NO316717B1 - Anvendelse av D-tagatose for a gi en synergieffekt av, eller som en smaksforsterker for en virksom sotgjorer eller en blanding av virksomme sot-gjorere, tilsetningsstoff for sotgjoring og forbedring av munnopplevelsen i en drikk, samt drikkevare - Google Patents
Anvendelse av D-tagatose for a gi en synergieffekt av, eller som en smaksforsterker for en virksom sotgjorer eller en blanding av virksomme sot-gjorere, tilsetningsstoff for sotgjoring og forbedring av munnopplevelsen i en drikk, samt drikkevare Download PDFInfo
- Publication number
- NO316717B1 NO316717B1 NO20003455A NO20003455A NO316717B1 NO 316717 B1 NO316717 B1 NO 316717B1 NO 20003455 A NO20003455 A NO 20003455A NO 20003455 A NO20003455 A NO 20003455A NO 316717 B1 NO316717 B1 NO 316717B1
- Authority
- NO
- Norway
- Prior art keywords
- tagatose
- active
- approx
- sweetener
- use according
- Prior art date
Links
- LKDRXBCSQODPBY-OEXCPVAWSA-N D-tagatose Chemical compound OCC1(O)OC[C@@H](O)[C@H](O)[C@@H]1O LKDRXBCSQODPBY-OEXCPVAWSA-N 0.000 title claims abstract description 103
- 235000013361 beverage Nutrition 0.000 title claims description 43
- 239000000203 mixture Substances 0.000 title claims description 33
- 239000000654 additive Substances 0.000 title claims description 27
- 230000002195 synergetic effect Effects 0.000 title claims description 9
- 235000019264 food flavour enhancer Nutrition 0.000 title claims description 5
- 239000004071 soot Substances 0.000 title 3
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 104
- 239000003765 sweetening agent Substances 0.000 claims abstract description 104
- 108010011485 Aspartame Proteins 0.000 claims description 28
- 239000000605 aspartame Substances 0.000 claims description 28
- 235000010357 aspartame Nutrition 0.000 claims description 28
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical group OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 claims description 28
- 229960003438 aspartame Drugs 0.000 claims description 28
- 230000000996 additive effect Effects 0.000 claims description 25
- WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 claims description 17
- 235000010358 acesulfame potassium Nutrition 0.000 claims description 17
- 239000000619 acesulfame-K Substances 0.000 claims description 17
- 229940109275 cyclamate Drugs 0.000 claims description 13
- HCAJEUSONLESMK-UHFFFAOYSA-N cyclohexylsulfamic acid Chemical compound OS(=O)(=O)NC1CCCCC1 HCAJEUSONLESMK-UHFFFAOYSA-N 0.000 claims description 13
- 238000002360 preparation method Methods 0.000 claims description 9
- 239000004384 Neotame Substances 0.000 claims description 8
- 239000004376 Sucralose Substances 0.000 claims description 8
- 235000019412 neotame Nutrition 0.000 claims description 8
- HLIAVLHNDJUHFG-HOTGVXAUSA-N neotame Chemical compound CC(C)(C)CCN[C@@H](CC(O)=O)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 HLIAVLHNDJUHFG-HOTGVXAUSA-N 0.000 claims description 8
- 108010070257 neotame Proteins 0.000 claims description 8
- 235000019408 sucralose Nutrition 0.000 claims description 8
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 claims description 8
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 claims description 7
- 235000019204 saccharin Nutrition 0.000 claims description 6
- 229940081974 saccharin Drugs 0.000 claims description 6
- 239000000901 saccharin and its Na,K and Ca salt Substances 0.000 claims description 6
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 4
- 239000011707 mineral Substances 0.000 claims description 4
- 239000000892 thaumatin Substances 0.000 claims description 4
- 235000010436 thaumatin Nutrition 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 239000004378 Glycyrrhizin Substances 0.000 claims description 3
- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 claims description 3
- 235000019219 chocolate Nutrition 0.000 claims description 3
- LPLVUJXQOOQHMX-UHFFFAOYSA-N glycyrrhetinic acid glycoside Natural products C1CC(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2=O)C(O)=O)C)(C)CC2)(C)C2C(C)(C)C1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O LPLVUJXQOOQHMX-UHFFFAOYSA-N 0.000 claims description 3
- 229960004949 glycyrrhizic acid Drugs 0.000 claims description 3
- UYRUBYNTXSDKQT-UHFFFAOYSA-N glycyrrhizic acid Natural products CC1(C)C(CCC2(C)C1CCC3(C)C2C(=O)C=C4C5CC(C)(CCC5(C)CCC34C)C(=O)O)OC6OC(C(O)C(O)C6OC7OC(O)C(O)C(O)C7C(=O)O)C(=O)O UYRUBYNTXSDKQT-UHFFFAOYSA-N 0.000 claims description 3
- 235000019410 glycyrrhizin Nutrition 0.000 claims description 3
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 claims description 3
- 229930189775 mogroside Natural products 0.000 claims description 3
- 229930188195 rebaudioside Natural products 0.000 claims description 3
- 229940013618 stevioside Drugs 0.000 claims description 3
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 claims description 3
- 235000019202 steviosides Nutrition 0.000 claims description 3
- 108050004114 Monellin Proteins 0.000 claims description 2
- 239000007788 liquid Substances 0.000 claims 5
- 239000001329 FEMA 3811 Substances 0.000 claims 2
- -1 alitam Proteins 0.000 claims 2
- ITVGXXMINPYUHD-CUVHLRMHSA-N neohesperidin dihydrochalcone Chemical compound C1=C(O)C(OC)=CC=C1CCC(=O)C(C(=C1)O)=C(O)C=C1O[C@H]1[C@H](O[C@H]2[C@@H]([C@H](O)[C@@H](O)[C@H](C)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 ITVGXXMINPYUHD-CUVHLRMHSA-N 0.000 claims 2
- 229940089953 neohesperidin dihydrochalcone Drugs 0.000 claims 2
- 235000010434 neohesperidine DC Nutrition 0.000 claims 2
- 241001122767 Theaceae Species 0.000 claims 1
- 235000021458 diet cola Nutrition 0.000 claims 1
- 230000001953 sensory effect Effects 0.000 abstract description 18
- 206010013911 Dysgeusia Diseases 0.000 abstract description 9
- 230000000694 effects Effects 0.000 abstract description 8
- 239000000796 flavoring agent Substances 0.000 abstract description 7
- 235000019634 flavors Nutrition 0.000 abstract description 7
- 230000003389 potentiating effect Effects 0.000 abstract 2
- 239000000047 product Substances 0.000 description 24
- 229930006000 Sucrose Natural products 0.000 description 17
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 17
- 239000005720 sucrose Substances 0.000 description 17
- 235000005911 diet Nutrition 0.000 description 13
- 230000037213 diet Effects 0.000 description 13
- 238000000034 method Methods 0.000 description 9
- 235000019640 taste Nutrition 0.000 description 9
- 238000009472 formulation Methods 0.000 description 8
- 230000008901 benefit Effects 0.000 description 7
- 235000013615 non-nutritive sweetener Nutrition 0.000 description 7
- 235000013305 food Nutrition 0.000 description 6
- 238000002474 experimental method Methods 0.000 description 5
- 238000012360 testing method Methods 0.000 description 5
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 4
- 235000005979 Citrus limon Nutrition 0.000 description 4
- 244000131522 Citrus pyriformis Species 0.000 description 4
- 235000011941 Tilia x europaea Nutrition 0.000 description 4
- 150000001720 carbohydrates Chemical class 0.000 description 4
- 235000014633 carbohydrates Nutrition 0.000 description 4
- 239000004571 lime Substances 0.000 description 4
- 230000009467 reduction Effects 0.000 description 4
- 235000009508 confectionery Nutrition 0.000 description 3
- 239000012467 final product Substances 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 238000012546 transfer Methods 0.000 description 3
- 239000005715 Fructose Substances 0.000 description 2
- 229930091371 Fructose Natural products 0.000 description 2
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 2
- 235000015173 baked goods and baking mixes Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 239000004067 bulking agent Substances 0.000 description 2
- 235000014171 carbonated beverage Nutrition 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 238000011156 evaluation Methods 0.000 description 2
- 235000019605 sweet taste sensations Nutrition 0.000 description 2
- 230000008961 swelling Effects 0.000 description 2
- NUFKRGBSZPCGQB-FLBSXDLDSA-N (3s)-3-amino-4-oxo-4-[[(2r)-1-oxo-1-[(2,2,4,4-tetramethylthietan-3-yl)amino]propan-2-yl]amino]butanoic acid;pentahydrate Chemical compound O.O.O.O.O.OC(=O)C[C@H](N)C(=O)N[C@H](C)C(=O)NC1C(C)(C)SC1(C)C.OC(=O)C[C@H](N)C(=O)N[C@H](C)C(=O)NC1C(C)(C)SC1(C)C NUFKRGBSZPCGQB-FLBSXDLDSA-N 0.000 description 1
- AEMOLEFTQBMNLQ-UHFFFAOYSA-N 3,4,5,6-tetrahydroxyoxane-2-carboxylic acid Chemical compound OC1OC(C(O)=O)C(O)C(O)C1O AEMOLEFTQBMNLQ-UHFFFAOYSA-N 0.000 description 1
- 239000004377 Alitame Substances 0.000 description 1
- 239000004386 Erythritol Substances 0.000 description 1
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 235000019409 alitame Nutrition 0.000 description 1
- 108010009985 alitame Proteins 0.000 description 1
- 239000003472 antidiabetic agent Substances 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 239000008122 artificial sweetener Substances 0.000 description 1
- 235000021311 artificial sweeteners Nutrition 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 239000000872 buffer Substances 0.000 description 1
- 239000003054 catalyst Substances 0.000 description 1
- 239000007979 citrate buffer Substances 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 239000003599 detergent Substances 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000019414 erythritol Nutrition 0.000 description 1
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 description 1
- 229940009714 erythritol Drugs 0.000 description 1
- 235000021433 fructose syrup Nutrition 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 230000013595 glycosylation Effects 0.000 description 1
- 238000006206 glycosylation reaction Methods 0.000 description 1
- 239000008123 high-intensity sweetener Substances 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 229910000000 metal hydroxide Inorganic materials 0.000 description 1
- 150000004692 metal hydroxides Chemical class 0.000 description 1
- 230000003278 mimic effect Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- ARGKVCXINMKCAZ-UZRWAPQLSA-N neohesperidin Chemical compound C1=C(O)C(OC)=CC=C1[C@H]1OC2=CC(O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O3)O[C@H]3[C@@H]([C@H](O)[C@@H](O)[C@H](C)O3)O)=CC(O)=C2C(=O)C1 ARGKVCXINMKCAZ-UZRWAPQLSA-N 0.000 description 1
- ARGKVCXINMKCAZ-UHFFFAOYSA-N neohesperidine Natural products C1=C(O)C(OC)=CC=C1C1OC2=CC(OC3C(C(O)C(O)C(CO)O3)OC3C(C(O)C(O)C(C)O3)O)=CC(O)=C2C(=O)C1 ARGKVCXINMKCAZ-UHFFFAOYSA-N 0.000 description 1
- 238000006386 neutralization reaction Methods 0.000 description 1
- 230000001151 other effect Effects 0.000 description 1
- 239000008194 pharmaceutical composition Substances 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 238000011002 quantification Methods 0.000 description 1
- 239000012088 reference solution Substances 0.000 description 1
- 230000009209 sensory transmission Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 239000012089 stop solution Substances 0.000 description 1
- 235000019527 sweetened beverage Nutrition 0.000 description 1
- 239000011885 synergistic combination Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
- Confectionery (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Manufacture Of Tobacco Products (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Jellies, Jams, And Syrups (AREA)
- Feed For Specific Animals (AREA)
- Fats And Perfumes (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US7048098P | 1998-01-05 | 1998-01-05 | |
| PCT/DK1999/000004 WO1999034689A1 (en) | 1998-01-05 | 1999-01-05 | Use of d-tagatose as synergiser and flavour enhancer |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| NO20003455D0 NO20003455D0 (no) | 2000-07-04 |
| NO20003455L NO20003455L (no) | 2000-09-05 |
| NO316717B1 true NO316717B1 (no) | 2004-04-13 |
Family
ID=22095550
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO20003455A NO316717B1 (no) | 1998-01-05 | 2000-07-04 | Anvendelse av D-tagatose for a gi en synergieffekt av, eller som en smaksforsterker for en virksom sotgjorer eller en blanding av virksomme sot-gjorere, tilsetningsstoff for sotgjoring og forbedring av munnopplevelsen i en drikk, samt drikkevare |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US6432464B1 (pt) |
| EP (1) | EP1045644B1 (pt) |
| JP (1) | JP2002500028A (pt) |
| KR (1) | KR100596119B1 (pt) |
| AT (1) | ATE238694T1 (pt) |
| AU (1) | AU744656B2 (pt) |
| BR (1) | BR9906748A (pt) |
| DE (1) | DE69907402T2 (pt) |
| DK (1) | DK1045644T3 (pt) |
| ES (1) | ES2196753T3 (pt) |
| NO (1) | NO316717B1 (pt) |
| PT (1) | PT1045644E (pt) |
| WO (1) | WO1999034689A1 (pt) |
Families Citing this family (56)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2001028503A1 (en) * | 1999-10-19 | 2001-04-26 | The Nutrasweet Company | PERSONAL CARE PRODUCTS USING N-[N-(3,3-DIMETHYLBUTYL)-1-α-ASPARTYL]-L-PHENYLALANINE METHYL ESTER |
| US8465786B2 (en) * | 2001-04-20 | 2013-06-18 | The Coca-Cola Company | Non caloric frozen carbonated beverage |
| US7815956B2 (en) * | 2001-04-27 | 2010-10-19 | Pepsico | Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products |
| US8227006B2 (en) | 2001-04-27 | 2012-07-24 | Pepsico, Inc. | Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products |
| DE60234918D1 (de) * | 2001-04-27 | 2010-02-11 | Pepsico Inc | Er kalorienreduzierten getränken und nahrungsmittelprodukten |
| DE60239400D1 (de) * | 2001-05-01 | 2011-04-21 | Pepsico Inc | Verwendung von erythitol und d-tagatose in kalorienarme getränke und lebensmittelprodukten |
| DE10392417T5 (de) * | 2002-03-21 | 2005-07-07 | Spherix Inc. | Verwendung von Tagatose in Laxanzien |
| DE10307445A1 (de) * | 2003-02-20 | 2004-10-21 | Institut für Technologie der Kohlenhydrate -Zuckerinstitut- eV | Verwendung von D-Tagatose zur Geschmacksverstärkung von Aromen |
| CA2512925A1 (en) * | 2003-02-20 | 2004-09-02 | Nordzucker Innocenter Gmbh | Use of d-tagatose for improving aroma taste |
| US6773743B1 (en) * | 2003-06-02 | 2004-08-10 | Michael Andrew Singer | Low carbohydrate sweetener |
| EP1657984A1 (en) * | 2003-07-31 | 2006-05-24 | Shannon Minerals Ltd. | Ready-to-drink formulation containing an active ingredient |
| RU2006106920A (ru) | 2003-08-06 | 2007-09-20 | Синомикс Инк. (Us) | Гетеро-олигомерные вкусовые рецепторы t1r, клеточные линии, которые экспрессируют указанные рецепторы и вкусовые соединения |
| US20060286248A1 (en) * | 2003-10-02 | 2006-12-21 | Anfinsen Jon R | Reduced-carbohydrate and nutritionally-enhanced frozen desserts and other food products |
| US20060024422A1 (en) * | 2004-07-30 | 2006-02-02 | Cumberland Packing Corp. | Salt substitute compositions having N-neohexyl-a-aspartyl-l- phenylalanine methyl ester for modifying flavor and methods of manufacturing the same |
| WO2006063219A2 (en) * | 2004-12-09 | 2006-06-15 | Pro-Health, Inc. | Product and method for oral administration of nutraceuticals |
| US20070059421A1 (en) * | 2005-09-13 | 2007-03-15 | Catani Steven J | Methods and compositions to improve the palatability of foods |
| US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
| CA2631616A1 (en) * | 2005-12-02 | 2007-06-07 | The Coca-Cola Company | Reduced calorie frozen beverage |
| KR100779160B1 (ko) * | 2005-12-29 | 2007-11-28 | 주식회사 삼양제넥스 | 타가토스를 함유하는 저혈당지수 혼합 조성물 |
| WO2008049256A1 (en) | 2006-10-24 | 2008-05-02 | Givaudan Sa | Consumables |
| US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
| EP2090180A4 (en) | 2006-11-10 | 2013-08-21 | Matsutani Kagaku Kogyo Kk | SWEETENER CONTAINING D-PSICOSE AND FOODS AND BEVERAGES OBTAINED USING THE SAME |
| US8277861B2 (en) | 2007-03-14 | 2012-10-02 | Concentrate Manufacturing Company Of Ireland | Beverage products having steviol glycosides and at least one acid |
| US8084073B2 (en) | 2007-03-14 | 2011-12-27 | Concentrate Manufacturing Company Of Ireland | Anisic acid modified steviol glycoside sweetened beverage products |
| US9314048B2 (en) | 2007-03-14 | 2016-04-19 | The Concentrate Manufacturing Company Of Ireland | Beverage products with non-nutritive sweetener and bitterant |
| US20080226798A1 (en) * | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Cola Beverages |
| US20080226800A1 (en) | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Diet cola beverages |
| US20080226789A1 (en) * | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Beverage products with non-nutritive sweetener and bitterant |
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|---|---|---|---|---|
| US4262032A (en) * | 1976-05-04 | 1981-04-14 | Biospherics Incorporated | Sweetened edible formulations |
| US4786722A (en) * | 1986-08-29 | 1988-11-22 | Biospherics Incorporated | D-tagatose as a low-calorie carbohydrate sweetener and bulking agent |
| US5002612A (en) | 1989-07-19 | 1991-03-26 | Biospherics Incorporated | Process for manufacturing tagatose |
| CA2077257C (en) | 1989-07-19 | 2002-02-19 | James R. Beadle | Process for manufacturing tagatose |
| US5356879A (en) | 1992-02-14 | 1994-10-18 | Biospherics, Incorporated | D-tagatose as anti-hyperglycemic agent |
| WO1997022263A1 (en) * | 1995-12-20 | 1997-06-26 | Wm. Wrigley Jr. Company | Chewing gum containing d-tagatose |
-
1999
- 1999-01-05 BR BR9906748-0A patent/BR9906748A/pt not_active Application Discontinuation
- 1999-01-05 EP EP99900060A patent/EP1045644B1/en not_active Expired - Lifetime
- 1999-01-05 AU AU17526/99A patent/AU744656B2/en not_active Ceased
- 1999-01-05 AT AT99900060T patent/ATE238694T1/de not_active IP Right Cessation
- 1999-01-05 PT PT99900060T patent/PT1045644E/pt unknown
- 1999-01-05 WO PCT/DK1999/000004 patent/WO1999034689A1/en active IP Right Grant
- 1999-01-05 ES ES99900060T patent/ES2196753T3/es not_active Expired - Lifetime
- 1999-01-05 KR KR1020007007427A patent/KR100596119B1/ko not_active IP Right Cessation
- 1999-01-05 US US09/227,084 patent/US6432464B1/en not_active Expired - Fee Related
- 1999-01-05 JP JP2000527158A patent/JP2002500028A/ja active Pending
- 1999-01-05 DK DK99900060T patent/DK1045644T3/da active
- 1999-01-05 DE DE69907402T patent/DE69907402T2/de not_active Expired - Fee Related
-
2000
- 2000-07-04 NO NO20003455A patent/NO316717B1/no not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| PT1045644E (pt) | 2003-09-30 |
| DE69907402D1 (de) | 2003-06-05 |
| WO1999034689A1 (en) | 1999-07-15 |
| NO20003455L (no) | 2000-09-05 |
| EP1045644A1 (en) | 2000-10-25 |
| NO20003455D0 (no) | 2000-07-04 |
| DK1045644T3 (da) | 2003-08-25 |
| AU1752699A (en) | 1999-07-26 |
| ATE238694T1 (de) | 2003-05-15 |
| ES2196753T3 (es) | 2003-12-16 |
| KR20010033864A (ko) | 2001-04-25 |
| KR100596119B1 (ko) | 2006-07-05 |
| DE69907402T2 (de) | 2003-11-13 |
| JP2002500028A (ja) | 2002-01-08 |
| AU744656B2 (en) | 2002-02-28 |
| EP1045644B1 (en) | 2003-05-02 |
| US6432464B1 (en) | 2002-08-13 |
| BR9906748A (pt) | 2000-10-10 |
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| MM1K | Lapsed by not paying the annual fees |