NO120429B - - Google Patents

Download PDF

Info

Publication number
NO120429B
NO120429B NO146736A NO14673662A NO120429B NO 120429 B NO120429 B NO 120429B NO 146736 A NO146736 A NO 146736A NO 14673662 A NO14673662 A NO 14673662A NO 120429 B NO120429 B NO 120429B
Authority
NO
Norway
Prior art keywords
casein
water
curd
cheese
milk
Prior art date
Application number
NO146736A
Other languages
English (en)
Norwegian (no)
Inventor
M Nachshen
Original Assignee
Conch Int Methane Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Conch Int Methane Ltd filed Critical Conch Int Methane Ltd
Publication of NO120429B publication Critical patent/NO120429B/no

Links

Classifications

    • EFIXED CONSTRUCTIONS
    • E04BUILDING
    • E04HBUILDINGS OR LIKE STRUCTURES FOR PARTICULAR PURPOSES; SWIMMING OR SPLASH BATHS OR POOLS; MASTS; FENCING; TENTS OR CANOPIES, IN GENERAL
    • E04H7/00Construction or assembling of bulk storage containers employing civil engineering techniques in situ or off the site
    • E04H7/02Containers for fluids or gases; Supports therefor
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F17STORING OR DISTRIBUTING GASES OR LIQUIDS
    • F17CVESSELS FOR CONTAINING OR STORING COMPRESSED, LIQUEFIED OR SOLIDIFIED GASES; FIXED-CAPACITY GAS-HOLDERS; FILLING VESSELS WITH, OR DISCHARGING FROM VESSELS, COMPRESSED, LIQUEFIED, OR SOLIDIFIED GASES
    • F17C3/00Vessels not under pressure
    • F17C3/005Underground or underwater containers or vessels
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F17STORING OR DISTRIBUTING GASES OR LIQUIDS
    • F17CVESSELS FOR CONTAINING OR STORING COMPRESSED, LIQUEFIED OR SOLIDIFIED GASES; FIXED-CAPACITY GAS-HOLDERS; FILLING VESSELS WITH, OR DISCHARGING FROM VESSELS, COMPRESSED, LIQUEFIED, OR SOLIDIFIED GASES
    • F17C2203/00Vessel construction, in particular walls or details thereof
    • F17C2203/06Materials for walls or layers thereof; Properties or structures of walls or their materials
    • F17C2203/0634Materials for walls or layers thereof
    • F17C2203/0678Concrete

Landscapes

  • Engineering & Computer Science (AREA)
  • Architecture (AREA)
  • General Engineering & Computer Science (AREA)
  • Civil Engineering (AREA)
  • Structural Engineering (AREA)
  • Mechanical Engineering (AREA)
  • Filling Or Discharging Of Gas Storage Vessels (AREA)
  • Dairy Products (AREA)
NO146736A 1962-01-09 1962-12-06 NO120429B (hu)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB75162 1962-01-09

Publications (1)

Publication Number Publication Date
NO120429B true NO120429B (hu) 1970-10-19

Family

ID=9709894

Family Applications (1)

Application Number Title Priority Date Filing Date
NO146736A NO120429B (hu) 1962-01-09 1962-12-06

Country Status (7)

Country Link
BE (1) BE626850A (hu)
DE (1) DE1434589A1 (hu)
ES (1) ES283990A2 (hu)
GB (1) GB929767A (hu)
NL (2) NL285570A (hu)
NO (1) NO120429B (hu)
OA (1) OA039E (hu)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3325999A (en) * 1964-12-07 1967-06-20 Continental Oil Co Facility for storing liquids at low temperatures
JPH0598636A (ja) * 1991-10-08 1993-04-20 Ask Kenkyusho:Kk 筒状外殻基礎及びその造成方法

Also Published As

Publication number Publication date
ES283990A2 (es) 1963-03-16
BE626850A (hu)
NL285570A (hu)
DE1434589A1 (de) 1971-11-18
NL131815C (hu)
GB929767A (hu)
OA039E (hu) 1967-07-15

Similar Documents

Publication Publication Date Title
DE2424031A1 (de) Verfahren zur herstellung proteinhaltiger nahrungsmittel, insbesondere von kaese
Renda et al. Influence of screw speeds of the mixer at low temperature on characteristics of Mozzarella cheese
DE60015988T2 (de) Modifizierung von schaumeigenschaften von proteinen
NO120429B (hu)
US2342994A (en) Method of making proteinaceous fibers
US5130148A (en) Method of cheese manufacture
DE2735023A1 (de) Verfahren zur herstellung von kaese
CH626783A5 (hu)
CN105950321B (zh) 一种羊乳蜂蜜皂及其制备方法
SU978714A3 (ru) Способ получени термостабильной структурированной белковой массы
EP1985647B1 (en) Method of obtaining keratin microfibres from livestock waste
US1977927A (en) Process of making butter
US2407612A (en) Method of making butter and butter oil concentrate
US2142093A (en) Method of producing dry casein
Greenbank THE EFFECT OF HEAT TREATMENT OF SKIM MILK UPON THE BAKING QUALITY OF THE EVAPORATED AND DRIED PRODUCTS* GEORGE R. GREENBANK, MABEL C. STEINBARGER, EF DEYSHER AND GEORGE E. HOLM
DE1205804B (de) Verfahren zur Herstellung von Kaesezubereitungen
Shrestha et al. Yield and quality analysis of paneer from Cow Milk and Buffalo Milk
US2123218A (en) Method of making therapeutic compounds
DE538807C (de) Verfahren zum Herstellen eines sterilen, haltbaren Futtermittels aus Molkereiabfaellen
USRE16576E (en) A corpora
Nabenhauer Manufacture of casein and lactose from skim milk
RU2298926C2 (ru) Способ производства сырного продукта
DE686879C (de) Verfahren zur Herstellung von schaumfaehigen Produkten aus Kasein
DE2326483C3 (de) Verfahren zur Strukturierung von Globulinen und Albuminen
JPS6371147A (ja) 繊維状組織を保持し得る繊維性チ−ズの製造法