MX346378B - Cubo de esencia. - Google Patents
Cubo de esencia.Info
- Publication number
- MX346378B MX346378B MX2013006824A MX2013006824A MX346378B MX 346378 B MX346378 B MX 346378B MX 2013006824 A MX2013006824 A MX 2013006824A MX 2013006824 A MX2013006824 A MX 2013006824A MX 346378 B MX346378 B MX 346378B
- Authority
- MX
- Mexico
- Prior art keywords
- amount
- water content
- stock cube
- stock
- saturated solution
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Seasonings (AREA)
Abstract
La presente invención se refiere a un cubo de esencia o sazonador comprendiendo: desde 2% en peso hasta 15% en peso de agua, NaCI en cantidad para proporcionar al menos una solución saturada, con base en el contenido de agua, en donde el NaCI está presente una proporción a agua de al menos 3:7, y en una cantidad de menos de 90% en peso con base en el peso del cubo de esencia o sazonador, glutamato monosódico en una cantidad para proporcionar al menos una solución saturada, con base en el contenido de agua, en donde el glutamato monosódico está presente en una proporción a agua de al menos 5:5, y en una cantidad de menos de 50% en peso, con base en el peso del cubo de esencia o sazonador, azúcares de monosacáridos en una cantidad de al menos 25% en peso, con base en el peso del contenido de agua total, en donde el cubo de esencia o sazonador tienen una dureza de menos de 50 N; y en donde el contenido de lípidos totales es menor que 15% en peso, con base en el peso del cubo de esencia o sazonador.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP10195630 | 2010-12-17 | ||
| PCT/EP2011/072101 WO2012080063A1 (en) | 2010-12-17 | 2011-12-07 | Stock cube |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MX2013006824A MX2013006824A (es) | 2013-08-26 |
| MX346378B true MX346378B (es) | 2017-03-16 |
Family
ID=43648700
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2013006824A MX346378B (es) | 2010-12-17 | 2011-12-07 | Cubo de esencia. |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP2651240B1 (es) |
| BR (1) | BR112013014784A2 (es) |
| EA (1) | EA022846B1 (es) |
| MX (1) | MX346378B (es) |
| WO (1) | WO2012080063A1 (es) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| UA124068C2 (uk) * | 2016-06-28 | 2021-07-14 | Сосьєте Де Продюі Нестле С.А. | Тверда бульйонна таблетка |
| EP3582636B1 (en) | 2017-02-17 | 2021-03-03 | Unilever IP Holdings B.V. | Process for the preparation of a shaped savoury concentrate |
| WO2019145353A1 (en) * | 2018-01-24 | 2019-08-01 | Societe Des Produits Nestle S.A. | Process for preparing a bouillon tablet |
| WO2019192961A1 (en) * | 2018-04-06 | 2019-10-10 | Societe Des Produits Nestle S.A. | Process for preparing a bouillon tablet |
| MX2020008625A (es) * | 2018-04-06 | 2020-10-08 | Nestle Sa | Proceso para preparar una tableta de caldo. |
| CN114080160A (zh) * | 2019-08-23 | 2022-02-22 | 雀巢产品有限公司 | 制备汤羹片的方法 |
| RU2710077C1 (ru) * | 2019-08-28 | 2019-12-24 | Александр Михайлович Афанасьев | Суповой концентрат для диетического профилактического питания |
| RU2710078C1 (ru) * | 2019-08-28 | 2019-12-24 | Александр Михайлович Афанасьев | Суповой концентрат для диетического профилактического питания |
| US20230086169A1 (en) * | 2020-02-11 | 2023-03-23 | Societe Des Produits Nestle S.A. | A process for producing of a bouillon tablet |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2906839A1 (de) * | 1978-02-28 | 1979-09-06 | Campbell Soup Co | Nahrungsmittelprodukt und verfahren zu dessen herstellung |
| EP0950358A1 (fr) | 1998-03-20 | 1999-10-20 | Societe Des Produits Nestle S.A. | Aide culinaire de type barre |
| DE19838387C5 (de) * | 1998-08-24 | 2006-08-10 | Cpc Deutschland Gmbh | Verfahren zur Herstellung von Brühwürfeln |
| EP1269863A1 (en) | 2001-06-20 | 2003-01-02 | Societe Des Produits Nestle S.A. | Soft bouillon tablet |
| EP1269864A1 (en) | 2001-06-20 | 2003-01-02 | Societe Des Produits Nestle S.A. | "Hard bouillon tablet" |
| CN100506081C (zh) | 2002-08-20 | 2009-07-01 | 荷兰联合利华有限公司 | 美味食品及其制备方法 |
| AP2101A (en) * | 2002-12-02 | 2010-02-04 | Nestec Sa | Hard bouillon tablet or cube |
| EP1820409A1 (en) | 2006-01-24 | 2007-08-22 | Nestec S.A. | A bouillon and/or seasoning tablet |
| DE602008006766D1 (de) * | 2007-12-13 | 2011-06-16 | Unilever Nv | Verfahren zur herstellung von würzwürfeln |
-
2011
- 2011-12-07 BR BR112013014784A patent/BR112013014784A2/pt not_active IP Right Cessation
- 2011-12-07 EP EP11791308.7A patent/EP2651240B1/en not_active Not-in-force
- 2011-12-07 MX MX2013006824A patent/MX346378B/es active IP Right Grant
- 2011-12-07 WO PCT/EP2011/072101 patent/WO2012080063A1/en active Application Filing
- 2011-12-07 EA EA201300715A patent/EA022846B1/ru not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| EP2651240A1 (en) | 2013-10-23 |
| MX2013006824A (es) | 2013-08-26 |
| EP2651240B1 (en) | 2014-09-03 |
| EA022846B1 (ru) | 2016-03-31 |
| WO2012080063A1 (en) | 2012-06-21 |
| BR112013014784A2 (pt) | 2016-07-19 |
| EA201300715A1 (ru) | 2013-11-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG | Grant or registration |