JPS6019451A - スイ−トポテトケ−キミツクス - Google Patents
スイ−トポテトケ−キミツクスInfo
- Publication number
- JPS6019451A JPS6019451A JP58129224A JP12922483A JPS6019451A JP S6019451 A JPS6019451 A JP S6019451A JP 58129224 A JP58129224 A JP 58129224A JP 12922483 A JP12922483 A JP 12922483A JP S6019451 A JPS6019451 A JP S6019451A
- Authority
- JP
- Japan
- Prior art keywords
- dried
- sweet potato
- flakes
- sweet
- cake mix
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 244000017020 Ipomoea batatas Species 0.000 title claims abstract description 46
- 235000002678 Ipomoea batatas Nutrition 0.000 title claims abstract description 46
- 239000000203 mixture Substances 0.000 claims abstract description 17
- 239000000843 powder Substances 0.000 claims abstract description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 13
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 5
- 239000003765 sweetening agent Substances 0.000 claims abstract description 5
- 235000013365 dairy product Nutrition 0.000 claims abstract description 3
- 150000003839 salts Chemical class 0.000 claims abstract description 3
- 235000013599 spices Nutrition 0.000 claims abstract description 3
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract 2
- 235000013345 egg yolk Nutrition 0.000 claims description 11
- 210000002969 egg yolk Anatomy 0.000 claims description 11
- 239000002075 main ingredient Substances 0.000 claims description 3
- 239000003205 fragrance Substances 0.000 claims description 2
- 239000010775 animal oil Substances 0.000 claims 1
- 239000008158 vegetable oil Substances 0.000 claims 1
- 239000002994 raw material Substances 0.000 abstract description 4
- 235000019871 vegetable fat Nutrition 0.000 abstract description 2
- 239000003921 oil Substances 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 102000002322 Egg Proteins Human genes 0.000 description 10
- 108010000912 Egg Proteins Proteins 0.000 description 10
- 238000010438 heat treatment Methods 0.000 description 5
- 229920002472 Starch Polymers 0.000 description 4
- 238000001035 drying Methods 0.000 description 4
- 235000020183 skimmed milk Nutrition 0.000 description 4
- 235000019698 starch Nutrition 0.000 description 4
- 239000008107 starch Substances 0.000 description 4
- 239000004382 Amylase Substances 0.000 description 3
- 102000013142 Amylases Human genes 0.000 description 3
- 108010065511 Amylases Proteins 0.000 description 3
- 239000000654 additive Substances 0.000 description 3
- 235000019418 amylase Nutrition 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 3
- 239000011888 foil Substances 0.000 description 3
- 235000012907 honey Nutrition 0.000 description 3
- 239000003973 paint Substances 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 2
- 229910052782 aluminium Inorganic materials 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 235000014121 butter Nutrition 0.000 description 2
- 238000004040 coloring Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- 244000223760 Cinnamomum zeylanicum Species 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 244000290333 Vanilla fragrans Species 0.000 description 1
- 235000009499 Vanilla fragrans Nutrition 0.000 description 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- -1 chlorodanic acid Chemical class 0.000 description 1
- 235000017803 cinnamon Nutrition 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Landscapes
- Confectionery (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58129224A JPS6019451A (ja) | 1983-07-15 | 1983-07-15 | スイ−トポテトケ−キミツクス |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58129224A JPS6019451A (ja) | 1983-07-15 | 1983-07-15 | スイ−トポテトケ−キミツクス |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6019451A true JPS6019451A (ja) | 1985-01-31 |
| JPH0421452B2 JPH0421452B2 (cs) | 1992-04-10 |
Family
ID=15004214
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58129224A Granted JPS6019451A (ja) | 1983-07-15 | 1983-07-15 | スイ−トポテトケ−キミツクス |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6019451A (cs) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH06141814A (ja) * | 1992-11-09 | 1994-05-24 | Nariya Kurikuni | 紅芋粉 |
| CN104222899A (zh) * | 2014-08-28 | 2014-12-24 | 铜仁市万山区瑞丰绿色食品有限公司 | 一种营养保健的红薯干及其制作方法 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4931106A (cs) * | 1972-07-18 | 1974-03-20 | ||
| JPS5198361A (cs) * | 1975-02-21 | 1976-08-30 |
-
1983
- 1983-07-15 JP JP58129224A patent/JPS6019451A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4931106A (cs) * | 1972-07-18 | 1974-03-20 | ||
| JPS5198361A (cs) * | 1975-02-21 | 1976-08-30 |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH06141814A (ja) * | 1992-11-09 | 1994-05-24 | Nariya Kurikuni | 紅芋粉 |
| CN104222899A (zh) * | 2014-08-28 | 2014-12-24 | 铜仁市万山区瑞丰绿色食品有限公司 | 一种营养保健的红薯干及其制作方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0421452B2 (cs) | 1992-04-10 |
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