JPS6211580B2 - - Google Patents

Info

Publication number
JPS6211580B2
JPS6211580B2 JP57011589A JP1158982A JPS6211580B2 JP S6211580 B2 JPS6211580 B2 JP S6211580B2 JP 57011589 A JP57011589 A JP 57011589A JP 1158982 A JP1158982 A JP 1158982A JP S6211580 B2 JPS6211580 B2 JP S6211580B2
Authority
JP
Japan
Prior art keywords
cyclodextrin
starch
present
sugar
parts
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP57011589A
Other languages
English (en)
Japanese (ja)
Other versions
JPS58129952A (ja
Inventor
Nobuyuki Nakamura
Masamitsu Matsuzawa
Shinji Nagatomo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Japan Maize Products Co Ltd
Original Assignee
Japan Maize Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Japan Maize Products Co Ltd filed Critical Japan Maize Products Co Ltd
Priority to JP57011589A priority Critical patent/JPS58129952A/ja
Publication of JPS58129952A publication Critical patent/JPS58129952A/ja
Publication of JPS6211580B2 publication Critical patent/JPS6211580B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seasonings (AREA)
  • Grain Derivatives (AREA)
JP57011589A 1982-01-29 1982-01-29 飲食品の製造法 Granted JPS58129952A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57011589A JPS58129952A (ja) 1982-01-29 1982-01-29 飲食品の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57011589A JPS58129952A (ja) 1982-01-29 1982-01-29 飲食品の製造法

Publications (2)

Publication Number Publication Date
JPS58129952A JPS58129952A (ja) 1983-08-03
JPS6211580B2 true JPS6211580B2 (enrdf_load_stackoverflow) 1987-03-13

Family

ID=11782084

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57011589A Granted JPS58129952A (ja) 1982-01-29 1982-01-29 飲食品の製造法

Country Status (1)

Country Link
JP (1) JPS58129952A (enrdf_load_stackoverflow)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6094912A (ja) * 1983-10-28 1985-05-28 Masashige Suzuki 体内中性脂肪低減剤
JPS645453A (en) * 1987-06-26 1989-01-10 Showa Sangyo Co Candy
US20040180129A1 (en) * 2003-03-11 2004-09-16 Plank David W. Method of reducing acrylamide levels in food products and food intermediates and products and intermediates produced thereby

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS53124657A (en) * 1977-04-04 1978-10-31 Hayashibara Biochem Lab Production of candies

Also Published As

Publication number Publication date
JPS58129952A (ja) 1983-08-03

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