MX2018001570A - Composiciones que tienen alto contenido de proteína de aves de corral y método para hacer y usar las mismas. - Google Patents

Composiciones que tienen alto contenido de proteína de aves de corral y método para hacer y usar las mismas.

Info

Publication number
MX2018001570A
MX2018001570A MX2018001570A MX2018001570A MX2018001570A MX 2018001570 A MX2018001570 A MX 2018001570A MX 2018001570 A MX2018001570 A MX 2018001570A MX 2018001570 A MX2018001570 A MX 2018001570A MX 2018001570 A MX2018001570 A MX 2018001570A
Authority
MX
Mexico
Prior art keywords
making
compositions
same
protein content
poultry protein
Prior art date
Application number
MX2018001570A
Other languages
English (en)
Inventor
LYNCH Stephanie
Original Assignee
Int Dehydrated Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Dehydrated Foods Inc filed Critical Int Dehydrated Foods Inc
Publication of MX2018001570A publication Critical patent/MX2018001570A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24—Organic nitrogen compounds
    • A21D2/26—Proteins
    • A21D2/261—Animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fodder In General (AREA)

Abstract

Se divulgan productos hechos de proteínas de aves de corral; estos productos pueden contener altos niveles de proteínas de pollo y pueden estar en la forma de un sólido horneado o extrudido, o en una forma líquida; también se describen métodos para hacer estos productos.
MX2018001570A 2015-08-07 2016-08-05 Composiciones que tienen alto contenido de proteína de aves de corral y método para hacer y usar las mismas. MX2018001570A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201562202657P 2015-08-07 2015-08-07
PCT/US2016/045867 WO2017027409A1 (en) 2015-08-07 2016-08-05 Compositions having high poultry protein content and method of making and using the same

Publications (1)

Publication Number Publication Date
MX2018001570A true MX2018001570A (es) 2018-09-17

Family

ID=57984611

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2018001570A MX2018001570A (es) 2015-08-07 2016-08-05 Composiciones que tienen alto contenido de proteína de aves de corral y método para hacer y usar las mismas.

Country Status (5)

Country Link
US (2) US20180242596A1 (es)
EP (1) EP3331376A4 (es)
CA (1) CA2994835A1 (es)
MX (1) MX2018001570A (es)
WO (1) WO2017027409A1 (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11297843B1 (en) * 2019-02-25 2022-04-12 Tyson Foods, Inc. Method of manufacture and composition of dough including protein

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5774061A (en) * 1980-10-29 1982-05-10 Takejiro Maruyama Senbei (japanese cracker) blended with meat
US4474191A (en) 1982-09-30 1984-10-02 Steiner Pierre G Tar-free smoking devices
US5244689A (en) * 1986-01-31 1993-09-14 Slimak Karen M Flour, bread, milk, and other products from white sweet potatoes cassava, edible aroids, amaranth, yams, and lotus
US5688547A (en) * 1990-08-03 1997-11-18 American Cyanamid Company Meal replacement composition and method of weight control
US6451975B1 (en) 1996-12-21 2002-09-17 Advanced Protein Technologies, Inc. Protein composition and process for isolating a protein composition from a muscle source
US7229658B1 (en) * 1998-10-28 2007-06-12 San-Ei Gen F.F.I., Inc Compositions containing sucralose and application thereof
CN1492292A (zh) * 2003-07-14 2004-04-28 �׳��� Mp4多功能手表
US20050208180A1 (en) 2004-03-22 2005-09-22 Jodi Engleson Extruded ingredients for food products
US7101585B2 (en) * 2004-04-15 2006-09-05 Solae, Llc Ultra high pressure homogenization process for making a stable protein based acid beverage
JP2007028938A (ja) * 2005-07-25 2007-02-08 Sanei Gen Ffi Inc タンパク質含有組成物
US20100303991A1 (en) 2009-05-27 2010-12-02 Kraft Foods Global Brands Llc High fiber and high protein baked goods production
US20100310747A1 (en) * 2009-06-05 2010-12-09 Brunob Ii B.V. Gluten-Free Bakery Products
US8647695B2 (en) * 2009-08-04 2014-02-11 Conopco, Inc. Aerated food products
DE102010017171A1 (de) * 2010-05-31 2011-12-01 Ernst Böcker Gmbh & Co. Kg Roggenmehlimitat
KR20130123131A (ko) * 2012-05-02 2013-11-12 조윤석 닭고기를 함유하는 음료용 조성물
US20150056337A1 (en) * 2013-08-23 2015-02-26 Elwha Llc System and method for producing bread products

Also Published As

Publication number Publication date
US20180242596A1 (en) 2018-08-30
EP3331376A1 (en) 2018-06-13
EP3331376A4 (en) 2019-04-24
US20230109309A1 (en) 2023-04-06
WO2017027409A1 (en) 2017-02-16
CA2994835A1 (en) 2017-02-16

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