JPS6387946A - プレ−ト状菓子の製造方法 - Google Patents
プレ−ト状菓子の製造方法Info
- Publication number
- JPS6387946A JPS6387946A JP61235351A JP23535186A JPS6387946A JP S6387946 A JPS6387946 A JP S6387946A JP 61235351 A JP61235351 A JP 61235351A JP 23535186 A JP23535186 A JP 23535186A JP S6387946 A JPS6387946 A JP S6387946A
- Authority
- JP
- Japan
- Prior art keywords
- confectionery
- plate
- platelike
- melted
- chocolate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000009508 confectionery Nutrition 0.000 title claims abstract description 44
- 238000004519 manufacturing process Methods 0.000 title claims description 8
- 235000019219 chocolate Nutrition 0.000 abstract description 14
- 238000005034 decoration Methods 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 3
- 239000000463 material Substances 0.000 abstract description 3
- 238000001816 cooling Methods 0.000 abstract description 2
- 238000010438 heat treatment Methods 0.000 abstract 3
- 238000005266 casting Methods 0.000 abstract 1
- 239000003086 colorant Substances 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 238000010586 diagram Methods 0.000 description 3
- 230000002950 deficient Effects 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000010422 painting Methods 0.000 description 1
- 235000014594 pastries Nutrition 0.000 description 1
Landscapes
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61235351A JPS6387946A (ja) | 1986-10-02 | 1986-10-02 | プレ−ト状菓子の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61235351A JPS6387946A (ja) | 1986-10-02 | 1986-10-02 | プレ−ト状菓子の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6387946A true JPS6387946A (ja) | 1988-04-19 |
| JPH0123105B2 JPH0123105B2 (enrdf_load_stackoverflow) | 1989-05-01 |
Family
ID=16984800
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61235351A Granted JPS6387946A (ja) | 1986-10-02 | 1986-10-02 | プレ−ト状菓子の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6387946A (enrdf_load_stackoverflow) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5334404A (en) * | 1993-02-01 | 1994-08-02 | Ruben Garcia | Process for transferring images of edible paste onto baked pastry sheets |
| JP2012125184A (ja) * | 2010-12-15 | 2012-07-05 | Junko Kato | スポンジケーキ、ロールケーキ及びスポンジケーキの製造方法 |
| CN102885188A (zh) * | 2007-12-05 | 2013-01-23 | 株式会社万代 | 点心的制作方法 |
| JP2013132283A (ja) * | 2011-12-27 | 2013-07-08 | Kracie Foods Ltd | 描画模様入りの加熱成形食品用調理粉末及び加熱成形食品用組合せキット |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4429401Y1 (enrdf_load_stackoverflow) * | 1965-08-23 | 1969-12-05 | ||
| JPS4940714U (enrdf_load_stackoverflow) * | 1972-07-13 | 1974-04-10 |
-
1986
- 1986-10-02 JP JP61235351A patent/JPS6387946A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4429401Y1 (enrdf_load_stackoverflow) * | 1965-08-23 | 1969-12-05 | ||
| JPS4940714U (enrdf_load_stackoverflow) * | 1972-07-13 | 1974-04-10 |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5334404A (en) * | 1993-02-01 | 1994-08-02 | Ruben Garcia | Process for transferring images of edible paste onto baked pastry sheets |
| CN102885188A (zh) * | 2007-12-05 | 2013-01-23 | 株式会社万代 | 点心的制作方法 |
| JP2012125184A (ja) * | 2010-12-15 | 2012-07-05 | Junko Kato | スポンジケーキ、ロールケーキ及びスポンジケーキの製造方法 |
| JP2013132283A (ja) * | 2011-12-27 | 2013-07-08 | Kracie Foods Ltd | 描画模様入りの加熱成形食品用調理粉末及び加熱成形食品用組合せキット |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0123105B2 (enrdf_load_stackoverflow) | 1989-05-01 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US3545981A (en) | Method of making candy | |
| JPH04258257A (ja) | 印刷模様付き立体装飾チョコレートの製造方法 | |
| JPS6387946A (ja) | プレ−ト状菓子の製造方法 | |
| JPS6236151A (ja) | 模様入り菓子の製造方法 | |
| KR101750536B1 (ko) | 초콜릿 재료로 이루어진 장식판의 제조방법 | |
| JPS63301747A (ja) | チョコレート成形方法 | |
| JPS59130137A (ja) | 表面に文字、図形等の装飾を施したチヨコレ−ト菓子の製造方法 | |
| EP0272768A2 (en) | Improved chocolate product and method of producing same | |
| JP3010552B2 (ja) | チョコレート被覆菓子の製造方法 | |
| JP2513108B2 (ja) | 模様付菓子の製造法 | |
| JPS57174057A (en) | Method of molding decoration chocolate | |
| JPH0260552A (ja) | 食品印刷方法 | |
| JPS63148933A (ja) | 装飾チヨコレ−トの成形型 | |
| JPS61128840A (ja) | 象形菓子の製造方法及びその象形型 | |
| JPH07289167A (ja) | 立体チョコレートの製法およびそれに用いる成形型 | |
| JPH01117746A (ja) | チヨコレート菓子の加飾方法 | |
| JPS6140749A (ja) | 食品上に可食のデコレ−シヨン部分を形成する方法及び装置 | |
| JP3057228U (ja) | チョコレート菓子成形品 | |
| JPH0619494U (ja) | 製菓用型 | |
| JPH11137176A (ja) | 多色表面をもつ平板状菓子の製造方法 | |
| JPH0750942Y2 (ja) | チョコレート | |
| JPS6229934A (ja) | 装飾模様付チヨコレ−トの製造方法 | |
| JPS5851754Y2 (ja) | 複合菓子 | |
| JP3010451B2 (ja) | 印刷模様付き装飾チョコレート及びその製造方法 | |
| JPH10210933A (ja) | 装飾チョコレートとその製造方法 |