LU83018A1 - Nouveaux produits alimentaires a base de fibres proteiques,procede et appareillage pour leur obtention - Google Patents
Nouveaux produits alimentaires a base de fibres proteiques,procede et appareillage pour leur obtention Download PDFInfo
- Publication number
- LU83018A1 LU83018A1 LU83018A LU83018A LU83018A1 LU 83018 A1 LU83018 A1 LU 83018A1 LU 83018 A LU83018 A LU 83018A LU 83018 A LU83018 A LU 83018A LU 83018 A1 LU83018 A1 LU 83018A1
- Authority
- LU
- Luxembourg
- Prior art keywords
- wick
- fibers
- binder
- protein
- fat
- Prior art date
Links
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7931412 | 1979-12-21 | ||
| FR7931412A FR2471748A1 (fr) | 1979-12-21 | 1979-12-21 | Nouveaux produits alimentaires a base de fibres proteiques, procede et appareillage pour leur obtention |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| LU83018A1 true LU83018A1 (fr) | 1981-07-23 |
Family
ID=9233063
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LU83018A LU83018A1 (fr) | 1979-12-21 | 1980-12-19 | Nouveaux produits alimentaires a base de fibres proteiques,procede et appareillage pour leur obtention |
Country Status (12)
| Country | Link |
|---|---|
| JP (1) | JPS56169548A (oth) |
| BE (1) | BE886791A (oth) |
| BR (1) | BR8008391A (oth) |
| DE (1) | DE3048156A1 (oth) |
| DK (1) | DK543080A (oth) |
| ES (1) | ES497994A0 (oth) |
| FR (1) | FR2471748A1 (oth) |
| GB (1) | GB2066644A (oth) |
| IT (1) | IT8026816A0 (oth) |
| LU (1) | LU83018A1 (oth) |
| NL (1) | NL8006917A (oth) |
| SE (1) | SE8008843L (oth) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK149591A (da) * | 1991-08-22 | 1993-03-19 | Lube As | Proteinpraeparat |
| GB9312346D0 (en) | 1993-06-16 | 1993-07-28 | Haldane Foods Group Ltd | A cooked minced meat like product and a method for the prodcution thereof |
| FR2794615B1 (fr) | 1999-06-11 | 2001-08-10 | Bongrain Sa | Produit alimentaire a texture fibreuse obtenue a partir de proteines de lactoserum |
| EP1759593A1 (en) * | 2005-09-06 | 2007-03-07 | Nug Nahrungs-Und Genussmittel Vertriebsgesellschaft Mbh | Minced meat analogue and method of preparing such product |
| WO2021181291A1 (en) * | 2020-03-10 | 2021-09-16 | Planted Foods Ag | Method for producing a food product |
| IL273546B (en) * | 2020-03-24 | 2021-10-31 | Redefine Meat Ltd | Textured protein packaging and its uses |
| IL278052B (en) * | 2020-10-14 | 2022-06-01 | Redefine Meat Ltd | Meat substitute and method for its preparation |
| GB2605746B (en) * | 2021-01-20 | 2026-01-21 | Bevo Biotehnoloske Resitve D O O | Method of producing a meat analogue |
| GB2620448A (en) * | 2022-07-08 | 2024-01-10 | Marlow Foods Ltd | Foodstuff |
| GB2620447A (en) * | 2022-07-08 | 2024-01-10 | Marlow Foods Ltd | Foodstuff |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1453914A (fr) * | 1965-07-07 | 1966-07-22 | Gen Mills Inc | Procédé et appareil pour la fabrication de produits alimentaires simulés |
| US3840679A (en) * | 1972-04-28 | 1974-10-08 | Procter & Gamble | Creping process of preparing an improved meat analog |
| CH614351A5 (en) * | 1974-05-10 | 1979-11-30 | Battelle Development Corp | Process for producing protein-based foodstuffs |
| ZA754782B (en) * | 1974-08-27 | 1976-06-30 | Procter & Gamble | Method of treating meat-like protein material for improved texture |
-
1979
- 1979-12-21 FR FR7931412A patent/FR2471748A1/fr active Granted
-
1980
- 1980-12-16 SE SE8008843A patent/SE8008843L/ not_active Application Discontinuation
- 1980-12-19 DK DK543080A patent/DK543080A/da unknown
- 1980-12-19 LU LU83018A patent/LU83018A1/fr unknown
- 1980-12-19 BR BR8008391A patent/BR8008391A/pt unknown
- 1980-12-19 JP JP18031080A patent/JPS56169548A/ja active Pending
- 1980-12-19 GB GB8040747A patent/GB2066644A/en not_active Withdrawn
- 1980-12-19 NL NL8006917A patent/NL8006917A/nl not_active Application Discontinuation
- 1980-12-19 ES ES497994A patent/ES497994A0/es active Granted
- 1980-12-19 BE BE0/203267A patent/BE886791A/fr unknown
- 1980-12-19 DE DE19803048156 patent/DE3048156A1/de not_active Withdrawn
- 1980-12-19 IT IT8026816A patent/IT8026816A0/it unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NL8006917A (nl) | 1981-07-16 |
| BE886791A (fr) | 1981-06-19 |
| JPS56169548A (en) | 1981-12-26 |
| BR8008391A (pt) | 1981-07-07 |
| IT8026816A0 (it) | 1980-12-19 |
| FR2471748B1 (oth) | 1984-03-09 |
| DK543080A (da) | 1981-06-22 |
| FR2471748A1 (fr) | 1981-06-26 |
| ES8204287A1 (es) | 1982-05-01 |
| ES497994A0 (es) | 1982-05-01 |
| DE3048156A1 (de) | 1981-09-10 |
| GB2066644A (en) | 1981-07-15 |
| SE8008843L (sv) | 1981-06-22 |
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