JPS6121051B2 - - Google Patents

Info

Publication number
JPS6121051B2
JPS6121051B2 JP57163430A JP16343082A JPS6121051B2 JP S6121051 B2 JPS6121051 B2 JP S6121051B2 JP 57163430 A JP57163430 A JP 57163430A JP 16343082 A JP16343082 A JP 16343082A JP S6121051 B2 JPS6121051 B2 JP S6121051B2
Authority
JP
Japan
Prior art keywords
fat
weight
milk
cream
milk fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP57163430A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5951739A (ja
Inventor
Sadao Mizoguchi
Masatoshi Kako
Masayuki Noda
Kunyoshi Koyata
Minoru Oooka
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Snow Brand Milk Products Co Ltd
Original Assignee
Snow Brand Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Snow Brand Milk Products Co Ltd filed Critical Snow Brand Milk Products Co Ltd
Priority to JP57163430A priority Critical patent/JPS5951739A/ja
Publication of JPS5951739A publication Critical patent/JPS5951739A/ja
Publication of JPS6121051B2 publication Critical patent/JPS6121051B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
JP57163430A 1982-09-20 1982-09-20 乳脂肪を基質とするホイツプ用クリ−ム及びその製造法 Granted JPS5951739A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57163430A JPS5951739A (ja) 1982-09-20 1982-09-20 乳脂肪を基質とするホイツプ用クリ−ム及びその製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57163430A JPS5951739A (ja) 1982-09-20 1982-09-20 乳脂肪を基質とするホイツプ用クリ−ム及びその製造法

Publications (2)

Publication Number Publication Date
JPS5951739A JPS5951739A (ja) 1984-03-26
JPS6121051B2 true JPS6121051B2 (enExample) 1986-05-24

Family

ID=15773743

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57163430A Granted JPS5951739A (ja) 1982-09-20 1982-09-20 乳脂肪を基質とするホイツプ用クリ−ム及びその製造法

Country Status (1)

Country Link
JP (1) JPS5951739A (enExample)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3055523B1 (fr) * 2016-09-05 2020-10-09 Savencia Sa Composition alimentaire a base de produits laitiers et procede de fabrication
JP7066961B1 (ja) * 2021-02-04 2022-06-20 中沢乳業株式会社 凍結解凍後、なめらかな食感を有する液状乳脂肪クリーム及びその製造方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5854849B2 (ja) * 1976-02-18 1983-12-07 旭電化工業株式会社 クリ−ム状組成物およびその製造に適した油脂組成物
JPS5831908B2 (ja) * 1976-05-07 1983-07-09 旭電化工業株式会社 起泡性水中油型乳化脂
JPS5437858A (en) * 1977-08-31 1979-03-20 Nippon Oils & Fats Co Ltd Production of whipping cream
JPS5645171A (en) * 1979-09-21 1981-04-24 Taiyo Yushi Kk Cream for synthetic whip
JPS5826309B2 (ja) * 1980-10-27 1983-06-02 日本油脂株式会社 クリ−ムよう組成物
GB2087211B (en) * 1980-11-17 1984-09-26 Bratland Arthur Dairy process
JPS6121051A (ja) * 1984-07-10 1986-01-29 Osaka Gas Co Ltd 冷凍食品のアルミ容器腐食防止法

Also Published As

Publication number Publication date
JPS5951739A (ja) 1984-03-26

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