KR101944266B1 - Breast lift cosmetic composition containing collagen Chicken Feet - Google Patents

Abstract

The present invention relates to a method of manufacturing a breast-lifting cosmetic composition containing chicken breast collagen which not only supplies moisturizing and nutrition to breast skin but also gives elasticity and excellent breast lifting effect, the composition comprising: a) chicken breast collagen- ; b) washing and drying each of the omija, donggulle, green tea, angelica, and orientalis; c) obtaining omiza extract, donggulle extract, green tea extract, angelica giganta extract, and astragalus extract by boiling each of the dried omija, donggulle, green tea, angelica and orientalis through step b); d) mixing the chicken chicken collagen extract obtained in step a) with the respective extracts obtained in step c).

Description

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a breast lift cosmetic composition containing collagen,

The present invention relates to a method of manufacturing a breast-lifting cosmetic composition containing chick chicken collagen, which not only moisturizes and nourishes the skin of the chest but also gives an elasticity to obtain excellent breast-lifting effect.

In daily life, pushing on women is becoming very important. Many kinds of cosmetics and nutrition creams have been developed and used to make the face look beautiful in this trend.

On the other hand, in recent years, there has been an increasing interest in the chest that determines the beauty besides the facial features that have been introduced in recent years. Women who have fewer breasts are required to enlarge their breasts through surgery such as breast augmentation, It is worn to look outwardly larger.

However, as described above, the enlargement of the chest through the surgery is performed by an artificial method, which causes frequent occurrence of side effects, and a lot of expenses are incurred. In the case of wearing a pad or a large undergarment, There is a problem that the user has to always carry the complex, and there is a problem that the user has to avoid the place where the user is exposed to various people such as the bathroom.

In recent years, Laid-Open Patent No. 10-2004-0035227 discloses a process for producing natural estrogen-like pomegranate which is similar to female hormone, digestion and egg mixing, In addition, the energy metabolism has been actively promoted to have a firm and busty breasts, and a manufacturing method thereof has been proposed.

However, since the above-mentioned Patent No. 10-2004-0035227 does not use collagen, a breast nutrition cream containing an active ingredient of collagen can not be manufactured, and since the breast lifting effect is not expected, collagen is used as an effective ingredient A new breast-lifting cosmetic composition is required.

Published Japanese Patent Application No. 10-2004-0035227

In order to solve the above problems, it is an object of the present invention to provide a method of manufacturing a breast-lifting cosmetic composition containing chick chicken collagen which not only provides moisturizing and nutrition to the skin of the breasts but also imparts elasticity to the breast- do.

According to an aspect of the present invention,

a) obtaining chicken collagen extract by boiling chicken broth collagen;

b) washing and drying each of the omija, donggulle, green tea, angelica, and orientalis;

c) obtaining omiza extract, donggulle extract, green tea extract, angelica giganta extract, and astragalus extract by boiling each of the dried omija, donggulle, green tea, angelica and orientalis through step b);

and d) mixing the chicken chicken collagen extract obtained in the step a) with the respective extracts obtained in the step c), to prepare a chicken breast collagen-containing breast-lifting cosmetic composition. .

Here, it is preferable that the chicken chicken collagen extract of step a) is obtained by boiling chicken chicken collagen at 50 to 70 ° C for 20 to 25 hours.

In step c), it is preferable to boil the omija, donggulle, green tea, Angelica gigas and Angelica gigas at 50 to 70 ° C for 3 to 5 hours.

In addition, in step d), 15 to 35 parts by weight of the Omiza extract, 7 to 25 parts by weight of the extract, 10 to 20 parts by weight of the green tea extract, 5 to 20 parts by weight of the angelica extract, And 1 to 10 parts by weight of the extract of Angelica keiskei koidz.

In addition, in step d), it is preferable to mix at least 0.2 to 0.9 part by weight of at least one of honey, magnolia extract and acacia extract.

The present invention provides an excellent chest lifting effect, such as providing skin moisturizing, nutrient supply and elasticity to the chest skin by supplying the collagen of the chicken breasts to the skin because it uses the extract of the natural material without side effects, Can be obtained.

Hereinafter, a method for producing a breast-lifting cosmetic composition containing chicken chicken collagen of the present invention will be described in detail as follows.

The breast-lifting cosmetic composition containing chicken breast collagen of the present invention is characterized by comprising a step of obtaining a chicken breast collagen extract, a step of drying omija, donggulle, green tea, Angelica gigas, The method comprising the steps of: obtaining an extract of Omija, Dangguire extract, green tea extract, Angelica keiskei koidz. Extract, and cinnabar extract; and mixing the chicken chicken collagen extract and the Omiza extract, the Dangguire extract, the green tea extract, .

First, chicken broth collagen is boiled to obtain chicken broth collagen extract.

At this time, chicken broth collagen extract can be obtained by filtering the chicken broth collagen with hot water at 50 to 70 ° C for 20 to 25 hours.

More specifically, when chicken broth collagen is stirred at less than 50 캜, there is a problem that collagen components of chicken legs can not be sufficiently obtained.

When chicken broth collagen is heated to above 70 캜, there is a problem that a large amount of fat and tar components in chicken legs are extracted. Therefore, when manufacturing breast-lifting cosmetics containing chicken breast collagen, small particles of chicken breast fat are mixed, which may lower the feeling of use of the user and may cause discomfort.

If chicken broth collagen is soaked in water for less than 20 hours, there is a problem that a collagen component of chicken broth can not be sufficiently obtained.

When the chicken broth collagen is stirred for more than 25 hours, a large amount of lipid components in the chicken leg is extracted to increase the amount of oil in the breast lifting cosmetic containing the chicken collagen, so that it is difficult for the user to use the skin on the skin of the chest, There is a problem that the moisturizing, nutritional supply, whitening, and elasticity effects of the skin are deteriorated.

Collagen can be extracted from plants and various animals, but in the present invention, it is preferable to use collagen obtained from chicken broth which can be easily obtained from the environment and is rich in collagen.

Since the chicken collagen is a collagen component rich in chicken legs, it nourishes the breast skin to prevent skin aging and has less cholesterol when compared to other parts of the chicken. Therefore, by using the chicken collagen, the elasticity of the chest skin is enhanced, It can help you get a lifting effect.

The nutrient composition of chicken broth collagen is composed of niacin (1.20mg), sodium (30.00mg), protein (15.10g), vitamin B1 (0.02mg), vitamin B2 (0.09mg), vitamin B6 Vitamin E (0.02mg), zinc (0.10mg), phosphorus (21.00mg), lipid (0.20g), iron (0.50mg), potassium (65.00mg), calcium (2.00mg) Cholesterol (5.40 mg), and ash (0.20 g).

Next, it is a step of natural fermentation by washing each of the omija, donggulle, green tea, Angelica gigas and Astragalus in the shade for 7 to 10 days.

More specifically, it is preferable to dry the omija, the donggulle, the green tea, the Angelica gigas and the celestial gland by drying for 7 to 10 days in order to suppress the growth of germs and microorganisms due to moisture.

In addition, it is preferable to reduce the toxicity of the above-mentioned Omiza, Danggulle, Green tea, Angelica gigas and Cantilever to lessen the side effects, and dry the natural fermentation to avoid the sunlight for convenience of storage.

In addition, it is possible to prevent the phenomenon that the omiza, the donggulla, the green tea, the angelica gigas and the celestial gland are oxidized or discolored by sunlight, and the medicinal effect is enhanced according to the characteristics of each of the omija, the donggulla, the green tea, , It is advisable to dry it to avoid natural sunlight so as to improve its properties.

The Omija is known to be rich in lignan and beta carotene components. Lignan is a natural antioxidant ingredient of Omija. It has more antioxidant effect than vitamins A, C, and E, and is effective in preventing cell damage and aging. Beta-carotene is effective for eliminating active oxygen by strong antioxidative action. It can be added to improve immunity, nutrition and elasticity of breast skin can help to gain breast lift effect.

The donggulle has the effect of relieving tension (trytopan), and it helps blood circulation to help metabolism, so it can supply nutrition to chest skin and give elasticity to help gain breast lifting effect.

The green tea helps to gain the chest lifting effect because the polyphenol-cadetin ingredient in the green tea decomposes the fat, lowers the serum lipid concentration, and excretes waste or greasy heavy metals out of the body to improve skin elasticity. You can give.

The angiogenesis of the Angelica gigas returns to its original position and the blood circulates smoothly, which helps the circulation of blood. It helps blood to produce blood, and it helps the blood circulation, anti-cancer effect, blood pressure lowering effect, blood flow acceleration, Helps cleanse the blood, nourishes and elasticizes the skin of the chest, and can help to gain a chest lifting effect.

The celestial gland removes analgesic effect and eosinophilia, promotes blood circulation in every corner, improves blood circulation, expands cholesterol and expands blood vessels, thus helps circulation of chest skin smoothly and nourishes chest skin .

Next, the dried omiza, the donggulle, the green tea, the angelica ginseng, and the celestial goby are respectively boiled to obtain an extract of Omija, Danguryu, Green tea, Angelica gigantosa, and Astragali extract.

More specifically, in order to extract a useful pharmacologically active ingredient without destroying each active ingredient, the dried omiza, the green tea, the green tea, the Angelica gigas, the Angelica gigas, and the Astragalus are preferably soaked at 50 to 70 ° C for 3 to 5 hours Do.

If the bath temperature is less than 50 ° C, the pharmacological components of the above-mentioned Omiza, the Dangulou, the green tea, the Angelica gigas, and the Taenium ginseng can not be sufficiently extracted. If the bath temperature is higher than 70 ° C, There is a high possibility that the pharmacological components of the green tea, the Angelica gigas, and the mantle are destroyed.

If the bathing time is less than 3 hours, the pharmacological components of the omija, the donggulle, the green tea, the angelica ginseng, and the celestial gong can not be extracted sufficiently. If the bathing time exceeds 5 hours, the omija, There is a possibility that the toxicity of the green tea, the Angelica gigas and the ciliatum is extracted, and a useful pharmacological component is destroyed.

Next, the step of mixing the chicken breast collagen extract, the Omiza extract, the dongguloe extract, the green tea extract, the Angelica gigantum extract, and the cinnabar extract is mixed.

In order to obtain a superior breast lifting effect such as moisturizing, nourishing, and elasticity of the chest skin of the user to prevent chest sagging, 15 to 35 parts by weight of the Omiza extract is added to 100 parts by weight of the chicken chicken collagen extract, 7 to 25 parts by weight of the extract, 5 to 20 parts by weight of the green tea extract, 1 to 10 parts by weight of the Angelica keiskei Radix extract, and 1 to 10 parts by weight of the extract of Angelica keiskei koidz.

More specifically, when the amount of the extract of Omiza is less than 15 parts by weight, it is not possible to sufficiently extract lignans and beta-carotene components rich in Omija, so that a strong antioxidative action can not be expected, When the amount is more than 35 parts by weight, the content of the extract of Omija is too much, and when used on the breast skin, there is a high possibility that the skin is browned.

If the amount of the extract is less than 7 parts by weight, a sufficient moisturizing effect can not be compensated for in the skin of the chest. If the extract of Dunguryul extract is more than 25 parts by weight, the content of Dungguloe extract is too much, .

If the amount of the green tea extract is less than 5 parts by weight, the amount of the tannin ingredient rich in the green tea is not sufficiently extracted to help the elasticity and lifting effect of the skin. If the green tea extract is more than 20 parts by weight, There is a great possibility that the skin will become black.

If the amount of Angelicae Radix guinea pig extract is less than 1 part by weight, the blood circulation function can not be assisted, and the skin and the chicken collagen are not smoothly synthesized. Therefore, it is difficult to expect the effect of improving the elasticity and lifting of the chest skin. If it exceeds, blood is excessively crowded, and skin is likely to be reddened.

If the amount of the extract is less than 1 part by weight, the blood circulation can not be assisted and the skin and the chicken collagen are not smoothly synthesized. Therefore, it is difficult to expect the effect of improving the elasticity and lifting of the chest skin. If it exceeds, blood is excessively crowded, and skin is likely to be reddened.

Furthermore, in order to improve the fragrance of the chicken broth extract, the strong odor unique to the user, the honeycomb extract, the Omija extract, the dongguloe extract, the green tea extract, the angelica guinea extract, 0.2 to 0.9 parts by weight of at least one of an extract and an acacia extract may be further mixed.

The breast-lifting cosmetic composition containing the chicken breast collagen of the present invention obtained through the above step can be manufactured in various forms such as nutrition lotion, essence, nutritional cream, massage cream, pack, etc., Of course.

Hereinafter, the method of manufacturing a breast-lifting cosmetic composition containing chicken breast collagen of the present invention will be described in detail with reference to the following examples, but the scope of the present invention is not limited to the following examples.

[Manufacture of chicken collagen]

The chicken legs were cleaned by washing with water and boiled at 100 ° C for 25 minutes.

Next, boiled chicken legs were soaked in cold water for 10 minutes and then cleaned with water again. Then, chicken feet were boiled for 2 hours in a hot water bath with 2 times water of chicken legs.

Next, the lid was opened and the oil on the surface was removed. After the lid was cut for 2 hours, the lid was opened and the oil on the surface was once again removed.

Next, the chicken feet were poured in a hot water bath for about 25 hours, and then the chicken feet were removed and the remaining water was frozen rapidly.

Then, after 2 hours, when it was taken out like a jelly in the freezer room, chicken broth water and collagen were separated and pure chicken broth collagen was obtained.

[Example 1]

The chicken collagen obtained from the chicken broth collagen was boiled at 68 ° C for 23 hours in a hot water bath to obtain chicken broth collagen extract.

Next, omija, donggulle, green tea, Angelica and Angelica were washed, respectively, and then dried in the shade for 7 days.

Then, the dried omiza, the donggulle, the green tea, the angelica guinea, and the celestial gong were respectively boiled for 4 hours at 70 ° C in a hot water bath to obtain an extract of Omiza, Dangwolle extract, Green tea extract, Angelica keiskei koidz.

Then, 25 parts by weight of the Omiza extract, 15 parts by weight of the extract, 10 parts by weight of the green tea extract, 5 parts by weight of the Angelica keiskei keiskei extract, and 5 parts by weight of the cinnabar extract were mixed with 100 parts by weight of the hen chicken collagen extract, Of chicken breast collagen was obtained.

[Example 2]

10 parts by weight of the Omiza extract, 5 parts by weight of the extract, 5 parts by weight of the green tea extract, 1 part by weight of the Angelica keiskei kusatake extract and 1 part by weight of the cinnabar extract were added to 100 parts by weight of the hen chicken collagen extract, To obtain a breast-lifting cosmetic composition containing the chicken breast collagen of Example 2.

[Example 3]

Unlike Example 1, 50 parts by weight of the Omiza extract, 35 parts by weight of the extract, 30 parts by weight of the green tea extract, 20 parts by weight of the Angelica giganta extract and 20 parts by weight of the Angelica keiskei koidz. Extract were added to 100 parts by weight of the hen chicken collagen extract, To obtain a breast-lifting cosmetic composition containing the chicken breast collagen of Example 3.

[Example 4]

The same procedure as in Example 1 was carried out except that 0.9 parts by weight of acacia extract was further mixed to obtain a breast-lifting cosmetic composition containing chicken collagen of Example 4.

[Experimental Examples 1 to 4]

The breast lifting cream made using the cosmetic composition of Example 1 was determined as Experimental Example 1, and the breast lifting cream made using the cosmetic composition of Example 2 was determined as Experimental Example 2, and the cosmetic composition of Example 3 The breast lifting cream made using the composition was determined as Experimental Example 3, and the breast lifting cream made using the cosmetic composition of Example 4 was determined as Experimental Example 4. [

The breast lifting creams of Experimental Examples 1 to 4 contained 10.00% of the cosmetic composition, 3.00% of 1,3-butylene glycol, 0.1% of citric acid, 0.3% of nicotinamide, 15.00% of ethanol, 0.5% of salicylic acid, %, Ketone CG 0.07%, other cosmetic base 2.5%, and purified water in a total amount of 100%, to prepare a breast lifting cream containing chicken collagen.

[Sensory Evaluation]

The perfumes of the breast lifting creams of Experimental Examples 1 to 4 were subjected to a sensory evaluation. The results are shown in Table 1 below.

The sensory evaluation was evaluated by a 5-point scoring method (5-excellent, 4-good, 3-normal, 2-poor, 1-poor) in 20 adult and 20 adult patients.

incense Experimental Example 1 3.2 Experimental Example 2 3.0 Experimental Example 3 2.8 Experimental Example 4 4.1

As shown in Table 1, the breast-lifting cream of Experimental Example 4 in which 0.9 parts by weight of the acacia extract was further mixed had an odor of 4.1, which was much higher than those of Experiments 1 to 3.

This is because the fragrant flavor of the acacia extract has been improved so that the fragrance of the chicken collagen extract, Omija extract, Dangguire extract, Green tea extract, Angelica keiskei extract and Tanggu extract can be used without any irritation to the user. do.

[Evaluation of deflection of chest]

30 women aged 30 to 40 years were divided into three groups of A, B, and C by 10 persons. The breast lift cream of Experimental Example 1 was applied to Group A and the breast lift cream of Experimental Example 2 was applied to Group B , And the breast lifting cream of Experimental Example 3 was uniformly applied to the skin of the subject's chest twice a day in the morning and evening for 6 weeks.

Then, after the side of the subject's chest was photographed using a digital camera before the use of the cream and after 6 weeks of use, an image analysis program was used to analyze the change in the height of the subject's nipple to determine the deflection of the chest Respectively.

The distance from the lower part of the subject's chest to the nipple was measured before the use of the cream and after 6 weeks of use, and the average difference in the height of the nipples in each group was calculated by the distance difference.

Nipple height increase rate Group A 3.4% Group B 3.0% C group 3.1%

As shown in Table 2 above, all the groups A, B, and C showed a 3.0% or more increase in nipple height.

Particularly, it was confirmed that the chest deflection improvement state was the best because the height increase rate of the nipple was 3.4% in the group A using the breast lifting cream of Experimental Example 1 at the highest.

Claims (5)

a) obtaining chicken collagen extract by boiling chicken collagen at 50 to 70 ° C for 20 to 25 hours;
b) washing and drying each of the omija, donggulle, green tea, angelica, and orientalis;
c) boiling the dried omija, donggulle, green tea, Angelica gigas and Astragalus through the step b) at 50 to 70 ° C for 3 to 5 hours to obtain an omija extract, a donggulle extract, a green tea extract, a ginseng extract, ;
d) mixing the chicken chicken collagen extract obtained in step a) with the respective extracts obtained in step c)
In step d), 25 parts by weight of the Omiza extract, 15 parts by weight of the extract, 10 parts by weight of the green tea extract, 5 parts by weight of the Angelica giganta extract, and 5 parts by weight of the extract of Angelica keiskei koidz. Are mixed with 100 parts by weight of the hen chicken collagen extract Wherein the collagen of the chicken breast collagen is added.
The method according to claim 1,
The method of manufacturing a breast-lifting cosmetic composition containing chicken collagen according to any one of the above (1) to (4), further comprising mixing 0.2 to 0.9 parts by weight of an acacia extract. delete delete delete