219A1/de not_active Withdrawn
-
1983
- 1983-10-19 EP EP83110389A patent/EP0107171A1/de not_active Withdrawn
- 1983-10-21 NO NO833845A patent/NO833845L/no unknown
- 1983-10-21 ES ES526657A patent/ES8405595A1/es not_active Expired
- 1983-10-21 FI FI833866A patent/FI833866A/fi not_active Application Discontinuation
- 1983-10-21 DK DK484283A patent/DK484283A/da not_active Application Discontinuation
- 1983-10-21 JP JP58196242A patent/JPS59135840A/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
FI833866A0 (fi) | 1983-10-21 |
JPS59135840A (ja) | 1984-08-04 |
DK484283D0 (da) | 1983-10-21 |
EP0107171A1 (de) | 1984-05-02 |
FI833866A (fi) | 1984-04-23 |
DE3239219A1 (de) | 1984-04-26 |
ES526657A0 (es) | 1984-07-01 |
ES8405595A1 (es) | 1984-07-01 |
DK484283A (da) | 1984-04-23 |
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