JPS619257A - 低水分加工食品とその製造方法 - Google Patents

低水分加工食品とその製造方法

Info

Publication number
JPS619257A
JPS619257A JP59128282A JP12828284A JPS619257A JP S619257 A JPS619257 A JP S619257A JP 59128282 A JP59128282 A JP 59128282A JP 12828284 A JP12828284 A JP 12828284A JP S619257 A JPS619257 A JP S619257A
Authority
JP
Japan
Prior art keywords
maltose
low
processed food
crystalline
moisture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP59128282A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0552177B2 (enrdf_load_stackoverflow
Inventor
Masakazu Mihashi
三橋 正和
Shuzo Sakai
堺 修造
Toshio Miyake
俊雄 三宅
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hayashibara Seibutsu Kagaku Kenkyujo KK
Original Assignee
Hayashibara Seibutsu Kagaku Kenkyujo KK
Hayashibara Biochemical Laboratories Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hayashibara Seibutsu Kagaku Kenkyujo KK, Hayashibara Biochemical Laboratories Co Ltd filed Critical Hayashibara Seibutsu Kagaku Kenkyujo KK
Priority to JP59128282A priority Critical patent/JPS619257A/ja
Priority to US06/739,316 priority patent/US4816445A/en
Priority to CA000483436A priority patent/CA1265516A/en
Priority to KR1019850004095A priority patent/KR930002890B1/ko
Priority to FR8508771A priority patent/FR2566409B1/fr
Priority to DE3522103A priority patent/DE3522103C2/de
Priority to DE3546911A priority patent/DE3546911C2/de
Priority to IT8548254A priority patent/IT1181701B/it
Priority to GB08515722A priority patent/GB2162524B/en
Priority to AU43969/85A priority patent/AU582366B2/en
Publication of JPS619257A publication Critical patent/JPS619257A/ja
Publication of JPH0552177B2 publication Critical patent/JPH0552177B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Grain Derivatives (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Saccharide Compounds (AREA)
  • Edible Oils And Fats (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
JP59128282A 1984-06-21 1984-06-21 低水分加工食品とその製造方法 Granted JPS619257A (ja)

Priority Applications (10)

Application Number Priority Date Filing Date Title
JP59128282A JPS619257A (ja) 1984-06-21 1984-06-21 低水分加工食品とその製造方法
US06/739,316 US4816445A (en) 1984-06-21 1985-05-30 Crystalline alpha-maltose
CA000483436A CA1265516A (en) 1984-06-21 1985-06-07 CRYSTALLINE .alpha.-MALTOSE
KR1019850004095A KR930002890B1 (ko) 1984-06-21 1985-06-11 결정성 알파-말토오스의 제조방법
FR8508771A FR2566409B1 (fr) 1984-06-21 1985-06-11 Alpha-maltose cristallin
DE3522103A DE3522103C2 (de) 1984-06-21 1985-06-20 Kristalline alpha-Maltose, Verfahren zu ihrer Herstellung und Verwendung in Nahrungsmitteln
DE3546911A DE3546911C2 (de) 1984-06-21 1985-06-20 Produkt für die parenterale Ernährung, enthaltend kristalline Maltose und Verwendung
IT8548254A IT1181701B (it) 1984-06-21 1985-06-20 Lafa-maltosio cristallino e prodotti alimentari che lo contengono,nonche' procedimento per la loro preparazione
GB08515722A GB2162524B (en) 1984-06-21 1985-06-21 Crystalline maltose
AU43969/85A AU582366B2 (en) 1984-06-21 1985-06-21 Crystalline alpha-maltose

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP59128282A JPS619257A (ja) 1984-06-21 1984-06-21 低水分加工食品とその製造方法

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP60077029A Division JPS617214A (ja) 1984-06-21 1985-04-11 用時溶解型非経口的栄養補給用固体製剤

Publications (2)

Publication Number Publication Date
JPS619257A true JPS619257A (ja) 1986-01-16
JPH0552177B2 JPH0552177B2 (enrdf_load_stackoverflow) 1993-08-04

Family

ID=14980965

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59128282A Granted JPS619257A (ja) 1984-06-21 1984-06-21 低水分加工食品とその製造方法

Country Status (1)

Country Link
JP (1) JPS619257A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2012085561A (ja) * 2010-10-18 2012-05-10 Ohkawara Kakohki Co Ltd ポタージュスープ用粉末製造法

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS543937A (en) * 1977-06-09 1979-01-12 Matsushita Electric Ind Co Ltd High-frequency heater

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS543937A (en) * 1977-06-09 1979-01-12 Matsushita Electric Ind Co Ltd High-frequency heater

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2012085561A (ja) * 2010-10-18 2012-05-10 Ohkawara Kakohki Co Ltd ポタージュスープ用粉末製造法

Also Published As

Publication number Publication date
JPH0552177B2 (enrdf_load_stackoverflow) 1993-08-04

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Legal Events

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EXPY Cancellation because of completion of term