JPS648990B2 - - Google Patents

Info

Publication number
JPS648990B2
JPS648990B2 JP60209528A JP20952885A JPS648990B2 JP S648990 B2 JPS648990 B2 JP S648990B2 JP 60209528 A JP60209528 A JP 60209528A JP 20952885 A JP20952885 A JP 20952885A JP S648990 B2 JPS648990 B2 JP S648990B2
Authority
JP
Japan
Prior art keywords
extract
bonito
extraction
seasoning
smoked
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP60209528A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6269965A (ja
Inventor
Shoshichiro Inada
Joji Ogasawara
Giichi Tsubakimoto
Reikichi Nochi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sumitomo Seika Chemicals Co Ltd
Original Assignee
Seitetsu Kagaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Seitetsu Kagaku Co Ltd filed Critical Seitetsu Kagaku Co Ltd
Priority to JP60209528A priority Critical patent/JPS6269965A/ja
Publication of JPS6269965A publication Critical patent/JPS6269965A/ja
Publication of JPS648990B2 publication Critical patent/JPS648990B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
JP60209528A 1985-09-20 1985-09-20 調味料 Granted JPS6269965A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP60209528A JPS6269965A (ja) 1985-09-20 1985-09-20 調味料

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60209528A JPS6269965A (ja) 1985-09-20 1985-09-20 調味料

Publications (2)

Publication Number Publication Date
JPS6269965A JPS6269965A (ja) 1987-03-31
JPS648990B2 true JPS648990B2 (enrdf_load_stackoverflow) 1989-02-15

Family

ID=16574280

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60209528A Granted JPS6269965A (ja) 1985-09-20 1985-09-20 調味料

Country Status (1)

Country Link
JP (1) JPS6269965A (enrdf_load_stackoverflow)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02235997A (ja) * 1989-03-09 1990-09-18 T Hasegawa Co Ltd 海藻類フレーバーの製造方法
JPH0367558A (ja) * 1989-08-04 1991-03-22 Ajinomoto Co Inc フレーバーの保持方法
JPH04214799A (ja) * 1990-11-22 1992-08-05 T Hasegawa Co Ltd 新規なバニラエキスの製法
JP2513882Y2 (ja) * 1991-03-26 1996-10-09 蛇の目ミシン工業株式会社 刺しゅう枠
US7244461B2 (en) * 2000-06-28 2007-07-17 Danfo A/S Method of preparing liquid smoke
CA2568505A1 (en) * 2004-06-04 2005-12-15 Kim Plaschke Preparation of smoke extract
TWI415574B (zh) * 2006-06-07 2013-11-21 Ajinomoto Kk 燻煙之味道的調質方法及裝置，以及燻製食品的製造方法及裝置
JP4502287B1 (ja) * 2009-11-05 2010-07-14 株式会社ミツカングループ本社 節類からの香気成分含有液の製造方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59232064A (ja) * 1983-06-14 1984-12-26 Nippon Sanso Kk 加工魚類の香気成分回収法および調味料の製法

Also Published As

Publication number Publication date
JPS6269965A (ja) 1987-03-31

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