JPS6140372B2 - - Google Patents

Info

Publication number
JPS6140372B2
JPS6140372B2 JP54062432A JP6243279A JPS6140372B2 JP S6140372 B2 JPS6140372 B2 JP S6140372B2 JP 54062432 A JP54062432 A JP 54062432A JP 6243279 A JP6243279 A JP 6243279A JP S6140372 B2 JPS6140372 B2 JP S6140372B2
Authority
JP
Japan
Prior art keywords
coating
sorbic acid
acid
flavor
paste products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP54062432A
Other languages
English (en)
Japanese (ja)
Other versions
JPS55153552A (en
Inventor
Hiroe Ogawa
Mitsuhiro Taguchi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Takeda Pharmaceutical Co Ltd
Original Assignee
Takeda Chemical Industries Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Takeda Chemical Industries Ltd filed Critical Takeda Chemical Industries Ltd
Priority to JP6243279A priority Critical patent/JPS55153552A/ja
Publication of JPS55153552A publication Critical patent/JPS55153552A/ja
Publication of JPS6140372B2 publication Critical patent/JPS6140372B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
JP6243279A 1979-05-21 1979-05-21 Method for improving preservability and taste of fish-paste product Granted JPS55153552A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP6243279A JPS55153552A (en) 1979-05-21 1979-05-21 Method for improving preservability and taste of fish-paste product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6243279A JPS55153552A (en) 1979-05-21 1979-05-21 Method for improving preservability and taste of fish-paste product

Publications (2)

Publication Number Publication Date
JPS55153552A JPS55153552A (en) 1980-11-29
JPS6140372B2 true JPS6140372B2 (de) 1986-09-09

Family

ID=13200005

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6243279A Granted JPS55153552A (en) 1979-05-21 1979-05-21 Method for improving preservability and taste of fish-paste product

Country Status (1)

Country Link
JP (1) JPS55153552A (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61100176A (ja) * 1984-10-24 1986-05-19 Chiba Seifun Kk 食品片の接着組成物

Also Published As

Publication number Publication date
JPS55153552A (en) 1980-11-29

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