NL1010880C2 - Werkwijze voor het isoleren van aroma's uit een cafeïne- of theobrominebevattende voedingsmiddelgrondstof. - Google Patents

Werkwijze voor het isoleren van aroma's uit een cafeïne- of theobrominebevattende voedingsmiddelgrondstof. Download PDF

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Publication number
NL1010880C2
NL1010880C2 NL1010880A NL1010880A NL1010880C2 NL 1010880 C2 NL1010880 C2 NL 1010880C2 NL 1010880 A NL1010880 A NL 1010880A NL 1010880 A NL1010880 A NL 1010880A NL 1010880 C2 NL1010880 C2 NL 1010880C2
Authority
NL
Netherlands
Prior art keywords
food
cocoa
extraction
pervaporation
extract
Prior art date
Application number
NL1010880A
Other languages
English (en)
Dutch (nl)
Inventor
Hans Robert Kattenberg
Hendrik Derk Hoving
Herman Henk Nijhuis
Jeroen Harold Anton Willemsen
Dick Antonius Johanne Starmans
Miranda Gertruida Mari Winters
Original Assignee
Adm Cocoa B V
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Adm Cocoa B V filed Critical Adm Cocoa B V
Priority to NL1010880A priority Critical patent/NL1010880C2/nl
Priority to AU20070/00A priority patent/AU2007000A/en
Priority to DE69917805T priority patent/DE69917805D1/de
Priority to CA002356198A priority patent/CA2356198A1/en
Priority to AT99963698T priority patent/ATE268125T1/de
Priority to EP99963698A priority patent/EP1139792B1/de
Priority to PCT/NL1999/000802 priority patent/WO2000038540A1/en
Application granted granted Critical
Publication of NL1010880C2 publication Critical patent/NL1010880C2/nl
Priority to US09/887,558 priority patent/US6506433B2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
    • A23F5/50—Isolation or recuperation of coffee flavour or coffee oil from coffee extract
    • A23F5/505—Isolation or recuperation of coffee flavour or coffee oil from coffee extract by distillation, e.g. stripping the extract; Recovering volatile gases, e.g. during concentration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
    • A23F3/42—Isolation or recuperation of tea flavour or tea oil
    • A23F3/426—Isolation or recuperation of tea flavour or tea oil by distillation, e.g. stripping leaves; Recovering volatile gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/115—Natural spices, flavouring agents or condiments; Extracts thereof obtained by distilling, stripping, or recovering of volatiles

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Tea And Coffee (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
NL1010880A 1998-12-23 1998-12-23 Werkwijze voor het isoleren van aroma's uit een cafeïne- of theobrominebevattende voedingsmiddelgrondstof. NL1010880C2 (nl)

Priority Applications (8)

Application Number Priority Date Filing Date Title
NL1010880A NL1010880C2 (nl) 1998-12-23 1998-12-23 Werkwijze voor het isoleren van aroma's uit een cafeïne- of theobrominebevattende voedingsmiddelgrondstof.
AU20070/00A AU2007000A (en) 1998-12-23 1999-12-23 Method for recovering aroma concentrate from a caffeine- or theobromine-comprising food base material
DE69917805T DE69917805D1 (de) 1998-12-23 1999-12-23 Verfahren zum gewinnen eines aromakonzentrats aus coffein oder theobromin enthaltenden nahrungsmitteln
CA002356198A CA2356198A1 (en) 1998-12-23 1999-12-23 Method for recovering aroma concentrate from a caffeine- or theobromine-comprising food base material
AT99963698T ATE268125T1 (de) 1998-12-23 1999-12-23 Verfahren zum gewinnen eines aromakonzentrats aus coffein oder theobromin enthaltenden nahrungsmitteln
EP99963698A EP1139792B1 (de) 1998-12-23 1999-12-23 Verfahren zum gewinnen eines aromakonzentrats aus coffein oder theobromin enthaltenden nahrungsmitteln
PCT/NL1999/000802 WO2000038540A1 (en) 1998-12-23 1999-12-23 Method for recovering aroma concentrate from a caffeine- or theobromine-comprising food base material
US09/887,558 US6506433B2 (en) 1998-12-23 2001-06-25 Method for recovering aroma concentrate from a caffeine- or theobromine-comprising food base material

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL1010880 1998-12-23
NL1010880A NL1010880C2 (nl) 1998-12-23 1998-12-23 Werkwijze voor het isoleren van aroma's uit een cafeïne- of theobrominebevattende voedingsmiddelgrondstof.

Publications (1)

Publication Number Publication Date
NL1010880C2 true NL1010880C2 (nl) 2000-06-26

Family

ID=19768359

Family Applications (1)

Application Number Title Priority Date Filing Date
NL1010880A NL1010880C2 (nl) 1998-12-23 1998-12-23 Werkwijze voor het isoleren van aroma's uit een cafeïne- of theobrominebevattende voedingsmiddelgrondstof.

Country Status (8)

Country Link
US (1) US6506433B2 (de)
EP (1) EP1139792B1 (de)
AT (1) ATE268125T1 (de)
AU (1) AU2007000A (de)
CA (1) CA2356198A1 (de)
DE (1) DE69917805D1 (de)
NL (1) NL1010880C2 (de)
WO (1) WO2000038540A1 (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002002213A1 (en) * 2000-07-04 2002-01-10 Zylepsis Limited Separation method

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20030099752A1 (en) 2001-10-19 2003-05-29 The Procter & Gamble Co. Liquid coffee concentrates
US7303773B2 (en) * 2003-10-21 2007-12-04 The Procter & Gamble Company Process for enriching extracts of natural theanine
ATE455467T1 (de) * 2003-10-27 2010-02-15 Nestec Sa Fermetiertes kaffeegetränk
PT103657B (pt) * 2007-02-12 2009-08-25 Univ Do Porto Processo de enriquecimento aromático de uma bebida obtida por desalcoolização
DE102012009750A1 (de) * 2011-05-17 2012-11-22 Glatt Ingenieurtechnik Gmbh Verfahren zur Herstellung von löslichen Aromakonzentraten
CN103385338B (zh) * 2013-06-09 2015-04-22 南京工业大学 一种速溶茶粉生产工艺中香气成分的回收方法
GB201402745D0 (en) * 2014-02-17 2014-04-02 Givaudan Sa Product
CN104207083B (zh) * 2014-09-10 2016-04-13 娄尤来 一种天然玫瑰花有效香气成分的提取方法
CN109198574A (zh) * 2018-10-15 2019-01-15 深圳市深宝技术中心有限公司 一种茶叶香气物质富集方法及制得的茶叶香气物质

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0549840A (ja) * 1991-08-19 1993-03-02 Hitachi Zosen Corp 膜を用いるお茶成分濃縮方法
SE500579C2 (sv) * 1992-09-25 1994-07-18 V & S Vin & Sprit Ab Tillverkn Metod för reglering av den relativa permeatsammansättningen
DE4421682A1 (de) * 1993-06-23 1995-02-23 Geesthacht Gkss Forschung Verfahren und Vorrichtung zur Trennung von flüchtigen Aromastoffen

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3392027A (en) 1965-03-29 1968-07-09 Bachman Chocolate Mfg Company Process for manufacturing flavoring material from cocoa shell-containing chocolate manufacturing by-products
US3579349A (en) 1968-08-19 1971-05-18 Nestle Sa Preparation of chocolate extract
DE2055030C3 (de) 1970-11-09 1978-06-22 Dragoco Gerberding & Co Gmbh, 3450 Holzminden Verfahren zur Herstellung eines Kakaoextrakts
DE3804236A1 (de) 1988-02-11 1989-08-24 Gft Ges Fuer Trenntechnik Verfahren zur reduktion des alkoholgehaltes von alkoholischen getraenken

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0549840A (ja) * 1991-08-19 1993-03-02 Hitachi Zosen Corp 膜を用いるお茶成分濃縮方法
SE500579C2 (sv) * 1992-09-25 1994-07-18 V & S Vin & Sprit Ab Tillverkn Metod för reglering av den relativa permeatsammansättningen
DE4421682A1 (de) * 1993-06-23 1995-02-23 Geesthacht Gkss Forschung Verfahren und Vorrichtung zur Trennung von flüchtigen Aromastoffen

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
A. BAUDOT: "Pervaporation of aroma compounds", FOOD AND BIOPRODUCTS PROCESSING, vol. 75, no. c2, 1997, pages 117 - 142, XP002112612 *
H. KARLSSON: "Application of pervaporation in food processing", TRENDS IN FOOD SCIENCE & TECHNOLOGY, vol. 7, no. 3, 1996, pages 78 - 83, XP002112610 *
H. KARLSSON: "Aroma recovering during beverage processing", JOURNAL OF FOOD ENGENEERING, vol. 34, 1997, pages 159 - 178, XP002112611 *
PATENT ABSTRACTS OF JAPAN vol. 017, no. 355 (C - 1079) 6 July 1993 (1993-07-06) *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002002213A1 (en) * 2000-07-04 2002-01-10 Zylepsis Limited Separation method

Also Published As

Publication number Publication date
US20020058092A1 (en) 2002-05-16
DE69917805D1 (de) 2004-07-08
US6506433B2 (en) 2003-01-14
EP1139792A1 (de) 2001-10-10
ATE268125T1 (de) 2004-06-15
CA2356198A1 (en) 2000-07-06
EP1139792B1 (de) 2004-06-02
WO2000038540A1 (en) 2000-07-06
AU2007000A (en) 2000-07-31

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Effective date: 20050701