MD2373G2 - Procedeu de reducere a concentraţiei de patulină în sucurile de fructe, dispozitiv pentru realizarea procedeului şi procedeu de regenerare a răşinii după tratarea sucului - Google Patents

Procedeu de reducere a concentraţiei de patulină în sucurile de fructe, dispozitiv pentru realizarea procedeului şi procedeu de regenerare a răşinii după tratarea sucului

Info

Publication number
MD2373G2
MD2373G2 MDA20000002A MD000002A MD2373G2 MD 2373 G2 MD2373 G2 MD 2373G2 MD A20000002 A MDA20000002 A MD A20000002A MD 000002 A MD000002 A MD 000002A MD 2373 G2 MD2373 G2 MD 2373G2
Authority
MD
Moldova
Prior art keywords
patulin
resin
fruit juices
realization
sorbent
Prior art date
Application number
MDA20000002A
Other languages
English (en)
Russian (ru)
Inventor
Крис МИЛЛЕР
Рекс ЛИНДОН
Original Assignee
Бучер-Алиментек, Лтд
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Бучер-Алиментек, Лтд filed Critical Бучер-Алиментек, Лтд
Publication of MD2373G2 publication Critical patent/MD2373G2/ro

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/80Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by adsorption
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/78Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by ion-exchange
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02WCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W10/00Technologies for wastewater treatment
    • Y02W10/30Wastewater or sewage treatment systems using renewable energies
    • Y02W10/33Wastewater or sewage treatment systems using renewable energies using wind energy

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
  • Wrappers (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)

Abstract

Invenţia se referă la industria alimentară, în particular la un procedeu de reducere a conţinutului de patulină în sucurile de fructe cu răşină, la un dispozitiv pentru realizarea procedeului şi la un procedeu de regenerare a răşinii.Procedeul de reducere a concentraţiei de patulină în sucurile de fructe include trecerea sucului printr-un sorbent şi colectarea sucului cu o concentraţie redusă de patulină, în care, conform invenţiei, în calitate de sorbent se foloseşte răşină, care conţine în abundenţă micropori cu dimensiunea minimă sub 20 Å, iar suprafaţa microporilor este capabilă să reţină patulina datorită forţelor de chemosorbţie.Dispozitivul pentru realizarea procedeului include cel puţin un rezervor cu un strat de sorbent, dotat cu un sistem de debitare şi colectare a sucului, în care, conform invenţiei, sorbentul reprezintă un strat de răşină, iar rezervorul este dotat suplimentar cu un sistem de debitare şi colectare a reagenţilor pentru regenerarea in situ a răşinii menţionate.Procedeul de regenerare a răşinii include tratarea răşinii cu amoniac sau cu o bază volatilă care transformă patulina reţinută într-un derivat care se spală uşor.Rezultatul invenţiei constă în reducerea efectivă a conţinutului de patulină în sucurile de fructe cu ajutorul răşinii cu regenerarea ei ulterioară.
MDA20000002A 1997-04-03 1998-03-27 Procedeu de reducere a concentraţiei de patulină în sucurile de fructe, dispozitiv pentru realizarea procedeului şi procedeu de regenerare a răşinii după tratarea sucului MD2373G2 (ro)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
CH76497 1997-04-03
NZ32989898 1998-03-03
PCT/IB1998/000458 WO1998043500A1 (en) 1997-04-03 1998-03-27 Process for reducing the patulin concentration in fruit juices

Publications (1)

Publication Number Publication Date
MD2373G2 true MD2373G2 (ro) 2004-08-31

Family

ID=25685608

Family Applications (2)

Application Number Title Priority Date Filing Date
MDA20000002A MD2373G2 (ro) 1997-04-03 1998-03-27 Procedeu de reducere a concentraţiei de patulină în sucurile de fructe, dispozitiv pentru realizarea procedeului şi procedeu de regenerare a răşinii după tratarea sucului
MDA20000002A MD2373F2 (ro) 1997-04-03 1998-03-27 Procedeu de reducere a concentratiei de patulina in sucurile de fructe, dispozitiv pentru realizarea procedeului si procedeu de regenerare a rasinii utilizate dupa tratarea sucului

Family Applications After (1)

Application Number Title Priority Date Filing Date
MDA20000002A MD2373F2 (ro) 1997-04-03 1998-03-27 Procedeu de reducere a concentratiei de patulina in sucurile de fructe, dispozitiv pentru realizarea procedeului si procedeu de regenerare a rasinii utilizate dupa tratarea sucului

Country Status (21)

Country Link
US (1) US6248382B1 (ro)
EP (1) EP0973416B1 (ro)
JP (1) JP2002501372A (ro)
KR (1) KR100573601B1 (ro)
CN (1) CN1144535C (ro)
AR (1) AR011211A1 (ro)
AT (1) ATE276675T1 (ro)
AU (1) AU729069B2 (ro)
CA (1) CA2284868C (ro)
DE (1) DE69826450T2 (ro)
ES (1) ES2226101T3 (ro)
GE (1) GEP20043401B (ro)
HU (1) HUP0000650A3 (ro)
IL (1) IL131840A (ro)
MD (2) MD2373G2 (ro)
NZ (1) NZ337456A (ro)
PL (1) PL190906B1 (ro)
RU (1) RU2223680C2 (ro)
TR (1) TR199902405T2 (ro)
UA (1) UA55447C2 (ro)
WO (1) WO1998043500A1 (ro)

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US6730343B2 (en) * 2001-09-28 2004-05-04 Yongsoo Chung Single strength juice deacidification incorporating juice dome
US6847483B2 (en) * 2001-12-21 2005-01-25 Bose Corporation Selective reflecting
CN100396201C (zh) * 2002-12-09 2008-06-25 西安蓝晓科技有限公司 一种杀灭果汁中耐热耐酸菌的方法及其除菌系统
DE10302299A1 (de) 2003-01-22 2004-07-29 Cognis Deutschland Gmbh & Co. Kg Geruchsminderung von Ölkomponeneten durch Adsorption mit polymeren Adsorbentien
US20050175760A1 (en) * 2004-02-10 2005-08-11 Yongsoo Chung Single strength juice deacidification incorporating juice dome
MD106Z (ro) * 2008-01-29 2010-06-30 Государственный Университет Молд0 Procedeu de regenerare a ionitului cu conţinut de nichel şi zinc
MD107Z (ro) * 2009-07-01 2010-06-30 Государственный Университет Молд0 Procedeu de regenerare a ionitului cu conţinut de cupru
JP6469595B2 (ja) * 2013-03-15 2019-02-13 アイエスピー インヴェストメンツ エルエルシー 果実由来の生物活性組成物及びその製造方法
KR101567806B1 (ko) * 2013-07-31 2015-11-12 계명대학교 산학협력단 참외 불량과 유래의 당액을 함유한 꿀벌 사료 및 이의 제조방법
CN104403973B (zh) * 2014-12-05 2018-02-23 江南大学 一种具有清除展青霉素作用的消化乳杆菌及其应用
CN107006753B (zh) * 2017-04-05 2020-06-12 山西大学 一种去除苹果汁中展青霉素的方法
CN111902047A (zh) * 2018-03-23 2020-11-06 三得利控股株式会社 无香气葡萄果汁
AU2019237658A1 (en) * 2018-03-23 2020-10-15 Suntory Holdings Limited Aroma-free fruit juice
AU2019237660A1 (en) * 2018-03-23 2020-11-12 Suntory Holdings Limited Aroma-free pear juice
CN110449135B (zh) * 2018-05-07 2020-11-03 中国科学院过程工程研究所 一种超/微滤膜及其制备方法和用途
CN109699867B (zh) * 2019-01-08 2022-07-12 华中农业大学 一种降解果汁中展青霉素的方法

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Also Published As

Publication number Publication date
NZ337456A (en) 2001-08-31
AU6631798A (en) 1998-10-22
RU2223680C2 (ru) 2004-02-20
IL131840A (en) 2003-03-12
GEP20043401B (en) 2004-08-10
CA2284868A1 (en) 1998-10-08
TR199902405T2 (xx) 2000-02-21
ES2226101T3 (es) 2005-03-16
KR20010005928A (ko) 2001-01-15
JP2002501372A (ja) 2002-01-15
EP0973416B1 (en) 2004-09-22
US6248382B1 (en) 2001-06-19
PL190906B1 (pl) 2006-02-28
CA2284868C (en) 2007-05-22
CN1144535C (zh) 2004-04-07
ATE276675T1 (de) 2004-10-15
EP0973416A1 (en) 2000-01-26
HUP0000650A2 (hu) 2000-06-28
IL131840A0 (en) 2001-03-19
WO1998043500A1 (en) 1998-10-08
PL336082A1 (en) 2000-06-05
CN1251970A (zh) 2000-05-03
KR100573601B1 (ko) 2006-04-24
HUP0000650A3 (en) 2000-11-28
AU729069B2 (en) 2001-01-25
DE69826450D1 (de) 2004-10-28
UA55447C2 (uk) 2003-04-15
DE69826450T2 (de) 2005-09-29
MD20000002A (ro) 2000-09-30
MD2373F2 (ro) 2004-02-29
AR011211A1 (es) 2000-08-02

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