MX342280B - Levadura de fermentacion alcoholica y metodo para producir etanol usando la misma. - Google Patents

Levadura de fermentacion alcoholica y metodo para producir etanol usando la misma.

Info

Publication number
MX342280B
MX342280B MX2013001329A MX2013001329A MX342280B MX 342280 B MX342280 B MX 342280B MX 2013001329 A MX2013001329 A MX 2013001329A MX 2013001329 A MX2013001329 A MX 2013001329A MX 342280 B MX342280 B MX 342280B
Authority
MX
Mexico
Prior art keywords
alcoholic fermentation
fermentation yeast
producing ethanol
same
yeast
Prior art date
Application number
MX2013001329A
Other languages
English (en)
Other versions
MX2013001329A (es
Inventor
Maekawa Natsuki
Katoh Yasuhiko
Kiuchi Takafumi
Okamoto Shinji
Hirayama Kazuko
Miyaoka Syunsuke
Tadanobu Hideaki
Sudo Masahiko
Suthasinee Praneetrattananon
Original Assignee
Nippon Steel & Sumikin Eng Co Ltd *
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nippon Steel & Sumikin Eng Co Ltd * filed Critical Nippon Steel & Sumikin Eng Co Ltd *
Publication of MX2013001329A publication Critical patent/MX2013001329A/es
Publication of MX342280B publication Critical patent/MX342280B/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06—Ethanol, i.e. non-beverage
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/16—Yeasts; Culture media therefor
    • C12N1/18—Baker's yeast; Brewer's yeast
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/16—Yeasts; Culture media therefor
    • C12N1/18—Baker's yeast; Brewer's yeast
    • C12N1/185—Saccharomyces isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06—Ethanol, i.e. non-beverage
    • C12P7/08—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate
    • C12P7/12—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate substrate containing sulfite waste liquor or citrus waste
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/645—Fungi ; Processes using fungi
    • C12R2001/85—Saccharomyces
    • C12R2001/865—Saccharomyces cerevisiae
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00—Technologies for the production of fuel of non-fossil origin
    • Y02E50/10—Biofuels, e.g. bio-diesel

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Mycology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Botany (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

La presente invención se refiere a una levadura de fermentación alcohólica que tiene resistencia a limoneno, el cual es un inhibidor de la fermentación, y a un método para producir etanol usando la levadura de fermentación alcohólica. Una levadura de fermentación alcohólica Saccharomyces cerevisiae (Depósito No. NITE BP-890), la cual tiene resistencia a limoneno y puede crecer en la presencia de limoneno a una concentración de 0.1-0.5% en peso, y un método para producir etanol usando la levadura de fermentación alcohólica.
MX2013001329A 2010-08-04 2011-08-04 Levadura de fermentacion alcoholica y metodo para producir etanol usando la misma. MX342280B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2010175712A JP5017432B2 (ja) 2010-08-04 2010-08-04 アルコール発酵性酵母及びこれを用いたエタノール製造方法
PCT/JP2011/004415 WO2012017657A1 (ja) 2010-08-04 2011-08-04 アルコール発酵性酵母及びこれを用いたエタノール製造方法

Publications (2)

Publication Number Publication Date
MX2013001329A MX2013001329A (es) 2013-04-29
MX342280B true MX342280B (es) 2016-09-22

Family

ID=45559177

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013001329A MX342280B (es) 2010-08-04 2011-08-04 Levadura de fermentacion alcoholica y metodo para producir etanol usando la misma.

Country Status (5)

Country Link
US (2) US9187768B2 (es)
JP (1) JP5017432B2 (es)
BR (2) BR112013002302B1 (es)
MX (1) MX342280B (es)
WO (1) WO2012017657A1 (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5747424B2 (ja) * 2013-10-09 2015-07-15 新日鉄住金エンジニアリング株式会社 エタノール製造設備、エタノール製造方法並びにエタノール及びバイオペレットの製造設備
CN109486693A (zh) * 2018-11-30 2019-03-19 吉林中粮生化有限公司 一种酿酒酵母菌及其在乙醇发酵中的用途
CN111334442B (zh) * 2018-12-19 2022-10-25 吉林中粮生化有限公司 一株耐高温的酿酒酵母菌株及其应用

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4310629A (en) * 1980-04-03 1982-01-12 National Distillers & Chemical Corp. Continuous fermentation process for producing ethanol
JPH0257176A (ja) * 1988-08-22 1990-02-26 Mitsubishi Heavy Ind Ltd 新規なサッカロマイセス・ディアスタティカスの変異株及びこれを用いるアルコール発酵法
JP3929630B2 (ja) * 1998-12-25 2007-06-13 カルピス株式会社 果実様香気が増強された酸性飲料及びその製造方法
JP3441432B2 (ja) * 2000-11-24 2003-09-02 明治乳業株式会社 柑橘類搾汁副産物に含まれる有用成分の濃縮方法及びそれを含む栄養組成物
JP2002345464A (ja) * 2001-04-06 2002-12-03 Kikumasamune Shuzo Kk 非選択圧下に高いコピー数を維持できる２ミクロン型ベクター
JP2004344084A (ja) * 2003-05-23 2004-12-09 Japan Science & Technology Agency アルコール発酵性酵母
JP4451255B2 (ja) * 2004-09-10 2010-04-14 株式会社 アスキー 果皮を含む柑橘の処理方法
US8507234B2 (en) * 2006-06-16 2013-08-13 Polymer Ventures, Inc. Composition and methods for improving the production of fermentation operations
KR101307686B1 (ko) * 2007-07-20 2013-09-12 아미리스 인코퍼레이티드 테트라메틸시클로헥산을 포함하는 연료 조성물

Also Published As

Publication number Publication date
BR112013002302A2 (pt) 2016-05-24
JP5017432B2 (ja) 2012-09-05
MX2013001329A (es) 2013-04-29
US20150132817A1 (en) 2015-05-14
BR112013002302B1 (pt) 2020-05-12
JP2012034596A (ja) 2012-02-23
US20130171707A1 (en) 2013-07-04
US9617565B2 (en) 2017-04-11
WO2012017657A1 (ja) 2012-02-09
US9187768B2 (en) 2015-11-17
BR122019020410B1 (pt) 2021-05-25

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