MX2008011397A - Solubilizatos de conservadores y procedimiento para fabricarlos. - Google Patents

Solubilizatos de conservadores y procedimiento para fabricarlos.

Info

Publication number
MX2008011397A
MX2008011397A MX2008011397A MX2008011397A MX2008011397A MX 2008011397 A MX2008011397 A MX 2008011397A MX 2008011397 A MX2008011397 A MX 2008011397A MX 2008011397 A MX2008011397 A MX 2008011397A MX 2008011397 A MX2008011397 A MX 2008011397A
Authority
MX
Mexico
Prior art keywords
producing
solubilizates
preservatives
solubilizate
same
Prior art date
Application number
MX2008011397A
Other languages
English (en)
Inventor
Dariush Behnam
Original Assignee
Aquanova Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE102006010809A external-priority patent/DE102006010809B4/de
Application filed by Aquanova Ag filed Critical Aquanova Ag
Publication of MX2008011397A publication Critical patent/MX2008011397A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A23L2/44—Preservation of non-alcoholic beverages by adding preservatives
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N37/00—Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids
    • A01N37/10—Aromatic or araliphatic carboxylic acids, or thio analogues thereof; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/097—Preservation
    • A23C19/10—Addition of preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/08—Preservation of milk or milk preparations by addition of preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
    • A61K31/19—Carboxylic acids, e.g. valproic acid
    • A61K31/192—Carboxylic acids, e.g. valproic acid having aromatic groups, e.g. sulindac, 2-aryl-propionic acids, ethacrynic acid 
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Plant Pathology (AREA)
  • Pest Control & Pesticides (AREA)
  • Agronomy & Crop Science (AREA)
  • Dentistry (AREA)
  • Environmental Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicinal Preparation (AREA)
  • Tea And Coffee (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Compounds Of Unknown Constitution (AREA)

Abstract

La invención se refiere a un solubilizato, libre de estabilizadores, de un conservador que contiene un ácido alifático y/o aromático, como por ejemplo, ácido sórbico y/o ácido benzoico, y uno o más emulsionantes que tienen un HLB de entre 9 y 18, y un contenido de emulsionante de aproximadamente entre 50% y 95% en peso, con base en el peso total de solubilizato. La invención también se refiere a un método para producir dicho solubilizato.
MX2008011397A 2006-03-07 2007-01-08 Solubilizatos de conservadores y procedimiento para fabricarlos. MX2008011397A (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE102006010809A DE102006010809B4 (de) 2006-03-07 2006-03-07 Solubilisat eines Konservierungsmittels
EP2006010568 2006-11-03
PCT/EP2007/000094 WO2007101495A1 (de) 2006-03-07 2007-01-08 Solubilisate von konservierungsmitteln sowie verfahren zu ihrer herstellung

Publications (1)

Publication Number Publication Date
MX2008011397A true MX2008011397A (es) 2008-10-31

Family

ID=38042769

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2008011397A MX2008011397A (es) 2006-03-07 2007-01-08 Solubilizatos de conservadores y procedimiento para fabricarlos.

Country Status (18)

Country Link
US (1) US9107446B2 (es)
EP (1) EP2010014B1 (es)
JP (1) JP5031777B2 (es)
KR (1) KR101163160B1 (es)
CN (1) CN104256850B (es)
AT (1) ATE443998T1 (es)
AU (1) AU2007222760B2 (es)
BR (1) BRPI0708585B1 (es)
CA (1) CA2644188C (es)
DE (1) DE502007001641D1 (es)
DK (1) DK2010014T3 (es)
ES (1) ES2334849T3 (es)
HK (1) HK1205646A1 (es)
MX (1) MX2008011397A (es)
PL (1) PL2010014T3 (es)
PT (1) PT2010014E (es)
RU (1) RU2440779C2 (es)
WO (1) WO2007101495A1 (es)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MX2009002351A (es) * 2008-03-07 2009-09-25 Plant Protectants Llc Metodos para proteger cultivos de la descomposicion microbiana de post cosecha.
US9675080B2 (en) 2009-03-20 2017-06-13 Verdesian Life Sciences U.S., Llc Methods for delaying maturity of crops
CN102369274B (zh) * 2009-03-30 2014-08-27 株式会社明治 培养乳酸细菌的方法及生产发酵乳的方法
ES2549540T3 (es) * 2011-02-24 2015-10-29 Pepsico, Inc. Reducción de una precipitación de acido sórbico
US8697163B2 (en) 2011-02-24 2014-04-15 Pepsico, Inc. Reduction of sorbic acid precipitation by forming microemulsion
US8414942B2 (en) 2011-02-24 2013-04-09 Pepsico, Inc. Reduction of sorbic acid precipitation in beverages
US8563062B2 (en) 2011-02-24 2013-10-22 Pepsico, Inc. Reduction of sorbic acid precipitation by volume control
US8691309B2 (en) 2011-02-24 2014-04-08 Pepsico, Inc. Reduction of sorbic acid precipitation
DE102013014301B4 (de) * 2013-08-29 2016-03-03 Case Tech Gmbh Lebensmittelhülle mit biozider Ausstattung und Verfahren zu deren Hestellung
US11944111B2 (en) 2015-02-20 2024-04-02 Pepsico., Inc. Stabilizing sorbic acid in beverage syrup
CN107439686A (zh) * 2016-05-31 2017-12-08 内蒙古伊利实业集团股份有限公司 一种全脂巧克力牛奶及其制备方法
RU2765493C2 (ru) * 2019-12-26 2022-01-31 Федеральное государственное бюджетное образовательное учреждение высшего образования "Московский государственный университет технологий и управления имени К.Г. Разумовского (ПКУ) Способ приготовления антимикробного состава для сыров

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2519557C3 (de) 1975-05-02 1979-10-25 L. Schuler Gmbh, 7320 Goeppingen Steuerung einer Vorrichtung zum Einziehen und Innenkalibrieren
JPS584542B2 (ja) 1975-06-03 1983-01-26 チッソ株式会社 ソルビンサンノケンダクエキモシクハペ−ストノ セイゾウホウ
NZ240355A (en) * 1991-06-04 1994-09-27 Ecolab Inc Sanitising composition comprising sorbic and benzoic acids
JP2811036B2 (ja) 1992-05-26 1998-10-15 参天製薬株式会社 ビタミンｅ点眼剤
KR100343664B1 (ko) * 1993-12-20 2002-11-27 산에이겐 에후.에후. 아이. 가부시키가이샤 안정된유화조성물및그를함유하는식품
US5641532A (en) * 1995-12-15 1997-06-24 The Procter & Gamble Company Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum
AUPP053197A0 (en) * 1997-11-26 1997-12-18 Amrad Operations Pty. Limited Compositions
US6225289B1 (en) * 1998-12-10 2001-05-01 Genvec, Inc. Methods and compositions for preserving adenoviral vectors
RU2001126723A (ru) * 1999-03-03 2003-09-27 Эли Лилли энд Компани (US) Эхинокандин/углеводные комплексы
CA2397496C (en) 2000-02-28 2007-07-24 The Procter & Gamble Company Acidic antimicrobial compositions for treating food and food contact surfaces and methods of use thereof
ATE381923T1 (de) * 2001-02-11 2008-01-15 Aquanova Ag Verfahren zur herstellung eines wirkstoffkonzentrats sowie wirkstoffkonzentrat
DE10158447B4 (de) * 2001-11-30 2005-02-10 Aquanova German Solubilisate Technologies (Agt) Gmbh Ascorbinsäure-Solubilisat
JP2007511213A (ja) * 2003-11-14 2007-05-10 アクヴァノヴァ・ジャーマン・ソリュービリセイト・テクノロジーズ・（アーゲーテー）・ゲゼルシャフト・ミット・ベシュレンクテル・ハフツング 流動的な活性成分を含有する油性組成物

Also Published As

Publication number Publication date
DK2010014T3 (da) 2010-02-08
RU2008139604A (ru) 2010-04-20
US20090306210A1 (en) 2009-12-10
PL2010014T3 (pl) 2010-04-30
AU2007222760A1 (en) 2007-09-13
CN104256850B (zh) 2016-05-18
JP5031777B2 (ja) 2012-09-26
CN104256850A (zh) 2015-01-07
BRPI0708585A2 (pt) 2011-05-31
RU2440779C2 (ru) 2012-01-27
ES2334849T3 (es) 2010-03-16
KR101163160B1 (ko) 2012-07-17
JP2009528830A (ja) 2009-08-13
CA2644188C (en) 2013-11-05
EP2010014B1 (de) 2009-09-30
KR20080110792A (ko) 2008-12-19
BRPI0708585B1 (pt) 2017-02-21
CA2644188A1 (en) 2007-09-13
US9107446B2 (en) 2015-08-18
ATE443998T1 (de) 2009-10-15
AU2007222760B2 (en) 2011-09-08
DE502007001641D1 (de) 2009-11-12
HK1205646A1 (en) 2015-12-24
WO2007101495A1 (de) 2007-09-13
PT2010014E (pt) 2009-12-17
EP2010014A1 (de) 2009-01-07

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Legal Events

Date Code Title Description
GB Transfer or rights
FG Grant or registration