JPS60203139A - 食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法 - Google Patents

食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法

Info

Publication number
JPS60203139A
JPS60203139A JP59057357A JP5735784A JPS60203139A JP S60203139 A JPS60203139 A JP S60203139A JP 59057357 A JP59057357 A JP 59057357A JP 5735784 A JP5735784 A JP 5735784A JP S60203139 A JPS60203139 A JP S60203139A
Authority
JP
Japan
Prior art keywords
phase
emulsion
aqueous phase
water
type
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP59057357A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0241312B2 (enrdf_load_stackoverflow
Inventor
Yasuyuki Takahashi
康之 高橋
Toshiro Yoshida
吉田　利郎
Takeshi Takahashi
毅 高橋
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Meiji Dairies Corp
Original Assignee
Meiji Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Milk Products Co Ltd filed Critical Meiji Milk Products Co Ltd
Priority to JP59057357A priority Critical patent/JPS60203139A/ja
Publication of JPS60203139A publication Critical patent/JPS60203139A/ja
Publication of JPH0241312B2 publication Critical patent/JPH0241312B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Grain Derivatives (AREA)
  • Seasonings (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Colloid Chemistry (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
JP59057357A 1984-03-27 1984-03-27 食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法 Granted JPS60203139A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP59057357A JPS60203139A (ja) 1984-03-27 1984-03-27 食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP59057357A JPS60203139A (ja) 1984-03-27 1984-03-27 食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法

Publications (2)

Publication Number Publication Date
JPS60203139A true JPS60203139A (ja) 1985-10-14
JPH0241312B2 JPH0241312B2 (enrdf_load_stackoverflow) 1990-09-17

Family

ID=13053322

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59057357A Granted JPS60203139A (ja) 1984-03-27 1984-03-27 食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法

Country Status (1)

Country Link
JP (1) JPS60203139A (enrdf_load_stackoverflow)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04100536A (ja) * 1990-08-17 1992-04-02 Meiji Milk Prod Co Ltd Ｗ／ｏ／ｗ型複合エマルション及びその製造法
WO2007043678A1 (ja) * 2005-10-14 2007-04-19 Knorr Foods Co., Ltd. Ｗ１／ｏ／ｗ２型複合乳化ドレッシング類およびその製造方法
EP1346721A4 (en) * 2000-11-29 2009-04-29 Taisho Pharmaceutical Co Ltd W/o/w composite emulsion
JP2012044987A (ja) * 2010-07-30 2012-03-08 Kenko Mayonnaise Kk 複合乳化ドレッシング類、それを用いたサラダ及びサンドイッチ
JP2014008053A (ja) * 2012-07-03 2014-01-20 Ajinomoto Co Inc Ｗ１／ｏ／ｗ２型乳化物
WO2014178139A1 (ja) * 2013-05-01 2014-11-06 キユーピー株式会社 複合乳化調味料
JP2018153143A (ja) * 2017-03-17 2018-10-04 株式会社明治 起泡性水中油中水型乳化物及びその製造方法
WO2021256431A1 (ja) * 2020-06-15 2021-12-23 日清オイリオグループ株式会社 ホイップドクリーム

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59173131A (ja) * 1983-03-22 1984-10-01 Meiji Milk Prod Co Ltd Ｗ／ｏ／ｗ型複合エマルジヨンの製造方法

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59173131A (ja) * 1983-03-22 1984-10-01 Meiji Milk Prod Co Ltd Ｗ／ｏ／ｗ型複合エマルジヨンの製造方法

Cited By (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04100536A (ja) * 1990-08-17 1992-04-02 Meiji Milk Prod Co Ltd Ｗ／ｏ／ｗ型複合エマルション及びその製造法
EP1346721A4 (en) * 2000-11-29 2009-04-29 Taisho Pharmaceutical Co Ltd W/o/w composite emulsion
WO2007043678A1 (ja) * 2005-10-14 2007-04-19 Knorr Foods Co., Ltd. Ｗ１／ｏ／ｗ２型複合乳化ドレッシング類およびその製造方法
US8173192B2 (en) 2005-10-14 2012-05-08 Knorr Foods Co., Ltd. W1/O/W2 type composite emulsified dressing and method for preparing the same
JP2012044987A (ja) * 2010-07-30 2012-03-08 Kenko Mayonnaise Kk 複合乳化ドレッシング類、それを用いたサラダ及びサンドイッチ
JP2014008053A (ja) * 2012-07-03 2014-01-20 Ajinomoto Co Inc Ｗ１／ｏ／ｗ２型乳化物
WO2014178139A1 (ja) * 2013-05-01 2014-11-06 キユーピー株式会社 複合乳化調味料
JPWO2014178139A1 (ja) * 2013-05-01 2017-02-23 キユーピー株式会社 複合乳化調味料
JP2018153143A (ja) * 2017-03-17 2018-10-04 株式会社明治 起泡性水中油中水型乳化物及びその製造方法
WO2021256431A1 (ja) * 2020-06-15 2021-12-23 日清オイリオグループ株式会社 ホイップドクリーム
JPWO2021256431A1 (enrdf_load_stackoverflow) * 2020-06-15 2021-12-23

Also Published As

Publication number Publication date
JPH0241312B2 (enrdf_load_stackoverflow) 1990-09-17

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Legal Events

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