MX2016014147A - Composiciones de proteina soluble y metodos para su elaboracion. - Google Patents

Composiciones de proteina soluble y metodos para su elaboracion.

Info

Publication number
MX2016014147A
MX2016014147A MX2016014147A MX2016014147A MX2016014147A MX 2016014147 A MX2016014147 A MX 2016014147A MX 2016014147 A MX2016014147 A MX 2016014147A MX 2016014147 A MX2016014147 A MX 2016014147A MX 2016014147 A MX2016014147 A MX 2016014147A
Authority
MX
Mexico
Prior art keywords
making
soluble protein
methods
protein compositions
compositions
Prior art date
Application number
MX2016014147A
Other languages
English (en)
Inventor
LYNCH Stephanie
Lynn DAKE Roger
Original Assignee
Int Dehydrated Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Dehydrated Foods Inc filed Critical Int Dehydrated Foods Inc
Publication of MX2016014147A publication Critical patent/MX2016014147A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/02—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from meat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P37/00—Drugs for immunological or allergic disorders
    • A61P37/02—Immunomodulators
    • A61P37/04—Immunostimulants

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Immunology (AREA)
  • Organic Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Rheumatology (AREA)
  • Pain & Pain Management (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Peptides Or Proteins (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Zoology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

La descripción provee una composición de proteína soluble de calidad alta y los procesos para elaborarla; las composiciones permanecen estables hasta su fecha de caducidad, son fáciles de usar y tienen excelentes valores nutritivos en comparación con otros productos de proteína; las composiciones pueden prepararse a partir de fuentes animales tales como gallinas o pavos.
MX2016014147A 2014-04-28 2015-04-28 Composiciones de proteina soluble y metodos para su elaboracion. MX2016014147A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201461985252P 2014-04-28 2014-04-28
PCT/US2015/027986 WO2015168119A1 (en) 2014-04-28 2015-04-28 Soluble protein compositions and methods of their making

Publications (1)

Publication Number Publication Date
MX2016014147A true MX2016014147A (es) 2017-02-15

Family

ID=54333503

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016014147A MX2016014147A (es) 2014-04-28 2015-04-28 Composiciones de proteina soluble y metodos para su elaboracion.

Country Status (6)

Country Link
US (2) US20150305368A1 (es)
EP (1) EP3151678A4 (es)
JP (1) JP6850129B2 (es)
BR (1) BR112016024911A2 (es)
MX (1) MX2016014147A (es)
WO (1) WO2015168119A1 (es)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11388910B2 (en) 2014-04-28 2022-07-19 International Dehydrated Foods, Inc. Process for preparing a collagen-rich composition
US10694767B2 (en) * 2014-04-28 2020-06-30 International Dehydrated Foods, Inc. Process for preparing a pumpable broth composition
US10694768B2 (en) * 2014-04-28 2020-06-30 International Dehydrated Foods, Inc. Process for preparing a soluble protein composition
CN114365792A (zh) 2014-11-11 2022-04-19 克莱拉食品公司 用于生成卵清蛋白的方法和组合物
MX2018015673A (es) * 2016-06-15 2019-03-14 Int Dehydrated Foods Inc Procedimiento para preparar una composicion de caldo bombeable.
US20190308282A1 (en) * 2016-06-21 2019-10-10 Nec Corporation Solder paste and solder joint
CN109199110B (zh) * 2017-06-30 2022-02-25 广东美的生活电器制造有限公司 泡奶方法、泡奶装置、泡奶机和计算机可读存储介质
US11191289B2 (en) 2018-04-30 2021-12-07 Kraft Foods Group Brands Llc Spoonable smoothie and methods of production thereof
US12096784B2 (en) 2019-07-11 2024-09-24 Clara Foods Co. Protein compositions and consumable products thereof
ES3015627T3 (en) 2019-07-11 2025-05-06 Clara Foods Co Beverage composition comprising recombinant ovomucoid protein
US10927360B1 (en) 2019-08-07 2021-02-23 Clara Foods Co. Compositions comprising digestive enzymes
KR102653779B1 (ko) 2020-09-28 2024-04-02 이태엽 Baiba 생성을 위한 육류 단백질의 가수분해물 및 이의 제조방법
FR3119734A3 (fr) * 2021-02-17 2022-08-19 Mars, Incorporated Procédé pour l’obtention de materiaux protéiques
NL2032107B1 (en) * 2022-06-09 2023-12-18 James Rudolf Rietbroek Ernest Protein composition for food supplement, method for reducing muscle damage after workout, and use of said protein composition

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US3113030A (en) * 1960-08-19 1963-12-03 Brody Julius Method of preparing a liquid meat product
US3836686A (en) 1971-03-19 1974-09-17 O Roels Recovery of protein hydrolysate from fish or fish products
GB1348241A (en) * 1972-05-22 1974-03-13 Nestle Sa Fish protein isolate
US4103038A (en) * 1976-09-24 1978-07-25 Beatrice Foods Co. Egg replacer composition and method of production
YU36601B (en) * 1976-11-25 1984-08-31 Kolinska Ljubljana Process for preparing a concentrate from waste chicken bouillon
FR2412265A1 (fr) * 1977-12-20 1979-07-20 Roehm Gmbh Procede de traitement des dechets de sang, de corps d'animaux, d'os et de viande
DE2841043A1 (de) * 1978-09-21 1980-04-03 Maizena Gmbh Verfahren zur verfluessigung von fleisch, danach hergestellte fleischhydrolysate und deren verwendung
US4604290A (en) * 1983-09-01 1986-08-05 Nestec S.A. Meat flavoring agents and process for preparing same
US5053234A (en) * 1984-04-30 1991-10-01 Advanced Hydrolyzing Systems, Inc. Method for producing a proteinaceous product by digestion of raw animal parts
GB8702171D0 (en) 1987-01-31 1987-03-04 Gordon J J Protein hydrolysates
US5405632A (en) * 1991-04-02 1995-04-11 Mahboob; Saba Process for the production of low fat meats
DE69501406T2 (de) * 1994-09-20 1998-05-20 Novonordisk As Verfahren zur behandlung einer wässrigen proteinlösung, um darin enthaltene mikroorganismen zu töten, ohne koagulation zu verursachen
US20030124239A1 (en) 1996-12-21 2003-07-03 Kelleher Stephen D. Water soluble animal muscle protein product
WO2002087354A1 (en) * 2001-05-01 2002-11-07 Novozymes A/S Method for processing fish material
DE60224576T2 (de) 2001-12-25 2009-01-08 Senmi Ekisu Co. Ltd., Ohzu Neues peptid sy
MY143253A (en) * 2002-08-01 2011-04-15 Gfe Patent As Method and device for stripping ammonia from liquids
DK175501B1 (da) * 2002-12-02 2004-11-15 Green Earth Anlæg og fremgangsmåde til kontinuerlig hydrolyse af et proteinholdigt animalsk eller vegetabilsk råmateriale
KR100512705B1 (ko) * 2003-08-05 2005-09-06 염경우 탄산수를 이용한 삼계탕 및 그 조리 방법
JP4094026B2 (ja) * 2003-09-19 2008-06-04 アミノジャパン株式会社 蛋白質加水分解物の製造方法および蛋白質加水分解物
US20050170060A1 (en) * 2004-01-30 2005-08-04 Sree Raghavan Process for producing a low fat, concentrated meat broth from meat by-products
WO2006122625A1 (en) * 2005-05-19 2006-11-23 Unilever N.V. Nutrition products
US7455872B2 (en) * 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
NZ544925A (en) * 2006-01-24 2009-02-28 Vital Food Processors Ltd Method of preparing a protein rich liquid extract from a protein source using a thiol cysteine protease aka actinidin from kiwifruit
EP2012818B1 (en) * 2006-04-21 2010-03-03 Diana Naturals Hydrolysate of avian cartilage, process of preparation and uses thereof
WO2009102781A1 (en) * 2008-02-13 2009-08-20 University Of Alaska Methods for producing powdered, protein-rich comestibles
BR112012004420A2 (pt) * 2009-09-02 2015-09-01 Team Foods Colombia Sa "composição com alto teor proteico para a indústria alimentícia"
BRPI0903597A2 (pt) * 2009-09-28 2010-11-16 Bertin S A mistura protéica de extrato em pó e colágeno
US20120171345A1 (en) * 2011-01-03 2012-07-05 Kelleher Stephen D Process for isolating a protein composition and a fat composition from mechanically deboned poultry
KR101367592B1 (ko) * 2012-01-20 2014-03-13 주식회사 이노웨이 육류 단백질의 가수분해도를 높이는 방법에 의해 제조되는 육류 단백질
ES2754052T3 (es) * 2015-01-26 2020-04-15 Stephanie Lynch Composiciones del caldo y su uso como prebióticos

Also Published As

Publication number Publication date
US20150305368A1 (en) 2015-10-29
EP3151678A1 (en) 2017-04-12
US20230284650A1 (en) 2023-09-14
JP6850129B2 (ja) 2021-03-31
WO2015168119A1 (en) 2015-11-05
BR112016024911A2 (pt) 2017-08-15
JP2017518740A (ja) 2017-07-13
EP3151678A4 (en) 2017-10-18

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