NO150704C - TABLE SALT PRODUCT FOR USING SPICE OR PRESERVATIVE FOR FOOD - Google Patents

TABLE SALT PRODUCT FOR USING SPICE OR PRESERVATIVE FOR FOOD

Info

Publication number
NO150704C
NO150704C NO790635A NO790635A NO150704C NO 150704 C NO150704 C NO 150704C NO 790635 A NO790635 A NO 790635A NO 790635 A NO790635 A NO 790635A NO 150704 C NO150704 C NO 150704C
Authority
NO
Norway
Prior art keywords
spice
preservative
food
table salt
salt product
Prior art date
Application number
NO790635A
Other languages
Norwegian (no)
Other versions
NO790635L (en
NO150704B (en
Inventor
Heikki Karppanen
Eero Bergquist
Original Assignee
Cederroths Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8511503&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO150704(C) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Cederroths Ab filed Critical Cederroths Ab
Publication of NO790635L publication Critical patent/NO790635L/en
Priority to NO831751A priority Critical patent/NO158773C/en
Publication of NO150704B publication Critical patent/NO150704B/en
Publication of NO150704C publication Critical patent/NO150704C/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K33/00—Medicinal preparations containing inorganic active ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40—Table salts; Dietetic salt substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seasonings (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
  • Medicinal Preparation (AREA)
NO790635A 1978-02-24 1979-02-23 TABLE SALT PRODUCT FOR USING SPICE OR PRESERVATIVE FOR FOOD NO150704C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
NO831751A NO158773C (en) 1978-02-24 1983-05-16 MINERAL WATER.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI780627A FI60107C (en) 1978-02-24 1978-02-24 SOM KRYDDA ELLER SOM KONSERVERINGSMEDEL FOER LIVSMEDEL ANVAENDBAR BORDSSALTPRODUKT

Publications (3)

Publication Number Publication Date
NO790635L NO790635L (en) 1979-08-27
NO150704B NO150704B (en) 1984-08-27
NO150704C true NO150704C (en) 1984-12-05

Family

ID=8511503

Family Applications (1)

Application Number Title Priority Date Filing Date
NO790635A NO150704C (en) 1978-02-24 1979-02-23 TABLE SALT PRODUCT FOR USING SPICE OR PRESERVATIVE FOR FOOD

Country Status (19)

Country Link
JP (1) JPS54126778A (en)
AT (1) AT379294B (en)
AU (1) AU529716B2 (en)
BE (1) BE874413A (en)
BR (1) BR7901216A (en)
CA (1) CA1112173A (en)
CH (1) CH642827A5 (en)
DE (1) DE2906697A1 (en)
DK (1) DK150697C (en)
FI (1) FI60107C (en)
FR (1) FR2450568B1 (en)
GB (1) GB2015863B (en)
IN (1) IN149964B (en)
IT (1) IT1119908B (en)
NL (1) NL7901469A (en)
NO (1) NO150704C (en)
SE (2) SE440019B (en)
SU (1) SU1079166A3 (en)
ZA (1) ZA79796B (en)

Families Citing this family (38)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5779860A (en) * 1980-11-07 1982-05-19 Shogo Yamada Seasoning composition
JPS57159452A (en) * 1981-03-09 1982-10-01 Japan Organo Co Ltd Preparation of food made of wheat flour
JPS57163468A (en) * 1981-03-30 1982-10-07 Takeda Chem Ind Ltd Preparation of salted fish egg
US4473595A (en) * 1982-01-04 1984-09-25 Rood Robert P Low-sodium salt substitute
CH634203A5 (en) * 1982-01-12 1983-01-31 Haigis Erich Mathias DRINK FOR PEOPLE AND ANIMALS.
CA1245097A (en) * 1982-11-30 1988-11-22 Lawrence Buckholz, Jr. Mixed seasoning
JPS59198953A (en) * 1983-04-26 1984-11-10 Kobayashi Seiyaku Kk Low-sodium salty taste seasoning
FR2552631B1 (en) * 1983-10-03 1990-10-19 Meram Sa Laboratoires MILK AND MILK PRODUCTS DEPLETED OR NOT IN CALCIUM AND ENRICHED IN MAGNESIUM
CH644737A5 (en) * 1983-10-10 1984-08-31 Baltensperger E Natrex Diaetet DRINK WITH A HIGH MAGNESIUM CONTENT.
FI834309A (en) * 1983-11-24 1985-05-25 Pharmaconsult Oy SALTBLANDNING.
JPS60175193U (en) * 1984-04-28 1985-11-20 東陶機器株式会社 unit shower room
FR2574629B1 (en) * 1984-12-18 1987-04-24 Curtat Gilbert PROCESS FOR PRODUCING HYPOSODE CHEESE, ESPECIALLY HYPOSODE GRUYERE CHEESE
JPH0321570Y2 (en) * 1985-03-09 1991-05-10
JPH0321571Y2 (en) * 1985-03-20 1991-05-10
DE3674536D1 (en) * 1985-04-09 1990-10-31 Sunpol Consult Aps COMPOSITION AND METHOD FOR PRODUCING MINERAL SALT.
JPS6283847A (en) * 1985-10-07 1987-04-17 Tanpei Seiyaku Kk Healthy tea
EP0291578A1 (en) * 1987-05-20 1988-11-23 Kopalnia Soli "Wieliczka" Table salt enriched in bioelements
JPS63195062U (en) * 1987-06-04 1988-12-15
JPH0523717Y2 (en) * 1987-11-09 1993-06-17
JPS6413981A (en) * 1988-03-01 1989-01-18 Isao Moriya Method for sterilization and disinfection utilizing magnesium chloride
SE465669B (en) * 1988-07-15 1991-10-14 Hanson & Moehring Ab SALT FOR FOOD SUMMARY AND PROCEDURE FOR ITS PREPARATION
JPH02200164A (en) * 1989-01-30 1990-08-08 Nikken Food Honsha Kk Mineral balanced salt and production thereof
FR2648318B1 (en) * 1989-06-20 1992-06-19 Agronomique Inst Nat Rech HYPOSODE CHEESES AND THEIR PROCESS FOR OBTAINING
NL9000613A (en) * 1990-03-16 1991-10-16 Friesland Condensfab CALCIUM ENRICHED FERMENTED MILK BEVERAGES.
JPH04126049A (en) * 1990-09-17 1992-04-27 Nichii Suishiyou Kouren:Kk Mineral-containing low-sodium soy sauce
DE4320853C2 (en) * 1993-06-23 1996-06-27 Kbi Kunststoffbeutel Produktio Solid mixture of minerals
FR2708178B1 (en) * 1993-07-26 1995-10-20 Midi Salines Est Cie Salins Composition for salting and preserving foodstuffs and its use.
WO1996029890A1 (en) * 1995-03-24 1996-10-03 Felbena Ag Preparations for raising the mineral content of water and drinks, a process for producing such preparations and the use of such preparations
US5871803A (en) * 1997-05-30 1999-02-16 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
US6541050B1 (en) 1998-11-27 2003-04-01 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
FR2811518B1 (en) * 2001-05-11 2003-02-14 Olivier Claude Alain Roujansky DECREASE IN ACIDITY AND MAGNESIUM ENRICHMENT OF SPECIAL DAIRY FOOD COMPOSITIONS PREVIOUSLY ACIDIFIED BY LACTOFERMENTATION OR BY ADDITION OF LACTIC ACID
NL1019544C2 (en) 2001-12-12 2003-06-13 Sara Lee De Nv Device for offering and dispensing mineral water suitable for consumption.
KR20090004886A (en) * 2006-02-28 2009-01-12 데이빗 알. 비먼 Water formulation
EP2066183B1 (en) 2006-09-04 2017-02-01 Barry Callebaut AG Method for elaborating chocolate
US20100227023A1 (en) 2009-03-06 2010-09-09 Danisco A/S Seasoning blend
FI20105209A0 (en) 2010-03-04 2010-03-04 Ekakos Oy Products and Method
FI128196B (en) 2013-06-10 2019-12-13 Valio Oy Cheese and method for its manufacturing
DE102017200434A1 (en) * 2016-01-13 2017-07-13 Robert Finke Whey-containing body care product

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB388513A (en) * 1930-12-27 1933-03-02 Nordmark Werke Gmbh Improvements in and relating to the treatment of organic materials of cellular character with salt solutions and salt mixtures for use in such treatment
US1998179A (en) * 1930-12-27 1935-04-16 Wolf Eduard Julius Physiologically balanced salt mixture
DK50773C (en) * 1934-02-13 1935-10-14 Richard Gottschalk Freewheel Hub with Retirement Brake.
US2224252A (en) * 1938-10-10 1940-12-10 Edward C Callaway Food product and the process of making it
DK78665C (en) * 1949-06-30 1954-12-27 Cand Agr Et Forest Process for the preparation of a nutrient salt solution.
DK100573C (en) * 1953-08-03 1964-12-14 Mond Nickel Co Ltd A method of introducing a solid additive into a metal melt, and an apparatus for carrying out the method.
US3514296A (en) * 1967-01-16 1970-05-26 Morton Int Inc Salt substitute
FR1583412A (en) * 1967-12-20 1969-10-31
FR2082097A5 (en) * 1970-03-03 1971-12-10 Abeille Elzear Evaporated sea water - use in food as a source of trace elements
DE2060601B2 (en) * 1970-09-02 1980-05-22 V. Berthelsen Industrial Commercial Co. A/S, Hellerup (Daenemark) Food supplements
ZA73288B (en) * 1972-02-25 1973-10-31 Hoffmann La Roche Mineral salts containing preparation
GB1493993A (en) * 1975-05-16 1977-12-07 Howard A Dietary supplement and dietary methods employing said supplement for the treatment of obesity
DE2527003A1 (en) * 1974-06-25 1976-01-15 Chimicasa Gmbh DIET SALT
GB1422193A (en) * 1974-07-26 1976-01-21 Smith Kline French Lab Pharmaceutical compositions
US4068006A (en) * 1976-10-07 1978-01-10 Akzona Incorporated Salt seasoning mixture

Also Published As

Publication number Publication date
SE7901586L (en) 1979-08-25
FI780627A (en) 1979-08-25
SE440019B (en) 1985-07-15
NO790635L (en) 1979-08-27
FI60107C (en) 1982-12-13
DK73779A (en) 1979-08-25
IT1119908B (en) 1986-03-19
GB2015863B (en) 1982-12-15
ATA144179A (en) 1985-05-15
DK150697C (en) 1991-11-25
DK150697B (en) 1987-06-01
IN149964B (en) 1982-06-19
NO150704B (en) 1984-08-27
SE8403228D0 (en) 1984-06-15
AU529716B2 (en) 1983-06-16
BR7901216A (en) 1979-10-02
ZA79796B (en) 1980-02-27
BE874413A (en) 1979-06-18
FI60107B (en) 1981-08-31
SE8403228L (en) 1984-06-14
IT7967413A0 (en) 1979-02-23
CH642827A5 (en) 1984-05-15
FR2450568B1 (en) 1987-05-22
JPS5756858B2 (en) 1982-12-01
FR2450568A1 (en) 1980-10-03
GB2015863A (en) 1979-09-19
AU4440279A (en) 1979-08-30
SU1079166A3 (en) 1984-03-07
NL7901469A (en) 1979-08-28
SE448145B (en) 1987-01-26
AT379294B (en) 1985-12-10
JPS54126778A (en) 1979-10-02
CA1112173A (en) 1981-11-10
DE2906697A1 (en) 1979-09-06

Similar Documents

Publication Publication Date Title
NO150704C (en) TABLE SALT PRODUCT FOR USING SPICE OR PRESERVATIVE FOR FOOD
SE7414033L (en) TRAG-LIKE PACKAGING, PREFERABLY INTENDED FOR FOOD FAT OR SUITABLE
IT7968001A0 (en) APPLIANCE FOR THE PRESERVATION OF PERISHABLE PRODUCTS
BR8005397A (en) PACKAGING FOR FOOD PRODUCTS
FI790642A (en) ANORDINATION FOR THE FURNITURE OF THE ENTIRE ELLER PASTA I FINFOERDELAD FORM
BE858313A (en) IMPROVEMENTS IN THE PRESERVATION OF FOOD PRODUCTS
NL191278C (en) Dry food product.
DK372583A (en) PACKAGING FILES ARE FOR USE AS FOOD PREPARATION PACKAGING
DK159134C (en) PROCEDURE FOR PRESERVING FOOD PRODUCTS
IT1088377B (en) CONTAINER PARTICULARLY FOR FOOD
NO151074C (en) APPLICATION FOR AA CUT FOOD
DK200279A (en) LATEX FOOD
IT1074329B (en) METHOD FOR PRESERVING FOOD PRODUCTS
IT7920410A0 (en) IMPROVED DEVICE FOR COOKING FOOD PRODUCTS.
IT1058566B (en) CONTAINERS FOR EDIBLE FOOD
ES244630Y (en) APPARATUS FOR THE PREPARATION OF FOODS, ESPECIALLY DEHYDRATED BLEACHED OR COOKED VEGETABLES.
DK473580A (en) food packaging
NO830144L (en) HYDROLYZED WHEAT OR HYDROLYZED WHEAT FRACTION AS EMULSANT, PROCEDURE FOR PREPARING THEREOF, AND USE AS FOOD DRESS
NL181395C (en) MEAT FLAVOR.
IT1120440B (en) PROCESS AND PACKAGING FOR THE PRESERVATION OF CUT VEGETABLES
AR219371A1 (en) CONTAINER FOR SOLID OR PASTA MERCHANDISE
DK207979A (en) FOR A TABLE OR SIMILAR CALCULATED STAND
DK339079A (en) FOOD FORM FORMS
DK541579A (en) BREAD RANGE FOR VEGETABLES
IT7926406A0 (en) COUNTER, PARTICULARLY FOR THE DISTRIBUTION OF FOOD.