NO20050148L - Anvendelse av pullulan som et langsomt fordoyelig karbohydrat. - Google Patents

Anvendelse av pullulan som et langsomt fordoyelig karbohydrat.

Info

Publication number
NO20050148L
NO20050148L NO20050148A NO20050148A NO20050148L NO 20050148 L NO20050148 L NO 20050148L NO 20050148 A NO20050148 A NO 20050148A NO 20050148 A NO20050148 A NO 20050148A NO 20050148 L NO20050148 L NO 20050148L
Authority
NO
Norway
Prior art keywords
pullulan
digestible carbohydrate
slow digestible
slow
carbohydrate
Prior art date
Application number
NO20050148A
Other languages
English (en)
Other versions
NO328040B1 (no
Inventor
Bryan W Wolf
Original Assignee
Abbott Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Abbott Lab filed Critical Abbott Lab
Publication of NO20050148L publication Critical patent/NO20050148L/no
Publication of NO328040B1 publication Critical patent/NO328040B1/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/274Pullulan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/30Dietetic or nutritional methods, e.g. for losing weight
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/08Drugs for disorders of the metabolism for glucose homeostasis
    • A61P3/10Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
NO20050148A 2002-06-12 2005-01-11 Anvendelse av pullulan som et langsomt fordoyelig karbohydrat i et maltidserstatningsprodukt. NO328040B1 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US10/167,912 US6916796B2 (en) 2002-06-12 2002-06-12 Use of pullulan as a slowly digested carbohydrate
PCT/US2003/016638 WO2003105605A2 (en) 2002-06-12 2003-05-27 Use of pullulan as a slowly digested carbohydrate

Publications (2)

Publication Number Publication Date
NO20050148L true NO20050148L (no) 2005-01-11
NO328040B1 NO328040B1 (no) 2009-11-16

Family

ID=29732294

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20050148A NO328040B1 (no) 2002-06-12 2005-01-11 Anvendelse av pullulan som et langsomt fordoyelig karbohydrat i et maltidserstatningsprodukt.

Country Status (25)

Country Link
US (2) US6916796B2 (no)
EP (1) EP1513418B1 (no)
JP (1) JP2005529944A (no)
KR (1) KR101021431B1 (no)
CN (1) CN100577036C (no)
AR (1) AR040198A1 (no)
AT (1) ATE342670T1 (no)
AU (1) AU2003237258B2 (no)
BR (1) BR0311739A (no)
CA (1) CA2488723C (no)
CY (1) CY1105916T1 (no)
DE (1) DE60309169T2 (no)
DK (1) DK1513418T3 (no)
EC (1) ECSP045490A (no)
ES (1) ES2274246T3 (no)
HK (1) HK1075183A1 (no)
MX (1) MXPA04012466A (no)
NO (1) NO328040B1 (no)
NZ (1) NZ536889A (no)
PL (1) PL205817B1 (no)
PT (1) PT1513418E (no)
SA (1) SA03240243B1 (no)
TW (1) TWI308490B (no)
WO (1) WO2003105605A2 (no)
ZA (1) ZA200409649B (no)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE341222T1 (de) * 2001-05-31 2006-10-15 Abbott Lab Säurereguliertes viskoses ballaststoffsystem und seine verwendung
JP2003313125A (ja) * 2002-04-24 2003-11-06 Capsugel Japan Inc カプセル剤
DK2705849T3 (en) 2004-07-19 2018-05-22 Nutricia Nv Preparation for the use of aspartate for the regulation of blood glucose levels
US7856989B2 (en) * 2004-12-30 2010-12-28 Philip Morris Usa Inc. Electrostatically produced fast dissolving fibers
DE102006015664A1 (de) * 2005-04-04 2007-01-25 Hitachi Koki Co., Ltd. Batteriepack und kabelloses elektrisches Werkzeug, das dieses aufweist
US20060222754A1 (en) * 2005-04-04 2006-10-05 Singer Norman S Product and method for enhancing the appeal, and dietary value of foodstuff
US20070082084A1 (en) * 2005-10-07 2007-04-12 Catani Steven J Methods for weight management
WO2007095977A1 (en) * 2005-10-14 2007-08-30 Unilever N.V. Food product and process for preparing it
RU2465776C2 (ru) * 2005-12-21 2012-11-10 Абботт Лаборэтриз Питательная эмульсия с индуцированной вязкостью
US20070298078A1 (en) * 2006-06-27 2007-12-27 Harrison Michael D Water Soluble Article for Imparting Dietary Fiber to Bottled Water
US20080038432A1 (en) * 2006-08-14 2008-02-14 Hoffman Andrew J Food Additive Comprising at Least One Fiber Source and at Least One Monosaccharide or Sugar Alcohol
TW200829178A (en) * 2006-09-07 2008-07-16 Abbott Lab Controlled glycemic response sweetened cereal product
ES2405906T5 (es) * 2006-12-29 2017-08-18 N.V. Nutricia Procedimiento para producir almidón de digestión lenta
KR20100021997A (ko) * 2007-05-23 2010-02-26 테이트 앤 라일 인그리디언츠 아메리카스, 인코포레이티드 느린 소화성 또는 소화 저항성 올리고당류 성분을 포함하는 식용 조성물
WO2009097285A1 (en) * 2008-01-28 2009-08-06 Archer-Daniels-Midland Company Compositions for feeding animals
JP5491415B2 (ja) * 2008-02-01 2014-05-14 ユニリーバー・ナームローゼ・ベンノートシヤープ 水溶性担体
PT2663294E (pt) 2011-01-11 2016-01-25 Capsugel Belgium Nv Novas cápsulas duras contendo pululano
JP6253451B2 (ja) 2014-02-05 2017-12-27 学校法人自治医科大学 満腹感持続剤および満足感を維持する方法
WO2018044806A1 (en) * 2016-08-31 2018-03-08 Empire Technology Development Llc Food items and sensor devices
AU2018251256B2 (en) 2017-04-14 2023-10-05 Capsugel Belgium Nv Pullulan capsules
JP7222911B2 (ja) 2017-04-14 2023-02-15 カプスゲル・ベルギウム・ナムローゼ・フェンノートシャップ プルランを作製する方法
US20200227156A1 (en) * 2017-06-23 2020-07-16 Societe Des Produits Nestle S.A. System and methods for calculating, displaying, modifying, and using single dietary intake score reflective of optimal quantity and quality of consumables
US11898184B2 (en) 2017-09-07 2024-02-13 Sweet Sense Inc. Low glycemic sugar composition

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE793671A (fr) * 1972-01-13 1973-05-02 Hayashibara Biochem Lab Composition alimentaire a teneur reduite en calories
JPS5774072A (en) * 1980-10-29 1982-05-10 Yamanouchi Pharmaceut Co Ltd Granule of dietary fiber and its preparation
JPS5974976A (ja) 1982-10-25 1984-04-27 Yasutake Hichi 血糖値上昇抑制剤を添加した飲食物
US4913925A (en) * 1982-10-25 1990-04-03 Yasutake Hiji Foodstuff containing a hyperglycemia controlling agent
JPS6070034A (ja) * 1983-08-23 1985-04-20 Anan Koryo Sangyo Kk あずきを原料とするチョコレ−ト様食品およびその製造方法
JPS59113856A (ja) * 1983-10-05 1984-06-30 Akira Endo 糖質食品
JPS60219238A (ja) * 1984-04-14 1985-11-01 Hayashibara Biochem Lab Inc 徐崩性プルラン含有成形物とその製法
JPS62236469A (ja) 1986-04-04 1987-10-16 Yasutake Hichi 低カロリ−飲食物
JP2779963B2 (ja) 1989-02-09 1998-07-23 株式会社林原生物化学研究所 ビフィズス菌増殖促進剤
JP2874309B2 (ja) * 1990-09-13 1999-03-24 日本油脂株式会社 糖応答性高分子複合体
MY115050A (en) * 1995-10-16 2003-03-31 Mead Johnson Nutrition Co Diabetic nutritional product having controlled absorption of carbohydrate
JP2000509258A (ja) * 1996-04-12 2000-07-25 ベス・イスラエル・デイーコネス・メデイカル・センター・インコーポレーテツド 糖尿病用補足バー
US6248375B1 (en) * 2000-03-14 2001-06-19 Abbott Laboratories Diabetic nutritionals and method of using
US6528084B2 (en) * 2000-12-21 2003-03-04 Hill's Pet Nutrition, Inc. Composition and method

Also Published As

Publication number Publication date
EP1513418B1 (en) 2006-10-18
ECSP045490A (es) 2005-01-28
CA2488723A1 (en) 2003-12-24
TWI308490B (en) 2009-04-11
KR101021431B1 (ko) 2011-03-15
JP2005529944A (ja) 2005-10-06
PL205817B1 (pl) 2010-05-31
MXPA04012466A (es) 2005-02-24
NO328040B1 (no) 2009-11-16
DK1513418T3 (da) 2007-02-19
CY1105916T1 (el) 2011-04-06
NZ536889A (en) 2008-01-31
EP1513418A2 (en) 2005-03-16
PL373899A1 (en) 2005-09-19
ZA200409649B (en) 2006-07-26
AU2003237258B2 (en) 2008-07-24
PT1513418E (pt) 2007-01-31
US6916796B2 (en) 2005-07-12
DE60309169D1 (de) 2006-11-30
KR20050014854A (ko) 2005-02-07
CN100577036C (zh) 2010-01-06
DE60309169T2 (de) 2007-08-23
US20040127460A1 (en) 2004-07-01
TW200402300A (en) 2004-02-16
ES2274246T3 (es) 2007-05-16
US20030232067A1 (en) 2003-12-18
BR0311739A (pt) 2007-05-08
ATE342670T1 (de) 2006-11-15
HK1075183A1 (en) 2005-12-09
AR040198A1 (es) 2005-03-16
CN1708236A (zh) 2005-12-14
SA03240243B1 (ar) 2007-03-18
WO2003105605A3 (en) 2004-03-25
WO2003105605A2 (en) 2003-12-24
AU2003237258A1 (en) 2003-12-31
CA2488723C (en) 2011-09-20

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Legal Events

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