NO2448424T3 - - Google Patents

Info

Publication number
NO2448424T3
NO2448424T3 NO10793474A NO10793474A NO2448424T3 NO 2448424 T3 NO2448424 T3 NO 2448424T3 NO 10793474 A NO10793474 A NO 10793474A NO 10793474 A NO10793474 A NO 10793474A NO 2448424 T3 NO2448424 T3 NO 2448424T3
Authority
NO
Norway
Application number
NO10793474A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NO2448424T3 publication Critical patent/NO2448424T3/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A23L2/74Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration using membranes, e.g. osmosis, ultrafiltration
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/80Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by adsorption
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/185Vegetable proteins
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/10Production of fats or fatty oils from raw materials by extracting
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/15Inorganic Compounds
    • A23V2250/156Mineral combination
    • A23V2250/1578Calcium
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/54Proteins
    • A23V2250/548Vegetable protein
    • A23V2250/5488Soybean protein

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Water Supply & Treatment (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
NO10793474A 2009-06-30 2010-06-30 NO2448424T3 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US21364609P 2009-06-30 2009-06-30
PCT/CA2010/001016 WO2011000097A1 (en) 2009-06-30 2010-06-30 Production of acid soluble soy protein isolates ("s800")

Publications (1)

Publication Number Publication Date
NO2448424T3 true NO2448424T3 (no) 2018-04-07

Family

ID=43381052

Family Applications (2)

Application Number Title Priority Date Filing Date
NO10793474A NO2448424T3 (no) 2009-06-30 2010-06-30
NO15162007A NO2912952T3 (no) 2009-06-30 2010-06-30

Family Applications After (1)

Application Number Title Priority Date Filing Date
NO15162007A NO2912952T3 (no) 2009-06-30 2010-06-30

Country Status (20)

Country Link
US (2) US20120171348A1 (no)
EP (2) EP2448424B1 (no)
JP (2) JP6285098B2 (no)
KR (1) KR101918078B1 (no)
CN (1) CN102639000B (no)
AU (1) AU2010268659B2 (no)
BR (1) BRPI1011590A2 (no)
CA (1) CA2766822C (no)
DK (2) DK2912952T3 (no)
ES (2) ES2659054T3 (no)
HU (2) HUE036075T2 (no)
MX (1) MX2012000193A (no)
NO (2) NO2448424T3 (no)
NZ (1) NZ597838A (no)
PL (2) PL2912952T3 (no)
PT (2) PT2448424T (no)
RS (2) RS56829B1 (no)
RU (1) RU2552138C2 (no)
WO (1) WO2011000097A1 (no)
ZA (1) ZA201200402B (no)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9700066B2 (en) 2009-06-30 2017-07-11 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 cip”)
US8404299B2 (en) * 2009-06-30 2013-03-26 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”)
KR20130018645A (ko) * 2010-01-04 2013-02-25 버콘 뉴트라사이언스 (엠비) 코포레이션 단백질-증강된 감귤류 과일 음료, 그 조성물 및 그것의 안정화 방법
EP3957182A1 (en) * 2010-08-18 2022-02-23 Burcon Nutrascience (MB) Corp. Improved production of protein solutions from soy
US20130129879A1 (en) * 2011-11-18 2013-05-23 Jennifer White Neutral beverage and other compositions and process for making same
US20130129867A1 (en) * 2011-11-18 2013-05-23 Nicolas Deak Agglomerated protein composition
CA2866282A1 (en) * 2012-03-08 2013-09-12 Burcon Nutrascience (Mb) Corp. Frozen dessert mixes using soy protein products
JP2015518470A (ja) 2012-03-26 2015-07-02 プロニュートリア・インコーポレイテッドPronutria, Inc. 栄養タンパク質および方法
JP2015519878A (ja) 2012-03-26 2015-07-16 プロニュートリア・インコーポレイテッドPronutria, Inc. 栄養断片、タンパク質、および方法
BR112014023869A2 (pt) * 2012-03-26 2017-07-18 Pronutria Inc proteínas nutritivas carregadas e métodos
WO2013148330A1 (en) 2012-03-26 2013-10-03 Pronutria, Inc. Nutritive fragments, proteins and methods
RU2014147320A (ru) * 2012-04-25 2016-06-20 Баркон Ньютрасайнс (Мб) Корп. Улучшенное получение продуктов растворимого белка из бобовых
AU2013327357B2 (en) * 2012-10-02 2017-04-06 Burcon Nutrascience (Mb) Corp. Production of pulse protein product using calcium chloride extraction ("YP702")
RU2016110800A (ru) 2013-09-25 2017-10-30 Пронутриа Биосайенсис, Инк. Составы и композиции для поддержания и увеличения мышечной массы, силы и результативности, и способы их производства и использования
CN113349283A (zh) * 2014-07-28 2021-09-07 伯康营养科学(Mb)公司 豆类蛋白质产品(“yp810”)的制备
US10433571B2 (en) * 2014-08-27 2019-10-08 Burcon Nutrascience (Mb) Corp. Preparation of soy protein products (“S810”)
TWI756203B (zh) * 2016-01-27 2022-03-01 加拿大商柏康營養科學公司 非大豆之含油種子蛋白產品(「*810」)之製備
CN107047926B (zh) * 2017-05-19 2020-06-26 山东禹王生态食业有限公司 一种耐高温型大豆蛋白的制备方法

Family Cites Families (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3870801A (en) * 1968-08-09 1975-03-11 Lever Brothers Ltd Fluid aqueous protein compositions and food products prepared therefrom
US3736147A (en) * 1971-04-05 1973-05-29 Coca Cola Co Process for preparing protein products
CA1028552A (en) * 1976-09-30 1978-03-28 Edward D. Murray Protein product and process for preparing same
CA1099576A (en) * 1978-03-23 1981-04-21 Chester D. Myers Improved process for isolation of proteins
US4889921A (en) * 1987-04-29 1989-12-26 The University Of Toronto Innovations Foundation Production of rapeseed protein materials
EP0752212B1 (en) * 1995-07-07 2004-05-26 Fuji Oil Company, Limited Process for preparing fractionated soybean proteins and foods using the same
US5844086A (en) 1996-01-31 1998-12-01 Stilts Corporation Oil seed protein extraction
WO2002067690A1 (fr) * 2001-02-28 2002-09-06 Fuji Oil Company,Limited Proteine de soja, son procede de production et aliments a base de proteine acide l'utilisant
PT1389920E (pt) * 2001-05-04 2011-05-25 Burcon Nutrascience Mb Corp Produ??o de isolado de prote?nas de sementes oleaginosas
JP5749878B2 (ja) * 2004-02-17 2015-07-15 バーコン ニュートラサイエンス (エムビー) コーポレイションBurcon Nutrascience (Mb) Corp. カノーラタンパク質単離物の調製および養殖におけるその使用
JP4680989B2 (ja) * 2004-05-07 2011-05-11 バーコン ニュートラサイエンス (エムビー) コーポレイション タンパク質単離処理におけるフィチン酸の低減
US8142832B2 (en) * 2004-10-21 2012-03-27 Iowa State University Research Foundation, Inc. Vegetable protein fractionization process and compositions
RU2280371C1 (ru) * 2005-02-09 2006-07-27 Государственное образовательное учреждение высшего профессионального образования "Кубанский государственный технологический университет" (ГОУВПО "КубГТУ") Способ производства соевого белкового концентрата
US20070014910A1 (en) 2005-07-18 2007-01-18 Altemueller Andreas G Acidic, protein-containing drinks with improved sensory and functional characteristics
NZ567517A (en) * 2005-09-21 2011-09-30 Burcon Nutrascience Mb Corp Preparation of canola protein isolate involving isoelectric precipitation
US20090005544A1 (en) * 2007-06-29 2009-01-01 Ndife Louis I Process for Making Soy Protein Isolates
NZ616199A (en) * 2008-10-21 2015-11-27 Burcon Nutrascience Mb Corp Production of soluble protein solutions from soy (“s701”)
DK2389073T3 (da) * 2009-01-26 2014-10-06 Burcon Nutrascience Mb Corp FREMSTILLING AF OPLØSELIGT SOJAPROTEINPRODUKT FRA SOJAPROTEINMICELLEMASSE ("S200Ca")
ES2519567T3 (es) * 2009-02-11 2014-11-07 Burcon Nutrascience (Mb) Corp. Producción de un producto de proteína de soja usando extracción con cloruro de calcio ("S702/S7300/S7200/ S7301")
US20100203203A1 (en) 2009-02-11 2010-08-12 Segall Kevin I Preparation of Soy Protein Product Using Water Extraction ("S803")
FR2942138A1 (fr) * 2009-02-16 2010-08-20 Galderma Res & Dev Association de composes pour le traitement ou la prevention des affections dermatologiques
BRPI1011581B1 (pt) * 2009-06-30 2018-05-29 Burcon Nutrascience Processo de produção de isolado de proteína de soja utilizando extração de cloreto de cálcio ("s703")
US8404299B2 (en) * 2009-06-30 2013-03-26 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”)
US8389040B2 (en) * 2009-06-30 2013-03-05 Burcon Nutrascience (Mb) Corp. Production of acid soluble soy protein isolates (“S700”)
US8936824B2 (en) * 2009-06-30 2015-01-20 Burcon Nutrascience (Mb) Corp. Production of acid soluble soy protein isolates (“S700”)
US10711208B2 (en) 2017-06-20 2020-07-14 Saudi Arabian Oil Company Process scheme for the production of optimal quality distillate for olefin production

Also Published As

Publication number Publication date
PT2448424T (pt) 2018-02-05
EP2912952A1 (en) 2015-09-02
US20120171348A1 (en) 2012-07-05
RS56828B1 (sr) 2018-04-30
JP2017140028A (ja) 2017-08-17
MX2012000193A (es) 2012-06-25
CA2766822A1 (en) 2011-01-06
NO2912952T3 (no) 2018-04-07
HUE036075T2 (hu) 2018-06-28
RU2012102979A (ru) 2013-08-10
US8673385B2 (en) 2014-03-18
EP2912952B1 (en) 2017-11-08
PL2448424T3 (pl) 2018-05-30
ES2659084T3 (es) 2018-03-13
DK2448424T3 (en) 2018-01-22
CN102639000A (zh) 2012-08-15
ES2659054T3 (es) 2018-03-13
PT2912952T (pt) 2018-02-05
PL2912952T3 (pl) 2018-05-30
KR101918078B1 (ko) 2018-11-13
KR20120047236A (ko) 2012-05-11
AU2010268659B2 (en) 2014-08-14
BRPI1011590A2 (pt) 2017-07-11
EP2448424A1 (en) 2012-05-09
ZA201200402B (en) 2013-03-27
EP2448424B1 (en) 2017-11-08
JP2012531214A (ja) 2012-12-10
EP2448424A4 (en) 2014-08-20
HUE036436T2 (hu) 2018-07-30
AU2010268659A1 (en) 2012-02-09
JP6513111B2 (ja) 2019-05-15
CN102639000B (zh) 2016-08-17
JP6285098B2 (ja) 2018-02-28
NZ597838A (en) 2014-01-31
WO2011000097A1 (en) 2011-01-06
CA2766822C (en) 2019-02-12
DK2912952T3 (en) 2018-01-15
RS56829B1 (sr) 2018-04-30
RU2552138C2 (ru) 2015-06-10
US20100330250A1 (en) 2010-12-30

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